Starters
StartersLouisiana Crab Cake Appetizer (2 pcs.)
$13.95
Maine rock crab seasoned with Creole seasoning, hot sauce and Asiago cheese, garnished with honey jalapeno dressing, mixed pepper, and green onion.
Creole Spiced Boiled Shrimp Cocktail (4 pcs.)
$14.95
With cocktail sauce.
Chicken and Andouille Sausage Quesadilla
$12.95
Chicken and andouille sausage in a tortilla.
Sweet Potato Moss (Fried)
$6.95
Sweet potatoes garnished with cinnamon, sugar, and Creole seasonings.
Fried Shrimp (appetizer)
$14.95
With honey jalapeno dressing and Creole seasoning.
Grilled Andouille Sausage & Polenta
$10.95
With sweet potato polenta, caramelized onions, and Creole mustard.
Cajun Fried Chicken Bites
$9.95
With a crystal butter sauce.
Habenero Jerk Wings
$10.95
With habanero mango sauce.
Shrimp and Andouille Egg Rolls
$10.95
Fried egg rolls filled with shrimp and sausage.
Crabmeat Stuffed Green Tomatoes
$12.95
BBQ Ribs Appetizer
$13.95
Crawfish Tails
$12.95
Fried Green Tomatoes
$8.95
With a warm remoulade sauce.
Bayou Jalapeno Corn Blasters
8.95
Crispy and spicy.
$Soups
SoupsGumbo
$8.95-6.95
Andouille sausage, chicken, jalapeno, roasted garlic and brown roux. Garnished with white rice. Your choice of a bowl, half gallon, or gallon quantity.
Turtle Soup
$9.95
Bowl of turtle meat, green, yellow and red onions, jalapeno, tomato juice, pickled pork and tasso ham, garnished with green onions.
Texas Roundhouse Chili
9.95
Bowl of pork and beef stew meat, ground beef, caramelized onions, roasted garlic, and jalapeno, garnished with sour cream, pico de gallo and cheddar cheese.
$Salads
SaladsCajun Fried Shrimp Salad
$15.95
Mesclun mix, leaf and romaine lettuce, button mushrooms, tomato, Kalamata olives, cherry peppers and alfalfa sprouts, with Cajun rock shrimp and honey jalapeno dressing. Served with gumbo or soup of the day.
Cajun Fried Chicken Salad
$14.95
Mesclun mix, leaf and romaine lettuce, button mushrooms, tomato, Kalamata olives, cherry peppers and alfalfa sprouts, with Cajun chicken breast and honey jalapeno dressing. Served with gumbo or soup of the day.
Cajun Fried Oyster Salad
$13.95
Mesclun mix, leaf and romaine lettuce, button mushrooms, tomato, Kalamata olives, cherry peppers and alfalfa sprouts, with fried oysters and honey jalapeno dressing. Served with gumbo or soup of the day.
Creole Caesar Salad
$10.95
Green romaine lettuce, seasoned croutons, Parmesan cheese and Creole Caesar dressing (olive oil, roasted garlic, Parmesan cheese, Creole mustard, crushed black pepper and anchovy). Served with gumbo or soup of the day.
Creole Spiced Grilled Chicken Caesar Salad
$13.95
Served with gumbo or soup of the day.
Heaven House Salad
$5.95
Mesclun mix, tomatoes, cucumbers, carrots and honey jalapeno dressing.
Chopped Salad
$14.95
Add chicken for an additional charge.
Soft Shell Crab Salad
16.95
Served with gumbo or soup.
$Sandwiches
SandwichesFried Chicken Po' Boy
$13.95
Fried chicken with honey jalapeno dressing, garlic butter, lettuce, tomato, Muenster cheese and Cajun cole slaw. Served with cup of soup or gumbo.
Andouille Sausage Po' Boy
$12.95
With caramelized andouille sausage, Creole mustard and Cajun sole slaw. Served with a cup of soup or gumbo.
Fried Soft Shell Crab Po' Boy (Fried)
$16.95
Fried soft shell crab with honey jalapeno dressing, lettuce, tomato and Cajun cole slaw. Served with cup of soup or gumbo.
Fried Oyster Po' Boy
$14.95
Fried oysters with honey jalapeno dressing, lettuce, tomato and Cajun cole slaw. Served with a cup of soup or gumbo.
Fried Shrimp Po' Boy (Fried)
$15.95
Fried shrimp with hot sauce, honey jalapeno dressing, lettuce, tomato and Cajun cole slaw. Served with a cup of soup or gumbo.
Fried Cajun Chicken Po' Boy (Fried)
$13.95
Fried chicken with Creole sauce, Muenster cheese, lettuce, tomato and Cajun cole slaw. Served with a cup of soup or gumbo.
