Zafron Restaurant

Zafron Restaurant Menu

(404) 255-7402
236 Johnson Ferry Road, Sandy Springs, GA 30328

Lunch Menu- Starters


Zafron Special
$5.00
Diced mango, hearts of palm, eggplant, hot chili and fresh herbs.
Zafron Wings
$8.00
Charbroiled with spicy lemon Zafron sauce.
Hummus
$5.00
Chickpeas, tahini, garlic, EVOO and lemon juice.
Yogurt Trio
$6.00
Sun dried shallot, Persian cucumber and spinach.
Mirza Ghasemi
$6.00
A smokey rich blend of roasted eggplant, tomato, onion, garlic, EVOO.
Dolmeh Stuffed Cabbage
$6.00
Minced beef, rice, fresh herbs, wrapped in cabbage leaves.
Kashk Bademjoon
$6.00
Oven-roasted eggplant topped with crispy mint, fried onion and cream of whey.
Muhammara (Hummus)
6.00
Red bell pepper, garlic, cumin, EVOO.

$Lunch Menu- Salad


Zafron
$9.00
Organic greens, strawberries, goat cheese, mushrooms, craisins, pomegranate dressing.
Mediterranean
$9.00
Romaine, tomatoes, cucumbers, almonds, onions, olives, grapes and feta cheese.
Pear Gorgonzola
$9.00
Organic greens, gorgonzola cheese, craisins, pear, pomegranate dressing.
Baby Kale
$9.00
Fresh pear, shaved parmesan, toasted flax seed pomegranate dressing.
Chopped
$9.00
Chopped greens, tomatoes, gorgonzola cheese, avocados, almonds, honey-cider dressing.
Arugula Salad
$9.00
Cherry tomatoes, poached beets, sates, pumpkin seeds, sumac dressing.
Shirazi Salad
$6.00
Cucumbers, tomatoes, onion, parsley, with EVOO citrus dressing.
Quinoa Chopped Kale
7.00
Baby Kale, quinoa, tomatoes, mint, with EVOO citrus dressing.

$Lunch Menu- Wraps


Zafron Chicken Wrap
$12.00
With tomato, pickle, onion, naan, seasonal green salad or chips.
Koobideh Wrap
$12.00
With tomato, pickle, onion, naan, seasonal green salad or chips.
Tandori Chicken Wrap
$12.00
With tomato, pickle, onion, naan, seasonal green salad or chips.
Fire Roasted Salmon Wrap
12.00
With tomato, pickle, onion, naan, seasonal green salad or chips.

$Lunch Menu- Feast


Tenderloin Kabob
$18.00
(Barg) Charbroiled filet mignon, charbroiled tomato & Zafron basmati rice.
Koobideh Kabob
$14.00
Two skewers of prime ground brisket, with charbroiled tomato & Zafron basmati rice.
Chinjeh
$17.00
Prime sirloin kabob, braised green bean in tomato sauce mix with basmati rice.
Lamb Kabob
$18.00
Lamb sirloin marinated in mint yogurt sauce, basmati rice mixed with lentils & raisins.
Tandori Chicken
$13.00
Marinated in yogurt and zafron spices served with jeweled rice.
Zafron Chicken
$15.00
(Barg) Chicken breast marinated in lime zafron sauce served with basmati rice.
Fire Roasted Salmon
$14.00
Marinated fresh salmon, served on a bed of zafron, fava beans & dill rice.
Chilean Sea Bass $18.00
18.00
Fire roasted chilean Seabass, served on a bed of zafron, fava beans & dill rice.

$Lunch Menu- Entrees


Homemade Falafel
$12.00
Garbanzo beans, tahini sauce, yogurt cucumber sauce, shirazi salad, naan.
Vegetarian Kabob
$12.00
Seasonal mélange of produce, roasted over open fire, your choice of rice.
Khoresh Karafs
$14.00
Portabella mushroom. artichoke hearts, celery, fresh herbs stew, basmati rice.
Ghormeh Sabzi
$14.00
Beef stew, red kidney beans, dried key lime, served with side of zafron basmati rice.
Khoreshe Badenjoon
14.00
Eggplant & tomato beef stew, served with basmati rice.

