Kitchen Appetizers
Asparagus Beef
$10.00
Asparagus wrapped in filet with our teriyaki sauce.
Beef Tataki
$10.00
Thinly sliced seared filet Mignon in citrus soy sauce.
Crispy Calamari
$10.00
Lightly fried tube calamari with tempura sauce and spicy garlic sauce.
Edamame
$4.00
Steamed soybean in the pod.
Gyoza
$6.00
Fried port dumpling, served with spicy dipping sauce.
Kushi Yaki
$7.00
Grilled skewers served with our teriyaki sauce.
Soft Shell Crab
$12.00
Deep fried soft shell crab served in a tortilla cup.
Shumai
$6.00
Shrimp dumpling, served with a spicy dipping sauce with choice of steamed or fried.
Stuffed Mushroom
$10.00
White mushrooms stuffed with snow crab, delicately fried, drizzled with spicy mayo teriyaki sauce.
Popcorn Spicy Mini Lobster
$12.00
Fried mini Crawfish tail, potatoes lightly with spicy Cajun seasoning.
Golden Shrimp
$9.00
3 pieces golden sauce on Black Tiger Shrimp.
Golden Lobster
$15.00
3 pieces golden sauce on Lobster.
Tempura
8.00
Delicately deep fried served with light-soy dipping sauce.
$Sushi Bar Appetizers
Blue Fin Tartar
$12.00
Blue fin tuna mixed with pico de gallo, served with guacamole, crisps and honey wasabi sauce.
Dragon Fire
$12.00
Soft shell crab and eel wrapped with sliced tuna splashed with chili oil and black Tobiko served in Bacardi 151 fire.
Dynamite
$9.00
Vinaigrette rice wrapped with salmon and mint leaf, topped with spicy scallops and chill Tobiko.
Shrimp Ceviche
$13.00
Grilled shrimp and Ceviche vegetable with wild salsa sauce.
Sunomono
$10.00
Choice of king crab, shrimp or octopus wrapped with cucumber sheet, splashed with sweet vinaigrette sauce.
Combination Sunomono
$13.00
Sashimi Sampler
$12.00
Big eye tuna, salmon, Yellowtail, red snapper with mango and wasabi Ponzu dressing.
Super White Carpaccio
$12.00
Thinly sliced sesame encrusted super-white tuna in citrus soy sauce.
Wild Tartar
$10.00
Spicy tuna and salmon served on crispy tortilla chips.
Tuna Flight
$17.00
Chef's special presentation of various kind of tuna Sashimi.
Hula
$12.00
Guacamole, Asian spicy pico de gallo shrimp with Sashimi.
Uni Shooter
$7.00
Fresh sea urchin in premium sake, Ponzu sauce served with citrus Sox and quail egg.
Oyster Shooter
$6.00
Fresh oyster in sake, Ponzu sauce served with citrus soy and quail egg.
Yellowtail Sashimi
14.00
Yellowtail Sashimi with citrus Ponzu dressing and Jalapeño.
$Special Appetizers
Avo Crunch
$12.00
Tuna, salmon over avocado guacamole, pico de gallo, Tobiko with chef's special spicy sauce and crunch on top.
Blue Fin Tuna Sampler
$17.00
Blue fin tuna with mango and wasabi Ponzu dressing.
Meat Ball
5.00
Deep fried marinated beef mixed with tofu, onion, carrots. Served with Wild fish special sauce.
$Soup
Lobster Miso Soup
8.00
Lobster, scallop and mussels, tofu, seaweed, green onion.
$Salad
Avocado
$7.00
Fresh green with avocado and ginger dressing.
Seaweed
$8.00
Spring greens and marinated seaweed in citrus soy sauce.
Spicy Tuna Seaweed Salad
$12.00
Seaweed salad mixed with tuna and avocado in spicy sauce.
House
$6.00
Fresh green in house ginger dressing.
Mint
$7.00
Thinly sliced cucumber and Japanese mint leaves in ginger dressing.
House Cucumber Roll
8.00
Crab meat, avocado wrapped with cucumber sheet and served with Ponzu sauce.
