Some Things For Nosh
Today's Soup
$7.00
Sriracha Deviled Eggs
$6.00
(gf)
Pork Chili
$9.00
(gf). pork chili, cheddar cheese, onion, roasted jalapeno, adobo cream
Chili Cheese Fries Or Nachos
$11.00
Wings
$10.00
belly fire or domaine dupage bbq or garlic parmesan celery & yogurt ranch
Smoked Hummus
$9.00
(vg). grilled pita, crudité
Mussels
$14.00
white wine, shallot, & garlic butter or begyle brown ale vindaloo dippin' bread & old bay fries
Meat & Cheese Board
$17.00
select charcuterie & cheeses, olives, grain mustard, fruit jiggle square, cranberry hazelnut crisps, and crackers
Pork Liver Mousse
$11.00
pork liver, crackers, fruit mostarda, pickled things
Pub Cheese
$10.00
charred kale, stone pale ale, cheddar, pretzel bread
Cleetus Heatus Salsa & Parsnip Guacamole
$9.00
(vg, gf). tortilla chips
Whiskey Bacon
9.00
(gf). whiskey cured, barrel smoked (when available)
$Shared Plates & Salads
Mac & Cheese
$13.00-8.00
(v). smoked gouda & butterkase with toasted bread crumbs
Mac & Cheese
$4.00
add duck confit or chopped bacon
Mushroom Quinoa Risotto
$9.00-15.00
(v, gf). shaved parmesan & fresh basil
Mushroom Quinoa Risotto
$4.00
add duck confit or chopped bacon
Cobb-Like
$13.00
(gf). hearty greens, egg, bacon, buttermilk bleu cheese, carrot, red onion, cucumber, smoked chicken, yogurt ranch
Beet Salad
$12.00
(v, gf). mixed beets, dill, caraway seeds, goat cheese mousse, mustard greens
Roasted Squash Salad
12.00
(vg). roasted squash, crispy kale, fried farro, gin soaked cranberries, sunflower oil, red kuri squash & apple puree
$Sandwiches
The Fountainhead Burger
$14.00
half pound burger on a pretzel bun, served with slaw or fries & ketchup
The Fountainhead Burger
$1.50
additions smoked gouda, gruyere, sautéed mushrooms, grilled onion, roasted jalapenos
The Fountainhead Burger
$2.00
additions fried egg, swiss, butterkase, hook's cheddar, buttermilk bleu cheese, bacon
Turkey Burger
$14.00
smoked gouda, apple jalapeno chutney, mustardaise, greens, brioche served with slaw or fries & ketchup
Veggie Burger
$13.00
(v). cauliflower, green lentil, & cilantro patty, tzatziki sauce, brioche slaw or fries & ketchup
Cuban
$14.00
smoked ham, smoked pork, swiss, mustardaise, pickle, ciabatta served with slaw or fries & ketchup
Steak Sandwich
$17.00
marinated skirt steak, onions, peppers, buttermilk bleu cheese sauce, crispy baguette slaw or fries & ketchup
Turkey Sambal
$13.00
smoked turkey, swiss, spicy mayo, grilled onion, pretzel baguette slaw or fries & ketchup
Falafel
12.00
(v). smoked garbanzo falafel, pickled vegetables, chopped romaine, tzatziki sauce, warm pita slaw or fries & ketchup
$Entrees
Root Vegetable Gratin
$15.00
(v, gf). wild rice, sage beurre blanc
Shrimp Scampi
$22.00
grilled whole shrimp, garlic parsley butter, white wine, fettuccine, parmesan, garlic toast
Steak Bernaise
$23.00
(gf). grilled steak, bernaise sauce, roasted new potatoes, creamed kale
Domaine Dupage BBQ Pork
$16.00
mashed potatoes & stewed greens, toasted brioche
Domaine Dupage BBQ Pork
$4.00
add cornbread & honey butter
Grilled Pork Loin
$17.00
(gf). braised cabbage, apple, green peppercorn, & shallot bordelaise, dutchess celery root potato
Buttermilk Marinated Chicken Fried Chicken
$14.00
buttermilk marinated chicken fried chicken
Pan Roasted Duck Breast
18.00
(gf). creamy polenta, red wine, pork demi glaze, & cherry pan sauce, roasted brussel sprouts
$Sides
Pint Of Old Bay Fries
$6.00
ketchup & horseradish mayo
Mixed Green Salad
$4.00
dijon balsamic
Cornbread & Honey Butter
$4.00
Tortilla Chips
$3.00
Garlic Bread
$4.00
Vegetable Of The Day
$4.00
Stewed Greens
$4.00
Gruyere Mashed Potatoes
$4.00
Cleetus Heatus Salsa
$4.00
Smoked Hummus
5.00
$Saturday Blunch
Shrimp & Grits
$16.00
(gf). whole grilled shrimp, garlic & parmesan grits, fried eggs
Omelette
$12.00
(v, gf). winter squash, crispy kale, smoked gouda served with home fries
Breakfast Burrito
$12.00
egg, smoked chicken, gruyere, cleetus heatus salsa, served with home fries
Challah French Toast
$9.00-5.00
(v). powdered sugar, & burton's maple syrup, fruit jiggle squares
Harvest Vegetable Hash
