Appetizers
Roasted Asparagus & Bacon Wrap / Sauvignon Blanc Flight or Menage a Trois White
$7.00
roasted asparagus, onions, carrots and portabellas wrapped in bacon served with a citrus bearnaise sauce
Karma Shrimp / Chardonnay Flight or Wilm Gewurztraminer
$9.00
battered & fried jumbo shrimp tossed in a creamy sweet & sour sauce and served on a crispy pastry
Calamari Martini / Pinot Grigio Flight or Stump jump White
$9.00
fried calamari drizzled with a roasted garlic & basil cream sauce served in a large martini glass
Tempura Battered Brie Wedges / Pinot Grigio Flight or Stump Jump White
$8.00
stuffed with crab meat served with sun dired tomato aioli
Panko Crusted Fried Green Tomatoes / Sauvignon Blanc Flight or Foris Pinot Blanc
$7.00
with goat cheese crumbles & sun dried tomato remoulade
Sante Fe Beggars Purse / Zinfandel Flight or Stump Jump Red
$8.00
pork carnitas & monterey jack cheese wrapped in a puff pastry served with a spicy chipotle sauce
Cheese Tasting (5 Cheeses for)
12.00
selection from our regional, domestic and imported cheeses ask your server for today's cheese list served with seasonal condiments. Ask your server for suggested wine flights.
$Salads
top any salad with grilled swordfish, grilled chicken, or sauteed jumbo shrimp - $4 additional, cup of soup with any salad $3 additionalThe Grapes Caesar Salad / Chardonnay Flight or Banfi Lerime
$6.00
baby red romaine lettuce tossed with red grapes, grated asiago cheese, creamy garlic whole grain mustard dressing & asiago cheese straw
Mesclun Salad / Chardonnay Flight or The Hermit Crab White
$7.00
mixed baby greens with ripened tomatoes, toasted walnuts, red onions, dried cranberries, melted brie and creamy cider vinaigrette
Cranberry Chicken Salad / Chardonnay Flight or Monte Toro Rosado
$8.00
white breast meat mixed with red onion, celery, dried cranberries & walnuts
Black and Blue Salad / Cabernet Flight or Menage a Trois Red
10.00
seared beef medallions on a bed of baby greens with tomato wedges, red onions, cucumber slices, bleu cheese crumbles & bleu cheese dressing
$Soups
Crab & Lobster Bisque / Chardonnay Flight or San Angelo Pinot Grigio
$8.00-5.00
blue crab meat in sherry coconut cream broth with a hint of lime garnished with lobster meat and chives
Cream of Spinach & Fennel / Chardonnay Flight or Creekstone Viognier
7.00-4.00
enhanced with white wine & topped with shaved asiago cheese
$Sandwiches
all sandwiches come with lettuce, tomato, onion, pickle wedge and choice of red bliss potato salad, mashed potatoes or pomme frits or homemade potato chipsGrilled Lemon Pepper Chicken / Pinot Grigio Flight or Cecchi Chianti
$7.00
with melted provolone cheese with pesto aioli sauce on toasted ciabatta bread
Hot Ham & Swiss Sandwich / Chardonnay Flight or Fleur Pinot Noir
$8.00
with caramelized onion on texas toast and honey mustard sauce
Shrimp Po-Boy / Sauvignon Blanc Flight or Banfi San Angelo Pinot Grigio
$8.00
crispy gulf shrimp on toasted baggett with creole remoulade
Salmon BLT / Pinot Noir Flight or Foris Pinot Noir
$10.00
herb crusted salmon with bacon, crisp lettuce and ripe tomato on texas toast
BBQ Pork Sandwich / Pinot Noir Flight or Three Rivers Blend
$7.00
molasses & chipotle BBQ sauce with monterey jack cheese on toasted kaiser roll
Beef & Cheddar / Cabernet Flight or Abundance Rich Red
$10.00
on toasted kaiser roll with horseradish mayonnaise
Appetizers
Goat Cheese Crumbles & Sun Dried Tomato Remoulade / Sauvignon Blanc Flight or Foris Pinot Blanc
$7.00
Calamari Martini / Pinot Grigio Flight or Stump Jump White
$9.00
fried calamari drizzled with a roasted garlic & basil cream sauce topped with caramelized bell peppers - served in a large martini glass
Peppercorn Crusted Ostrich / Merlot Flight or Montoya Cabernet
$9.00
pan-seared ostrich with blackberry preserve and white truffle oil
Sante Fe Beggars Purse / Zinfandel Flight or Stump Jump Red
$8.00
pork carnitas & monterey jack cheese wrapped in a puff pastry served with a spicy chipotle sauce
Roasted Asparagus & Bacon Wrap / Sauvignon Blanc Flight or Menage a Trois White
$7.00
roasted asparagus, onions, carrots and portabella wrapped in bacon served with a citrus bearnaise sauce
Karma Shrimp / Chardonnay Flight or Wilm Gewurztraminer
$9.00
battered & fried jumbo shrimp tossed in a creamy sweet & sour sauce and served on a crispy pastry
Cheese Tasting (5 Cheeses for)
12.00
selections from our regional, domestic and imported cheeses ask your server for today's cheese list served with seasonal condiments. Ask your server for suggested wine flights.
