First Course Dinner
Parmesan Soup
$9.00
Kale, croutons.
Market Lettuces
$11.00
Cucumber, radish, herbs, Meyer lemon vinaigrette.
Kale and Carrot Salad
$12.00
Sesame, dill, ulu chips, pecorino cheese, sherry.
Sweetland Goat's Cheese Pancakes
$14.00
Kohlrabi, kabocha, pesto, chives.
Ahi Tartare
$15.00
Risotto cakes, chive.
Brandade
$14.00
Salt cured walu, grilled bread shop levain.
Antipasti
15.00
Green beans, eggplant, beets, tahini dressing, naan.
$Second Course Dinner
Gnocchi
$22.00
Leeks, cremini mushroom, roasted tomato, basil.
Hand Cut Pasta
$23.00
Pork, beef, and porcini ragu, parmigiano.
Pan Roasted Chicken Leg
$26.00
Fried wing, pancetta, greens, grapes, mac nuts, croutons.
Fresh Market Catch
$30.00
Ulu, cabbage, saffron-tomato broth, rouille.
Grilled Pork Sausage
$31.00
Lentils, frisee, carrots, shallots.
Kulana Striploin
33.00
French fries, arugula, Roquefort butter.
$Last Course Dinner
Buttermilk Pannacotta
$8.00
Citrus, honey.
Dark Chocolate Pretzel Tart
$8.00
Olive oil, sea salt.
Semolina Vanilla Cake
$8.00
Whipped ricotta, orange marmalade.
Gelato Biscotti
$6.00
Sorbetto Biscotti
6.00
$Sides
Town Fries
$8.00
Bowl O Polenta
$9.00
Spicy Pickled Vegetables
$6.00
Menu for Town is provided by findrestaurantmenu.com
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