Raw Bar & Grill Menu

Name: Raw Bar & Grill
Telephone: (773) 348-7291

(773) 348-7291

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3720 N Clark St, Chicago, IL 60613

Seafood

Main

Dinner Starters

Oysters Rockefeller Plate Dinner

$11.50

Guacamole and Blackened Shrimp Dinner

$9.50

Homemade Hummus and Blackened Shrimp Dinner

$9.50

Crab Cake Dinner

$8.50

Served with forbidden sticky rice and a mango coulis.

Alligator Dinner

$9.50

Tarragon and wild mushroom sauce.

Fried Calamari Dinner

$9.50

With spicy roasted red pepper Togarashi aioli.

Little Top Neck Steamers Dinner

$10.50

In white wine scallion au jus.

Bowl of Sauteed Mussels Dinner

$8.50

Applewood smoked bacon, Maytag blue cheese, white wine broth.

West African Ceviche Dinner

$12.50

With Serrano peppers, shallots, cilantro, limes, served with tortilla chips .

Tuna Tartare Dinner

$12.50

With horseradish creme Fraiche and potato chips.

Grilled Portabella Dinner

$8.50

Mozarella cheese, garlic and au jus.

Blackened Ostrich Dinner

12.50

Ostrich s teak served over delicate caramelized onions, baby carrots and leaf spinach in a burgundy sauce.

$Dinner Soups and Salads

Crawfish Soup Dinner

$7.50

Classic Caesar Salad Dinner

$7.50

Kale Salad Dinner

$8.50

Kale, mixed greens, Maytag blue cheese, egg, tomatoes, scallions, avocado, blood orange vinaigrette.

Roasted Beet and Goat Cheese Salad Dinner

$9.50

With toasted almonds and raspberry vinaigrette.

Shaved Brussels Sprout Salad Dinner

$9.50

Mixed greens, spinach, forbidden black rice, quinoa, roasted butternut squash and pomegranate vinaigrette.

Apple and Walnut Salad Dinner

9.50

Apples, Maytag bleu cheese, walnuts and grapes.

$Dinner Pasta

Country Rigatoni Dinner

$15.50

Italian sausage and pancetta tossed with a tomato cream sauce.

Fruitte de Mare Dinner

21.50

Sauteed shrimp, scallops, clams and mussels with a spicy marinara. Served over linguine.

$Dinner Vegetarian

Roasted Butternut Squash Soup Dinner

$7.50

With cinnamon creme fraiche. Vegetarian.

Grilled Portabella Mushroom Dinner

$8.50

Mozarella cheese, garlic and au jus. Vegetarian.

Wild Mushroom Black Truffle Risotto Dinner

$15.50

Roasted wild mushrooms tossed with black truffle. Vegetarian.

Vegetarian Penne Pasta Dinner

9.50

Julienne vegetables with a soy ginger sauce. Vegetarian.

$Dinner By Land

8 oz. Filet Dinner

$21.50

With Louisiana tarragon sauce.

Garlic Stuffed Prime Rib Dinner

$20.50

With au jus and horseradish creme.

12 oz. Grilled Berkshire Pork Chop Dinner

$22.50

With pickled mustard seed sauce.

12 oz. New York Strip

$24.50

With pomegranate veal reduction.

Organic French Chicken Breast Dinner

$19.50

Herb marinated with warm potato salad and a black truffle creme sauce.

Persian Chicken Dinner

$19.50

Oganic bone-in chicken saffron marinated, cooked over an open flame, served with basmati rice.

Australian Lamb Shank Dinner

$19.50

Cooked at very low heat with our special tomato sauce served with full rice.

Duck Confit Risotto Dinner

$23.50

Wild mushroom, shredded duck confit, with a cabernet sauvignon demi glaze.

N.Y. Strip Steak Bison Dinner

34.50

From high plains, New York, joe ricketts farm. America?s original red meat.

$Dinner From our Raw Bar

Blue Crab Claws Dinner

$19.00

Stone ground mustard aioli.