$12.00
(vg, gf). new potatoes & roasted vegetables choose tofu or smoked chicken (not vegan)
Buttermilk Marinated Chicken Fried Chicken
$15.00
apple sausage gravy, scrambled eggs served with home fries
Blunch Burger
15.00
turkey burger, smoked gouda, bacon, fried egg, pretzel roll served with home fries
$Some Things For Nosh
Today's Soup
$7.00
Sriracha Deviled Eggs
$6.00
(gf)
Pork Chili
$9.00
(gf). pork chili, cheddar cheese, onion, roasted jalapeno, adobo cream
Chili Cheese Fries
$12.00
Wings
$10.00
belly fire or domaine dupage bbq with celery & yogurt ranch
Smoked Hummus
$9.00
(vg). grilled pita, crudité
Mussels
$15.00
white wine, shallot, & garlic butter or begyle brown ale vindaloo pint of old bay fries, horseradish mayo & ketchup
Meat & Cheese Board
$17.00
select charcuterie & cheeses, olives, grain mustard, fruit jiggle square, cranberry hazelnut crisps, and toast points
Pork Liver Mousse
$11.00
pork liver, toast points, fruit mostarda, pickled things
Pub Cheese
$10.00
charred kale, stone pale ale, cheddar, pretzel bread
Cleetus Heatus Salsa & Parsnip Guacamole
$9.00
(vg, gf). tortilla chips
Whiskey Bacon
9.00
(gf). whiskey cured, barrel smoked (when available)
$Shared Plates, Salads, & Sandwiches
Mac & Cheese
$8.00-13.00
(v). smoked gouda & butterkase with toasted bread crumbs
Mac & Cheese
$4.00
add duck confit or chopped bacon
Mushroom Quinoa Risotto
$9.00-15.00
(v, gf). shaved parmesan & fresh basil
Mushroom Quinoa Risotto
$4.00
add duck confit or chopped bacon
Cobb-Like
$13.00
(gf). hearty greens, egg, bacon, buttermilk bleu cheese, carrot, red onion, cucumber, smoked chicken, yogurt ranch
Beet Salad
$12.00
(v, gf). mixed beets, dill, caraway seeds, goat cheese mousse, mustard greens
Roasted Squash Salad
$12.00
(vg). roasted squash, crispy kale, fried farro, gin soaked cranberries, sunflower oil, red kuri squash & apple puree
The Fountainhead Burger
$14.00
half pound burger on a pretzel bun, served with slaw or fries & ketchup
The Fountainhead Burger
$1.50
additions smoked gouda, gruyere, sautéed mushrooms, grilled onion, roasted jalapenos
The Fountainhead Burger
$2.00
additions fried egg, swiss, butterkase, hook's cheddar, buttermilk bleu cheese, bacon
Veggie Burger
13.00
(v). cauliflower, green lentil, & cilantro patty, tzatziki sauce, brioche slaw or fries & ketchup
$Blunchy Sides
Home Fries
$4.00
Honey Grilled Ham Steak
$5.00
Breakfast Sausage Patties
$5.00
Fruit Jiggle Square
$1.00
Buttered Toast
$2.00
Extra Egg
$2.00
Two Slabs Of Bacon
$7.00
Mini Cleetus Heatus Salsa
2.00
$Post Brunch Menu
Smoked Hummus
$9.00
(vg). grilled pita, crudité
Cleetus Heatus Salsa & Parsnip Guacamole
$9.00
(vg, gf). warm homemade tortilla chips
Pub Cheese
$9.00
charred kale, stone pale ale, cheddar, pretzel bread
Sriracha Deviled Eggs
$6.00
(gf)
Wings
$10.00
domaine dupage bbq or our good friend bill kim's belly fire sauce served with celery stalks & yogurt ranch
Veggie Burger
$13.00
(v). cauliflower, green lentil, & cilantro patty, tzatziki sauce, brioche served with slaw or fries & ketchup
Turkey Sambal
13.00
smoked turkey, swiss, sambal mayo, pretzel baguette served with slaw or fries & ketchup
$Brunch
Old Fashioned Donuts
$2.00-4.00
(v). cinnamon sugar, crème anglaise
The Fog Cutter
$15.00
duck fat home fries, pork chili, cheddar cheese, onion, grilled jalapeno, two fried eggs
Challah French Toast
$9.00-5.00
(v). powdered sugar & burton's maple syrup, jiggle squares
Shrimp & Grits
$16.00
(gf). whole grilled shrimp, garlic & parmesan grits, fried eggs
Harvest Vegetable Hash
$12.00
(vg, gf). new potatoes & roasted seasonal vegetables choose tofu or smoked chicken (not vegan)
Bagel & "Lox" Platter
$16.00
green tea & brown sugar cured salmon, cucumber, chive cream cheese, red onion, capers, everything bagel
Buttermilk Marinated Chicken Fried Chicken
$15.00
apple sausage gravy, scrambled eggs
Omelette
$12.00
(v). winter squash, crispy kale, smoked gouda
Breakfast Burrito
$12.00
egg, smoked chicken, & gruyere breakfast burrito, cleetus heatus salsa, cilantro
The Eggel
$11.00
