J. Tyler's Creole Cafe

J. Tyler's Creole Cafe Menu

(404) 493-7233
842 Ralph David Abernathy Blvd Sw Ste A, Atlanta, GA 30310

Signature Drinks


Strawberry Lemonade
$3.00
Pineapple Sweet Tea
$3.00
Honey Lavender Lemonade
$3.00
Sweet Tea
$2.50
Soda
2.50

$Soups


J.T's. Gumbo Soup
$6.95-8.95
Crawfish Bisque Soup
$7.95-8.95
Tomato Bisque Soup
4.95-6.95

$Salads


Mardi Gras Salad
$7.95
Mixed greens, green, yellow & red bell peppers, and red onions with balsamic remoulade dressing. Served with French bread.
Creole Cesar Salad
$7.95
Crisp romaine, creole tomato, Parmesan cheese, and Creole Cesar dressing.
J. T's House Salad
5.95
Iceberg lettuce, tomatoes, onions, cucumbers, and shredded cheese. French bread. Choice of ranch, Italian or balsamic dressing.

$Fried Fare


Shrimp Po'Boy
$9.95
French bread, fried shrimp, all dressed up lettuce, tomato and mayo. Served with fries.
Crawfish Po'Boy
$11.95
French bread, fried crawfish tails, all dressed up lettuce, tomato and mayo. Served with fries.
Veggie Po'Boy
$7.95
French bread, cucumber, tomato, mushroom, lettuce, red onion and bell pepper. Served with fries.
Fried Shrimp
$9.95
6 battered butterflied shrimp. Served with dirty rice.
Fried Crawfish
$11.95
Fried crawfish, Served with dirty rice and French bread. Served with fries.
Creole Chicken Wings
8.95
6 fried chicken wings. Tossed in house made raspberry chipotle sauce. Served with fries.

$Entrees


Crawfish Etouffee
$11.95-14.95
Smothered crawfish tails. Served over rice and french bread.
Bourbon Salmon
$17.95
Pan seared salmon in a bourbon glaze. Served with dirty rice.
Shrimp Creole
$13.95
Smother shrimp in creole gravy. Served over rice.
Chicken and Beignets
$11.95
Fried chicken wings, 4 warm new Orleans style beignets. Our twist on chicken and waffles.
Jambalaya
$8.95-10.95
Andouille sausage and chicken.
New Orleans BBQ Shrimp
$13.95
Tossed jumbos shrimp and served with rice.
Mardi Gras Pasta
$11.95
Penne pasta, Andouille sausage, bell peppers, onions and white wine cream sauce.
Red Beans and Rice
8.95
Andouille sausage, smothered red beans and served over rice.

$Desserts


New Orleans Beignets
$5.95
French quarter doughnuts tossed in powdered sugar.
Pralines and Cream Cheesecake
$6.95
Carmel pralines and pecan shortbread crust. Drizzled with bourbon caramel sauce.
White Chocolate and Caramel Apple Bread Pudding
$6.95
Croissant rolls, grannie smith apple, Ghirardelli's white chocolate and bourbon caramel sauce.

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