Raw Bar
1 Piece Jumbo Shrimp Cocktail
$7.00
Chilled shrimp, cocktail and horseradish.
Snow Crab Claws
24.00
Cocktail sauce, mustard sauce.
$Appetizers
Fried Pestro Shrimp
$18.00
Pesto, Sriracha mayo and peppers.
Grilled Octopus
$24.00
Capers, tomato and basil oil, shishito.
Chop House Meatballs
$16.00
Prime beef, mozzarella, basil and marinara.
Bleu Cheese Stuffed Medjoo Dates
14.00
Bacon, salted marcona almonds and port reduction.
$Soup and Salads
Caesar Salad
$12.00
Baby romaine, Parmesan, crouton and Caesar dressing.
Chopped Salad
$10.00
Romaine, iceberg, radicchio, bell pepper champagne vinaigrette and Parmesan.
House Salad
$12.00
Apples, candied pecans, cherry vinaigrette and dried cranberry.
Iceberg Wedge Salad
$10.00
Iceberg, tomato, bleu cheese crumbles, maple bourbon lardons, Shaft's bleu cheese dressing.
Tomato Mozzarella Salad
12.00
Heirloom tomato, mozzarella di Bufala micro basil, olive oil and white balsamic.
$Steaks
Featuring USDA and certified Angus beef.14 oz. Bone In Filet Mignon Steak
$62.00
22 oz. Bone In New York Strip Steak
$54.00
26 oz. Bone In Ribeye Steak
$65.00
20 oz. Rack of Lamb
$58.00
6 oz. Petite Filet Mignon Steak
$42.00
No bones about it.
10 oz. Filet Mignon Steak
$52.00
No bones about it.
14 oz. New York Strip Steak
$49.00
No bones about it.
14 oz. Buffalo Ribeye Steak
52.00
No bones about it.
$From the Ocean
Salmon Veracruz
$35.00
Tomato, capre, onion and chardonnay.
Scallops Pan Seared
$35.00
Chardonny, shallots, butter. bell pepper and micro basil.
Chilean Sea Bass
$51.00
Chardonnay, maitake mushroom and red chimichurri.
King Crab Cluster
140.00
Steamed crab and clarified butter.
$From the Farm
Oven Roasted 1/2 Red Bird Chicken
27.00
Herb marinated, country mashed potato.
$Sides
Truffled Mashed Potato
$10.00
White truffle oil, cream and butter.
Country Mashed Potato
$8.00
Cream, butter, salt and pepper.
Loaded Baked Potato
$10.00
All the fixings.
French Fries
$8.00
Shoe string and sea salt.
Truffle Fries
$10.00
Shoe string, truffle oil and Parmesan.
Roasted Broccoli
$10.00
Butter, Parmesan and salt and pepper.
Sauteed Spinach
$10.00
Bachamel, butter and cream cheese.
Creamed Spinach
$10.00
Bachamel, butter and cream cheese.
Sauteed Corn
$10.00
Butter, salt and pepper.
Brussles Sprouts
$14.00
Bacon, bourbon glaze.
Grilled Asparagus Spears
$14.00
Herbs, Parmesan and lemon.
Sauteed Wild Mushrooms
$14.00
Mushrooms blend, thyme and shallots.
Sauteed Green Beans
$10.00
Baby heirloom tomato, bacon and Parmesan chardonny.
Mac and Cheese
$10.00
House made cheese sauce.
Saffron Risotto
$14.00
Onion, Parmesan and chicken stock.
Truffled Lobster Mac and Cheese
$25.00
Main lobster, house made cheese sauce fresh herbs and truffles.
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