ALL DAY MENU
SPRING ROLLS
$4.00
CRISPY SHRIMP, PORK, ROLLS W/ CARROT, MUSHROOM, CABBAGE & TARO, DIPPING FISH SAUCE
SUMMER ROLLS (2PCS)
$5.00
RICE PAPER, VERMICELLI NOODLES, SHRIMP, PORK, MINT, AND LETTUCE SERVED WITH PEANUT SAUCE
GRILLED PORK SUMMER ROLLS
$5.00
RICE PAPER, VERMICELLI NOODLES GRILLED PORK, MINT, AND LETTUCE SERVED WITH PEANUT SAUCE
Sweet Chili Wonton
$7.00
Heritage pork, shrimp, shitake mushrooms, fried garlic, shallot and scallions.
PHO TAI (BEEF)
$11.00
VIETNAMESE BEEF NOODLE SOUP W/ THIN SLICED FLANK STEAK, ONIONS, CILANTRO
PHO GA (CHICKEN)
$11.00
VIETNAMESE NOODLE SOUP W/ SHREDDED WHITE MEAT CHICKEN, ONIONS, CILANTRO,
VEGETARIAN PHO
$11.00
Vegetable Stock, tofu, enoki mushrooms, mixed vegetables
UDON IT
$12.00
CHEWY UDON NOODLES, SAUTEED W/ SOY GARLIC SAUCE
Sriracha Honey Wings (6pcs)
$12.99
Sriracha, honey and lime. Gluten free.
Fish Sauce Caramel Wings (6PCS)
$12.99
Garlic, shallot, palm sugar, fish sauce. Gluten free.
Garlic and Herb Fries
$5.00
Garlic oil, thyme and sea salt.
Korean Fries
$4.00
Brown sugar, sesame oil and Korean pepper flakes.
GRILLED PORK W/ RICE
$10.00
MARINATED PORK, THINLY SLICED, GRILLED AND SERVED W/ WHITE RICE. FISH SAUCE ON THE SIDE
LEMONGRASS CHICKEN W/ RICE
$10.95
GRILLED MARINATED CHICKEN, SERVED W/ WHITE RICE AND GRILLED ROMA TOMATOES
"BUN" W/ GRILLED CHICKEN
$10.25
RICE VERMICELLI, GRILLED CHICKEN, LETTUCE, PICKLED DAIKON & CARROTS, CUCUMBER, TOPPED W/ PEANUTS AND CILANTRO. FISH SAUCE ON THE SIDE
"BUN" W/ GRILLED PORK
$10.25
RICE VERMICELLI, GRILLED PORK, LETTUCE, PICKLED DAIKON & CARROTS, CUCUMBER, TOPPED W/ PEANUTS AND CILANTRO. FISH SAUCE ON THE SIDE
GRILLED CHICKEN BANH MI
$6.95
GRILLED SLICED BONELESS CHICKEN THIGH, HOUSE MAYO, DAIKON & CARROTS, CUCUMBER, CILANTRO, ON TOASTED VIETNAMESE BAGUETTE
GRILLED PORK BANH MI
$6.95
MARINATED PORK, SLICED THIN, HOUSE MAYO, DAIKON & CARROTS, CUCUMBER, CILANTRO ON TOASTED VIETNAMESE BAGUETTE $9
Wok Fired Rice Bowl
$12.00
Egg, Chinese sausage, spring onion, fried garlic, crispy shallots and scallions.
Tom Yum Fried Rice with Shrimp
$15.00
Egg, leeks, cilantro, onion, green onion, fried garlic and shallots.
GA Fried Rice
$12.00
Chicken thigh, farm egg, leeks, cilantro, onion, fried garlic and shallots. Gluten-free.
Shaking Beef
$16.00
Bo luc lac. Wok-fried filet, caramelized onions, spring mix, tomato and black pepper glaze.