(v). scrambled egg, mushroom, onion, swiss, toasted everything bagel
Steak & Eggs
$17.00
marinated skirt steak, two eggs
Brunch Burger
15.00
beef patty, cheddar, bacon, fried egg, everything bagel
$Brunchy Sides
Green Tea Cured Salmon
$7.00
w/capers
Buttered Toast
$2.00
Everything Bagel
$3.00
Today's Schmear
$1.00
Mini Cleetus Heatus Salsa
$2.00
Seasonal Fruit Jiggle Square
$1.00
Everything Bagel & A Schmear
$4.00
Home Fries
$4.00
Old Bay Hollandaise
$1.00
Extra Egg
$2.00
Honey Grilled Ham Steak
$5.00
Two Slabs Of Bacon
$7.00
Breakfast Sausage Patties
$5.00
Cornbread With Honey Butter
4.00
$Pilsner
Krombacher Pils
$5.00
(kreuztal, ger) bready w/light floral notes. light, crisp, clean, refreshing w/low hop bitterness
Lagunitas Pils
$5.00
(petaluma, ca) this czech style pilsner has a great sweet malty nose with a subtle hop finish
North Coast Scrimshaw
$5.00
(fort brag, ca) munich & klages malts, hallertauer & tettnang hops give it a crisp finish
Oskar Blues Mama's Little Yella Pils
$5.00
(lyons, co) 12oz - clear, golden, w/ a spicy-floral hop component
Stiegl Pils
$6.00
(salzburg, aut) over 500 years of brewing tradition! a noble, hoppy pils w/a clean crisp taste
Victory Prima Pils
5.00
(downingtown, pa) heaps of hops give this pils a bracing, herbal bite w/a smooth malt flavor
$Premium Lager
Stiegl Goldbräu
6.00
(salzburg, aut) an incomparably refreshing lager
$Helles Lager
Aecht Schlenkerla Helles
$9.00
(bamberg, ger) crisp w/subtle smokiness without using any smoke malt
Weihenstephaner Original
5.00
(freising, ger) the long lager time makes this beer full of flavorful beer enjoyment
$Pale Lager
Abita Light
5.00
(covington, la) using malted barley, hops, german lager yeast & abita springs water
$Dortmunder
Great Lakes Dortmunder
5.00
(cleveland, oh) great balance between the malt & hops in the aroma, palate, & finish
$Vienna Lager
Metropolitan Dynamo
5.00
(chicago, il) aromas of perle & hallertau hops w/toasty flavors of vienna & munich malts
$Schwarzbier
Köstritzer Schwarzbier
5.00
(bad köstritz, ger) well-rounded w/a mild hop flavor, based on the pilsner style
$Doppelbock
Ayinger Celebrator
6.00
(aying, ger) earthy, creamy & chewy, w/ a gritty effervescence that dances on the tongue
$Eisbock
Kulmbacher Eisbock
7.00
(kulmbach, ger) sweet aroma of roasted grains, dark fruit, caramel, & bread
$Märzen
Great Divide Hoss
5.00
(denver, co) a rich rye lager w/hints of cherry & a slight earthy, spicy character
$Rauchbier
Aecht Schlenkerla Märzen
9.00
(bamberg, ger) bamberg's speciality dark, bottom fermented smokebeer, prost
$Altbier
Uerige Sipplesticke Doppel
8.00
(düsseldorf, ger) germany's interpretation of a hop-heavy barley-wine, w/ 75 ibu's
$California Common
Anchor Steam
5.00
(san francisco, ca) deep amber color, thick creamy head, & a rich flavor, a true classic
$Kölschbier
Ballast Point Yellow Pale
$5.00
(san diego, ca) subdued fruitiness w/ maltiness from the munich malt
Metropolitan Krank Shaft
$5.00
(chicago, il) a nod to the beer of cologne, w/ wheat to round out the santiam hops
Reissdörf Kölsch
6.00
(köln, germany) this kölsch beer is restrained on fruitiness, w/ a delicate dryness in the finish
$Blonde & Golden Ale
Half Acre Gossamer
$6.00
(chicago, il) a quality travel companion that aims to please w/ subtlety & aroma pop
Ska True Blonde
5.00
(durango, co) a crisp medium bodied ale brewed w/ honey from durango's honeyville bees
$Amber $5
Anderson Valley Boont Amber
(boontville, ca) a medium-bodied ale, w/ a rich flavor of caramel malt
Ballast Point Calico
(san diego, ca) four types of malt &distinct american hops that offer a crisp bitterness
Lagunitas Censored
(petaluma, ca) made w/ 43 different hops & 65 various malts
New Belgium Fat Tire
(fort collins, co) toasty malt flavors combined w/ crisp hoppiness
Mild
Three Floyds Pride & Joy
5.00
(munster, in) smooth, medium bodied session beer w/ a bright citrus hop aroma
$Small Beer
Anchor Small Beer
9.00
(san francisco, ca) made from the second runnings of anchor's barleywine, old foghorn
$Pale Ale
Anchor Liberty
$4.00
(san francisco, ca) first brewed over 35yrs ago! copper color, hoppy nose, & a creamy head