Fried Angry Chicken Po' Boy (Fried)
$13.95
Fried chicken with angry sauce, garlic butter, lettuce, tomato, Muenster cheese and Cajun cole slaw. Served with a cup of soup or gumbo.
Vegetarian Po' Boy
$12.95
Grilled yellow squash, grilled zucchini, roasted poblano pepper, portobello mushroom, roasted tomato, arugula, goat cheese, smoked tomato sauce, smoked plum tomatoes, shallots, roasted garlic, olive oil, sugar, and Cajun cole slaw. Served with cup of soup
Grilled Chicken Po' Boy
$13.95
With roasted tomato, grilled green onion, goat cheese and Cajun cole slaw. Served with a cup of soup or gumbo.
Fried Catfish Po' Boy (Fried)
$15.95
Fried catfish with honey jalapeno dressing, lettuce, tomato and Cajun cole slaw. Served with a cup of soup or gumbo.
Crawfish Po' Boy
$15.95
Served with soup or gumbo.
Voodoo Chicken Po' Boy
13.95
Spicy chicken sandwich. Served with soup or gumbo.
$Hamburgers
HamburgersTexas Chili Cheddar Burger
$12.95
With Texas chili, cheddar cheese, pico de gallo, pickles, Cajun cole slaw and fries. Served with gumbo or salad.
Cajun Cheeseburger
12.95
With Creole sauce, Muenster cheese, pickles, Cajun cole slaw and fries. Served with gumbo or salad.
$Entrees
EntreesChicken Fried Steak
$16.95
Ten oz. New York strip steak with creamy gravy, served with creamy roasted garlic mashed potatoes and vegetables. Served with gumbo or house salad.
Mardi Gras Jambalaya
$14.95
Shrimp, chicken, tasso ham, pickled pork, andouille sausage, holy trinity, and roasted garlic. Served with gumbo or salad.
Louisiana Soul Deluxe
$13.95
Red beans, hoppin' John, rice, collard greens, andouille sausage and jambalaya. Served with gumbo or salad.
Red Beans and Rice with Andouille Sausage
$11.95
Served with gumbo or salad.
Hopping John
$11.95
Black-eye peas with andouille sausage. Served with gumbo or salad.
Grilled Salmon on Andouille Sausage and Yukon Gold Potato Hash
$22.95
With sweet onion crisps, sweet BBQ sauce, and homemade Worcestershire sauce. Served with gumbo or salad.
Grilled Louisiana Gulf Shrimp and Andouille Sausage
$22.95
On a bed of white rice with a New Orleans ravigote sauce. Served with gumbo or salad.
Baby Back Ribs
$16.95-21.95
Your choice of a half slab or full slab.
Chicken Voodoo
$14.95
Chicken and rigatoni pasta with voodoo sauce. Served with gumbo or salad.
Chicken Creole Pasta
$14.95
Grilled chicken breast, Creole sauce, mixed peppers and green onions. Served with gumbo or salad.
Southern Fried Chicken Breast
$14.95
Deep-fried chicken with gravy, mashed potatoes, carrots and broccoli. Served with gumbo or salad.
Jerk Chicken
$18.95
Half chicken baked and served with sweet potato and collard greens.
Shrimp Voodoo
$15.95
With linguine, voodoo sauce, mixed peppers, and green onion, served with soup or salad.
Shrimp Avery Island
$15.95
With linguini and Avery Island sauce, served with salad or gumbo.
Shrimp Angry
$15.95
With linguini and angry sauce, served with salad or gumbo.
Shrimp Remoulade
$15.95
With linguini and remoulade sauce, served with salad or gumbo.
Shrimp Ravigote
$15.95
With linguini, ravigote sauce and Creole seasoning, served with soup or salad.
Oysters Ravigote
$14.95
With linguini and ravigote sauce, served with soup or salad.
Shrimp Creole Linguine
$15.95
Louisiana rock shrimp, linguini, creole sauce, mixed peppers and green onions.
Fried Oyster Plate
$14.95
Four pieces, served with side of coleslaw, and your choice of gumbo or salad.
Louisiana Crab Cakes-Entree (2 pcs.)
$16.95
Two crab cakes with Cajun cole slaw and honey jalapeno dressing. Served with gumbo or salad.
New Orleans BBQ Shrimp
$18.95
Grilled with sweet BBQ sauce. Served with salad or gumbo.
New Orleans Shrimp Creole
$18.95
Six pieces grilled with creole sauce. Served with salad or gumbo.
Fried Catfish Platter
$16.95
Eight oz. farm-raised catfish with Cajun cole slaw, hoppin' John and tartar sauce.