CHINESE BROCCOLI W/ GARLIC
$10.00
WOK SAUTEED IN HOUSE GARLIC SAUCE
VIETNAMESE BEEF STEW
$9.95
BEEF CHUNKS SIMMERED IN ANISE, LEMONGRASS, WITH CARROTS SERVED WITH BAGUETTE OR EGG NOODLES
CHICKEN CA RI (VIETNAMESE CURRY)
$9.95
VIETNAMESE CURRY WITH COCONUT MILK, LEMONGRASS, AND BONE-IN CHICKEN, SERVED WITH CHOICE OF WHITE RICE OR VIETNAMESE BAGUETTE
VIETNAMESE FRIED CHICKEN
$9.95
VIETNAMESE STYLE FRIED CHICKEN (NON-BATTERED), A POPULAR SAIGON STREET FOOD KNOWN AS "GA XOI MO" SERVED W/ FRIED RICE
SHAKING SALMON
14.95
chunks of salmon, caramelized onion, mixed greens, tomato, black pepper special glaze
$Beverages
Seasonal Lemonade
$3.50
Lemonade made in house with flavor of the season.
Non-Alcoholic Lychee Moscow Mule
$5.00
Our refreshing Moscow mule without the booze. Served with lime, Gosling's ginger beer and lychee syrup.
Vietnamese Iced Coffee
$3.00
"Cafe du Monde" coffee stirred with condensed milk.
Gosling's Ginger Beer
$3.50
The refreshing zip of ginger. Non-alcoholic. Can.
Red Hare Grapefruit Soda
$3.50
12 oz. can.
San Pellegrino Sparkling Water
$3.50
16.9 oz. bottle.
Fountain Soda
$2.00
Iced Tea
2.00
$Dinner Share
Tiger Sprouts
$7.00
Lime, fish sauce, sherry vinaigrette, shallot and Thai chili. Gluten free.
BB BAOS
$6.00
Honey butter glazed baos w/ pork shoulder, korean bbq sauce, pickled red onion, cilantro, scallions
BB Deviled Eggs
$5.00
Bacon jam, scallions, fried shallots, Dijon, mayo, maple and Sriracha.
Sriracha Honey Wings
Sriracha, honey and lime. Gluten free.
Fish Sauce Caramel Wings
Garlic, shallots, palm sugar, fish sauce, pickled radish and scallions. Gluten-free.
Fried Rice Cakes "Bot Chien"
$8.00
POPULAR VIETNAMESE STREET FOOD, PAN FRIED RICE CAKES TOPPED WITH EGG, PICKLED DAIKON & CARROTS, SCALLION OIL, SIDE OF SWEET GARLIC SOY SAUCE
Garlic and Herb Fries
$5.00
Garlic oil, thyme and sea salt.
Korean Fries
$4.00
Brown sugar, sesame oil and Korean pepper flakes.
Wok Eggplant
$4.00
Chinese black vinegar and crispy garlic. Vegan.
Crispy Pork Belly
$9.00
Soy braised crispy pork belly and blackberry jam.
Crispy Pork Belly
$9.00
Soy braised crispy pork belly and blackberry jam.
Ahi Tuna Poke
$11.00
Hijiki, wakame, yuzu, bonito, avocado, sesame, fried capers and shrimp crackers. Raw preparation. Gluten-free.
Droppin' Some Beets Dinner
$8.00
Marinated beets, spiced pecans, sherry vinegar honey, chevre, and bread crumbs.
Edamame Hummus
$6.00
Green pea, tahini, garlic, lemon, cumin, coriander, served with cucumber, carrots and pita.
Garlic and Herb Fries
$4.00
Garlic oil, thyme and sea salt. Gluten-free.
Green Papaya Salad Dinner
$10.00
Fish Sauce, palm sugar, cherry tomatoes, lime, peanut, poached shrimp, and radish.
Thai Style Shrimp Cakes
$10.00
Ground shrimp patties, basil mayo, topped with pineapple salsa.