Shrimp Cocktail with Avocado

$12.50

Seasonal Sashimi Dinner

$10.50

Tuna Roll Dinner

$10.50

Blue Point Oysters with Persian Caviar Dinner

19.50-38.50

$Dinner By Sea

Jumbo Charcoal Shrimp Dinner

$19.50

Pistachio, cranberry, pomegranate and saffron rice.

Crispy Fried Salmon Dinner

$19.50

With a parsnip puree, fried kale chips, red wine reduction and a pumpernickel basil crumble.

Blackened Mahi Mahi Dinner

$19.50

Herb roasted potatoes, grilled asparagus, and crayfish cream sauce.

Shrimp and Scallop Scampi Dinner

$19.50

Served with asparagus risotto.

Alaskan Halibut Dinner

$19.50

Butternut squash puree, grilled asparagus, and a maple cream sauce.

Togarashi Seared Tuna Dinner

$20.50

With black forbidden sticky rice, avocado goat cheese paint, and a candied soy sauce.

Pan Seared Scallops Dinner

$21.50

With Okinawan sweet potato puree, fried kale chips, and a coconut papaya sauce.

1 lb. Alaskan King Crab Legs Dinner

45.50

$Dinner Burgers and More

Bleu Burger Dinner

$12.50

Bacon and blue cheese.

Lamb Burger Dinner

$14.50

Rosemary and mint infused ground lamb with a mint aioli.

Bison Burger Dinner

$16.50

Topped with pickled red onions, arugula, and lemon vinaigrette.

Skirt Steak Sandwich

$15.50

Marinated skirt steak and jalapeno jack cheese.

Cuban Sandwich Dinner

10.50

Cumin roasted pork belly, sliced smoked ham, pickles, onion, tomatoes and giardinera.

$Dinner Add Ons

Chicken Dinner

$5.00

Salmon Dinner

$7.00

Tuna Dinner

$7.00

Shrimp Dinner

$8.50

Pork Belly Dinner

$8.50

Skirt Steak Dinner

8.50

With Sriracha BBQ.

$Dinner Sides

French Fries Dinner

$3.50

Truffle Fries Dinner

$7.00

Fried Brussels Sprouts Dinner

$6.50

With pancetta, tomatoes and herbs.

Roasted Cauliflower Dinner

$6.50

With jalapeno pesto.

Grilled Asparagus Dinner

$8.00

Topped with goat cheese and a balsamic reduction.

Persian Dill Rice Dinner

$5.50

Garlic Herb Roasted New Potatoes Dinner

5.50

$Lunch Brunch - Archived

Denver Omelette Brunch

$10.95

Ham, mushroom, onions and green peppers and cheddar cheese.

Omelette of the Day Brunch

$10.95

Crabcake Benedict Brunch

$14.95

2 eggs, Applewood smoked bacon and pork belly hash.

House Cured Blueberry Salmon Benedict Brunch

$12.95

With a blueberry aioli.

Duck Confit Hash Brunch

$12.95

With 2 poached eggs topped in a duck fat Hollandaise served with choice of fruit or French frie.

Wildberry Pancakes Brunch

8.95

With a strawberry vanilla syrup and whipped cream.

$Lunch Starters - Archived

Oysters Rockefeller Plate Lunch

$11.50

Guacamole and Blackened Shrimp Lunch

$9.50

Homemade Hummus and Blackened Shrimp Lunch

$9.50

Crab Cake Lunch

$8.50

Served with forbidden sticky rice and a mango coulis.

Alligator Lunch

$9.50

Tarragon and wild mushroom sauce.

Fried Calamari Lunch

$9.50

With spicy roasted red pepper togarashi aioli.

Little Top Neck Steamers Lunch

$10.50

In white wine scallion au jus .

Bowl of Sauteed Mussels Lunch

$8.50

Applewood smoked bacon, maytag blue cheese, white wine broth.

West African Ceviche Lunch

$12.50

With serrano peppers, shallots, cilantro, limes, served with tortilla chips.