Half Acre Daisy Cutter
$6.00
(chicago, il) a west coast strong pale ale w/ five different hops
Sierra Nevada Pale Ale
$5.00
(chico, ca) this pale ale is marked by a huge, floral hop bouquet, from cascade hops
Stone Pale Ale
$6.00
(escondido, ca) deep amber in color, robust & full flavored, delicate hop aromas & rich maltiness
Tallgrass Brewing Co. 8-Bit
$6.00
(manhattan, ks) simple at first glance yet remarkably fun & complex
Three Floyd's Alpha King
5.00
(munster, in) a big hop lover's cult beer, w/ cenntennial, cascade & warrior hops
$IPA
Acme IPA
$5.00
(fort bragg, ca) a smooth, clean ale with faint citrus and honey flavor notes and a dry finish
Avery IPA
$5.00
(boulder, co) citrusy, floral bouquet w/ a rich, malty finish. brewed by hopheads for hopheads
Bells Two Hearted
$5.00
(comstock, mi) american malts & enormous hop additions give it's crisp finish
Central City Red Racer IPA
$5.00
(surrey, can) hop, hops & more hops this ale has an intense aroma & finish
Firestone Walker Union Jack
$6.00
(paso robles, ca) a double dry hopped west coast ipa, grapefruit & citrus
Green Flash West Coast IPA
$6.00
(vista, ca) extravagantly hopped, medium bodied & full flavored
Lagunitas Daytime IPA
$5.00
(petaluma, ca) stay in the game w/ big round hop flavors & toasty malts
Ska Modus Hoperandi
$5.00
(durango, co) reminds you of a pine grove full of grapefruit trees
Thornbridge Jaipur
10.00
(bakewell, eng) a citrus dominated i.p.a accentuated by honey w/an enduring, bitter finish
$Extra, Imperial & Double IPA
Begyle Don't Bring Me Down Zeus
$12.00
(chicago, il) caramel malts & refreshing grapefruit & pine
Dogfish Head 90min
$6.00
(milton, de) a great malt backbone to stand up to the extreme hopping rate
Greenbush Brother Benjamin
$9.00
(sawyer, mi) a powerful imperial ipa brewed w/clover honey & beet sugar
Firestone Walker Double Jack
$8.00
(paso robles, ca) malty middle & a mouth puckering hop bitterness
Lagunitas Maximus
$6.00
(petaluma, ca) so hoppy that it will remove the enamel from one's teeth
Lagunitas Hop Stoopid
$10.00
(petaluma, ca) massively dry-hopped for your aromatic pleasure
Sierra Nevada Torpedo
$7.00
(chico, ca) an extra ipa w/over-the-top hop aromas, solid bitterness & a massive flavor
Stone Ruination
6.00
(escondido, ca) plenty of hops were injured in the brewing of this imperial ipa
$Black IPA
Dryhop & Begyle Collaboration Johnny Quest Thinks We're Sellouts
$12.00
(chicago, il) a citrus & floral nose, a beer that finishes w/ a mild bitterness & toasted malt notes, all hops grown & pelletized in mi at hop head farms
Greenbush Anger
$8.00
(sawyer, mi) a haughty black ipa w/ a bit of pent-up attitude for those "special" days
Stone Sublimely Self Righteous
8.00
(escondido, ca) looks like a stout, drinks like the best ipa you've ever had
$Extra Special Bitter (ESB) $5
Fullers E.S.B
(london, england) the original! bursting w/ cherry & orange, balanced by soft malty toffee notes
Ska E.S.B
(durango, co) galena hops & pale ale malts create a crisp first sip, a hoppy tongue & a sweet finish
Porter
Anchor Porter
$5.00
(san francisco, ca) rich intense flavor, w/subtle notes of chocolate, toffee, & coffee
Deschutes Black Butte Porter
$5.00
(bend, or) creamy w/ a slight hop bitterness up front & a roasty chocolate finish
Great Lakes Edmund Fitzgerald
$5.00
(cleveland, oh) complex w/a bittersweet, chocolate taste & bold hops
Smuttynose Robust Porter
$5.00
(portsmouth, nh) a hearty ale w/rich malt, clean hops & notes of coffee & chocolate
St. Peter's Old-Style Porter
6.00
(bungay, eng) a blend of a mature old ale w/ a younger light - just like a true porter
$Stout
Bells Kalamazoo Stout
$5.00
(kalamazoo, mi) full-bodied, smooth, creamy, w/ hints of molasses & chocolate
Begyle Flannel Pajamas
$12.00
(chicago, il) begyle's premier beer, big roasted malt, coffee & unsweetened chocolate
Dark Horse Too Cream Stout 2011
$6.00
(marshall, mi) made w/ milk sugar, creamy, w/ hints of chocolate & roast
Dark Horse Tres 2011
$6.00
(marshall, mi) a full bodied stout w/ all malted barley & blueberry
