Starters
Soupe Du Jour
$6.00
Daily selection.
Rillettes De Porc A La Moutarde
$8.00
House made pork rillettes, dijon mustard, red onions, cornichons, toast points.
Moules Marinieres
$10.00
Fresh mussels steamed in a creamy shallot, garlic and white wine broth.
Fondant De Brie Au Miel
$8.00
Baked brie, honey, fresh mint, walnut, grilled flat bread.
Escargots A La Bourguignonne
$9.00
Marinated escargots baked in a garlic and herb butter.
Quiche Du Jour
7.00
Daily selection.
$Small Salads
To any small salad add: chicken $4.00, fresh salmon $7.00, shrimp $6.00.Iceberg & Bleu Cheese Salad
$6.00
Iceberg wedge, tomato, crumbled bleu cheese, bacon, creamy bleu cheese vinaigrette.
Salade Giverny
$6.00
Assorted baby lettuces, red onion, tomato, feta cheese, balsamic vinaigrette.
Salade De Betteraves Et De Pommes
6.00
Beets, apples, red onions, citrus vinaigrette, crumbled bleu cheese.
$Main Plates And Salads
Salade De Poulet Au Curry
$10.00
Pulled chicken breast, apple, rice, sweet peas, celery, red onions, curried aioli.
Salade De Saumon A La Creole
$14.00
Creole spiced fresh salmon filet, sun-dried tomato caesar salad, anchovies, grated pecorino, sourdough croutons.
Bistro Steak Sauce Fromage
$13.00
Grilled sirloin steak, caramelized onions, ale & bleu cheese sauce.
Truite Grenobloise
$14.00
Pan-seared local rainbow trout, toasted walnut, capers, brown butter sauce.
Supreme De Poulet Fris Aux Capres
$12.00
Buttermilk marinated springer mountain fried chicken breast, lemon-butter & caper sauce.
Pates Facon Nicoise
10.00
Linguini pasta, kalamata olives, basil, caramelized onion, spinach, white wine & tomato sauce, pecorino cheese.
$On Bread
Choice of salade giverny or pommes frites.Le Croque-Monsieur
$10.00
Traditional warm ham & cheese sandwich, on sourdough bread.
Le Giverny Turkey Burger
$11.00
Caramelized onions, roasted red peppers ,swiss cheese, on toasted brioche bun.
Panini A La Provencale
10.00
Tomato, watercress, feta cheese, olive tapenade.
$Combinations
Soupe & Salade
$11.00
Soup of the day and your choice of small salads.
Quiche & Salade
$11.00
Quiche of the day and your choice of small salads.
Soupe & Quiche
$11.00
Soup of the day with quiche of the day.
Small Plates
Soupe Du Jour
$7.00
Daily selection.
Rillettes De Porc A L'ancienne
$9.00
House made pork rillettes, grain mustard, red onion, cornichons, baguette toasts.
Foie De Volaille Au Vinaigre De Framboise
$8.00
Pan seared chicken liver, wilted spinach, raspberry molasse.
Pommes Frites
$5.00
Lemon garlic aioli and malt vinegar.
Galette De Crabe Et D'onions
$10.00
Blue crab & caramelized onion cake, sauce gibriche.
Fondant De Brie Au Miel Et Menthe
$9.00
Warm baked brie, local honey, fresh mint, grilled flat bread.
Moules Marinieres
11.00
Fresh steamed p.e.i. mussels, creamy white wine.
$Salads
Iceberg And Blue Cheese Salad
$6.00
Iceberg wedge , tomato, crumbled blue cheese, bacon, house made creamy bleu cheese dressing.
Giverny Salad
$6.00
Spring mix lettuce, red onion, tomato, feta cheese, balsamic vinaigrette.
Roasted Beet & Granny Smith Apple Salad
$7.00
Oven-roasted beets, granny smith apples, red onion, crumbled bleu cheese, lemon vinaigrette.
Sun-Dried Tomato Caesar Salad
7.00
Young romaine, anchovies, sourdough croutons.
$Large Plates
Add salmon $6.00 add shrimp $6.00 add chicken $5.00.Poulet Fris Aux Ccpres
$18.00
Southern-fried chicken breast, mashed potatoes, braised savoy cabbage, lemon & caper butter sauce.
Mignon De Porc Au Poivre
$22.00
White marble farm pork tenderloin, mushroom & spinach risotto, creamy three-peppercorn sauce.
Jarret D'agneau Braise A La Bourguignonne
$26.00
Merlot braised lamb shank, bulgur pilaf, asparagus, red wine jus.
Entrecote De Boeuf Maitre D'hotel
$28.00
Grilled 12 oz center cut strip steak, herb & garlic butter, pommes frites, lemon garlic aioli.
Truite Grenobloise
$21.00
Fresh local rainbow trout, mashed potatoes, asparagus, toasted walnuts, capers, brown butter.
Grillade De Saumon Au Pistou De Basilic
$21.00
Grilled salmon filet, couscous pilaf, sauteed spinach, sun dried tomato vinaigrette.
Feuillete Aux Fruits De Mer
$25.00
A medley of sea scallop, shrimp and salmon, spinach, tomato, creamy white wine sauce, served in a puff pastry shell.
Pates Facon Nicoise
15.00
Linguini pasta, kalamata olives, basil, capers, spinach, caramelized onion , white wine and roasted tomato sauce, freshly grated pecorino.
$Le Prix Fixe No 1
Le Prix Fixe No 1
24.00
Salade giverny, poulet fris aux capres, profiterole.
$Le Prix Fixe No 2
Le Prix Fixe No 2
32.00
Galette de crabe, grillade de saumon, tarte tatin.
$On The Side
Grilled Asparagus
$6.00
Sauteed Spinach
$6.00
Bulgur Pilaf
$6.00
Mushroom & Spinach Risotto
$6.00
Menu for Le Giverny is provided by findrestaurantmenu.com
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