The Colonnade Menu

Name: The Colonnade
Telephone: (404) 874-5642

(404) 874-5642

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1879 Cheshire Bridge Rd Ne, Atlanta, GA 30324

American, Southern

Restaurant Website

Dinner

Appetizers

Chicken Livers

$6.00

Shrimp Cocktail

8.00-12.00

$Colonnade Classics

All entrees include your choice of two side items or one side and one salad.

Chicken Fried Steak

$15.00

Lightly battered steak served with peppered gravy.

Roasted Turkey Breast

$14.00

Sliced and served over celery dressing with giblet gravy and cranberry sauce.

Short Ribs of Beef

$16.00

Braised with rosemary and herbs until tender and served with brown gravy.

House Battered Chicken Tenders

$13.00

Lightly fried served with honey mustard.

Herb Roasted Chicken

$15.00

Half chicken with your choice of mushroom gravy or barbecue sauce.

Slow Roasted Pork Loin

$14.00

Seasoned and cooked slow served over celery dressing and topped with gravy or sliced and served with barbecue sauce.

Chicken Fried Chicken

$14.00

Battered boneless chicken breast served with peppered gravy.

Southern Fried Chicken

$15.00

What we're famous for, your choice of breast, wing, thigh and leg, or 2 breasts and 2 wings, or 2 thighs and 2 legs.

Pot Roast

$15.00

"Colonnade favorite" fork tender cooked with carrots and english peas and served with fluffy whipped potatoes.

A Lot of Livers

$13.00

Fried or broiled, you gotta love em!

Salmon Croquettes

14.00

Fresh salmon and onions pattied and fried served with dijon fish sauce.

$Salads & Such

Veggie Plate

$12.00

Choice of 4 side items or 3 side items and a salad.

Chicken Caesar

$12.00

Grilled breast over crisp romaine with croutons, shredded parmesan and creamy caesar dressing.

Chef Salad

$11.00

Mixed greens, turkey, ham, cheese, eggs, beets, tomatoes, red onions, cucumbers and your choice of dressing.

Chicken Tender Salad

$12.00

Chicken tenders served over mixed greens with pecans, raisins and your choice of dressing.

1/2 Pound Sirloin Burger

10.00

Topped with cheddar, lettuce, tomato, onion served with cole slaw and choice of french fries, sweet potato fries or onion rings.

$Side Salads

Wedge of Lettuce

$3.00

It is what it says "wedge of iceberg lettuce" with our pickled beets, tomatoes, red onions and cucumbers.

Caesar

$3.00

Crisp romaine lettuce with shredded parmesan and croutons.

House Salad

$3.00

Mixed greens, tomatoes, carrots, red cabbage, red onions and cucumbers.

Spinach Salad

3.00

Fresh spinach, crumbled bacon and chopped eggs.

$From The Grill

Grilled Calf's Liver

$13.00

Smothered with sauteed onions.

Boneless Breast of Chicken

$12.00

Served with barbecue sauce.

2 Pork Chops

$17.00

We know this says grilled but you can get them fried if you want to.

Chopped Sirloin Steak

$14.00

Fresh ground sirloin served with crispy onions and mushroom gravy.

Filet Mignon

$25.00

9 oz USDA choice center cut.

Black and Blue Ribeye

25.00

16 oz choice ribeye blackened and served over caramelized onions and topped with blue cheese butter (you can also get it plain).

$Shellfish

Choice of fried or broiled and served with tartar & cocktail sauce. Includes your choice of two side items or one side and one salad

Scallops

$21.00

Oysters

$21.00

Shrimp

17.00

$Combination Platters

Choice of fried or broiled and served with tartar & cocktail sauces. Includes your choice of two side items or one side and one salad

Seafood Platter

$25.00

shrimp, oysters, scallops and 1 piece of tilapia

Shrimp, Scallops or Oysters

25.00

any combination

$Fish

Choice of fried, broiled or grilled. All entrees include your choice of two side items or one side and one salad.

Tilapia

$13.00

Rainbow Trout

$17.00

Salmon

$18.00

Catfish (Fried)

15.00

$Chef'S Features

Creole Trout Almondine

$18.00

Pan sauteed and served with a meuniere mosiac and toasted cajun almonds.

Low Country Shrimp & Grits

$20.00

Gulf shrimp with black pepper grits and stewed okra and tomatoes.

Bourbon & Brown Sugar Glazed Pork Tenderloin

$16.00

served over potatoes and crispy onions

Beer Battered Fish & Chips

16.00

house battered Atlantic cod with french fries, served with tartar sauce and malt vinegar

$Desserts

Apple Pie

$4.00

Just good ol american pie.

Eric's Signature Sampler

$6.00

half hot fudge cake and half strawberry shortcake

Hot Fudge Cake

$6.00

It hasn't changed much and is a favorite, fluffy yellow cake packed with greenwood's vanilla bean ice cream and drenched with our homemade hot fudge.

Vanilla Ice Cream

$4.00

Very smooth and refreshing.

Strawberry Shortcake

$6.00

Two layers of cake with ice cream and strawberries.

Coconut Iced Box Pie

$4.00

Flakey crust with our own heavenly custard, real whipped cream and toasted coconut.

Key Lime Pie

$4.00

Now you know you're in the south, graham cracker crust, key lime custard and whipped cream, it doesn't get much better.

Georgia "Peach" Cobbler

$5.00

Peppermint Ice Cream

$4.00

Very smooth and refreshing.

Menu for The Colonnade is provided by findrestaurantmenu.com

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