Bold American Fare

Bold American Fare Menu

(224) 678-7589
8 South Main Street, Algonquin, IL 60102

Small Plates


Alligator Tail
$15.00
Southern fried alligator tail and horseradish aioli.
Seared Yellowfin
$14.00
Seared yellow fin tuna, super food slaw and avocado cream.
Pork Belly
$12.00
Crispy maple bourbon braised pork belly and jalapeno cheddar grits.
Classic Caesar
$6.00-12.00
Classic Caesar, shaved parmesan, brioche croutons.
1# Mussels
$14.00
1# mussels in a spicy white wine tomato sauceandouille sausage and fresh baked sourdough bread.
Maryland Blue Crab Cakes
$15.00
Maryland blue crab cakes, roasted corn salsa and horseradish aioli.
Lobster Chowder
$9.00
Lobster chowder.
Diver Scallops
$19.00
Bacon wrapped blackened diver scallops and garlic butter sauce.
Lobster Pop Tart
$15.00
Lobster, boursin cheese, chives, cream cheese and sweet chili sauce.
Voodoo Fondue
$11.00
Crab and roasted artichokes mixed with gruyere and white cheddar, roasted red pepperm, crustinis.
Sliced Heriloom Tomatoes
$7.00-14.00
Sliced heirloom tomatoes, red onion, blue cheese crumbles and creamy blue cheese dressing.
French Onion Soup
$6.00
French onion with bourbon and aged gruyere.
Chicken and Waffles
13.00
Popcorn chicken, waffle cone, bacon, lettuce, tomato and house ranch.

$Steaks And Chops

Served with two sides.
South Dakota Lamb Chops
$34.00
Twin 6 oz Colorado lamb chops, garlic and fresh herb rub.
Cowboy Ribeye
$38.00
24 oz prime cowboy rib eye.
NY Strip
$27.00
14 oz prime NY strip.
Wild Boar Fillet
$33.00
10 oz bold rubbed bacon wrapped wild boar fillet.
Filet Mignon
$29.00
8 oz center cut filet mignon and horseradish crust.
Ribeye
$30.00
16 oz prime rib eye.
Cheshire Porkchop
26.00
16 oz bourbon brined cheshire bone-in pork chop.

$Fish


Florida Snapper
$27.00
Pan-seared Florida snapper, roasted poblano, citrus fruit salsa and crab-fried rice.
Alaskan Halibut
$34.00
Hemp seed crusted Alaskan halibut, creamy pesto sauce, wild mushroom and black truffle risotto.
Yellowfin Tuna
$25.00
Pan-seared yellow fin tuna, chickpea cucumber relish and honey lime cilantro sauce.
New Mexico Barbecued Salmon
24.00
New Mexico barbecued salmon, chipotle lime brown rice and red quinoa pilaf and fire roasted vegetables.

$Entrees


Adult Spaghetti-Os
$14.00
Adult spaghetti-os pasta in a sweet and tangy tomato sauce, wagyu beef meatballs.

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