Soups & Salads
Add any one of the following: Salmon $8.00, shrimp $7.00, tuna $8.00, scallops $7.00, steak $8.00Soup of the day
$5.00
chef's selection of the season's
Grilled Chicken Caesar Salad
$11.00
Garlic-herb croutons, spicy caesar dressing, shaved parmesan
Crab Louie Salad
$9.00
Spring mix, tomato, boiled eggs, crab louie dressing
Baby Spinach Salad
$8.00
Fresh seasonal berries, herb goat cheese, toasted pistachios, raspberry vinaigrette
Park's Edge House Salad
7.00
Field greens, roasted corn, black beans, corn tortillas, pumpkin seeds, cilantro vinaigrette
$Park's Edge Brunch
Belgium Waffle
$9.00
Seasonal fruit, maple syrup
Breakfast Croissant
$10.00
Scrambled eggs, bacon, monterrey jack cheese, tomato
Peaches & Cream French Toast
$9.00
Peaches & cream stuffed Hawaiian bread, brown sugar lavander glaze
Chicken Milanese
$14.00
Thinly pounded chicken breast, panko breaded, fresh spinach, parmigiano, reggiano, tomato
Crab Benedict with Smoked Salmon
$12.00
Buttermilk biscuit, poached eggs, Hollandaise sauce
Demi's Chocolate Chip Seasonal Berry Pancakes
$11.00
Applewood smoked bacon
Steak & Eggs
$16.00
Flank steak, two eggs any style, chimmi churri sauce, home fries
Huevos Divorciados
$12.00
Fried eggs, rice, pinto beans, salsa verde, salsa roja, warm corn tortillas
Build Your Own Omelet
$12.00
Avocado, bacon, mushrooms, peppers, scallions, jalapenos, spinach, moterey jack cheese served with home fries
Chicken Tenders
$10.00
Chicken breast strips, chipotle cream sauce, homemade steak french fries
Lamont's Chicken & Waffle
$14.00
Chicken tenders, seasonal berries, maple syrup
Chef's Shrimp & Grits
$15.00
Ocean garden prawns, monterey jack cheese stone ground grits
Fish & Grits
$14.00
Seasonal fish, monterey jack cheese stone ground grits
Chilaquiles & Fried Egg
$11.00
Shredded chicken, corn tortillas, spicy tomato sauce, sour cream, onions, queso freso
Park's Edge Burger & French Fries
$13.00
Black angus beef, blue cheese or monterey jack cheese, tomato, avocado, lettuce, mayonnaise
Scottish Salmon BLT
16.00
Salmon filet, applewood smoked bacon, lettuce,tomato, french burger bun, homemade steak french fries
$Sides
Two Eggs any Style
$3.00
Croissant, Biscuits
$3.00
Biscuits & Chicken Sausage Gravy
$5.00
Home Fried Potatoes
$3.00
Applewood Smoked Bacon
$3.00
Chicken Sausage
$3.00
Fresh Fruit Salad
$4.00
Stone Ground Monterey Jack Grits
3.00
$Beverages
Bloody Mary
$10.00
Coffee & Hot Tea
$2.50
Red Plum Sangria
$8.00-24.00
Orange
$4.00
Pineapple
$4.00
Grapefruit
$4.00
Cranberry
$4.00
Tomato
$4.00
Appetizers
Flash Fried Oysters
$12.00
Spinach, red pickle onion, pepperoncini aioli
Avocado Eggrolls
$8.00
Guacamole, sun dried tomatoes, walnut tamarind sauce, spring mix
Crispy Chevre Wontons
$7.00
Spinach & goat cheese lled wontons, spicy red chile and honey
Roasted PEI Mussels
$8.00
Spicy coconut lemongrass broth, pico de gallo, grilled french bread
Five Spiced Seared Scallops
$10.00
Edamame, spinach, spicy ginger sauce
Jumbo Lump Corn Crab Cakes
$8.00
Cilantro aioli, spring mix
Ahi Tostados
$12.00
Diced ahi, avocados, pineapple, chipotle spread, wonton
Ahi Tuna Crudo
$9.00
Diced ahi tuna, citrus marinade, pico de gallo, avocado, crispy wontons
Crispy Calamari
$9.00
Deep fried calamari tossed in chili sauce, wasabi aioli
Mini Fish Tacos (Seasonal Fish)
$8.00
Romaine lettuce, chipotle aioli, pico de gallo
Artichoke Hearts
8.00
Pamco season, goat cheese, sriracha aioli
$Antipasti & Artisan Cheeses
EachAsiago Pressato
$3.00
Fresh and delicate cow milk cheese from the veneto region
Pinzani Bianchetto & Black Truffle Pecorino
$3.00
Pecorino seasoned about thirty days and enriched by small slivers of white & black truffles
Pinzani Black Pepper Pecorino
$3.00
A pecorino aged about twenty days and then covered on the rind with plenty of ground black pepper
Pinzani Saffron Pecorino From Tuscany
$3.00
Prosciutto di Parma
$3.00
Scottish Smoke Salmon
3.00
Smoky taste and silky-smooth texture
$Antipasti
Chef's Daily Selection of Meats
3.00
And artisan cheeses
$Soups & Salads
Soup of the Day
$5.00
Chef's selection of the season's
Park's Edge House Salad
$7.00
Field greens, roasted corn, black beans, corn tortillas, pumpkin seeds, cilantro vinaigrette
Grilled Caesar Salad
$7.00
Garlic herb croutons, shaved parmesan reggiano, spicy caesar dressing
Crab Louie Salad
$9.00
Spring mix, tomato, boiled eggs, crab louie dressing
Roasted Beet & Goat Cheese Salad
$8.00
Caramelized walnuts, cilantro vinaigrette
Grilled Artichoke Salad
8.00
Field greens, citrus vinaigrette, roma tomatoes, parmesan reggiano
$Entrees
Lemon & Rosemary Sauteed Chicken
$16.00
Horseradish yukon gold mashed potatoes, asparagus, tagine sauce
Honey Marinated Flank Steak
$19.00
Garlic mashed potatoes, cascabel onions, chimmi churrie sauce, chef's daily vegetable
Blue Cheese Crusted New York Strip (14 ounce)
$24.00
Yukon garlic mashed potatoes, broccolini, wild mushroom demi glace
Seared Tofu Stir Fry
$18.00
Seasonally grown vegetables, citrus ginger soy sauce, buckwheat soba noodles
New Zealand Rack of Lamb (4 bone)
$26.00
Parmesan reggiano risotto, tagine sauce, chef's daily vegetable
Seared Scallops
$26.00
Crimini mushroom risotto, fried green tomatoes cranberry beurre blanc
Sesame Grilled Salmon
$18.00
Ginger sticky rice, strawberry red onion ragu, green curry beurre blanc
Chef's Daily Pasta Special
Seared Seabass
$23.00
Yukon true mashed potatoes, asparagus chipotle cream sauce
Grilled Filet Monte Carlo
$29.00
Stuff lump crab meat, monterrey jack cheese, yukon garlic mashed potatoes, casino sauce
Chef's Shrimp and Grits
18.00
Monterrey jack cheese stone ground grits, chef's daily vegetable
$Sides
Chef's Daily Vegetable
$3.00
Asparagus Tossed with Candied Walnuts
$4.00
Sauteed Spinach or Brocolini
$3.00
Crimini Mushroom Risotto
$4.00
Garlic Mashed Potatoes
$3.00
Ginger Sticky Rice
$3.00
Menu for Park's Edge is provided by findrestaurantmenu.com
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