Yassa African

Yassa Menu

(773) 488-5599
716 E 79th St, Chicago, IL 60619
$$$$$

Lunch


Yassa Chicken
$12.00
chicken marinated overnight in lemon and chef's secret spices; cooked in an onion and mustard sauce with white rice.
Yassa Lamb
$14.00
tender pieces of lamb marinated overnight in lemon and chef's secret spices; cooked in an onion and mustard sauce and served over white rice.
Yassa Fish And Up
$13.00
whole fish marinated overnight in lemon and chef's secret spices; cooked in an onion and mustard sauce over white rice.
Yassa Shrimp
$15.00
shrimp marinated in lemon and chef's secret spices; cooked in an onion and mustard sauce and served over white rice.
Tiebu Djeun
$12.00
senegal's most popular dish: fried fish stuffed with parsley and other fine herbs cooked in a tomato sauce, over djolof rice.
House Tiebu Djeun
$14.00
whole tilapia with cabbage, carrot and yucca; served over djolof rice.
Soupe Kandje
$12.00
mixed lamb and fish in a golden palm oil sauce, flavored with chopped okra; served over white rice.
Sauce Graine
$12.00
from ivory coast. marinated lamb, shrimp and crab meat cooked in a golden palm oil sauce; served over fufu or white rice.
Thiou Boulette
$12.00
seasoned boneless fishball with mixture of spices and onions; served over white rice.
Thiebou Ganaar
$12.00
chicken fried rice and stewed vegetables with or without tomato sauce.
Thiebou Yapp
$12.00
tender chunks of lamb fried in light tomato sauce, garnished with vegetables and served with white rice.
Maffe
$12.00
cubes of lamb cooked in creamy peanut butter and tomato sauce with potatoes, carrots and yams; served over white rice.
Bourakhe
$12.00
mixed lamb and fish in a golden palm oil sauce, flavored with peanut butter and spinach; served over white rice.
Thiou Curry With Chicken
$12.00
marinated chicken with a mixture of spices, onion and curry; with white rice.
Thiou Curry With Lamb
$12.00
marinated lamb with a mixture of spices, onion and curry; served over white rice.
Saka Saka
$12.00
marinated lamb, shrimp and crab meat cooked with cassava leaves; with white rice.
Dakhine
11.00
lamb stewed in a rich, tasty peanut butter sauce; served with rice and beans.

$Dinner


Dibi Lamb
$14.00
grilled lamb chops.
Dibi Chicken
$12.00
chopped chicken marinated in a special mix and grilled.
Grilled Fish And Up
$13.00
whole tilapia marinated and grilled.
Brochette Beef
$12.00
senegalese version of a beef shish kabob marinated with a special sauce.
Veggie Dish
$11.00
choice of 4 sides
Brochette Chicken
$12.00
senegalese version of a chicken shish kabob marinated with a special sauce.
Brochette Shrimp
$15.00
senegalese version of a shrimp shish kabob marinated with a special sauce.
Sauteed Shrimp
$15.00
shrimp sauteed; served with onion sauce.
Mechoui
14.00
leg of lamb. broiled leg of lamb marinated with senegalese spices.

$Appetizers $6


Fataya (4pcs)
battered salmon patties.
Nem (3pcs)
ground beef, chicken, shrimp and vegetables fried into an egg roll.

Side Orders

All Dinners Are Served With A Choice Of One.
Couscous
Vermicelle
Aloco
plantain
Atieke
French Fries
Lettuce & Tomatoes
Steamed Cabbage
with carrots
White Rice
Djolof Rice
Side Orders
$3.00
with dinner
Side Orders
3.50
without a dinner

$Juices And Drinks $2

Drinks Prepared By Our Chef. No Preservatives Added.
Tamarind
Bissap
sorrel
Ginger
Baobab

Other Drinks


Coconut
$2.00
Pineapple
$1.25
Mango
$1.25
Tropical And Many More
$1.25
Soda
$1.00
pop
Water
1.00

$Dessert


Thiakry
$3.00
Steamed Millet
with sour cream
Fruit Salad
$3.00

Menu for Yassa is provided by findrestaurantmenu.com

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