Le Fleur De Lis Burgers

Le Fleur De Lis Menu

(773) 268-8770
301 E 43rd St, Chicago, IL 60653
$$$$$

Beverages


12 oz. Can Soda
$2.00
Bottled Water
2.00

$Appetizers


Louisiana Crab Cakes
$9.43
Salmon Croquets
$7.00
Hush Puppies
$5.00
Cajun Tacos
$3.00
Wings
6.43

$Soups and Salads


Shrimp Chowder
$4.00
Caesar Salad with Romaine
$5.00
LFDL House Salad
$6.00
Baby spinach, walnuts, onions, and cherry tomatoes tossed in Balsamic vinaigrette.
Chicken and Sausage Gumbo
$4.00-6.43
Shrimp Gumbo
$6.00-10.43
Shrimp Crawfish and Scallop Bowl
14.00

$Entrees


Shrimp Platter
$14.00
Served with fries and buttermilk battered fried Louisiana Gulf shrimp.
Catfish Platter
$14.00
Catfish served over a bed of fries.
Combo Platter
$14.00
Shrimp and catfish served with fries.
Jambalaya
$14.00
Loaded with grilled sausage, chicken, and shrimp. Served with pasta or rice.
Creole Chicken Pasta
$14.00
Pasta tossed with chicken and veggies in a light cream sauce served with garlic bread.
Surf and Turf
$16.43
10 oz. Ribeye seasoned to perfection in creole spices topped with sauteed onions and mushrooms served served with shrimp. Choice of two sides.
Red Beans and Rice
$12.43
Served with chicken, shrimp, steak or catfish.
Shrimp Etoufee
$13.43
Shrimp simmered in a creamy tomato-based sauce served over steamed white rice.
Creole Butter Shrimp
$13.00
Shrimp simmered in a creole butter reduction served over rice topped with green onions.
Blackened Catfish
$16.00
Louisiana blackened catfish topped with a Parmesan cream sauce. Choice of two sides.
Cajun Dijon Tilapia
$16.43
Pan seared in a Cajun mustard sauce served with seared scallops, garlic mash, and asparagus.
Double Battered Chicken Breast
13.43
Topped with tomato basil mushroom cream sauce with sauteed spinach and garlic mash.

$Poboys


Shrimp Poboy
$12.00
Served with fries.
Catfish Poboy
$12.00
Served with fries.
Sausage Poboy
$9.00
Served with fries.
Cajun Chicken Poboy
10.00
Served with fries.

$Vegetarians


Red Beans and Rice
$8.00
Smothered Cabbage with Cornbread
$8.00
Served with cornbread.
Creole Butter Veggies
$8.00
Served with rice.
Veggie Pasta
8.00
Served with an array of veggies seasoned with Cajun spices.

$Sides


Sauteed Corn
$2.50
Garlic Mash
$2.50
Sauteed Spinach
$4.00
Asparagus
$4.00
Mac and Cheese
$4.00
Dirty Rice
4.00

$Dessert


Lemon Squares
$4.00
Bread Pudding with Raisins and Walnuts
$4.00
Beignets with Powdered Sugar
$4.00

Menu for Le Fleur De Lis is provided by findrestaurantmenu.com

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