The Ocho Seasonal Preparation Dinner
$14.00
Spanish octopus, brown butter salsa, Verde, local greens, seared lemon, and potato puree.
Vietnamese Crepe "Banh Xeo"
$12.00
MUNG BEAN BATTER, STUFFED W/ BEAN SPROUTS, SLICED PORK, SHRIMP, SERVED VEGGIES AND FISH SAUCE ON THE SIDE
SPRING ROLLS
$4.00
CRISPY SHRIMP, PORK, ROLLS W/ CARROT, MUSHROOM, CABBAGE & TARO, DIPPING FISH SAUCE
SALMON SUMMER ROLLS
$7.00
RICE PAPER, VERMICELLI NOODLES, GRILLED SALMON, MINT, AND LETTUCE SERVED WITH DIPPING FISH SAUCE
GRILLED BEEF SALAD
$10.00
MARINATED GRILLED BEEF, VINAIGRETTE, MIXED GREENS, ONIONS, PICKLED CARROTS AND DAIKON
GRILLED BEEF SALAD
10.00
MARINATED BEEF, VINAIGRETTE, GREENS, ONIONS, PICKLED CARROTS AND DAIKON
$Plates
Tamarind Ribs
$15.00
Tamarind glazed baby back ribs topped w/ micro cilantro. Served with 3 cheese potato au gratin.
Hanger Ssam
$16.00
Traditional bossam marinated hanger steak served with bibb lettuce, ssamjang, spring onion sauce, and banchan of the moment.
Chicken and Ube Waffles Plate
$12.00
Ube crispy waffle, fried chicken tenders and ube cinnamon-sugar butter.
SHAKING SALMON
$18.00
CUBED SAUTEED SALMON, CARAMELIZED ONION, WATERCRESS, LIME, TOMATO, BLACK PEPPER SPECIAL GLAZE
Spicy Salmon Bowl
$14.00
Sriracha aioli, fried capers, scallions, avocado, onion, hijiki, wakame, greens and sesame seeds served over jasmine rice. Raw preparation.
24 Hour Short Rib
$24.00
Scallion ash, Asian chimichurri, roasted root veg and potato puree. Gluten-free.
Chicken and Waffles
$14.00
Buttermilk brined chicken and BB's signature brown butter waffle, served with Vermont maple syrup.
Brown Sugar and Chile Salmon 2.0
$19.00
Smoked eggplant puree, asparagus, cherry tomatoes and local greens. Cooked medium. Gluten-free.
Wok-Fried Fried Rice
$12.00
Farm egg, Chinese sausage, spring onion, leeks, fried garlic, crispy shallots, cilantro and scallion.
Bacon Fried Rice 2.0
$14.00
Smoked heritage bacon oil, farm egg, lardons, leeks, cilantro, fried garlic and fried shallots. Gluten-free.
Bolanudle
$14.00
Dashi cream sauce, spaghetti, cremini mushrooms, asparagus, nori, bonito flakes, masago and soft boiled egg.
Glass Noodles
$12.00
Shrimp, clear noodles, sweet chili jam, shallots, cucumber, cherry tomatoes and lime.
Po's Noodles
$12.00
Egg noofles, short rib, C.A.B. beef, ground pork, tamarind, shitake, chives, bok choy and smoked tomato jam.
Vegetarian Po's Noodles
$10.00
Tamarind, shitake, chives, bok choy and smoked tomato jam.
Chicken Paillard Dinner
$12.00
Free range chicken breast, fennel, roasted peppers, capers, lemons, pickled red onion, arugula, tomatoes and local greens. Gluten-free.
Soy Braised Oxtail Dinner
$16.00
Beef bourguignon style, soy sauce, shaoxing rice wine, tomato paste, cloves, daikon, carrot, garlic, onion, and fried rice cakes. Served with rice.
Bacon Wrapped Meatloaf Dinner
$15.00
CAB beef, Heritage Farm's pork, panko, caramelized onions, garlic, tomato, sweet potato mash, and Blackstrap molasses and ketchup glaze.
