Dorian

Dorian Menu

(480) 907-5635
7419 East Indian Plaza, Scottsdale, AZ 85251

Appetizers


Sweet and Spicy Calamari
$10.00
Sugar and peppercorn spice, fried calamari and garlic aioli.
Blackened Ahi Tuna with Black Bean Salad
$12.00
Blackened ahi tuna, black beans, onions, garlic, tomatoes and jalapeños.
Red Pepper Hummus with Garlic Pita Chips
$10.00
Red pepper hummus, fried garlic pita chips and crispy garbanzo beans.
Chorizo and Shrimp
$9.00
Spanish chorizo, Jasmine rice and tiger tail shrimp.
Charcuterie Board
18.00
Smoked prosciutto, hot sopressata, Spanish chorizo, smoked gouda, cheddar, fontina, marcona almonds, dried figs, apricot jam and toasted noble bread.

$Salads


Nicoise Salad
$15.00
House mixed greens, blacken tuna, roasted tomatoes, haricot vert, roasted fingerling potato, soy marinated egg, olives with white balsamic dressing.
House Chopped Salad
$13.00
House mixed greens, chicken breast, avocado, almonds, apple, cherry tomato, asparagus, white cheddar, bacon with light creamy dressing.
Burrata Salad
13.00
House made burrata cheese filled with mascarpone and ricotta. Heirloom tomatoes, balsamic tomatoes, roasted cherry tomatoes, basil and balsamic reduction. Gluten-Free, vegetarian.

$Sliders

With house cut fries.
Dorian
$10.00
White cheddar, garlic aioli lettuce, tomatoes and bacon.
Blue Cheese and Onion
$10.00
Roquefort blue cheese, onion chutney, mustard aioli, tomatoes and mixed greens.
Sweet and Spicy
$10.00
Tomato, candied chilis, garlic aioli and white cheddar.
Ash Brie
10.00
Humboldt fog ash Brie, fried oyster mushrooms, demi-glace.

$Bruschetta


Apricot and Brie
$8.00
Apricot and thyme jam with triple cream brie.
Caprese
$8.00
Hand-pulled mozzarella cheese, balsamic marinated tomatoes, basil and reduced balsamic.
Fig and Prosciutto
$8.00
Fig jam and smoked Spanish prosciutto.
Apple and Honey Goat Cheese
8.00
Honey goat cheese, granny smith apples and reduced balsamic.

$Pastas

Gluten-free pasta available.
Shrimp Scampi
$25.00
Linguini, shrimp, roasted tomatoes, garlic, olives, artichoke with a white wine sauce.
Peppers and Schreiner's Italian Sausage
$22.00
Linguini, schreiners sausage, peppers, onions with marinara sauce.
Clams in Wine Sauce
23.00
Linguini, clams, garlic, parmesan cheese and white sauce.

$Mains


Filet (8 oz.)
$32.00
8 ounces of house cut beef tenderloin with rosemary demi-glaze.
Seared Scallops
$32.00
5 pan seared scallops with a lemon beurre blanc sauce.
Pork Loin (10 oz.)
$28.00
10 ounces of hand cut pork-loin with housemade apple sauce.
Ribeye (12 oz.)
$30.00
12 ounces of house cut beef ribeye with garlic herb-butter.
Seared Salmon (7 oz.)
24.00
7 ounces of Atlantic salmon with lemon caper butter.

$Sides


Linguini
$5.00
Gluten-free.
Housemade Apple Sauce
$5.00
Gluten-free, vegetarian.
Seared Scallops (1)
$5.00
Gluten-free.
Seasonal Vegetables
$5.00
Gluten-free, vegetarian.
House Cut Fries
$5.00
Gluten-free, vegetarian.
Garlic Shrimp (3)
$7.00
Gluten-free.
Black Bean Salad
5.00
Gluten-free.

$Desserts


Lemon Drizzle Cake
$10.00
Raspberry Sorbet
$6.00
Gluten-free, vegetarian.
Lime Sorbet
$6.00
Gluten-free, vegetarian.
Seasonal Cheesecake
$8.00
Gluten-free.

Menu for Dorian is provided by findrestaurantmenu.com

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