Dinner Menu
Miso Sea Bass
$36.00
Charred bok choy, pickled shiitake mushrooms, forbidden black rice, orange miso.
Adam Cox Farm Pork Chop
$32.00
Roasted fennel & plums, parsley root, spiced jus.
Cornish Hen Coq Au Vin Ravioli
$28.00
Bacon lardons, pearl onions, parsley root purée, mushrooms, red wine reduction.
Pan Roasted Select Chicken
$24.00
Celeriac puree, trumpet royal mushrooms, braised lettuce, chickpea purée.
Filet Mignon Au Poivre
$38.00-32.00
Portobello mushrooms, potato confit, peppercorn brandy cream.
Jerusalem Artichokes
$18.00
Orzotto barley, parsley pistachio pesto.
Dry Aged Kansas City Strip Cut to Share
$58.00
18 oz.
Faroe Island Salmon
$26.00
Red wine braised lentils, bacon, baby turnips.
Colorado Rack of Lamb
$42.00
Heirloom bean cassoulet, tuscan kale, salsa verde.
The Select Burger
$16.00
8oz black angus, bacon jam, gruyère, arugula.
Lamb Ragu & Rigatoni
$26.00
smoked ricotta, kalamata olives
Braised Short Rib
26.00
creamy polenta, tomato confit, swiss chard
$Hors D'oeuvres
Beef Carpaccio
$11.00
Red wine onion jam, pickled mustard seeds, clamshell mushrooms, rye crisps, horseradish gel.
Chickpea Hummus
$8.00
Radishes, walnuts, mint, EVOO, grilled pita.
Duck Meatballs
$10.00
Spiced fig jam, cilantro chutney, tahini yogurt, pine nut rice crunch, Fresno chilis.
Grilled Spanish Octopus
$14.00
English peas, skordalia, pickled red onion, olive gel.
Ahi Tuna
$13.00
Basil avocado, mango ketchup, shallots, coconut.
Jumbo Lump Crab Cake
20.00
Grapefruit yuzu butter, capers. No breading.
$Butcher's Block
Butcher's Block
18.00-32.00
Cured & aged meats, artisanal cheese & accompaniments.
$Soups
French Onion Soup
$10.00
Soup Du Jour
8.00
$Sides
Pommes Frites
$7.00
Broccolini
$7.00
Mushroom Fricassee
$7.00
Roasted Root Vegetables
$7.00
Roasted Brussels Sprouts
$7.00
Sauteed Spinach
$7.00
Mac & Cheese
$7.00
Sweet & Spicy Brussel Sprouts
7.00
$Shellfish
Cold Water Oysters
$18.00
Half dozen, west coast or east coast.
Cold Water Oysters
$34.00
Whole dozen, west coast or east coast.
Jumbo Shrimp Cocktail
16.00
$Salads
Arugala Salad
$11.00
Apple, aged parmesan, candied walnuts.
Country Chopped Salad
$12.00
Olives, tomato, cucumber, red wine vinaigrette, feta.
Caesar Salad
$11.00
House-made classic dressing and parmesan croutons.
Golden Beet Salad
$12.00
Plum, goat cheese, beet vin, dukkah, pickled cantaloupe.
Maine Lobster Wedge Salad
20.00
Lobster claws, bacon jam, maytag blue cheese dressing, cherry tomatoes, chives.
$Children
Burger & Fries
$9.00
Buttered Pasta
$8.00
Grilled Cheese & Fries
8.00
$Tasty Treats
Blue Point Oysters
$1.00
The Select Burger
$12.00
Two Pork Sliders
$5.00
It comes with fried quail egg, fennel slaw.
Duck Boulettes
$5.00
Spice fig jam, tahini laban, cilantro, pickled fresno, pistachio.
Beef Carpaccio
$6.00
Pickled mustard seeds, hon shimeji, horseradish crème, rye toast, red wine onion jam.
Small Meat & Cheese Board
$12.00
Menu for The Select Restaurant + Bar is provided by findrestaurantmenu.com
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