Fresh Oysters All Year Around
Please ask about our daily arrival of fresh oystersKumamoto
$18.00-32.00
Beau Soleil
$12.00-22.00
Malpeque
$12.00-22.00
Bluepointe
12.00-22.00
$Our Famous "Fruits of the Sea" Platters
All our"Le Degustation"
$36.00
Six Assorted Oysters, Crab Claw, @ Jumbo Shrimp, Clams, Cooked Mussels
"Le Royal"
$88.00
Sixteen Assorted Oysters: Langoustine, Six Jumbo Shrimp, Crab Claw, Clams, Cooked Mussels ( 2-4 Persons)
"Le Super Royal"
135.00
Sixteen Assorted Oysters, Langoustine, Six Jumbo Shrimp, Crab Claw, Alaskan King Crab Leg, Maine Lobster and Clams, Cooked Mussels (Three to Six Persons).
$Gold Starters/ Entrees Fraicheur
Duck Fois Gras Terrine - TERRINE DE FOIE GRAS DE CANARD
$16.00
Fresh Duck Foie Gras Terrine, Fig Marmalade
Au Pied De Cachon Salad - Salade Du Jardin
$6.00
Mixed Green, Tomatoes, Cucumbers, Roasted Peppers, Avocado and Red Onions
Saint Antoine Temptation - La Tentation de Saint antoine
$12.00
Country Style Pate, Speck Proscuitto, Mortadella, Brie, Cornichons and Marinated olives
Alaskan King Crab Salad - SALADE DE CRABE, VINAIGRETTE A L'ANANAS
$16.00
Alaskan King Crab, Avocado, Diced Tomatoes, Cilantro, Pineapple Vinaigrette
Caesar Salad- SALADE CAESAR
$9.00
Caesar Salad - SALADE CAESAR
$12.00
With Grilled Chicken Breast
Caesar Salad - SALADE CAESAR
$15.00
With Grilled Shrimp
Tomato Mozzarella Salad - SALADE DE TOMATES ET MOZZARELLA
$12.00
Buffalo Mozzarella and Tomato Salad Napoleon Topped with Portobello Confit, Pesto Oil and Aged Balsamic
Iceberg Cup Salad - SALADE DE LAITUE ICEBERG
$12.00
Iceberg Cup filled with Julienne Baby Spinach, Shallots, Bacon, Blue Cheese, Candied Walnuts and White Balsamic Vinaigrette
Smoked and Cured Salmon Plate - ASSIETE DE SAUMON MARINE ET FUME EN VICHYSSOISE
$13.00
Smoked and Cured Salmon in House Vichyssoise and Melba Toast
Chilled Pea and Mint Soup - SOUPE GLACEE DE POIS A LA MENTHE, SA GUACOMOLE
9.00
Chilled Pea and Mint Soup, Guacamole
$From the Stovel Coin du Fourneau
Warm Lentil and Quail Salad - SALADE TIEDE DE CAILLES AUX LENTILLES JUS DE CUISSON
$13.00
Seared Breast and Leg of Quail on a Bed of Lentils and Quail Jus
Warm Crab Cake, Served Two Ways - GATEAU DE CRABE TIEDE, DEUX FACONS AU CHOIX
$12.00-22.00
Seared Crab Cake served with Green Apple Sauce or Seared with Salad, Asparagus, Citrus Segments
Warm Goat Cheese Salad - CROTIN DE CHAVIGNOL ET FRISEE
$12.00
Warm Goat Cheese on Crispy Bread, Field Mix, Cherry Tomatoes, Grain Mustard Dressing
Butternut Squash Torte - TOURTE AU POTIRON, SALADE ROQUETTE A L'HUILE DE TRUFFE
$12.00
Butternut Squash torte, served with an Arugula Salad , Shaved Parmesan
Our Famous Bourgogne's Style Snails - NOS FAMEUX ESCARGOTS DE BOURGOGNE
$14.00
Twelve of our famous Burgundy Snails in Garlic and Parsley Butter
Gratinated Mussels - MOULE GRATINE AU BEURRE PERSILLE
12.00
Gratinated Mussels with Parsley Butter and Basil and Tomato Sauce
$Quick Bites / Casse-Croute
CHICKEN PANINI
$13.00
Swiss Cheese, Tomato, and Spanish
Gratinated Ham and Cheese Sandwich
$10.00
CROQUE-MONSIEUR Ham and Cheese Sandwich gratinated with Emmental CheeseCROQUE-MADAME Add Sunny Side Up Fried Egg
Half Pound Cheeseburger - HAMBURGER DE BOEUF
$16.00
Grilled Certified Angus Beef Burger topped with Cheddar Cheese in a Sesame Seed Brioche Bread with Applewood Smoked Bacon Sauteed Mushrooms and Carmelized Onions
SWORDFISH PANINI
$14.00
Wasabi Mayonaise, Avocado, Tomato, Red Onions
VEGETARIAN PANINI
12.00
Tomato with Pesto, Mozzarella and Arugula
$Fruits of the Sea a La Carte
Shrimp Cocktail - CREVETTES
$14.00-26.00
Jumbo Shrimp Cocktail - GROSSES CREVETTES
$16.00-30.00
Maine Lobster - HOMARD
$39.00
Two pound Grilled Lobster with Drawn Butter or Cold with Mayonaise Accompanied with House Salad
Alaskan King Crab Leg - PATE DE CRABE D'ALASKA
$22.00
Alaskan King Crab Leg - PATE DE CRABE D'ALASKA
$25.00
Steamed with Drawn Butter
Clams - PALOURDE
$6.00-10.00
Crab Claws - PINCES DE CRAB
$18.00
Langoustine
$35.00-50.00
Fish of the Day
Choose your fish to be grilled or sauteed based on daily market. Choices: Halibut, Cod, Grouper, Red Stripe Bass, Swordfish, Tuna. Market Price. All served with choice of drawn butter, bearnaise or bordelaise sauce. Choice of: french fries, baked potato and green beans, asparagus or mixed green.