Hitachino Nest Espresso Stout
$10.00
(naka, jap) brewed w/the addition of espresso beans to the boil
Left Hand Milk Stout
$5.00
(longmont, co) the milk sugar mellows the roasted malt & coffee flavors
Lion Stout
$6.00
(biyagama, sri) hearty, very aromatic, w/ lots of chocolate, coffee, & toffee flavours
St. Peters Cream Stout
$6.00
(bungay, eng) comes on sweet w/ a bitter kick. chocolate, roast, & cream
Young's Double Chocolate Stout
7.00
(bedford, eng) milk & creamy chocolate w/ a light roast
$Imperial Stout
Central Waters Satin Solitude
$6.00
(amherst, wi) a creamy stout w/ a rich coffee flavor
Founders Breakfast Stout
$7.00
(grand rapids, mi) flaked oats, bitter & sweetened imported chocolates
Great Divide Yeti
$8.00
(denver, co) massive, roasty, chocolate, coffee, toffee & burnt caramel
North Coast Old Rasputin
7.00
(fort bragg, ca) rich, robust, intense w/ a fruity nose
$Barrel Aged Beer
Central Waters Bourbon Barrel Stout
$9.00
(amherst, wi) an american stout aged 1 year in used bourbon barrels
Central Waters Bourbon Barrel Scotch Ale
$10.00
(amherst, wi) cherrywood smoked scotch ale aged in used 12 year old bourbon barrels. subtle and smooth, this is a decadent display of patience and process. slainte
New Holland Dragons Milk
$7.00
(holland, mi) a stout aged in second use heaven hill bourbon barrels
Tyranena Rockies Revenge
5.00
(lake mills, wi) an american brown ale w/ a portion aged in bourbon barrels
$Red & Red Rye Ale
Two Brothers Cane & Ebel
6.00
(warrenville, il) a red rye beer w/ 35 pounds of thai palm sugar added to each batch
$Brown Ale
Dogfish Head India Brown
$5.00
(milton, de) a balanced cross between a scotch ale, i.p.a, & an american brown ale
Dogfish Head Palo Santo
$8.00
(milton, de) a big, roasty, malty brown ale aged on palo santo wood from paraguay
Half Acre Over Ale
$6.00
(chicago, il) six varieties of malted barley, balanced w/three generous hop additions
Lost Coast Downtown Brown
5.00
(eureka, ca) full-bodied, lightly hopped w/ a hint of roasted & crystal malt
$Strong Ale
Port Old Viscosity
$15.00
(san marcos, ca) an luscious dark ale that's as opaque & dark as well used motor oil
Mendocino Eye Of The Hawk
$6.00
(hopland, ca) strong, rich, "bottle conditioned" ale w/amazing balance
Stone Arrogant Bastard
$12.00
(escondido, ca) it's doubtful that you have the sophistication to appreciate this ale
Stone Oaked Arrogant Bastard
7.00
(econdido, ca) caramel, vanilla, & oak w/ an aggressive hop hit
$Scottish & Scotch Ales $6
Belhaven Scottish Ale
(dunbar, scot) canned w/the nitrogen "widget" which gives it its creamy flavor
Founders Dirty Bastard
(g. r., mi) yeh've nary had such a taste of heav'n since pullin'off yer mammy's teet
Three Floyds Robert The Bruce
(munster, in) robust & smooth, roasted malts, a true malt-lover's delight
Old Ale
Great Divide Hibernation Ale
$6.00
(denver, co) dark roasted malts, caramel, & dark fruits w/ a boozey kick
Harviestoun Ola Dubh
$11.00
12 (alva, scot) the first ale to be aged in whisky casks from highland park distilling
North Coast Old Stock Ale
8.00
(fort bragg, ca) brewed w/classic maris otter malt & english fuggle hops
$Barley Wine
Anchor Old Foghorn
$9.00
(san francisco, ca) deep caramel color, rich hoppy nose, malty taste, & hints of plum
J.W. Lees 2009 Harvest Ale
20.00
(middleton, england) matured in wooden casks of lagavulin malt whiskey
$American Wheat
Dark Horse Raspberry
$5.00
(marshall, mi) a light ale made w/ 100% real raspberries in every batch
Lagunitas Little Sumpin' Sumpin'
$6.00
ale (petaluma, ca) way smooth & silky w/a nice wheaty-esque-ish-ness
Three Floyd's Gumball Head
5.00
(munster, in) brewed w/ red wheat & boat loads of amarillo hops
$Hefe Weizen
Ayinger Brau Weisse
$8.00
(aying, ger) an award winning hefeweizen w/ a complex fruitiness of extra dry champagne
Sierra Nevada Kellerweis
$5.00
(chico, ca) made in the traditional bavarian style of open fermentation
Weihenstephaner Hefeweizen
7.00
(freising, ger) banana, clove, & orangle peel w/ a malty, bready sweetness
$Dunkel Weizen
Franziskaner Dunkel
7.00
