O-Ku

O-Ku Menu

(404) 500-2383
1085 Howell Mill Rd Nw, Atlanta, GA 30318

Starters


Edamame
$5.00
Miso Soup
$4.00
Tofu, wakame, and scallions.
Seaweed Salad
$6.00
Traditional preparation.
Rock Shrimp
$16.00
Red chili, tomato confit, and sesame seeds.
Salmon Usuzukuri
$16.00
Pickled wasabi stem, chives, black volcano salt, and truffle ponzu.
Poke Salad
$15.00
Salmon, tuna, mixed greens, tomatoes, cucumber, crunchy onions, and mustard dressing.
Hamachi Carpaccio
$15.00
Yellowtail, cilantro, serrano, and garlic ponzu.
Shishito Peppers
$11.00
Togarashi, tare, dancing bonito flakes.
Otoro Spoons
$25.00
Otoro tartare, pickled wasabi stem, uni, truffle ponzu, scallion, and caviar.
Crispy Rice
$14.00
Diced spicy sashimi, seasoned crispy panko rice, and sweet soy.
Kanpachi Crudo
$18.00
Amberjack, pesto, serrano, and ponzu.
Dumplings
$12.00
Chicken and pork, chili oil, and garlic soy.
Lobster Temaki
$19.00
Butter-poached lobster, asparagus, cilantro aioli, and black volcano salt.
Rock Shrimp Tempura
$16.00
Tomato confit, red chili, crushed peanuts.
Maguro Tataki
$16.00
Togarashi encrusted tuna, avocado, pickled onion, shiso, mustard dressing.
Spring Rolls
$12.00
Assorted fish, avocado, mixed greens, wonton crisps, sesame sauce.
Ceviche Tacos
12.00
Assorted fish, tropical salsa, wonton.

$Nigiri

1 Piece.
Sake
$3.00
Salmon.
Sake Toro
$5.00
Salmon belly.
Maguro
$5.00
Red tuna.
Akami
$8.00
Bluefin tuna.
Otoro
$15.00
Fattiest tuna.
Ebi
$2.50
Cooked shrimp.
Kani
$3.00
Snow crab.
Unagi
$3.50
Freshwater eel.
Madai
$5.00
Sea bream.
Hamachi
$3.50
Yellowtail.
Hamachi Toro
$5.00
Yellowtail belly.
Ikura
$4.50
Salmon roe.
Kanpachi
$7.00
Greater amberjack.
Tako
$4.00
Octopus.
Dinner Hokkigai
$2.50
Surf clam.
Dinner Shima Aji
$4.50
Yellow jack.
Dinner Binnaga
$3.00
Albacore.
Dinner Hirame
$3.50
Cured flounder.
Dinner Kinmedai
$10.00
Golden eye snapper.
Dinner Tobiko
$2.50
Flying fish roe.
Dinner Tamago
2.50
Sweet egg.

$Sashimi

2 Piece.
Sake
$3.00
Salmon.
Sake Toro
$5.00
Salmon belly.
Maguro
$5.00
Red tuna.
Akami
$8.00
Bluefin tuna.
Otoro
$15.00
Fattiest tuna.
Ebi
$2.50
Cooked shrimp.
Kani
$3.00
Snow crab.
Unagi
$3.50
Freshwater eel.
Madai
$5.00
Sea bream.
Hamachi
$3.50
Yellowtail.
Hamachi Toro
$5.00
Yellowtail belly.
Ikura
$4.50
Salmon roe.
Kanpachi
$7.00
Greater amberjack.
Tako
4.00
Octopus.

$Sushi and Sashimi Moriawase

A creative and artistic multi-course tasting menu of our freshest fish and may include ingredients not listed on the menu.
12 Pieces Nigiri
$40.00
6 Pieces Sashimi and 6 Pieces Nigiri
$40.00
12 Pieces Sashimi
50.00

$O-Ku Special Rolls


Over the Rainbow Roll
$15.00
Yellowtail, salmon, tuna, shrimp, avocado, shiso leaf, crunchy crab, and cucumber.
Follow the Yellow Brick Roll
$13.00
Paper-thin sliced lemon, salmon, tempura crab, cucumber, and eel sauce.
The Classic
$12.00
Spicy tuna, cucumber, shiso leaf, spicy aioli, and eel sauce.
The Herbivore
$10.00
Asparagus, cucumber, avocado, braised mushrooms, and pickled ginger.
Tuna Crunch
$13.00
Spicy tuna, cucumber, crab, crunchy onion finish, spicy aioli, and eel sauce.
Baja California
$14.00
Yellowtail, serrano pepper, spicy tuna, cucumber, Sriracha dot topped.
Soft-Shell Spider
$15.00
Crispy soft-shell crab topped with torched salmon, cucumber, aioli, eel sauce, and scallion.
The Okurrr Roll
$25.00
Wagyu beef-topped and torched, tempura shrimp, asparagus, BBQ glaze, and crispy leeks.
The Sunset
$12.00
Spicy salmon, cucumber, topped with salmon and avocado.
Mt. Fuji Roll
$13.00
Crab-topped, tempura shrimp, avocado, crunchy onion finish, and eel sauce.
Black Magic
21.00
Lobster, shrimp, squid ink rice, Masago aioli, and scallion.