Shrimp and Parmesan-Reggiano Cheese Grits
$15.95
Fried Alabama rock shrimp marinated in a hot sauce, with tasso ham, shiitake mushrooms, Parmesan-reggiano cheese and grits.
Coconut Shrimp
$18.95
Coconut-crusted Louisiana Gulf shrimp, served with red curry, mango and papaya paint. Served with salad or gumbo.
Fried Shrimp
$18.95-27.95
Choose your size and salad or gumbo.
Jerk Chicken Wings
$10.95
Dry-rubbed with a fiery spice mixture.
Chicken Voo-Doo Enchiladas
$15.95
Served with Voo-Doo cream sauce and pico de gallo salsa. Served with gumbo or salad. Extra cheese available for an additional charge.
No Carb Jambalaya
$13.95
Chicken, shrimp, Creole sauce and andouille sausage. Served with gumbo or salad.
Orzolaya
$15.95
Our version of a rice-based jambalaya made with orzo pasta, chicken, shrimp, and andouille sausage, with tomato and a sprinkle of Parmesan cheese. Served with gumbo or salad.
Roasted Corn and Grilled Shrimp Salad
$15.95
Served with sweet corn vinaigrette. Served with gumbo or salad.
Grilled Atlantic Salmon
$22.95
Served with andouille sausage and Yukon gold hash. Served with gumbo or salad.
Vegetarian Pasta
$13.95
Linguini with garlic, shiitake mushrooms, green onions, mixed peppers, and a mix of Avery Island and angry sauce. Served with gumbo or salad.
Vegetarian Black Beans
$11.95
Black beans, rice and pico di gallo. Served with gumbo or salad.
Grilled Vegetarian Platter
14.95
White rice, beets, corn, sweet potatoes, squash, zucchini, portobello mushrooms, poblano peppers, green onions, roasted tomatoes and goat cheese. Served with gumbo or salad.
$Side Items
Side ItemsCorn Muffin
$3.75
A Southern staple.
Cajun Fried Onion Rings
$6.95
Spicy.
Fries
$5.95
Red Beans and Rice
$8.95
A favorite on the bayou.
Cajun Cole Slaw
$5.95
Traditional cole slaw with Cajun seasoning.
Hoppin' John-Lagniappe
$8.95
Black-eye peas with andouille sausage. Served with rice on top.
Vegetarian Black Beans
$7.95
Collard Greens
$6.95
Parmesan-Reggiano Cheese Grits
$7.95
Sweet Potato Polenta
$7.95
Mashed sweet potatoes.
Roasted Garlic Creamy Mashed Potatoes
$7.95
Just like Mom's.
Hot Sauce
$8.50
Five oz. bottle. Choose from habanero or jalapeno.
Side of Rice
$2.00
Jambalaya
$7.95
Bowl of shrimp, chicken, tasso ham, pickled pork, andouille sausage and hot sauce.
Tater Tots
6.95
Crispy fried potato cylanders.
$Extras
ExtrasAdd Grilled Chicken Breast to a Salad
$6.95
Only for salads.
Add Shrimp to a Po'Boy
$10.95
Add Small Shrimp to a Salad
8.95
For salads only.
$Desserts
DessertsPecan Pie
$6.95
A Southern favorite.
Chocolate Pecan Pie
$6.95
A Southern favorite with a sweet, chocolately twist.
Key Lime Ice Box
$7.95
Made with real Florida Key limes.
Coconut Cream Cake
$7.95
Creamy, custard-like cake.
Chocolate Peanut Butter Pie
$7.95
Moist, creamy pie made with real peanut butter.
Bread Pudding
$6.95
Famous Southern dessert.
Mississippi Mud Pie
7.95
Green amaretto, Oreo cookie crush.
$Beverages
BeveragesDasani Bottled Water (16.9oz.)
$1.85
Seagrams Ginger Ale (12oz.Can)
$1.50
Coke (12oz. Cans)
$1.50
Diet Coke (12oz. Cans)
$1.50
12 Cans of Coke
$18.00
12 Cans of Diet Coke
$18.00
6 + 6 (6 cans of Coke and 6 cans of Diet Coke)
$18.00
6 Cans of Coke
$9.00
6 Cans of Diet Coke
$9.00
6 Cans of Ginger Ale
$9.00
6 Bottles of Water
9.00
$Catering - Appetizers
Catering - AppetizersCatering - Louisiana Crab Cakes Appetizers (Priced Per Person, Minimum 6 Orders)
$9.92
Two oz. Maine rock crab seasoned with Creole seasoning, hot sauce, and Asiago cheese, garnished with honey jalapeno dressing, mixed pepper and green onion.
