The Georgia Shrimp Co Menu

Name: The Georgia Shrimp Co
Telephone: (770) 631-9114
Price range: $$

(770) 631-9114

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100 N Peachtree Pkwy, Peachtree City, GA 30269

Thai

Restaurant Website

$$$$$

Appetizers

Crispy Calamari

$11

Lightly dusted with seasoned flour, this mix of rings and tentacles is fried until crispy and tender. Served with sweet chili sauce

Bigg City's Crab Cakes

Chef Sean's special mix of blue crab, peppers, onions and secret spices, panko crusted and fried. Served with a Cajun remoulade sauce

Seared Tuna

$12

Thin slices of seared Ahi tuna served over a roasted sesame slaw, and finished with a light drizzle of balsamic glaze

Caprese Salad

$10

Slices of fresh tomato and mozzarella topped with our fresh homemade basil pesto, and drizzled with a balsamic glaze

Starter Combo Platter

$23

Lightly fried oysters, crispy calamari, fried shrimp, and Cajun-seasoned grilled shrimp. Sharing is caring - put it in the middle and enjoy it together

House-Smoked Salmon

$16

Hickory-smoked Scottish Salmon, served with a creamy dill aioli, capers, and house made pit chips. Awesome!

Shrimp & Avocado Ritz

This is a retro classic of juicy shrimp tossed in a creamy Marie Rose sauce, then stuffed in half an avocado that makes for an elegant and mouthwatering start to any meal

$Soups and Salads

Caesar Salad

$4-6

Romaine lettuce with creamy Caesar dressing, Parmesan cheese, and croutons. Anchovies available upon request

Simple Side Salad

$3-5

Spring-mix greens and iceberg lettuce with tomato and a dressing of your choice

The Murphy Special Salad

$16

Roasted bell peppers, tomatoes, raisins, cashew nuts, egg, avocado, and fresh mozzarella, on fresh salad greens with our homemade balsamic vinaigrette. Drizzled with a balsamic glaze

Charlie's Grilled Chicken, Shrimp, and Apple Salad

$16

Grilled chicken, shrimp, and apple tossed in a creamy balsamic dressing over a big salad of lettuce and tomatoes dressed with homemade balsamic vinaigrette

Clam Chowder

$6-9

Our version of New England style clam chowder, creamy white, with perfect seasoning, and expert use of wine and brandy

Creole Gumbo

$7-10

Creole style gumbo with chicken, shrimp, and Andouille sausage, in a delicious tomato-based soup, topped with rice

Sweet Potato Pear Soup

$6-8

A delicious vegetarian soup; coconut cream makes it vegan friendly and dairy free too!

Bobotie Chili

9-15

An American take on a South African Classic - this is an aromatic dish of curried ground beef and lamb in equal parts, infused with raisins, and delicious "Mrs H.S. Ball's" fruit chutney

$Entrees

Add a side salad to any entree - $3.50

Julio Franco's Delight

$24

A grilled fillet of basa with a light Cajun seasoning, topped with sliced grilled apple, and three grilled shrimp. All this over sautÃ©ed veggies, and lemon rice

Bigg City's Spicy Pasta

$25

Baby spinach and onion, sautÃ©ed in peri-peri and garlic with chicken pieces, Andouille sausage, bacon, and shrimp, then tossed with rigatoni, fresh cream and lashings of Parmesan and smoked Gouda cheeses

Mahi-Mahi

$20

An 8 oz fillet grilled to succulent perfection, with a light crust of Parmesan cheese, and served with veggies, sautÃ©ed potatoes, and a creamy basil sauce

Fish & Chips

$19

A fillet of basa, dusted with seasoned flour and fried until golden brown. Served with seasoned fries, coleslaw, and tartar sauce

Cajun Salmon

$19

Served with our delicious house-made creamed spinach and crispy sauteed potatoes

Tammy's Tuscan Chicken Pasta

$19

Rigatoni tossed with a delicious blend of sauteed chicken breast, sun-dried tomatoes, baby spinach, capers, and olives in a creamy Parmesan sauce. Omit the chicken for a delicious vegetarian option!

Skillet Extravaganza

$42

Grilled shrimp, grilled Cajun mahi-mahi, fried oysters, and a crab cake, topped off with half of a fresh 24 oz Maine lobster. Served over lemon rice, and sautÃ©ed veggies in a sizzling skillet

Grits Antonio

$23

Not your usual Shrimp & Grits - Cheesy grits topped with plump tender shrimp, spicy Andouille sausage, and bacon bits, in a creamy sauce of spinach, white wine, and mushrooms, with smoked Gouda and Parmesan cheese

Chicken & Shrimp Peri-Peri

$23

Chunks of chicken breast with six plump juicy shrimp, sautÃ©ed in our delicious creamy peri-peri, lemon, and garlic sauce. Mildly spicy and very tasty. Served over our lemon rice

Charbal's Fish Skillet

$24

Two fillets of grilled fish with sautÃ©ed potatoes and veggies. Your choice of any two from: salmon, tilapia, basa, trout, or grilled shrimp

Lobster Thermidor

$39

Half of a 24 oz Maine lobster grilled until golden and crisp. Topped with a white wine, mushroom, shrimp, and Parmesan cream sauce. Served with our famous lemon rice. Decadent!