$Nigiri & Sushi
Blue Fin Tuna
$6.00
Albacore Tuna
$3.00
Atlantic King Salmon
$3.00
Smoked Salmon
$3.50
Big Eye Tuna
$3.00
Seared Tuna
$3.00
Super White Tuna
$3.00
Fluke
$3.00
Fresh Water Eel
$4.00
King Crab
$4.00
Mackerel
$2.50
Octopus
$3.00
Salmon Roe
$4.00
Tiger Shrimp
$2.50
Red Tobiko
$3.00
Sea Bream
$3.00
Smelt Roe
$3.00
Scallop
$3.50
Tiger Shrimp
$3.00
Sweet Shrimp
$4.00
Japanese Red Snapper
$3.50
Sea Urchin
$4.00
Squid
$2.50
Surf Clam
$2.50
Sweet Egg
$2.00
Yellow Tail
$3.00
Citrus Tobiko
$3.00
Jalapeno Tobiko
$3.50
Black Tobiko
$3.00
Wasabi Tobiko
$3.00
Sea Bass
$3.00
Salt Water Eel
4.00
$Maki (Rolls)
Asparagus Roll
$6.00
Avocado
$7.00
Calamari Tempura
$7.00
California
$6.00
Cucumber
$4.00
Salmon and Avocado
$10.00
Fresh Water Eel
$10.00
Philadelphia
$10.00
Salmon
$6.00
Shitake
$6.00
Yellow Tail and Scallion
$7.00
Salmon Skin
$7.00
Spicy Mini Lobster
$10.00
Shrimp
$8.00
Shrimp Tempura
$7.00
Soft Shell Crab
$9.00
Spicy Octopus
$7.00
Spicy Salmon
$7.00
Spicy Scallop
$7.00
Spicy Tuna
$8.00
Sweet Potato
$7.00
Tuna and Avocado
$10.00
Tuna
$6.00
Yellow Tail Tempura
$7.00
Jalapeno Spicy Tuna
$10.00
Jalapeno Tempura
$7.00
Super White Tuna
6.00
$Wildfish Maki
California Sunset
$14.00
Salmon over snow crab.
Chicago Bears
$16.00
Seared spicy salmon over lightly fried spicy tuna with pico de gallo.
Crispy Spicy Tuna
$17.00
Sushi rice fried to crisp, special spicy tuna over citrus mayo and Jalapeno Tobiko.
Crazy Dragon
$16.00
Rolled in snow crab meat with seared spicy tuna and tempura crumbs on top.
Kiss of Fire
$19.00
Alaskan king crab and spicy mayo wrapped with white fish, topped with scallion and Masago, drizzled with spicy mayo and sweet soy sauce, served with Bacardi 151 fire.
Kamikaze
$14.00
Tuna over spicy tuna.
Mini Godzilla
$14.00
Spicy salmon over spicy octopus.
Ocean Drive
$18.00
Yellowtail, tuna, cilantro wrapped with soybean paper. Splach of chill oil and lime.
Rainbow
$14.00
Assorted fish over spicy tuna.
Red Dragon
$16.00
Tuna over soft shell crab.
Red Phoenix
$15.00
Spicy tuna over snow crab meat.
Totoro Kani
$16.00
Spicy tuna over king crab, cucumber and avocado.
Spicy Salmon Maniac
$16.00
Lightly battered spicy salmon, cream cheese, crab meat, topped with spicy salmon and chill Tobiko, drizzled sweet soy sauce.
Tuna gone Wild
$17.00
Spicy tuna, avocado, cucumber inside with jalapeno and Ikura on top of four different types of tuna, drizzled with honey wasabi, Ponzu and lime juice.
Triple Threat
$16.00
Spicy tuna and jalapeno inside with marinated spicy salmon on top drizzled with honey wasabi and topped with red Tobiko and potato crisps.
Vegetarian
$13.00
Assorted vegetables wrapped in a soy bean sheet.
White Dragon
$14.00
Super white tuna over shrimp tempura.
White Sox
16.00
Spicy craw fish, super white tuna with soybean sheet and black and white rice.
$Wildfish Signature Maki
Black Dragon
$15.00
Fresh water eel and black Tobiko over spicy scallop.
Blue Point
$18.00
U 10 scallop, black Tobiko over spicy blue Crabmeat, shrimp tempura.
Bulls
$18.00
Tiger shrimp on guacamole over spicy crab meat and baked scallop.
Caterpillar
$13.00
Avocado and assorted Tobiko over snow crab.
Crunchy
$13.00
Tempura crunch over spicy scallop.
Crunchy Muffy
$16.00
Shrimp tempura, tempura crunch and Cream cheese, baked with Mozzarella cheese melted on top.
Crazy Dragon
$16.00
Rolled in snow crab meat with seared spicy tuna and tempura crumbs.
Dirty Old Man
$16.00
Mozzarella over Cream cheese, tempura crunch and salmon tempura.
Green Dragon
$18.00
Snow crab, shrimp , asparagus covered with eel and avocado and freshwater eel, green tea mayo and wasabi Tobiko on top.
Golden Lobster
$19.00
Yellow Tobiko, fresh water eel over lobster tempura.
Green Turtle
$16.00
Tiger shrimp over fresh water eel, tempura crumbs, wasabi mayo and sweet soy.
Indiana Jones
$16.00
Shrimp tempura, asparagus tempura, Unagi, egg, wasabi mayo and black rice.
Original Dragon
$15.00
Eel over shrimp tempura.
Red Alert
$15.00
Spicy crab meat, tiger shrimp, Masago scallion over shrimp tempura.
Scary Spider
$16.00
Black and white rice over soft shell crab, cream cheese black and red Tobiko.