Our Favorites / Les Preferes
Traditional French Onion Soup - Soupe a L'Oignon
$9.00
Onion Soup Gratinated with Emmental Cheese
Seared Duck Liver
$17.00
FOIE GRAS DE CANARD POELE, CARAMEL DE TRUFFE Seared Duck Liver, Celery Root Confit, Sweet Potato Jam, Truffle Caramel
Seared Sea Bass
28.00
BAR POELE, TORTELLINI A LA TOMATE, EMULTION A L'EAU DE TOMATOES - Seared Sea Bass, Tomato Tortellini, Soy Bean Tomato Broth
$Grill / Grillade
All served with choice of Peppercorn, Bearnaise or Bordelaise Sauce. Side of French Fries, Baked Potato, Green Beans, Asparagus or Mixed Greens, 4.00Veal Chop
$26.00
Porterhouse Steak
$25.00
Beef Tenderloin on the Bone
$34.00
Bone in the Ribeye
28.00
$Meats / Viandes
Beef Tenderloin - FILET DE BOEUF
$27.00
Grilled Beef Tenderloin with Shallots, Lemon Confit, Mashed Potatoes, Asparagus.
Roasted Pigs's Trotter
$28.00
PIED DE COCHON ROTI, SALAD POMMES CHIPS - Roasted Pig's Trotter, Served with Field Greens, Fries or Pommes Chips
Roasted Piedmond "Label Rouge" - Free Range Chicken
$24.00
POULET DE FERME DU PIEDMOND ROTI A LA BROCHE, GARNITURE PRINTANIERE - Roasted Free Range Chicken with Speck Prosciutto, Olives, Potatoes, Onions
Roasted Stuffed Pig's Trotter
$29.00
PIED DE COCHON FARCI, JUS DE ZERES POMMES FRITES OU CHIPS - Roasted Stuffed Pig's Trotter with Foie Gras, Bouchon Potato and Jus De Xeres
Roasted Rac of Lamb
$30.00
CARRE D'AGINEAU AU SAUTOIR, POLENTA LEGERE, JUS CORSE - Roasted Rack of Lamb,, Soft Polenta, Spring Vegetable and Lamb Jus
Certified Angus Beef Steak Tartare - STEAK TARTARE
$27.00-33.00
Fresh Ground Raw Meat mixed with Capers, Mustard, Onions, Tobasco and Parsley. Served with small Mixed Green Salad and French Fries
Roasted Duck Breast
$28.00
MAGRET DE CANARD ROTI, POMMES BOULANGERES, JUS AUX 5 EPICES - Roasted Duck Breast served with Pommes Boulangeres, Carmelized Peach 5 Spices Jus
Roasted Rabbit Loin, Rabbit Cannelloni
$26.00
RABLE DE LAPIN ROTI, ACCOMPAGNE DE SON CANNELLONI -Roasted Rabbit Loin, Rabbit Cannelloni, Tomato Confit, Light Jus
Roasted Veal Tenderloin - MEDAILLON DE VEAU ROTI
32.00
Toasted Veal Tenderloin served with Leek Ricotta Ravioli, Morel Mushroom Sauce
$Fish / Poissons
All Fish Selections are available Grilled, Pan-fried, or PoachedDover Sole Grilled or Fried - SOLE MEUNERE OU GRILLEE
$34.00
Grilled or Pan Fried Dover Sole served with Vegetale Medley, Potatoes, Beurre Blanc Sauce, Deboned Table Side.
Georges BAnkSeared Sea Scallops - ST. JACQUES ROTIES RISOTTO, PUREE DE TOPINANBOURG, JUS DE VOLLAILLES
$27.00
Seared Sea Scallops, Risotto, Jerusalem Artichoke Puree, Asparagus Tips and Poultry Jus
Seared John Dory
$28.00
FILET DE SAINT PIERRE ROTI, SES ARTICHAUDS A LA BARIGOULE, JUS PIPERADE - Seared John Dory, Anson Mill Organic Grits, Artichoke, Piperade Sauce.