Po's Noodles Vegetarian Dinner
$10.00
Vegetarian version of Po's Noodles.
Grilled Lemongrass Chicken
$14.00
Boneless chicken thighs, lemongrass, roasted garlic, asparagus, roasted tomato served with jasmine rice.
Green Curry Mussels
$16.00
Coconut milk, curry, lemon grass broth served with grilled bread.
House of Belly Salad
$8.00
Mixed greens, roasted peppers, spiced pecans, cherry tomatoes, dried cherries, roasted beets and raspberry balsamic vinaigrette.
Chili Peach Fried Chicken
$14.00
Drumsticks topped with a chili-peach sauce served with collards and chili-pickled cucumbers.
CLAYPOT CATFISH
$14.00
FILLET BRAISED AND CARAMELIZED IN COCONUT JUICE, STOCK, PORK BELLY BITS, GREEN ONIONS, FRIED GARLIC
SALT & PEPPER SQUID
14.00
FLASH FRIED, BATTERED, SALT AND PEPPER COATED SQUID
$Bowls
Bulgogi Bowl
$12.00
Korean sliced rib eye. Kimchee remoulade, kimchee collards, pickled Asian pears, marinated bean sprouts and jasmine rice.
Katsu Bowl
$10.00
Pork cutlet, panko, curry gravy, potatoes, carrots, cilantro, pickled carrots, daikon and cucumber.
Spicy Salmon Bowl
$14.00
Raw preparation. Mixed with Sriracha aioli, fried capers, scallions, avocado, onion, hijiki, wakame and sesame seeds served over jasmine rice. Gluten free. Spicy.
Notorious P.I.G. Bowl
$14.00
Heritage pork shoulder, Asian slaw, kimchee remoulade, marinated sprouts, pickled shallots and greens with sesame vinaigrette. Served with jasmine rice. Gluten free.
Wok Fired Rice Bowl
$12.00
Egg, Chinese sausage, spring onion, leeks, fried garlic, crispy shallots, cilantro and scallions.
Bacon Fried Rice 2.0 Bowl
$14.00
Smoked heritage bacon oil, egg, lardons, leeks, cilantro, fried garlic and fried shallots. Gluten-free.
GA Fried Rice Bowl
$12.00
Chicken thigh, farm egg, leeks, cilantro, onions, fried garlic and shallots. Gluten free.
Soba Noodles
$10.00
buckwheat noodles served cold, carrots, cucumber, egg, nori, sesame sprouts, citrus kombu dressing
BBQ Ramen
$16.00
dry rubbed pulled pork, crispy pork belly, slow poached egg, nori, kimchee collards, pork kombu broth
BB Pork Shoulder Lunch
$10.00
Pulled heritage pork shoulder, bourbon and passion fruit sauce, Asian slaw and jasmine rice.
Bacon Fried Rice 2.0 Belly Bowl Lunch
$12.00
Smoky bacon oil, lardons, cilantro, scallions, leeks, egg, white onion, jasmine rice, fried garlic, and shallots.
Bolanudle Lunch
$12.00
Masago cream sauce, spaghetti, cremini mushrooms, asparagus, nori, bonito flakes and soft boiled egg.
Bulgogi Bowl
$12.00
thin sliced ribeye, kimchee remoulade, kimchee collards, marinated bean sprouts, jasmine rice
Chicken Paillard Lunch
$12.00
Free range chicken breast, fennel, roasted peppers, capers, lemons, pickled red onion, arugula, tomatoes and local greens. Gluten-free.
Chile-Basil Fried Chicken Sammich Lunch
$10.00
Basil mayo, Thai chile buttermilk brine, crispy basil, pickled carrots, cilantro, cucumber and brioche bun. Served with choice of side.
Grilled Lemongrass Chicken Lunch
$14.00
Boneless chicken thighs, lemongrass, roasted garlic, asparagus, roasted tomato, served with jasmine rice.