(freising, ger) the dark roasted malt adds some maltiness to the refreshing hefe flavor
$Weizenbock
Weihenstephaner Vitus
7.00
(freising, ger) a spicy wheat beer w/ a full body & a distinctively great mouthfeel
$Berliner Weisse
Bayerischer Bahnhof Berliner Weisse
$7.00
(leipzig, ger) a beautiful balance of tartness, fruitiness & sweetness
Bells Oarsman
$5.00
(kalamazoo, mi) using classic german brewing techniques to impart a refreshing tartness
Berliner Weisse 1809
10.00
(freising, ger) a traditional interpretation of the style, w/intense tartness & fruitiness
$Witbier
Allagash White
$6.00
(portland, me) full flavor w/ a crisp, refreshing taste & subtle hints of spice
Avery White Rascal
$5.00
(boulder, co) spiced w/coriander & orange peel producing a refreshing thirst quencher
Hitachino Nest White Ale
$9.00
(naka, jap) brewed in the belgian tradition w/coriander, nutmeg, & orange peel
Unibroue Blanche De Chambly
$6.00
(chambly, can) brewed w/unmalted wheat, pale barley malt, & spices
Unibroue Ephemere
$6.00
(chambly, can) an apple based "blanche" beer. notes of granny smith, macintosh & spice
Wittekerke
5.00
(harelbeke, bel) tart lemon flavor w/light coriander & clove notes
$Singel
Smuttynose Star Island Single
5.00
(portsmouth, nh) a belgian-style session ale w/hints of citrus & tropical fruits
$Dubbel
Goose Island Peres Jaques
$7.00
(chicago, il) rich caramel, dark fruits, & a soft body
St. Bernardus Prior 8
8.00
(watou, bel) dark, sweet, creamy, malt-fruit complexity reminiscent of coconut
$Tripel
St. Feuillien Tripel
$8.00
(le roeuix, bel) omg!!! bright, effervescent, leanly malty, fruity, spicy, yeasty & hoppy
Tripel Karmeliet
$7.00
brewed w/oats, barley & wheat, w/ hints of banana, vanilla, & bubble-gum
Victory Golden Monkey
6.00
(downingtown, pa) german malts, belgian yeast w/floral notes & some spicy sweetness
$Quadrupel
?T Gaverhpke Extra
11.00
(stasegem-harelbeke, bel) big yeast &fruit aroma. sour-ish, dried fruit, be careful
$Trappist Beers
Trappist Achel Bruin
$10.00
(achel, bel) a dubbel w/ dried fruit flavors, warm sherry notes, & a brisk hop bitterness
Trappiste Chimay Blue Cap
$11.00
(baileux, bel) a belgian strong w/deep aromatic fruitiness, a port among beers
Trappiste Chimay Red Cap
$9.00
(baileux, bel) a belgian dubbel w/ copper color, soft palate, hint of black currant
Trappiste La Trappe Quadrupel
$10.00
(berkel-enschot, ned) very strong full malt richness, almost brandy-like
Trappist Orval
$10.00
(villers-devant-orval, bel) founded in 1070, a belgian style pale ale w/ a hoppy aroma & dry taste
Trappistes Rochefort 6
$12.00
(rochefort, bel) a dubbel w/ earthy flavors, herbal character & a soft spiciness
Trappistes Rochefort 8
$12.00
(rochefort, bel) a belgian strong w/ vigorous & complex flavor, fresh fruit, spice, & figs
Trappistes Rochefort 10
$14.00
(rochefort, bel) a dark brown & rich quad w/depths of fruit & chocolate flavors
Trappiste Westmalle Dubbel
$9.00
(malle, bel) a dark brown ale, malty but quite dry
Trappiste Westmalle Tripel
9.00
(malle, bel) a strong, dry & spicy trappist ale w/ citrus fruitiness
$Belgian Pale
Goose Island Matilda
$7.00
(chicago, il) made w/ a rare yeast that suggests a fruity & spicy flavor
Green Flash Rayon Vert
6.00
(san diego, ca) spicey w/ a mild citrus sweetness & belgian yeast character
$Belgian IPA
Contreras Valeir Extra
$11.00
(gavere, bel) dense, spicy, citrusy nose. w/a fruity yeasty palate & pleasant bitterness
D'achouffe Houblon Chouffe
$8.00
(achouffe, bel) a blend of an american imperial ipa & a balanced tripel
Lefebvre Hopus
$7.00
(rebecq-quenast, bel) hopus is a belgian strong bitter ale brewed w/5 different hop varieties
Urthel Hop-It
9.00
(tilburg, ned) a superior hoppy belgian ale, spicy, fruity flavor & a full heartwarming body
$Belgian Strong Golden
Duvel
$8.00
(breendonk-puurs, bel) spicy complexity of saaz hops, soft malty body, notes of pear & a nice dry finish
Lost Abbey Inferno Ale
$18.00
(san marcos, ca) straw yellow, bone dry w/notes of citrus& bubblegum
North Coast Pranqster
6.00
(fort bragg, ca) easy drinking belgian golden ale, enjoy!