Grilled Portabella Lunch

$8.50

Mozarella cheese, garlic and au jus.

Blackened Ostrich Lunch

12.50

Ostrich steak served over delicate caramelized onions, baby carrots and leaf spinach in a burgundy sauce.

$Lunch Soups and Salads

Crawfish Bisque Lunch

$7.50

Butternut Squash Soup Lunch

$7.50

With cinnamon creme fraiche.

Classic Caesar Salad Lunch

$7.50

Kale Salad Lunch

$7.50

Kale, mixed greens, maytag blue cheese, egg, tomatoes, scallions, avocado, blood orange vinaigrette.

Roasted Beet & Goat Cheese Salad Lunch

$9.50

With toasted almonds and raspberry vinaigrette.

Shaved Brussel Sprout Salad Lunch

$9.50

Mixed greens, spinach, forbidden black rice, quinoa, roasted butternut squash and pomegranate vinaigrette.

Apple & Walnut Salad Lunch

9.50

Apples, maytag blue cheese, walnuts and grapes.

$Lunch Pasta - Archived

Country Rigatoni Lunch

$15.50

Italian sausage and pancetta tossed with a tomato cream sauce.

Fruitte de Mare Lunch

21.50

Sauteed shrimp, scallops, clams and mussels with a spicy marinara. Served over linguine.

$Lunch From Our Raw Bar - Archived

Blue Crab Claws Lunch

$19.00

Stone ground mustard aioli.

Shrimp Cocktail with Avocado Lunch

$12.50

Blue Point Oysters with Persian Caviar Lunch

19.50-38.50

$Lunch Taco Bar - Archived

Blackened Skirt Steak and Roasted Portabella Mushroom Taco Lunch

$5.00

Horseradish creme fraiche topped with queso fresca.

Pork Belly Taco Lunch

$4.00

With vanilla quinoa, roasted pork belly, apple cider jalapeno reduction and a cinnamon crema.

Crab Salad Taco Lunch

$7.00

Jumbo lump crab with a pommery mustard dressing, pickled onions and radishes with Tabasco fried onion strings.

Crispy Fried Shrimp Taco Lunch

$6.00

With habanero sauce.

West African Ceviche Wrap Lunch

$5.00

Cinnamon, fish sauce, lime juice, cilantro, radish wrapped in an iceberg lettuce garnished with fried tortillas.

Tuna Poke Lunch

$6.00

Ginger, soy, sesame, marinated tuna with a mayonnaise napa slaw and Togarashi.

Vegetarian Lunch

$4.00

Roasted portabella and red pepper with grilled onion, kale pesto, fresh mozzarella, and cilantro.

Siracha Barbecued Chicken Taco Lunch

4.50

Onions, chopped napa cabbage and sliced radishes.

$Lunch Burgers and More - Archived

Bleu Burger Lunch

$12.50

Bacon and blue cheese.

Lamb Burger Lunch

$14.50

Rosemary and mint infused ground lamb with a mint aioli.

Bison Burger Lunch

$16.50

Topped with pickled red onions, arugula, and lemon vinaigrette.

Skirt Steak Sandwich Lunch

15.50

Marinated skirt steak, jalapeno jack cheese.

$Lunch Add Ons - Archived

Chicken Lunch

$5.00

Salmon Lunch

$7.00

Tuna Lunch

$7.00

Shrimp Lunch

$8.50

Pork Belly Lunch

$8.50

Skirt Steak Lunch

8.50

With Sriracha BBQ.

$Lunch Sides - Archived

French Fries Lunch

$3.50

Truffle Fries Lunch

$7.00

Fried Brussels Sprouts Lunch

$6.50

With pancetta, tomatoes and herbs.

Roasted Cauliflower Lunch

$6.50

With jalapeno pesto.

Grilled Asparagus

$8.00

Topped with goat cheese and a balsamic reduction.

Persian Dill Rice Lunch

$5.50

Garlic Herb Roasted New Potatoes Lunch

$5.50

Menu for Raw Bar & Grill is provided by findrestaurantmenu.com

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