House of Belly Salad Lunch
$8.00
Mixed greens, roasted peppers, spiced pecans, cherry tomatoes, dried cherries and raspberry balsamic vinaigrette.
Kalbi Burger Lunch
$12.00
Korean marinated 1/3 lb. certified angus beef, kimchee remoulade, slaw and gochujang ketchup. Served with choice of side.
Miso Salmon Lunch
$12.00
Shiro miso, cara cara orange, bean sprouts, romaine, sesame and jasmine rice.
Po's Noodles Lunch
$10.00
Egg noodles, short rib, C.A.B. beef, ground pork tamarind, shitake, chives, bok choy and smoked tomato jam.
Shaking Beef "Bo Luc Lac" Lunch
$13.00
Wok fired filet, caramelized onion, watercress, lime, tomato, black pepper, special glaze and jasmine rice.
Toasted Sesame Salmon Bowl
$13.00
toasted sesame oil, sesame seeds, chinese broccoli, oven roasted tomatoes, soy - ginger beurre blanc served w / jasmine rice
Vegetarian Po's Noodles Lunch
$10.00
Tamarind, shitake, chives, bok choy and smoked tomato jam.
Wok Fired Fried Rice Belly Bowl Lunch
$10.00
Farm egg, Chinese sausage, spring onion, leeks, fried garlic, crispy shallots, cilantro, and scallons.
SPINACH FRIED RICE (VEGETARIAN)
$12.00
SPINACH OIL, CORN, TOMATO, EGG LEEKS, CILANTRO, ONION, EGG, FRIED GARLIC, FRIED SHALLOTS, GREEN ONION
Notorious P.I.G.
16.00
Heritage pork shoulder, Asian slaw, kimchi remoulade, marinated sprouts, pickled shallots, greens with sesame vinegar, served with jasmine rice.
$Dinner Noodles
Yakamein
$12.00
Beef broth with udon noodles, stewed beef, and topped with green onions and a slow poached egg.
Szechuan Beef Noodles
$13.00
Chinese style noodles, stewed beef, szechuan pepper broth, topped with green onions and cilantro.
“Bun†with Grilled Pork
$10.25
Rice vermicelli with grilled pork, lettuce, pickled daikon and carrots, topped with peanuts and cilantro.
“Bun†with Grilled Chicken
$10.25
Rice vermicelli with grilled chicken thigh , lettuce, pickled daikon and carrots, topped with peanuts and cilantro.
CHICKEN PHO "PHO GA"
$11.00
VIETNAMESE NOODLE SOUP W/ SHREDDED CHICKEN, ONIONS, CILANTRO,
BEEF PHO "PHO TAI"
$11.00
VIETNAMESE NOODLE SOUP W/ THINLY SLICED FLANK STEAK, ONIONS, CILANTRO (HOISIN IS NOT GLUTEN FREE)
LOADED NOODLES
$11.00
EGG NOODLES TOPPED WITH GROUND PORK, FRIED ONIONS, QUAIL EGG, SLICED PORK, SHRIMP AND SWEET SOY DRESSING (SIDE OF BROTH UPON REQUEST)
UDON IT
$12.00
CHEWY UDON NOODLES, SAUTEED W/ SOY GARLIC SAUCE AND SEASONED BEEF
MISO SALMON
$14.00
Served with japchae: miso glazed salmon over korean sweet potato noodle and vegetable medley.
Vegetarian Pho
$11.00
Vegetable Stock, tofu, enoki mushrooms, mixed vegetables
“Bun†with Sauteed Lemongrass Beef
$10.25
RICE VERMICELLI, LETTUCE, PICKLED DAIKON & CARROTS, CUCUMBER, PEANUTS, SAUTEED W/ BEAN SPROUTS, LEMONGRASS BEEF
“Bun†with Sauteed Lemongrass Chicken
$10.25
RICE VERMICELLI, LETTUCE, PICKLED DAIKON & CARROTS, CUCUMBER, PEANUTS, SAUTEED W/ BEAN SPROUTS, LEMONGRASS CHICKEN
“Bun†with Grilled Shrimp
12.00
Rice vermicelli with grilled marinated shrimp, lettuce, pickled daikon and carrots, topped with peanuts and cilantro.
