"Behind" the Bar @ DoubleA Lounge Menu

Name: "Behind" the Bar @ DoubleA Lounge
Telephone: (312) 329-2444

(312) 329-2444

Order from Grubhub

108 West Kinzie Street, Chicago, IL 60654

Other

Main

Tacos

Each order includes 3 tacos.

Camaron

$17.50

Shrimp, garlic, chipotle, avocado, chihuahua cheese.

Pastor

$16.50

Ancho-rubbed pork, chile de Arbol salsa, fresh pineapple.

Carne

$17.50

Rosemary-thyme marinated skirt steak, leek poblano fondue, avocado salsa.

Hongos

$16.50

Wild mushrooms, onion, cilantro, salsa verde, queso fresco, radish, crema Fresca.

Carnitas de Puerco

$16.50

Braised pork, onion, cilantro, peanuts, Mexican coleslaw, chile de Arbol.

Pollo

$16.50

5 spice marinated chicken, mixed bell pepper mojo.

Estilo Baja

$17.50

Beer battered mahi-mahi, chipotle aioli, Mexican coleslaw.

Brisket

$17.50

Smoked brisket, pickled tomatillo, salsa verde.

Pescado

16.50

Herb marinated grilled mahi-mahi, caper aioli, spring slaw.

$Botanas

Flautas

$14.00

Crispy tortilla, green chicken tinga, black bean hash, cabbage, pico de Cotija cheese.

Street Quesadillas

$12.50

Mexican cheese, corn, poblano, zucchini, tomatillo salsa, crema fresca.

Queso Fundido

$13.50

Baked Mexican cheese, corn tortillas.

Crispy Chipotle Shrimp

$14.50

Beer-battered shrimp, bibb lettuce, jicama, cucumber, tomatillo salsa.

Pescadilla

12.50

Crispy tortilla, mahi-mahi chipotle tinga, lettuce, pico de gallo, avocado, salsa Roja.

$Vegetables and More

Mac and Cheese

$8.50

Poblano, chihuahua cheese.

Ensalada Verde

$10.50

Mixed greens, corn, jicama, chipotle-balsamic vinaigrette, queso fresco.

Frijoles

$6.50

Black beans cooked to perfection.

Esquites

$8.00

Corn off the cob, lime mayo, queso fresco.

Arroz

6.50

White rice, carrots, peas.

$Salsas

Salsa Tomatillo

$3.50

Grilled tomatillo, serrano, onion, cilantro, garlic.

Salsa Habanero

$3.50

Grilled tomatillo, onion, garlic.

Salsa Chile de Arbol

3.50

Grilled tomatillo, garlic, onion.

$Guacamole

Tradicional

$11.50

Tomatillo pico de gallo, jalapeno, garlic, key lime, cilantro.

Toreado

11.50

Tomatillo pico de gallo, serrano, garlic, oregano.

$Ceviche

Camaron

$14.50

Shrimp, tomato broth, lime.

Menu for "Behind" the Bar @ DoubleA Lounge is provided by findrestaurantmenu.com

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