$Belgian Stout
Allagash Black
22.00
(portland, me) two row barley, roasted terrified wheat & oats, chocolate malt & candi sugar
$Saison
Dupont, Saison
$10.00
(tourpes, bel) pale, hazy gold w/a massive head of big white bubbles. this is a true classic!
Goose Island Sofie
$7.00
(chicago, il) effervescent, hazy golden color w/notes of orange citrus, herbs & flowers
North Coast Le Merle
$9.00
(fort bragg, ca) the yeast contributes aromas of tropical fruit, it's a party in your mouth
St. Feuillien Saison
$6.00
(le roeulx, bel) bready, earthy, & herbal hop notes, crisp & refreshing
Stillwater Cellar Door
$7.00
(baltimore, md) extremely balanced w/ a delicate complexity, tangerine, grass & sage
Urthel Saisonnière
7.00
(tilburg, ned) blond w/a flavorful hop edge & brewed according to flemish tradition
$Bière De Garde
Castelain Blond Biere De Garde
$8.00
(benifontaine, fr) wonderfully refreshing yet w/ such great depth & flavor
Two Brothers Domaine Dupage
5.00
(warrensville, il) amber color w/a toasty, sweet caramel, & a nice hop finish
$Flanders Red
Jolly Pumpkin La Roja
$22.00
(dexter, mi) brewed in the flanders tradition w/earthy caramel, spice & sour fruit notes
Petrus Aged Pale
9.00
(harelbeke-bavikhove, bel) oaky aroma w/hints of sherry & fruit, sourness in the finish
$Flanders Brown Ale & Oud Bruin
Liefmans Goudenband
$19.00
( oudenaarde, bel) unsurpassed oud bruin w/the richness & complexity of a vintage wine
Petrus Oud Bruin
8.00
(harelbeke-bavikhove, bel) rich, soft, chocolatey notes, vanilla oakiness, & restrained acidity
$Lambic
Boon Framboise
$15.00
(lembeek, bel) spontaneously fermented by wild yeast, barrel-aged for 2 years, w/fresh fruits
Detroch Lambrucha
$16.00
(wambeek, bel) combining lambics & kombucha, a fermented tea
St. Louis Cassis
$9.00
(ingelmunster, bel) black currants give this lambic it's deep purple & red hues & distinctive taste
St. Louis Framboise
$9.00
(ingelmunster, bel) a beer made w/gueuze lambic, 25% fresh raspberry juice & natural fruit
Timmermans Strawberry
$10.00
(itterbeek, bel) aroma & taste of fresh strawberry that is fruitier rather than sweet
Timmerman's Framboise
10.00
(itterbeek, bel) strong tart raspberry w/ lemon & limbic sourness
$Fruit Beer
Moa
$10.00
(blenheim, nz) a wheaty brunch favorite w/ floral nelson hops & cherries
Stiegl Radler
6.00
(salzburg, aut) malt sweetness w/ a tart fruity, grapefruit taste. nice, light, & delicious
$Gluten-Free
St. Peters G-Free
$6.00
(bungay, eng) clean, crisp, w/a pilsner style lager finish & aromas of citrus from amarillo hops
St. Peters Gluten Free Dark
$6.00
(bungay, eng) a full bodied w/ floral notes & roasty, bittering hops
Green's Quest Tripel
$10.00
(lochristi, bel) an abbey tripel but made w/sorghum, buckwheat & millet
Please Ask Your Server Or Bartender For Additional Selections
prices will vary
Cider
E. Dupont Cidre Brut
$10.00
( victot-pontfol, fra) complex, hints of caramel & cooked apple w/ a suggestion of leather
Fox Barrel Blackberry Pear Cider
$5.00
(colfax, ca) fermented using 100% pear juice, w/fresh blackberries
Fox Barrel Pear Cider
$5.00
(colfax, ca) a delicately balanced cider, like biting into a ripe pear
J.K. Scrumpy's Cider
$12.00
(flushing, mi) naturally fermented, a blend of organic apples from the koan family orchards
J.K.'s Northern Neighbor
$14.00
(flushing, mi) thick, fruity start w/ cherry, lots of fresh red fruits, on the sweeter side
J.K.'s Cuvee Winterruption
$12.00
(flushing, mi) lightly spiced w/ cinnamon, vanilla & a splash of maple syrup
Original Sin Hard Cider
$5.00
(new york, ny) all natural cider w/champagne yeast & no artificial flavors
Original Sin Pear Cider
$5.00
(new york, ny) two parts pear & one part magic
Possmann Pure Cider
$5.00