$Lunch Share
Crispy Tiger Sprouts
$7.00
Lime, fish sauce, sherry vinaigrette, shallot and Thai chili. Gluten free.
KFC Baos
$5.00
Honey butter glazed baos with korean fried chicken, cucumbers, pickled daikon and carrots, and queso fresco.
BB Deviled Eggs Lunch
$5.00
Bacon jam, scallions, fried shallots, Dijon, mayo, maple and Sriracha.
Sriracha Honey Wings
Sriracha, honey and lime. Gluten free.
Fish Sauce Caramel Wings
Garlic, shallot, palm sugar, fish sauce, pickled radish and scallions. Gluten free.
Sweet Chili Woton Lunch
$7.00
Heritage pork, shrimp, shiitake mushrooms, fried garlic, shallot and scallions.
BB Street Corn Lunch
$5.00
Whole corn cob, kimchee remoulade, cotija, chili powder and lime. Gluten free.
Garlic and Herb Fries
$5.00
Garlic oil, thyme and sea salt.
Korean Fries
$4.00
Brown sugar, sesame oil and Korean pepper flakes.
Wok Eggplant Lunch
$4.00
Chinese black vinegar and crispy garlic. Vegan.
Crispy Pork Belly Lunch
$9.00
Soy braised crispy pork belly and blackberry jam.
Ahi Tuna Poke Lunch
$11.00
Hijiki, wakame, tamari, bonito, avocado, sesame, fried capers, and shrimp crackers. Gluten-free.
Edamame Hummus Lunch
$6.00
Green pea, tahini, garlic, lemon, cumin, coriander, served with cucumber, carrots and pita.
Green Papaya Salad Lunch
$10.00
Fish sauce, palm sugar, cherry tomatoes, lime, peanuts, poached shrimp, and radishes. Spicy.
Salmon Rillete Lunch
$9.00
Poached salmon, smoked salmon, fried capers, preserved lemon aioli, chives, onions, and greens served with toast.
Thai Style Shrimp Cakes Lunch
$10.00
Ground shrimp patties, basil mayo, topped with pineapple salsa.
Cheesy Corn
$5.00
Korean style cheesy corn topped with green onions and gochugaru.
Tiki Masala Mac and Cheese
$8.00
Miso Salmon
$14.00
Served with japchae: miso glazed salmon over korean sweet potato noodle and vegetable medley.
GRILLED BEEF SALAD
$10.00
MARINATED BEEF, VINAIGRETTE, GREENS, ONIONS, PICKLED CARROTS AND DAIKON
Crispy Tiger Sprouts
$7.00
Lime, fish sauce, sherry vinaigrette, shallot and Thai chili. Gluten free.
BB BAOS
6.00
Honey butter glazed baos w/ pork shoulder, korean bbq sauce, pickled red onion, cilantro, scallions
$Hand Held
BULGOGI BANH MI
$10.00
KOREAN MARINATED BEEF, HOUSE MAYO, DAIKON & CARROTS, CUCUMBER, PICKLED JALAPENO, CILANTRO, ON TOASTED VIETNAMESE BAGUETTE
GRILLED SHRIMP BANH MI
$12.00
GRILLED MARINATED SHRIMP, HOUSE MAYO, DAIKON & CARROTS, CUCUMBER, PICKLED JALAPENO, CILANTRO, ON TOASTED VIETNAMESE BAGUETTE
TOFU BANH MI
8.00
SOY MARINATED TOFU, HOUSE MAYO, DAIKON & CARROTS, CUCUMBER, PICKLED JALAPENO, CILANTRO, ON TOASTED VIETNAMESE BAGUETTE
$Lunch Fried Rice
Wok Fired Fried Rice Lunch
$12.00
Egg, Chinese sausage, spring onion, leeks, fried garlic, crispy shallots, cilantro and scallions.