$Lunch Menu- Sides


Torshi (Pickeled Eggplant)
$5.00
Green Chili Chutney
$3.00
Zafron Hot sauce
$2.00
Vegetarian Kabob
7.00

$Lunch Menu- Rice


Lentil & Raisin
Fava Bean & Dill
Sour Cherry
Dried Barberry
Orange Zest, Pistachio & Almond

Dinner Menu- Starters


Zafron Special
$7.00
Diced mango, hearts of palm, eggplant, hot chili and fresh herbs.
Zafron Wings
$10.00
Charbroiled with spicy lemon Zafron sauce.
Hummus
$7.00
Chickpeas, tahini, garlic, EVOO and lemon juice.
Yogurt Trio
$9.00
Sun dried shallot, Persian cucumber and spinach.
Mirza Ghasemi
$10.00
A smokey rich blend of roasted eggplant, tomato, onion, garlic, EVOO.
Dolmeh Stuffed Cabbage
$9.00
Minced beef, rice, fresh herbs, wrapped in cabbage leaves.
Kashk Bademjoon
$10.00
Oven-roasted eggplant topped with crispy mint, fried onion and cream of whey.
Muhammara (Hummus)
$8.00
Red bell pepper, garlic, cumin, EVOO.
Baked Goat Milk Feta Cheese
10.00
Served with pistachio compote.

$Dinner Menu- Salads


Mediterranean
$9.00
Romaine, tomatoes, cucumbers, almonds, onions, olives, grapes & feta cheese.
Pear Gorgonzola
$9.00
Organic greens, Gorgonzola cheese, raisins, pear, pomegranate dressing.
Baby Kale
$9.00
Fresh pear, shaved parmesan, toasted flax seed pomegranate dressing.
Arugula Salad
$9.00
Cherry tomatoes, poached beets, dates, pumpkin seeds, sumac dressing.
Shirazi Salad
$7.00
Cucumbers, tomatoes, onion,& parsley, with EVOO citrus dressing.
Quinoa Chopped Kale
7.00
Baby Kale, quinoa, tomatoes, mint, with EVOO citrus dressing.

$Dinner Menu- Feast


Tenderloin Kabob
$25.00
(Barg) Charbroiled filet mignon, tomato and Zafron basmati rice.
Shish Kabob
$25.00
Filet mignon, bell pepper, onion, smoked tomato, with Zafron basmati rice.
Koobideh Kabob
$20.00
Two skewers of ground Brisket tomato and Zafron basmati rice.
Chinjeh
$24.00
Prime sirloin kabob, braised green beans in tomato sauce mixed with basmati rice.
Soltan’s Feast
$29.00
Combination of koobideh & barg kabob, smoked tomato, Zafron basmati rice.
Rack of Lamb
$32.00
Marinated in a garlic, rosemary sauce, Zafron lentil, raisin rice.
Rhubarb Lamb Shank
$22.00
Slow cooked, fresh herbs, rhubarb, dill, fava beans, basmati rice.
Lamb Kabob
$26.00
Leg of lamb marinated in mint yogurt, basmati rice with lentils & raisins.
Tandori Chicken
$23.00
Marinated in yogurt, Zafron and spices served with jeweled rice.
Zafron Chicken
$23.00
(Barg) Chicken breast marinated in a key lime Zafron sauce with basmati rice.
Joojeh Kabob
$24.00
Bone in cornish hen, marinated in key lime Zafron , EVOO, Zafron basmati rice.
Shrimp Kabob
$32.00
Marinated in Zafron zesty EVOO citrus sauce & basmati rice with dry barberry.
Fire Roasted Salmon
$25.00
Marinated salmon filet served on a bed of Zafron, fava beans & dill rice.
Chilean Sea Bass
$32.00
Fire roasted Chilean sea bass, served with Zafron, fava beans & dill rice.
Vegetarian Kabob
$17.00
Seasonal mélange of produce, roasted over open fire, your choice of rice.
Khoreshe Karafs
$19.00
(Vegetarian Stew) Artichoke, portobello, celery, fresh herbs, basmati rice.
Ghormeh Sabzi
$19.00
Beef stew, red kidney beans, dried lime, served with Zafron basmati rice.
Khoreshe Badenjoon
19.00
Eggplant & tomato beef stew, served with Zafron basmati rice.

$Dinner Menu- Sides


Torshi (Pickeled Eggplant)
$5.00
Green Chili Chutney
$3.00
Zafron Hot sauce
$3.00
Vegetarian Kabob
7.00

$Dinner Menu- Rice


Lentil & Raisin
Fava Bean & Dill
Sour Cherry
Copy of Dried Barberry
Orange Zest, Pistachio & Almond

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