Catering - Gumbo (Gallon Only)
$55.00
Andouille sausage, chicken, jalapeno, roasted garlic and brown roux, garnished with white rice.
Catering - Chili (Gallon Only)
$75.00
Meaty with cheddar cheese, sour cream and salsa.
Catering - Jambalaya (Priced Per Person, Minimum 6 Orders)
11.63
Shrimp, chicken, tasso ham, pickled pork, andouille sausage and hot sauce.
$Catering - Desserts
Catering - DessertsCatering - Pecan Pie (8 pcs.)
$38.00
A Southern favorite.
Catering - Chocolate Pecan Pie (8 pcs.)
$38.00
A Southern favorite with a sweet, chocolately twist.
Catering - Key Lime Ice Box Pie (8 pcs.)
$38.00
Made with real Florida Key limes.
Catering - Coconut Cream Cake (12 pcs.)
$40.00
Creamy, custard-like cake.
Catering - Peanut Butter Pie (10 pcs.)
40.00
Moist, creamy pie made with real peanut butter.
$Catering - Entrees
Catering - EntreesCatering - Grilled Andouille Sausage with Sweet Potato Polenta (Priced Per Person, Minimum 6 Orders)
$5.29
With sweet potato polenta and Creole mustard.
Catering - Linguini (Priced Per Person, Minimum 6 Orders)
$12.46
Choose from shrimp voodoo, chicken voodoo, shrimp Avery Island, shrimp jerk, vegetarian, shrimp remoulade, chicken creole, shrimp creole, shrimp angry, shrimp ravigote, or oysters ravigote.
Catering - Po'Boy Sandwiches (Priced Per Person, Minimum 6 Orders)
$12.45
Choice of three: fried chicken, andouille sausage, soft shell crab, fried oyster, shrimp, Cajun chicken, angry chicken, vegetarian, grilled chicken, or catfish.
Catering - Etouffe (Priced Per Person, Minimum 6 Orders)
$12.45
A hearty Cajun stew of chef's choice.
Catering - Louisiana Crab Cakes Entree (Priced Per Person, Minimum 6 Orders)
$13.30
Two four-oz. Maine rock crabs seasoned with Creole seasoning, hot sauce and Asiago cheese, garnished with honey jalapeno dressing, mixed pepper and green onion. Your choice of soup, salad, or gumbo.
Catering - Chicken Fried Steak (Priced Per Person, Minimum 6 Orders)
$12.45
Ten oz. New York strip steak with creamy gravy, served with creamy roasted garlic mashed potatoes and vegetables.
Catering - New Orleans BBQ Shrimp (Priced Per Person, Minimum 6 Orders)
$14.13
Grilled with sweet BBQ sauce.
Catering - New Orleans Shrimp Creole (Priced Per Person, Minimum 6 Orders)
$14.13
Grilled with Creole sauce.
Catering - Fried Catfish Platter (Priced Per Person, Minimum 6 Orders)
11.63
Eight oz. farm-raised catfish, with Cajun cole slaw, hoppin' John and tartar sauce.
$Catering - Salads
Catering - SaladsCatering - Cajun Fried Chicken Salad (Priced Per Person, Minimum 6 Orders)
$12.45
Mesclun mix, leaf and romaine lettuce, button mushrooms, tomato, Kalamata olives, cherry peppers and alfalfa sprouts, with Cajun chicken breast and honey jalapeno dressing.
Catering - Creole Chicken Caesar Salad (Priced Per Person, Minimum 6 Orders)
$10.80
Green romaine lettuce, seasoned croutons, Parmesan cheese, and Creole Caesar dressing (olive oil, roasted garlic, Parmesan cheese, Creole mustard, crushed black pepper and anchovy).
Catering - Caesar Salad (Priced Per Person, Minimum 6 Orders)
6.60
Fresh hearts of romaine mixed with Caesar dressing, Parmesan cheese, and croutons.
$Catering - Sides
Catering - SidesCatering - Sweet Potato Moss (Priced Per Person, Minimum 6 Orders)
$2.92
Sweet potatoes garnished with cinnamon sugar and Creole seasonings.
Catering - Cole Slaw (Priced Per Person, Minimum 6 Orders)
$3.33
Delicious combination of shredded white cabbage, carrots, and creamy mayonnaise.
Catering - Hoppin' John (Priced Per Person, Minimum 6 Orders)
$10.80
Black-eye peas with andouille sausage.
Catering - Corn Muffins (Per Person)
$2.25
A Bayou staple.
Catering - House Bread (Per Person)
$1.00
Crusty Italian with butter.
Menu for Heaven On Seven is provided by findrestaurantmenu.com
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