Bacon Fried Rice Lunch
$14.00
Smoked heritage bacon oil, egg, lardons, leeks, cilantro, fried garlic and shallot. Gluten free.
GA Fried Rice Lunch
$12.00
Chicken thigh, farm egg, leeks, cilantro, onion, fried garlic and shallots. Gluten free.
Tom Yum Fried Rice with Shrimp Lunch
15.00
Egg, leeks, cilantro, onion, green onion, fried garlic and shallots.
$LUNCH NOODLES
SZECHUAN BEEF NOODLES
$13.00
CHINESE STYLE NOODLES, STEWED BEEF, SZECHUAN PEPPER BROTH, TOPPED W/ GREEN ONIONS AND CILANTRO.
"BUN†W/ GRILLED PORK & SPRING ROLL
$10.00
RICE VERMICELLI W/ GRILLED PORK AND VIETNAMESE SPRING ROLLS (CONTAINS SHRIMP), LETTUCE, PICKLED DAIKON & CARROTS, TOPPED W/ PEANUTS AND CILANTRO
PHO GA (CHICKEN)
$11.00
VIETNAMESE NOODLE SOUP W/ SHREDDED WHITE MEAT CHICKEN, ONIONS, CILANTRO,
PHO TAI (BEEF)
$11.00
VIETNAMESE BEEF NOODLE SOUP W/ THIN SLICED FLANK STEAK, ONIONS, CILANTRO
"BUN" W/ GRILLED PORK
$10.25
RICE VERMICELLI, GRILLED PORKLETTUCE, PICKLED DAIKON & CARROTS, CUCUMBER, TOPPED W/ PEANUTS AND CILANTRO. FISH SAUCE ON THE SIDE
LOADED NOODLES
$11.25
EGG NOODLES TOPPED WITH GROUND PORK, FRIED ONIONS, QUAIL EGG, SLICED PORK, SHRIMP AND SWEET SOY DRESSING(SIDE OF BROTH UPON REQUEST)
UDON IT
$12.00
CHEWY UDON NOODLES, SAUTEED W/ SOY GARLIC SAUCE SEASONED GROUND BEEF
VEGETARIAN PHO
$11.00
Vegetable Stock, tofu, enoki mushrooms, mixed vegetables
“Bun†with Grilled Chicken
$10.25
Rice vermicelli with grilled chicken thigh , lettuce, pickled daikon and carrots, topped with peanuts and cilantro.
"Bun†with Sauteed Lemongrass Chicken
$10.25
RICE VERMICELLI, LETTUCE, PICKLED DAIKON & CARROTS, CUCUMBER, PEANUTS, SAUTEED W/ BEAN SPROUTS, LEMONGRASS CHICKEN
“Bun†with Grilled Shrimp
$12.00
Rice vermicelli with grilled marinated shrimp, lettuce, pickled daikon and carrots, topped with peanuts and cilantro.
“Bun†with Sauteed Lemongrass Beef
10.25
RICE VERMICELLI, LETTUCE, PICKLED DAIKON & CARROTS, CUCUMBER, PEANUTS, SAUTEED W/ BEAN SPROUTS, LEMONGRASS BEEF
$*** [archived]
Sauteed Local Greens with Bacon
$3.50
Gluten-free.
Roasted Beets
$3.50
Gluten-free.
Tiger Sprouts
$3.50
Gluten-free.
Honey Butter Chips
$3.50
Gluten-free.
Sweet Corn with Butter and Thyme
$3.50
Gluten-free.
Garlic and Herb Fries
$3.50
Gluten-free.
2 Sides
$5.00
Choice of 2 sides. Gluten-free.
Menu for Ba Bellies is provided by findrestaurantmenu.com
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