Special Spicy Tuna
$17.00
Lightly fried spicy tuna, asparagus, tiger shrimp, wasabi Tobiko, avocado, tempura crumbs, wrapped in soy bean sheet, sweet soy and wasabi mayo.
Wild Volcano
18.00
Lightly fried spicy tuna, snow crab, soft shell crab with green tea mayo, eel sauce and spicy garlic.
$Sushi Bar
Served with miso soup and house salad.Nigiri
$21.00
9 pieces of sushi.
Sashimi 9 pcs
$19.00
Maki Mono 'Rolled Sushi'
$19.00
California roll, spicy tuna roll and fresh water eel roll.
Sushi A
$19.00
4 pieces nigiri sushi, shrimp tempura roll and cucumber roll.
Sushi B
$25.00
Six pieces of sushi and rainbow roll.
Supreme
39.00
Six pieces Nigiri sushi, nine pieces Sashimi and caterpillar roll.
$Rolls
Spicy Sexy Dragon
$18.00
Seared spicy tuna over lobster tempura, avocado, cucumber, asparagus with sweet chili and Unagi sauce.
Golden Fire
$19.00
Tiger shrimp on egg yolk sauce over lobster tempura, cucumber, spicy tuna with Unagi sauce and green Tobiko on top.
Crazy Chicago
$16.00
Wasabi mayo and Aioli sauce over salmon, tuna, white fish and crab stick.
Pink Mango
15.00
Spicy sauce with pico de gallo over spicy crab, snow crab, avocado, asparagus and smoked ham. Crunch.
$Seasonal Special Entrees
B.B.Q. Beef Rib
$22.00
Boneless beef short rib marinated in sweet garlic soy on a bed of vegetable fried rice served in a hot stone pot.
Bi Bim Bap
$17.00
Korean mixed rice with beef Bulgogi, mushrooms, zucchini, carrots, greens and topped with an egg sunny side up.
Black Tuna
$19.00
Seared tuna steak with black sesame seed and wasabi mayo sauce. Serve with fresh celery and carrot.
Tonkatsu
17.00
Panko crushed deep fried pork tenderloin with steamed rice and Tonkatsu sauce. Serve with cabbage and mayo.
$Entree
Served with miso soup, house salad, and rice.Bento A
$25.00
Shrimp and vegetable tempura, sea bass teriyaki, and spicy tuna roll. Chef's special.
Bento B
$27.00
3 pieces. Nigiri, 6 pieces. Sashimi and shrimp tempura roll, chef's special.
Bento C
$29.00
Shrimp and vegetable tempura, seaweed salad, U-15 shrimp and U-10 scallop with spicy garlic sauce, chef's special.
Alaskan Halibut
$23.00
Sauteed halibut with orange blanc sauce on a bed of asparagus, with sauteed vegetables.
Chilean Sea Bass
$27.00
Sea bass grilled with spicy garlic soy, topped marinated seaweed served with sauteed vegetables.
Chicken
$16.00
Chicken breast stuffed , grilled with teriyaki sauce, served with sauteed vegetables and wild fish mashed potatoes.
Lobster
$29.00
Lobster tail sauteed in spicy garlic butter served with sauteed vegetables and wild fish style mashed potatoes.
Filet Mignon
$27.00
Filet Mignon grilled with teriyaki sauce, served with sauteed vegetables and wild fish mashed potatoes.
New York Strip Steak
$22.00
NY strip steak grilled to perfection with teriyaki sauce served with sauteed vegetables and wild fish mashed potatoes.
Scottish Salmon
$19.00
Scottish salmon grilled with teriyaki sauce served with sauteed vegetables and wild fish-style mashed potatoes.
Seared Tuna
$21.00
Seared tuna fillet, drizzled with garlic butter and teriyaki sauce, served with sauteed vegetables, horseradish and wild fish style mashed potatoes.
U 10 Scallop
$21.00
Giant sea scallop with seven spice garlic butter.
U 15 Gulf Shrimp
$21.00
U 15 white shrimp with seven spice garlic butter.
Tofu Steak
15.00
Tofu steak, seaweed salad on a bed of mixed vegetables with miso sauce and wild fish mashed potato.
$Combinations
Served with miso soup and house salad.Chirashi
$24.00
Premier fish fillet, artfully presented on a bed of sushi rice.
Una Don
$29.00
Slices of fresh water eel over steamed rice.
Tekka Don
$23.00
Slices of tuna on a bed of sushi rice.
Sake Don
$23.00
Sliced salmon on a bed of sushi rice.
Hamachi Don
$25.00
Sliced yellow tail on a bed of sushi rice.
Vegetarian Nigiri Combo
14.00
Avocado, asparagus, Daikon sprout, Inari, carrot, Shitake Nigiri and cucumber roll.
$Dessert
Tempura Ice Cream
$8.00
Lightly deep fried vanilla ice cream with chocolate, strawberry syrup.
Menu for Wildfish Sushi is provided by findrestaurantmenu.com
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