Starters
Baked Lobster and Spinach Dip
$12.00
Served with grilled garlic toast for dipping.
Street Pretzel
$10.00
Served with our own beer cheese sauce.
Bruschetta Classico
$9.00
Tomatoes, garlic, olive oil, balsamic, herbs and Gorgonzola cheese with toasted points.
Stuffed Mushrooms
$10.00
Cream cheese and herbs stuffed and breaded then fried. Served with creamy horseradish sauce.
Killer Tiger Shrimp Cocktail
$16.00
Traditional style shrimp cocktail.
House Salad
6.00
Romaine, artichokes, green olives, pepperoncini, Parmesan cheese, croutons and roasted garlic balsamic dressing.
$Pub Grub
Old Town Burger
$10.00
1/2 lb., lettuce, tomato, pickle and onion and fries.
Whisky Greek Burger
$13.00
Peppercorn encrusted 1/2 lb, crispy onion tanglers, bacon, cheddar beer cheese sauce, Jameson whiskey glaze and fries.
Black and Blue Burger
$12.00
Blackened burger with melted blue cheese, crispy fried onion tanglers and fries.
Gulf Shore Shrimp
13.00
Breaded and fried served with fries and cocktail sauce.
$Main Plates
Grilled Atlantic Salmon
$21.00
On a bed of spinach saute of bacon, red onion, tomatoes, red skin potatoes in a sherry butter sauce.
Lasagna
$15.00
Traditional style lasagna finished with our own sauce.
Bacon Wrapped Meatloaf
$15.00
Resting on smashed potatoes smothered in mushroom garvy, topped with crispy haystack onions, with chef veg.
Seafood Tuscano
$20.00
Shrimp, crab and lobster, sun-dried tomatoes, spinach tossed with linguini in a garlic cream sauce.
Paleo Steak Salad
$15.00
Mixed green, steak, bacon, hard cooked eggs, tomatoes, red onion, grilled zucchini, flash fried spinach, blue cheese and creamy garlic vinaigrette.
Southern Fried Fish
15.00
Cornmeal breaded filets served with fries and chef's veg.
$Steaks
Served with chef's veg and potato. Add toppings for an additional charge.14 oz. Ribeye
$28.00
16 oz. New York Strip
$28.00
8 oz. Filet
$30.00
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