Grilled Tenderloin

Your choice of a delicious 5oz or 8oz center cut tenderloin, served with seasoned fries, and sauteed veggies

$Shrimp and Oyster Dinners

Served with our delicious lemon rice and your choice of house made cocktail or tartar sauce. Brad's upgrade-substitute cheesy grits for the rice +$2.50

Grilled Shrimp

$19

Slightly larger shrimp with loosened shells, Cajun seasoned, grilled to perfection and drizzled with lemon garlic butter

Fried Shrimp

$19

Lightly dusted in seasoned flour, fried crispy and drizzled with lemon garlic butter

Half and Half Shrimp

$21

The best of both worlds

Fried Oysters

Lightly dusted in seasoned flour, fried crispy and drizzled with lemon garlic butter

All Three

$25

Why choose? Indulge and enjoy all 3 - fried shrimp, grilled shrimp, and fried oysters

Soups

Clam Chowder

$6-9

Our version of New England style clam chowder, creamy white, with perfect seasoning, and expert use of wine and brandy

Creole Gumbo

$7-10

Creole style gumbo with chicken, shrimp, and Andouille sausage, in a delicious tomato-based soup, topped with rice

Sweet Potato Pear

$6-8

A delicious vegetarian soup; coconut cream makes it vegan friendly and dairy free too!

Bobotie Chili

9-15

An American take on a South African Classic - this is an aromatic dish of curried ground beef and lamb in equal parts, infused with raisins, and delicious "Mrs H.S. Ball's" fruit chutney.

$Burgers and Hoagie

Juicy Burger

$12

Served on a toasted Kaiser bun with lettuce, tomato, and our house-made sauce Marie Rose. Add avocado, cheese, bacon, or fried egg to kick it up a notch for a little extra

Veggie Burger

$12

Plant based "Beyond Beef" burger patty served on a toasted Kaiser bun with guacamole, baby spinach, tomato and sauce Mary Rose

Seared Tuna Hoagie

A toasted hoagie roll with topped with sesame slaw, slices of seared tuna, and a dab of sweet chili sauce. A kitchen staff favorite!

$Salads

Charlie's Grilled Chicken, Shrimp, and Apple Salad

$16

Grilled chicken, shrimp, and apple tossed in a creamy balsamic dressing over a big salad of lettuce and tomatoes dressed with homemade balsamic vinaigrette

The Murphy Special

$15

Roasted bell peppers, tomatoes, raisins, cashew nuts, egg, avocado, and fresh mozzarella, on fresh salad greens with our homemade balsamic vinaigrette. Drizzled with a balsamic glaze

Caesar Salad

$4-6

Romaine lettuce with creamy Caesar dressing, Parmesan cheese, and croutons. Anchovies available upon request

Side Salad

3-5

Spring-mix greens and iceberg lettuce with tomato and a dressing of your choice

$Sandwiches

All sandwiches served with house fries

Shrimp or Oyster Po' Boys

$12

Lightly dusted with seasoned flour and fried. Served on a toasted hoagie with our house-made tartar sauce, shredded lettuce, and fresh tomato slices

Basa Sandwich

$12

Fillet of lightly dusted, crispy fried fish served on a Kaiser bun with lettuce, tomato, honey mustard dressing, avocado, and smoked Gouda cheese

Mediterranean Sandwich

Tomato, mozzarella, roasted bell pepper, basil pesto, and a drizzle of balsamic glaze on a toasted hoagie bun

$Favourites

All our shrimp and oyster meals are served with lemon rice, a side salad and your choice of house made cocktail or tartar sauce

Grilled Shrimp

$19

Slightly larger shrimp with loosened shells, Cajun seasoned, grilled to perfection and drizzled with lemon garlic butter [LGB]

Fried Shrimp

$19

Lightly dusted in seasoned flour, fried crispy and drizzled with LGB

Fried Oysters

Lightly dusted in seasoned flour, fried crispy and drizzled with LGB

Grits Antonio

$23

Bigg City's Spicy Pasta**

$25

Fish & Chips

$19

A fillet of basa, dusted with seasoned flour and fried until golden brown. Served with seasoned fries, coleslaw, and tartar sauce

Tammy's Tuscan Chicken

Rigatoni tossed with a delicious blend of sauteed chicken breast, sun-dried tomatoes, baby spinach, capers, and olives in a creamy Parmesan sauce

