Bar Pastoral Alcohol

Bar Pastoral Menu

(773) 472-4781
2947 N Broadway St, Chicago, IL 60657
$$$$$

Brunch Temperance


Strawberry Soda Brunch
$4.00
Strawberry puree and soda.
Ginger Beer Brunch
$4.00
Juice Brunch
$3.00
Metropolis Coffee Brunch
$3.00
Rishi Tea Brunch
3.00

$Brunch from the Kitchen


Pastoral Brunch Board
$12.00
Chef's selection of 3 cheeses served with warm baguette and select accompaniments.
Buttermilk Biscuits Brunch
$6.00
Served with jam and butter.
Vegetable Strata Brunch
$11.00
Served with a kale salad.
Biscuit BLTA Brunch
$12.00
Candied bacon, turkey, avocado creme, Sriracha mayo and fingerling potatoes.
Lamb Hash Brunch
$14.00
Potatoes, leek, asparagus, poached egg, Raclette sauce and lamb meatballs.
Bacon and Eggs Brunch
$13.00
2 fried eggs, candied bacon, sourdough toast, grilled tomato and cheddar.
Spring Salad Brunch
$10.00
Seasonal greens, capriole chevre, pickled beets and cucumber.
Chicken and Waffles Brunch
$14.00
Sriracha and buttermilk fried chicken with maple syrup and soy sauce glaze, sesame seeds and green onions.
Sinfully Healthy Brunch
$10.00
Roasted local turkey, fromager d'affinois, mango chutney, whole grain Dijon mustard and local greens on cracked wheat served with side salad or chips.
Mediterranean Turkey Brunch
11.00
Roasted local turkey, house-made pesto, white bean puree, red onion and oven-roasted tomatoes on baguette served with side salad or chips.

$Brunch Sides


Toast Brunch
$2.00
Egg Brunch
$2.00
Side Salad Brunch
$3.00
Candied Bacon Brunch
$3.00
Potatoes Brunch
3.00

$Dinner Starters and Shares


Roasted Garlic Plate
$6.00
Infused herb butter and baguette.
Mini Grilled Cheese
$9.00
Served with Sriracha aioli and Snowfields cow cheese from Wisconsin.
Tomato Soup
$8.00
Cream, pimenton and olive oil.
Warm Butternut Squash Salad
$12.00
Butternut squash, roast Brussels sprouts, red wine raisins, maple vinaigrette and Reading Raclette cow cheese from Vermont.
Pork Meatballs
$14.00
Roast meatballs, curry tomato sauce, pickled onions and shaved Snowfields cow cheese from Vermont.
Pimento Cheese Salate
$7.00
House pimento cheese, cornichons, and baguette
Slider Flight
$13.00
Classic slider, fig & proscuitto slider, and margharita slider.
Spinach and Mushroom Lasagna
$16.00
Cremini mushrooms, spinach, ricotta, and house red sauce.
Basil Pesto Flatbread
$12.00
pesto, spinach, tomato, red onion, and podda cheese
Caprese Salad
16.00
Mozzarella, MightVine fresh tomato, balsamic vinegrette, sea salt, black pepper, and grilled baguette

$Dinner Artisan Cheese and Cured Meats Plate


3 Cheese Plate
$16.00
Chef's choice of 3 cheeses, rotating selection.
5 Cheese Plate
$25.00
Chef's choice of 5 cheeses, rotating selection.
3 Cured Meats Selection
$17.00
Rotating meats, chef's selection.
5 Cured Meats Selection
25.00
Rotating meats, chef's selection.

$Dinner Entrees


Harvest Vegetable Farro
$15.00
Cremini mushrooms, leeks, Brussels sprouts and Podda sheep cheese from Italy.
Black Pepper Gnocchi
$21.00
Podda, white wine alfredo sauce, spinach, shallot, asparagus, with braised chicken thigh
Fall Mac and Cheese
$16.00
roasted butternut squash, cauliflower, mushrooms, and Podda
Seared Scallops
$26.00
Polenta, roasted poblano oil, corn and fennel.
Braised Pork
$23.00
Fingerling potato, cauliflower puree, beet reduction and ginger soy glaze.
Seared Salmon
$24.00
Faroe Island salmon with elotes salad
Panzanella salad
$15.00
House croutons, cucumber, tomato, spinach, peas, chevre, and balsamic dressing
Flank Streak
22.00
Seared flank steak with potato puree, squash, green beans, and Penta Cream blue cheese sauce.

$Dinner Charcuterie


Chicken Liver Mousse Charcuterie
$8.00
Smooth, mild and creamy. Served with warm baguette and select accompaniments.
Duck and Port Mousse Charcuterie
$10.00
Rich, dense and sweet. Served with warm baguette and select accompaniments.
Country Pate Charcuterie
$12.00
Pork with bacon and pistachio. Served with warm baguette and select accompaniments.
All 3 Charcuterie
18.00
A selection of all 3 items served with warm baguette and select accompaniments.

$Dinner Bar Snacks


Olives
$6.00
Mixed olives, served warm with herbs and citrus.
Pickles
$6.00
Whiskey pickles and mixed vegetables.
Mixed Nuts
6.00
Spicy corn nuts and herbed almonds.

$Wine (Must be 21 to purchase & show ID at time of delivery)


Menu for Bar Pastoral is provided by findrestaurantmenu.com

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