Salads
Baby Romaine Caesar Salad
$13.75
Cherry tomato, brioche crouton, white anchovies, Parmesan.
Wedge Salad
14.75
Iceberg, Maytag bleu cheese, cherry tomatoes, bacon.
$Starters
Lobster Bisque
$19.75
Fennel, apple, sherry, and old bay cracker.
Crab Cake
$28.25
Red pepper aioli, pickled vegetables.
Tuna Poke
$20.00
Mango, cucumber, black sesame.
Octopus
$26.00
Fingerling potato, red pepper harissa sauce, pickled garlic.
Oyster Po'Boy Slider
$5.00
Kimchi, peanuts.
Shrimp Bruschetta
$12.00
Avocado, toasted pistachio, grapefruit, cilantro.
Caesar Salad
$13.00
White anchovy, brioche crouton, tomato, Cesar dressing.
Wedge Salad
$12.00
Blue cheeses dressing, neuske's bacon, tomato.
Gem Salad
12.00
Cucumber, carrot ribbons, pickled red onion, balsamic.
$Raw and Chilled
1/2 lb. Oysters
$20.00
Served with your very own oyster shucking knife as all Oysters are served unshucked, also served with house-made mignonette and cocktail sauce.
1/2 lb. King Crab
$62.50
Cocktail sauce, drawn butter.
Gulf Shrimp
$12.50
3 pieces. Served with house-made cocktail sauce and beer mustard.
Deer Creek - WA
$3.50
Firm, medium brine, melon.
Beau Soleil - N.B
$3.50
Medium, delicate, light salt, mineral.
Wellfleet - MA
$3.25
Medium, tender, salty, savory.
Tuna Poke
$20.00
Mango, cucumber, black sesame.
Lobster
$40.00
1 lb.
Raw Clams
$2.00
Chilled Mussels
$1.00
Snow Crab
9.00
$Mains
GT Burger
$20.00
Sun-dried tomato, onion marmalade, dill pickle, porcini dust, brie cheese and served with hand-cut fries.
Maine Lobster Roll
$40.75
Herb aioli, pickled vegetables, hand-cut fries.
Seafood Cavatelli
$31.25
Lobster, shrimp, squid, clams, white wine sauce.
Fish and Chips
$18.75
Beer-battered cod, dill pickle remoulade, malt vinegar hand-cut fries.
Branzino Fillet
$28.00
Pea, and basil puree, little gem, braised radish.
Steelhead Trout
$38.00
Soy-ginger, sesame, frisee, pecan.
Mussels
$26.00
Roasted tomato, basil, sourdough.
Creekstone Farms Black Angus Strip Loin
$64.00
14 oz. Seared semolina gnocchi, carrot puree, mushroom.
Black Truffle Supplement
24.00
5 g.
$GT Prime Select Steaks
12 oz. "Vaca Vieja" Grass-Fed NY Strip
$60.50
8 oz. Prime Filet Mignon
$59.50
14 oz. Carrara Australian Wagyu New York Strip
75.00
$Sides
Hand-Cut French Fries
$9.50
Sea salt, fresh herbs.
Asparagus
$13.75
Red bell pepper, cauliflower agrodolce.
River Valley Ranch Sautéed Mushrooms
$13.75
Crispy shallots, parsley.
Mac and Cheese
$14.75
Orecchiette , edamame, truffle bread crumbs.
Broccoli
14.75
Burrata, Fresno chili, hazelnut.
$Desserts
Chocolate Cake Parfait
$8.50
Chocolate mousse, vanilla ice cream, salted caramel.
Key Lime Parfait
$8.50
Oat crust, mascarpone whip, candied orange.
Mille-Feuille
$20.00
Whipped cheesecake, cherry, graham, vanilla ice cream. Pairs with dolce.
Panna Cotta
20.00
Coconut, lychee, strawberry, poppy seed. Pairs with historic series: Boston bual.
$Retail
Burn Hot Sauce
$7.25
7 oz. GT burn sauce - (green).
Oyster Shucking Knife
$5.25
Smoulder Hot Sauce
7.25
7 oz. GT smoulder sauce - (red).
$Caviar
Served with traditional accompaniments.Calvisius Tradition Prestige, Italy
$125.00
Fruity, nori, buttery.
Calvisius Oscietra Classic, Italy
195.00
Nutty, fruity, nori.
$Smoked Fish
Salmon
$11.00
2 oz.
Smoked Trout Rillette
$13.00
Cucumber, pickled red onion, caperberries.
Sturgeon
$14.00
2 oz.
Full Smoked Fish Platter
38.00
Smoked salmon, smoked trout rillette smoked sturgeon, served with avocado mustard, pickled vegetables, herb creme fraiche.
$Soup
Clam Chowder Soup
$13.00
Nueske's bacon, housemade oyster cracker.
Thai Coconut Soup
14.00
Shrimp, mussels, tomato couscous.
$Loose Leaf Tea From Rishi
Mystic Mint Tea
$5.00
Dragonwell Tea
$5.00
Green Tea
$5.00
Lemon Ginger Tea
$5.00
Medley Chamomile Tea
$5.00
Earl Grey Tea
$5.00
Chai Tea
5.00
$La Colombe Coffee Roasters
Coffee
$3.50
Single Espresso
$3.50
Cappuccino
$6.00
Americano
$6.00
Latte
$6.00
Iced Latte
$6.00
Menu for GT Fish & Oyster is provided by findrestaurantmenu.com
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