Table, Donkey and Stick American (New)

Table, Donkey and Stick Menu

(773) 486-8525
2728 W Armitage Ave, Chicago, IL 60647
$$$$$

Apps and Entrees


Cheese and Charcuterie Plate
$29.00
2 house meats and 2 artisan cheeses with fresh homemade bread
Charcuterie Plate
$23.00
A selection of 3 of our award-winning charcuterie items, all made in-house, accompanied by fresh homemade bread
Cheese Plate
$23.00
A selection of 3 artisan cheeses, accompanied by fresh homemade bread
Roasted Beets
$13.00
Blakesville fresh chevre, local greens, oat milk, vinaigrette
Potato Latkes
$7.00
Served with smoked tomato remoulade.
Beet Salad
$12.00
Local beets, fermented and fresh endive, walnuts, creme fraiche
Cured Local Trout
$14.00
Salt and fennel cured wild caught trout, yukon potato salad with schmaltz, fermented beet greens, side of hibiscus creme fraiche
Fried Chicken Sandwich
$15.00
honey mustard and pickled fennel on a pretzel bun.
House Bratwurst
$12.00
Braised onions, fennel mustard, house made
Buffalo chicken wings
$11.00
Cooked wing of a chicken coated in sauce or seasoning.
Burger
$17.00
House pretzel bun, fresh ground CDK beef, butterkase cheese, smoked onion, dijonnaise
Braised Duck
$30.00
Braised duck leg, house sausage, cracked wheat grits, kumquat, watercress
Catalpa Grove Pork
$29.00
choucroute garni with house parsley + lemon sausage, braised pork shank, purple sauerkraut, crispy rutabaga
Pumpkin Agnolotti
19.00
Housemade pasta, pumpkin sauce, bottarga, brown butter, pepitas, squash vinegar

$Entrees


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