Seared Salmon
$26.00
SALMON POELE, POMMES ECRASEES, ROSACE DE COURGETTES - Seared Salmon, Provencal Crushed Potatoes, Rosace of Zucchini
Lobster Ravioli - RAVIOLI DE HOMARD
34.00
Open Face Lobster Ravioli with Carrot Stew, Wild Mushrooms and Fava Bean Fricassee, White Mushroom Truffle Oil Sauce
$Wine List - Le vin est le lait d'Aphrodite
Champagne by the GlassMarquis de La Tour
$9.00
Blanc de Blanc, France
Cava
$9.00
Joan Raventos Rosell, Brut Spain
Nicolas Feuillatte
$15.00
Premier Cru, France
Domaine Chandon
$16.00
Rose, California USA
Nicolas Feuillatte
$22.00
Rose, France
De Venoge
$22.00
"Cordon Bleu" Brut, France
Piper Heidsleck
$23.00
Rose, France
Veuve Clicquot
27.00
Ponsardin Brut, France
$Wine List /White Wine
SAUVIGNON BLANC
$8.00
Chateau Lamonthe Blanc France 2005
OTHER GRAPE VARIETIES
$13.00
Viognier, d'Arenberg, "Hermit Crab, McLaren Vale, Australia 2005
SAUVIGNON BLANC
$10.00
Matua, Marlborough, New Zealand 2005
SAUVIGNON BLANC
$11.00
Chateau de Sancerre, Loire Valley, France 2005
SAUVIGNON BLANC
$16.00
Chateau Tracy Pouilly Fume, Loire Valley, France 2004
PINOT GRIGIO
$11.00
Bollini, Trentino, Italy 2005
PINOT GRIGIO
$11.00
Esperto, Delle Venzie, Italy 2006
CHARDONNAY
$8.00
Macon Lugny "Les Geneveries" France 2005
OTHER GRAPE VARIETIES
$9.00
Riesling, Saint M. Platz, Germany 2005
OTHER GRAPE VARIETIES
$14.00
Gewurtztrameiner, Gustav Lorentz, France 2005
OTHER GRAPE VARIETIES
$10.00
Chenin Blanc, Ken Forrester, South Africa 2005
CHARDONNAY
$10.00
Benziger, Cameros, USA 2005
CHARDONNAY
$10.00
Trinchero, Santa Barbara, USA 2005
CHARDONNAY
$13.00
Pouilly Fuisse "Chameroy: France 2004
CHARDONNAY
$14.00
Carpe Diem, Edna Valley, USA 2004
CHARDONNAY
16.00
Montagny 1er Cru, Grande Roche, France 2004
$Wine List / Red Wine
PINOT NOIR
$10.00
Matua, Marlborough, New Zealand 2005
PINOT NOIR
$10.00
Domaine Valmoissine, Bourgogne, France 2004
PINOT NOIR
$14.00
Marsannay, Cote De Nuits, France 2004
MERLOT
$12.00
Chateau Panchille, Bordeaux, France 2002
MERLOT
$14.00
Chateau Les Ricard, Cote De Blaye, France 2004
CABERNET
$12.00
Los Vascos, Chile 2005
CABERNET
$15.00
Oberon, Napa Valley, USA 2002
CABERNET
$16.00
Chateaux St. Robert, Graves, Bordeaux, France, 2003
SHIRAZ
$11.00
Feuille Garance, Cotes du Rhone, France 2004
SHIRAZ
$13.00
Tyrell's, Hunter Valley, Reserve, Australia 2003
OTHER GRAPE VARIETIES
$8.00
Malbec, "Terrazas de Los Andes" , Mendoza, Argentina 2006
OTHER GRAPE VARIETIES
$13.00
Gran Malbec, Cavas de Santos, Mendoza, Argentina 2003
OTHER GRAPE VARIETIES
$16.00
Zinfandel, Highland, Napa Valley, USA 2002
OTHER GRAPE VARIETIES
42.00
Opus One, California USA 2003
$Wine List / Rose Wine
Berringer
$8.00
California, USA 2003
Domaine Houchart
9.00
Provence, France 2006
$Wine List / Port
Foreseca Bin 27
$10.00
Portugal
Sandeman Founders Reserve
$12.00
Portugal
Grahams 20
$12.00
Portugal
Taylor Fladgate LBV
14.00
Portugal
$Wine List / Dessert Wine
Quady "Essencia" , Orange Muscat
$13.00
USA 2005
Kracher, Beermeauslese Cuvee, Riesling
$19.00
Austria 2004
Chateau Bastor Lamontagne, Sauvignon/Semillion
$20.00
France 2001
Inniskillin, Vidal, Icewine, Niagara Pennisula
$26.00
Canada 2004
Menu for Au Pied De Cochon is provided by findrestaurantmenu.com
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