(frankfurt, ger) a perfect balance of rich apple flvor while not too sweet & finishing dry
Sam Smith's Organic Cider
$9.00
(tadcaster, eng) starts off sweet w/ a dry, tart apple finish
Uncle John's Apple
$7.00
(st. john's, mi) full flavored, crisp & refreshing w/ just the right amount of carbonation
Uncle John's Apple Cherry
$7.00
(st. john's, mi) their farm-fresh hard apple cider mixed w/ michigan cherry juice
Vander Mill Cider Blueberry
$7.00
(spring lake, mi) not too sweet or overpowering, made w/ michigan blueberries
Vander Mill Cider Apple
$7.00
(spring lake, mi) a blend of michigan apples balance acidity & fresh apple flavors
Vander Mill Cider Totally Roasted
7.00
(spring lake, mi) made w/ homemade cinnamon roasted pecans
$Sparkling
Illinois Sparkling Co. & Cleetus Bride Of Freak Of Nature
$14.00
peru, il
Tiamo Prosecco (Veneto, Italy)
$7.00
light bodied w/ fresh apple, pear, & a hint of citrus fruit
Gran Serao Rosé Cava NV (Spain)
6.00
strawberry & mixed berries, light & easy
$White
Alois Lageder Pinot Grigio ?12 (Alto Adige, Italy)
$9.00
fresh w/ a floral bouquet & a touch of spice., some mineral & a hint of smoke on the finish
Leth Gruner Veltliner Reserve Steingrund Vineyard ?12 (Wagram, Austria)
$10.00
a lovely nose of lime zest & snap pea w/ a natural roundness & mineral finish
Huff Kerner ?12 (Nierstein, Germany)
$9.00
this little known grape shows off its fruit but has the acidity for balance
Famille Sparr Cuvee Traditional Gewurztraminer ?11 (Alasce, France)
$11.00
these 12 th generation wine makers know what they are doing, rose petals & tropical fruit on the nose &dry by subtle hints of sweetness & spice on the finish
Barnard Griffin Riesling ?12 (Columbia Valley, WA)
$7.00
nice ripe fruit on the nose w/ hints of apple, tangerine & a great mineral quality
Telmo Rodriguez Basa '10 (Rueda, Spain)
$7.00
this is a clean, fresh blend of the verdejo, viura & sauvignon blanc varietals. bright flavors of melon, apples & lemon
Fire Road Sauvignon Blanc ?13 (Marlborough, New Zealand)
$7.00
grassy w/ notes of citrus & grapefruit, light in body w/ a vibrant mouthfeel
Carneros Highway Chardonnay ?12 (Carneros, CA)
10.00
rich, smooth & lush w/ toasty honey-like notes & ripe apples
$Red
Au Bon Climat Pinot Noir ?12 (Santa Barbara, CA)
$10.00
live bright red fruit yet elegant & expressing the soil's quality & the winemaker's ingenuity
Domaine Des 3 Cellier Rouge ?12 (Côtes Du Rhône, France)
$8.00
grenache heavy w/ a touch of mourvedre, this soft wine is redolent of cherries & black currant
Librandi Doc Rosso Classico ?11 (Ciro, Italy)
$7.00
the sea breeze & high elevation make grapes ripen slowly, providing for a mineral earthiness
Vino Eguia Rioja Reserva ?07 (Rioja, Spain)
$8.00
oak, vanilla, black cherry, spice, licorice, cola, & a dense mouthfeel
Matthew Fritz N Coast Cabernet ?11 (North Coast, CA)
$9.00
ripe & plush, w/ loads of blackberry, black cherry, & blueberry fruits. finishes w/ soft approachable tanins
Andrew Rich ?Tabula Rasa' Red Blend '10 (Columbia Valley, WA)
$10.00
this rhône blend is our burger pairing choice. think raspberry, leather, & black pepper
Gougenheim Malbec ?12 (Mendoza, Argentina)
$7.00
there is some bright, sweet fruit noticeable in this wine, countered by hints of pepper & earthy spice
Chono Carmenére Reserva ?10 (Maipo Valley, Chile)
$7.00
this is a silky deep red wine w/ vanilla, dark berry, cherry & lingering tobacco flavors
Peachy Canyon "Incredible Red" Zinfandel ?11 (Paso Robles, CA)
$8.00
dark red color, fresh strawberries, bright cherries, vanilla, mocha, sweet raspberries, bright, light tannins & mild spice
Menu for Fountainhead is provided by findrestaurantmenu.com
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