$Desserts

Homemade Dessert Selection

Ask you server about our delicious homemade dessert selection

Cocktails & 'Tinis

Apricot Flamingo

$10

Black Infusion apricot vodka, Tito's, cranberry, simple syrup

Cucumber Quarantini

$10

Crop organic cucumber vodka, lemonade, sour mix

Aloe Aloe

$11

Gray Whale Gin, Chareau Aloe Liqueur, grapefruit, soda

Rhubarb & Rose 75

$11

Ha'Penny Rhubarb gin, lemon, simple syrup, sparkling rose

Peri-Peri Paloma*

$12

Herradura, peri peri simple syrup, lime, grapefruit

Mandarin Lemon Drop

$12

Don Ciccio Mandarin liqueur, Tito's, sour mix, lemonade

Feather & Drift

$12

Bulliet Bourbon, Black Infusion apricot vodka, port, Rooibos simple syrup, Amaro, vanilla

Cape Dutch

$12

KWV brandy, Caperitif, Grand Marnier, orange bitters, Luxardo

Bobbee's Honey Whiskey Sour

$12

Ghost Coast honey whiskey, honey simple syrup, lemon, sour mix

The Last Resort

$11

Bombay Sapphire, St. Germaine, lemon juice and thyme simple syrup

Mai Tai

$12

Bacardi, Amaretto, Triple Sec, pineapple, sour mix, Myers

Painkiller

$11

Bacardi, coconut rum, Grand Marnier, pineapple

Caipirinha

$12

P-51 cachaca, sugar, lime

Margarita

Patron Tequila, Orange, sour mix, Grand Marnier

$Beer

Sierra Nevada, Pale Ale 5.6%

Sweet Water 420 Pale Ale 5.4%

3 Tavern's Night on Ponce IPA 7.5%

Victory's Golden Monkey, Golden Ale 9.5%

Ommegang's Abby Ale, Dubbel 8.2%

Chimay Blue, Trappist Ale 9%

Ommegang Rare Vos, Amber Ale 6.5%

Gate City Copperhead, Amber Ale 5.2%

Newcastle, Brown Ale 4.7%

Hi-Wire Bed of Nails, Brown Ale 6.1%

Innis & Gunn, Scottish Ale 6.6%

Bell's Double Cream, Stout 6.1%

Pilsner Urquell, Pilsner 4.4%

Weihenstephaner Hefe Weissbier 5.4%

Weihenstephaner Vitus, Wheat 7.7%

Blanche de Chambly, Belgian White 5%

Total Consciousness DBL Black IPA 8%

Heineken 5%

Peroni 5.1%

Dos Equis 4.3%

Budwieser 5%

Bud Light 4.2%

Miller Light 4.2%

Michelob Ultra 4.2%

Sam Adams 4.9%

Yuengling 4.4%

Yuengling Light 3.2%

Atlanta Hard Cider, Rose 6.7%

Atlanta Hard Cider, Crisp Apple 5.75%

Kaliber by Guinness, Non - Alcoholic 0.5%

Becks, Non - Alcoholic 0.5%

$Whites

Bottega Vinaia, Pinot Grigio, Italy

$11-38

Noble Vines 152, Pinot Grigio, California

$9-32

Chateau Ste. Michelle, Riesling, Washington

$8-29

Clean Slate, Riesling, Germany

$8-29

Montevina, White Zinfandel, California

$7-25

Robertson, Special Late Harvest, South Africa

$9-32

Sea Pearl, Sauvignon Blanc, New Zealand

$9-32

Ken Forrester, Sauvignon Blanc, South Africa

$10-35

Boschendal, Grand Cuvee, South Africa

$10-35

De Wetshof "Limestone Hill" Chardonnay, South Africa (Un-Oaked)

$12-40

Acacia Chardonnay, California (Creamy and Oaky)

$12-40

Macrostie, Chardonnay, California (Minerality Meets Creamy Butter)

$13-43

Stags' Leap, Chardonnay, California (Exquisite Balance)

$16-54

$9-32

$49

Cavit, Prosecco, Italy

Ban Rosa Regale, Italy

$Reds

Angeline, Pinot Noir, California

$9-32

Ken Forrester, Petit Pinotage, South Africa

$9-32

Foris, Pinot Noir, Oregon

$14-50

Barista, Pinotage, South Africa

$10-35

Amado Sur, Malbec, Argentina

$10-35

79% Malbec, 11% Bonarda, 10% Syrah

Catena Malbec, Argentina

$13-42

Seven Falls, Merlot, Washington

$10-35

Grayson, Merlot, California

$9-32

Molly Dooker, The Scooter, Merlot, Australia

$15-55

D'Arenburg Footbolt, Shiraz, Australia

$13-42

Stag's Leap, Petit Syrah, California

$15-52

Hullabaloo, Zinfandel (Old Vine), California

$9-32

Klein Constantia, Estate Red, South Africa

$16-56

67% Cabernet, 20% Petit Verdot, 13% Malbec

Cannonball, Cabernet, California

$10-35

Don David, Cabernet, Argentina

$12-40

Ancient Peaks, Cabernet, California

$12-40

Beringer Knights Valley, Cabernet, California

$15-52

Matthew Joseph, Cabernet, California

$15-52

Menu for The Georgia Shrimp Co is provided by findrestaurantmenu.com

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