Taormina Sicilian Cuisine Italian

Taormina Sicilian Cuisine Menu

(808) 926-5050
227 Lewers St, Honolulu, HI 96830

Monthly Specials

Promotions and exclusive menus from our chefs!

Combo meals


COMBO Chicken alla griglia
$29.00
Grilled chicken with brown butter caper sauce served with assorted grilled vegetables. (select choice of Alfredo fettuccine or Tomato fettuccine upon ordering)
COMBO Grilled Monchong
26.00
Grilled monchong served with assorted grilled vegetables. Oregano herb dressing. (select choice of Alfredo fettuccine or Tomato sauce fettuccine upon ordering)

$Online Exclusive Family Menu


Family Insalata Rucola
$40.00
Arugula, cherry tomatoes, goat cheese, blood orange slices, walnuts with a blood orange vinaigrette dressing.
Family Bolognese “Moderna”
$70.00
Spaghetti sautéed in chef hiro’s modern style meat sauce with a hint of balsamic vinegar.
Family Shrimp Arrabiata (feeds 2~3people)
45.00
Lightly spiced tomato sauce spaghetti with shrimp and arugula

$Antipasti


A Taste of Italy
$22.00
Napoli semi-dry tomato, puglia burrata and prosciutto di San Daniele with arugula and extra virgin olive oil.
Eggplant Caponata
$17.00
A Sicilian classic. Chilled eggplant, capers, olives, vegetables with tomato and red wine vinaigrette.
Seppia alla Siciliana
$21.00
Grilled Spanish squid with a light herb dressing, arugula, roasted tomatoes.
Seafood Bruschetta
25.00
Mascarpone cream bruschetta served with sautéed shrimp, scallops, sundried tomato and spinach.

$Insalate


Insalata del Bosco
$19.00
Arcadian Harvest greens, cherry tomatoes, pear compote, beets, prosciutto, feta cheese and walnuts with a garlic dressing.
Insalata Rucola
18.00
Arugula, cherry tomatoes, goat cheese, blood orange slices, walnuts with a blood orange vinaigrette dressing.

$Pastas


Sea Urchin “Ricci di Mare”
$48.00
Spaghetti sauteed with fresh sea urchin, light salt and garlic.
Bolognese “Moderna”
$28.00
Spaghetti sauteed in chef hiro’s modern style meat sauce with a hint of balsamic vinegar.
Sarde e Finochetti
$29.00
Spaghettini with sauteed sardine, fennel, anchovy, olive, caper, tomato paste and bread crumbs.
Spaghetti Vongole
$27.00
Spaghetti with fresh clams and garlic tossed in clam broth, white wine, basil, butter and olive oil.
Pomodoro
$26.00
Spaghetti tossed with extra virgin olive oil, fresh tomato sauce and basil.
Seafood Pescatore
$35.00
Spaghetti sauteed with clams, shrimps, scallops and squid in a spicy tomato sauce.
Mentaiko Pasta
32.00
Spaghetti with cod roe, mixed mushrooms and shisho with japanese seaweed

$Pastas Fresca


Nero “Frutti di Mare”
$36.00
Squid ink linguine with shrimp, clams, scallops, crabmeat, sundried tomatoes, lightly spiced garlic, extra virgin olive oil.
Norma alla Catanese
$27.00
Bucatini with lightly spiced tomato sauce, pancetta, and eggplant topped with salted ricotta and basil.
Lasagna alla Romanese
$29.00
Lasagna layered with bechamel, our homemade beef ragu with a hint of blue cheese and parmesan crust.
Granchio
$32.00
Fresh fettuccine with a lightly spiced tomato cream sauce with crab meat, topped with snow crab claw
Truffle carbonara
62.00
Fresh fettuccine pasta with mixed mushrooms, pancetta, poached egg and freshly shaved truffles

$Risotto


Porcini Risotto with Sauteed Foie Gras
43.00
Risotto with porcini, mixed mushrooms and parmesan cheese with sauteed foie gras and balsamic reduction.

$Pesci


Salmone alla Griglia
$35.00
Grilled king salmon topped with a prosciutto and anchovy cream sauce served with grilled vegetables.
Grilled Monchong
$34.00
Grilled local catch with lightly seasoned grilled vegetables finished with an oregano dressing.
Pesci Misti
52.00
Grilled scampi, salmon, octopus, shrimp, scallop, squid, catch of the day with an oregano dressing.

$Carni


Veal Chop alla Taormina
$62.00
Breaded veal chop with melted mozzarella cheese on a bed of sautéed tomato sauce and arugula.
Lamb Chop "Luca Pecorini"
$74.00
Grilled Colorado lamb chops seasoned with mixed herbs and spices served with grilled vegetables.
Pan Roasted Duck Breast
$42.00
Thinly sliced duck breast with a blackberry blood orange glaze, fennel salad and garlic sautéed mushrooms.
Filet di Manzo alla Griglia
$55.00
Grilled USDA prime beef tenderloin with a balsamic reduction served with grilled vegetables.
Grilled Chicken with Brown Butter Caper Sauce
35.00
Chicken breast and thigh with lemon butter, garlic and capers served with grilled vegetables.

$Desserts


Classic Tiramisu
$13.00
Chef's house-made tiramisu

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