$Salads
The Grapes Caesar Salad / Chardonnay Flight or Banfi Lerime
$6.00
baby red romaine lettuce tossed with red grapes, grated asiago cheese, creamy garlic whole grain mustard dressing & asiago cheese straw
Mesclun Salad / Chardonnay Flight or The Hermit Crab White
7.00
mixed baby greens with ripened tomatoes, toasted walnuts, red onions, dried cranberries, melted brie and creamy cider vinaigrette
$Soups
Crab & Lobster Bisque / Chardonnay Flight or San Angelo Pinot Grigio
$8.00-5.00
blue crab meat in sherry coconut cream broth with a hint of lime garnished with lobster meat and chives
Cream of Spinach & Fennel / Chardonnay Flight or Creekstone Viognier
7.00-4.00
enhanced with white wine & topped with shaved asiago cheese
$Entrees
chef du jour at grapes & hops we bring in the freshest ingredients for our chef's daily selections. Please ask your server about our specials of the day.Salmon Filet / Chardonnay Flight or Rutz Pinot Noir
$22.00
coco & coffee blackened salmon served with a white truffle & herb cheddar grits panko-crusted fried green tomatoes topped with a molasses & chipotle BBQ sauce
Blackened Roasted Chicken / Chardonnay Flight or Trere Sangiovese
$19.00
served with a pineapple & pepper relish cilantro & garlic rice & crispy fried plantains
Pork Osso Buco / Pinot Noir Flight or Selbach Riesling
$23.00
approx. 18oz bone-in roasted pork served with a spinach & portabella risotto topped with roasted asparagus & tomato balsamic demi glaze
Pan Seared Duck Breast / Merlot Flight or Wilm Gewurztraminer
$24.00
served with tossed stir-fry vegetables & buckwheat noodles drizzled with a wasabi and ginger cream sauce
Grilled 8oz. Filet Mignon / Cabernet Flight or Seven Deadly Zins
$27.00
served with roasted garlic mashed potatoes & sauteed green beans topped with a demi glace
Grilled Chilean Sea Bass / Pinot Grigio Flight or Simi Chardonnay
$28.00
served with mashed potatoes, cherry tomatoes and fennel ragout drizzled with a balsamic syrup
Appetizers
Fresh Fruit
$6.00
seasonal fresh fruit topped with sweetened vanilla yogurt and granola
Beignets
$5.00
classic French donuts topped with powdered sugar and served with honey
Petite Beef Wellington
$8.00
accompanied by button mushrooms, Swiss cheese, & saffron cream demi-glaze
Santa Fe Beggars Purse
$8.00
pork carnitas & monterey jack cheese wrapped in a puff pastry
Roasted Asparagus and Bacon Wrap
$7.00
roasted asparagus, onions, carrots & portabellas wrapped in bacon served with a citrus bearnaise sauce
Panko Crusted Fried Green Tomatoes
8.00
with goat cheese crumbles & sun dried tomato remoulade
$Soups & Salads
top any salad with grilled swordfish, grilled chicken, or sauteed jumbo shrimp - $4 additional, cup of soup with any salad $3 additionalThe Grapes Caesar Salad
$6.00
hearts of romaine tossed with red grapes, grated asiago cheese, creamy garlic whole grain mustard dressing
Mesclun Salad
$7.00
mixed baby greens with ripened tomatoes, red onion, toasted walnuts, dried cranberries, melted brie and creamy cider vinaigrette
Cranberry Chicken Salad
$8.00
white breast meat mixed with red onion, celery, dried cranberries & walnuts
Crab & Lobster Bisque
$8.00-5.00
blue crab meat in sherry coconut cream broth with a hint of lime garnished with lobster meat
Cream Of Spinach and Fennel
7.00-4.00
enhanced with white wine and topped with shaved asiago cheese
$Sandwiches
"The American"
$7.00
bacon, egg, and choice on a toasted english muffin choice of potatoes or grits
Hot Ham and Swiss Sandwich
$8.00
with caramelized onion on texas toast and honey mustard sauce choice of potatoes or grits
Salmon BLT
10.00
herb crusted salmon with bacon, crispy lettuce and ripe tomato on texas toast choice of potatoes or grits
$Entrees
egg, potato & grits choices eggs: scrambled, fried or poached, potatoes: pomme frits or seasoned diced hash browns, grits: plain or cheese.Steak & Eggs
$13.00
grilled 8oz ribeye steak with choice of eggs & potatoes or grits
Bacon & Eggs
$8.00
applewood smoked bacon with choice of eggs & potatoes or grits
Classic Benedict
$10.00
two poached eggs and Canadian bacon served on an english muffin topped with hollandaise & paired with fresh fruit choice of potatoes or grits.
Jumbo Gulf Shrimp and Grits
$10.00
sauteed jumbo gulf shrimp served with truffle cheese grits & topped with a spicy white wine butter sauce
French Toast
$7.00
served with vermont maple syrup, applewood smoked bacon choice of potatoes or grits
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