$O-Ku Signature Nigiri


Snow King
$7.00
Warm snow crab, garlic butter, and yuzu kosho.
Sake Caviar
$6.00
Soy-brushed salmon, cilantro aioli, and caviar.
Smokey Hamachi
$6.00
Smoked yellowtail, grape tomato, pesto, and garlic ponzu.
Yakiniku A5 Wagyu
$14.00
Shiitake mushroom bacon, chives, and BBQ sauce.
Creme de la Creme
17.00
Otoro, black truffle, and caviar.

$Hot Dishes


Chicken Teriyaki
$18.00
Traditional sauce, white rice, and vegetables.
Miso Salmon
$21.00
Miso glaze, and seasonal vegetables.
Cauliflower Karaage
$15.00
Tempura fried, tomato confit, crushed peanuts, and scallions.
Braised Beef Short Rib
$26.00
Root vegetable puree, sauteed greens, and au jus.
Pork Belly
18.00
Soy-braised, cabbage, and kimchi puree.

$Side Items


Sushi Rice
$3.00
Pickled Wasabi
$6.00
Mixed Vegetables
$6.00
Assorted vegetables, sauteed with soy, salt, and pepper.
Fresh Wasabi
$6.00
Edamame
5.00

$Desserts


Yuzu Lime Pie
$9.00
Passion fruit mousse, mango, and toasted coconut.
Flourless Chocolate Cake
$10.00
Candied nuts, cocoa streusel, and coconut sorbet.
Passion Fruit and Pink Peppercorn Creme Brulee
$10.00
Chocolate Matcha Mousse
$9.00
Manjari chocolate, matcha sponge cake, candied pistachios, and citrus.
Caramelized Apple Swiss Roll
$8.00
Mascarpone chantilly cream, and baking spices.
Mochi
$6.00
Assorted flavors.
Seasonal Sorbet
6.00

$Beverages


Hibiscus Ginger
$6.00
Hibiscus flower, ginger, and soda water.
Yuzu Lemonade
$6.00
Yuzu, orange blossom water.
White Dragon
6.00
Lychee, mint, and sparkling green tea.

$Gluten Free on Request (Archived)


Gluten Free House Salad
$7.00
Mixed greens, tomato, cucumber, carrots.
Gluten Free Blistered Shishito
$6.00
Togarashi, dancing bonito flakes
Gluten Free Hamachi Carpaccio
$15.00
Yellowtail, serrano, cilantro, yuzu.
Gluten Free Kani Truffle Nigiri
$5.00
1 Piece. Snow crab, truffle butter.
Gluten Free Salmon Citrus Nigiri
$6.00
1 Pieces. Citrus aioli, ikura.
Gluten Free O-Ku Special Rolls

Gluten Free (Archived)


Gluten Free Spring Rolls
$12.00
Assorted fish, cilantro aioli, avocado, mixed greens, sesame sauce.
Gluten Free Lobster Temaki
$19.00
3 buttered lobster handrolls, asparagus, red beets, chives, black volcano salt.
Gluten Free Sushi & Sashimi Moriawase
$40.00
Chef’s choice 12pc nigiri or 6pc sashimi & 6pc nigiri.
Gluten Free Chirashi don
$32.00
Chef’s choice assorted sashimi combo with rice.
Gluten Free All Nigiri and Sasimi
Gluten Free Lobster Nigiri
$11.00
1 piece. Truffle butter - poached, chive, black volcano salt, cavia.
Gluten Free A5 Wagyu
$50.00
2 ounce. Highest quality Japanese black cattle.
Gluten Free Green Zone
8.00
Today’s assorted vegetable, avocado, salsa.

$Late Night O-Ku Special Roll (Archived)


Late Night Green Zone Roll
$8.00
Today’s assorted vegetable, avocado, salsa.
Late Night Crunch Roll
$11.00
Cucumber, crab salad, spicy aioli, eel sauce, crunchy onion.
Late Night Marilyn Mon Roll
$12.00
Salmon, crab salad, cucumber, thinly sliced lemon, eel sauce.
Late Night Baja California Roll
$14.00
Spicy tuna, cucumber, cilantro, yellow tail, avocado, jalapeno, sriracha.
Late Night Over the Rainbow Roll
$15.00
Shiso sushi rice, kani, cucumber, avocado, tuna, salmon, shrimp, yellow tail.
Late Night Dragon Roll
$14.00
Shrimp tempura , cucumber, eel, tuna, avocado, eel sauce, pepper.
Late Night Black Widow
14.00
Fried soft shell crab, asaparagus, avocado, red tobiko, squid ink rice, masago aioli.

$Hakozushi (Archived)

Box style sushi.
Black Magic
21.00
Lobster, squid ink rice, masago aioli, scallion.

$Hakozushi (Archived)


Black Magic
$21.00
Lobster, shrimp, squid ink rice, masago aioli, scallion.
Kobe High Five
$25.00
Tempura shishito, sauteed onions, yakiniku waygu, bbq sauce.

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