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Bing Cherry Pork Nachos
$13.00
Gluten-free. Cherry roasted o'connell farms organic pork - corn chips - aged cheddar sauce - pineapple pico - little mountain appenzeller cheese crumbles.
Crab Cakes
$14.00
Roasted red pepper garlic sauce microgreens.
Sw Wisconsin Cheese Plate
$16.00
Little mountain appenzeller - red rock cheddar - dunbarton bleu - fig and olive infused goat - house sliced prosciutto - housemade fig jam - kalamata olives - green apple crackers.
Artichoke & Spinach Dip
$12.00
Vegetarian. With toasted pita.
Vegan Tomato Basil Bruschetta
$11.00
Vegan. Garlic toast points - vegan basil pesto - vegan Parmesan.
Sauteed Brussels Sprouts
$9.00
Gluten-free. Crumbled o'connell farms organic pork belly and bacon - garlic - apple cider vinegar - roasted cashews.
Fig Crostini
10.00
Housemade fig jam - green apples - dunbarton bleu crumbles - honey drizzle + smoked sea sal.
$Soup
Soup Du Jour
4.00
With bread and butter.
$Salads
Sweet & Spicy Vegan Salad
$14.00
Gluten-free, vegan. Fresh mandarin orange radish, roasted beet, mixed greens, roasted cashews, quinoa, sweetand spicy jalapeno vinaigrette.
House Salad
$5.00
Vegetarian. Leafy greens, cucumber, radish, toasted almond, housemade croutons, roasted garlic Parmesan vinaigrette, Parmesan.
Spinach Lime Caesar Salad
6.00
Spinach, leafy greens lime caesar dressing, Parmesan cheese, housemade croutons.
$Pizza Pies
Isle of Capri Pizza (Small 9")
$12.00
Vegetarian. Roasted garlic olive oil crust - fresh mozzarella - basil - tomato - balsamic reduction - cracked pepper and sea salt.
Isle of Capri Roasted (Large 14")
$22.00
Vegetarian. Roasted garlic olive oil crust - fresh mozzarella - basil - tomato - balsamic reduction - cracked pepper and sea salt.
You're in Dubuque" Pizza (Small 9")
$12.00
Hearty red sauce - applewood smoked bacon - spicy Italian sausage - mushroom - red onion - mozzarella and cheddar.
You're in Dubuque" Pizza (Large 14")
$22.00
Hearty red sauce - applewood smoked bacon - spicy Italian sausage - mushroom - red onion - mozzarella and cheddar.
BLT Pizza (Small 9")
$12.00
Hearty red sauce - Canadian bacon - applewood smoked bacon crumbles - leafy greens - tomatoes + mozzarella + roasted garlic basil aioli small.
BLT Pizza (Large 14")
$22.00
Hearty red sauce - Canadian bacon - applewood smoked bacon crumbles - leafy greens - tomatoes + mozzarella + roasted garlic basil aioli small.
Fig Pig Pizza (Small 9")
$13.00
Roasted garlic olive oil crust - caramelized onion - dried Mission figs - o'connell farms organic pork - mozzarella - fig and olive infused goat cheese crumbles - balsamic reduction - microgreens small.
Fig Pig Pizza (Large 14")
$23.00
Roasted garlic olive oil crust - caramelized onion - dried Mission figs - o'connell farms organic pork - mozzarella - fig and olive infused goat cheese crumbles - balsamic reduction - microgreens small.
Vegan Margherita Pizza (Small 9")
$13.00
Hearty red sauce - daiya vegan mozzarella - tomato fresh basil - balsamic reduction.
Vegan Margherita Pizza (Large 14")
23.00
Hearty red sauce - daiya vegan mozzarella - tomato fresh basil - balsamic reduction.
$Main Course
Entrees include house salad and freshly baked bread with maple bourbon butter.Braised Pork Shanks
$26.00
Gluten-free. Fall-off-the-bone shanks roasted garlic red wine sauce, sharp cheddar mashed potatoes.
Filet Mignon (8 oz.)
$30.00
Gluten-free. Choice Iowa black angud, topped with garlic herb compound butter + (v sharp cheddar mashed potatoes, fresh veggies.
Canadian Salmon (8 oz.)
$26.00
Gluten-free. Fresh fillet, veggie quinoa jalapeiio crema, cherry balsamic sauce.
Steak Bites & Shrimp
$27.00
Gluten-free choice Iowa black Angus morsels + 3 grilled shrimp, sweet potato mash, sauteed brussels sprouts, maple crema.
Vegan Risotto Cake
$18.00
Gluten-free, vegan. Sweet potato, wild mushroom, "sweet and spicy jalapefio vinaigrette + sauteed mushroom, pine nut and smoked sea salt garnish.
Cajun Spiced Chicken
$23.00
Gluten-free. All natural free range chicken breast - andouille sausage - bell pepper - pecan rice - creole sauce.
Vegan Garbanzo Pasta
$19.00
Gluten-free vegan, basil pesto - cherry tomato - bell pepper - wild mushroom - sun-dried tomato - microgreens.
Chef Tony's Famous Meatloaf
21.00
Iowa premium ground beef - tomato caper sauce - seasonal veggies sharp cheddar mashed potatoes.
$Save Room
Chocolate Brownie
$8.50
Vegetarian ooey gooey and warm, vanilla bean ice cream, chocolate sauce, shareable.
Cheesecake Du Jour
$8.50
Gluten-free rotating seasonal flavors to try.
Vegan Mixed Berry Crumble
8.50
Vegan, gluten-free topped with housemade coconut milk icecream.
$Drinks
Soda & Soft Drinks
$2.00
Pepsi, Mountain Dew, Sierra Mist, rootbeer, lemonade.
Kiddie Cocktails
3.50
Shirley temple or roy rogers.
$Dinner
Grilled Chicken
$8.00
Sliced thin and served with mashed potatoes.
Grilled Cheese
$7.00
On our multi-grain bread, served with a mixed fruit cup.
Kids' Pork Shank
8.00
Kids portion of the. Grown up favorite a tender fall off- the-bone pork shank served with mashed potatoes.
$Save Room For Dessert
Chocolate Brownie
$3.50
A la mode.
Vanilla Ice Cream Sundae
$3.00
With whipped cream, fruit, chocolate sauceand sprinkles.
Menu for L.May Eatery is provided by findrestaurantmenu.com
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