Noodles & Fried Rice
Pad See-U (Chicken, Beef or Pork)
$7.95
flat noodle with egg, broccoli, thin soysauce a touch of garlic and house sauce.
Thai Fried Rice (Chicken, Beef or Pork)
$7.95
Thai rice stir fried with tomato, onion and egg.
Spicy Fried Rice (Chicken, Beef or Pork)
$7.95
Thai rice stir fried with basil leaf, bell pepper, spicy sauce and egg.
Pad Thai with Shrimp
$9.95
rice noodle sauteed with egg, bean sprout, chili sauce and shrimp.
Mixed Seafood Noodle
$10.95
scallops, shrimp, squids, mussels and salmon with spicy basil sauce on angel hair noodle.
Spicy Noodle with Basil Leaf
$9.95
sauteed noodle with shrimp, tomato, fresh basil, onion and chili sauce.
Lad Nah with Mixed Seafood
$11.95
flat noodles, broccoli in a testy gravy sauce.
Lad Nah (Chicken, Beef or Pork)
$8.95
flat noodles with broccoli in a testy gravy sauce.
BBQ Chicken Noodles
8.95
grilled chicken breast over rice noodle and vegetable.
$Salads & Appetizers
Thai Salad
$3.50
fresh daily made salad with romaine lettuce, tomato, cucumber and tofu with Thai peanut dressing.
Yamyal
$5.95
romaine lettuce, tomato, cucumber, shrimp and chicken with Thai special dressing.
Fresh Basil Roll (2) or Vegetable Roll (2)
$3.50
a perfect combination of roasted pork, shrimp, beansprouts, basil leaves, wrapped in rice paper with plum sauce.
Thai Egg Roll (2)
$2.50
deep fried vegetarian eggs roll with carrot sauce.
Nam Sod or Nam Sod Tofu
$6.95
a traditional way of blending minced pork, ginger, onion with a touch of lime juice and chili.
Beef Salad (Yam Nurr)
$6.95
grilled sirloin steak with cucumber, tomato, onion, a touch of lime juice and chili.
Char-broiled Sirlon Steak (Nurr Nam Tok)
$6.95
sliced char-broiled steak with rice power onion, lime juice and ground chili.
Larb (Beef, Pork or Chicken)
$6.95
rice power, onion, lime juice and ground chili.
Satay (Beef or Chicken)
$5.95
sliced meat marinated in mixture of Thai spices with peanut sauce and cucumber salad.
Squid Salad
$6.95
poached young squid with onion, lime juice and ground chli.
Fried Squid
$6.95
deep fried young squid served with special hot & sour sauce.
Shrimp Cake
$5.95
a delecatable blend of ground shrimp, curry paste, green bean and herbs with special sauce and cucumber salad.
Shrimp Salad (Pla Kung)
7.95
grilled shrimp cooked in the traditional way with onion, fresh lamor grass, lime juice and ground chili.
$Soups
Tofu and Vegetable Soup
$2.50-7.25
Chicken or Tofu Coco Soup
$2.50-7.25
Spicy Shrimp Soup
$3.00-7.95
Spicy Mixed Seafood Soup
10.95
shrimps, scallops, squids, salmon and mushroom
$Chef's Special
Salmon Curry
$11.95
sliced fresh salmon with green curry, coconut milk, basil, zucchini and carrots.
Panang Prawn Curry
$15.95
fresh prawn in a delectable blend of curry paste coconut milk bellpepper and basil.
Duck Curry
$12.95
boneless roasted duck with coconut milk, curry paste, bell pepper, basil, tomato and a touch of pineapple.
Spicy Basil Lamb
$15.95
char-broiled lamb topped special basil sauce, onion, bell pepper and mushroom.
Masaman Shrimp Curry
$14.95
jumbo shrimp with curry paste, onion, coconut milk, avocado, potato and cashew nut.
Tamarind Duck
$15.95
half a duck deboned, kiwi fruit, eggplant with tamarind sauce
Basil Scallops
$13.95
sauteed scallops with basil leaves and brown sauce.
Whole Red Snapper
$15.95
fried red snapper with three flavors sauce or your choice of curry or ginger sauce.
Mixed Seafood Curry
13.95
combination mixed seafood (scallops, shrimp, squids, mussels and selmon) with your choice of curry.
$Vegetarian's Dishes
Fried Rice Veggie
$7.95
fried rice with mixed vegetable and tofu.
Spicy Fried Rice Veggie
$7.95
mixed vegetable, rice, tofu and chili.
Spicy Tofu Basil Leaves
$7.95
sauteed tofu fresh basil leaves and chili sauce.
Tofu Garlic Pepper
$7.95
sauteed tofu, garlic, pepper on green vegetable
Broccoli with Mushroom
$8.95
sauteed broccoli with mushroom with brown sauce.
Nam Sod Tofu
$6.95
fresh tofu with ginger, peanut, onion lime juice and chili.
Tofu Curry (Red, Panang, Masaman or Green)
$8.95
Veggie Tofu Delight
8.95
mixed vegetable sauteed in light sauce with tofu.
$Entrees
Spicy Pork (Pad Prik Pork)
$8.95
sauteed porklion with special homemade hot sauce.
Garlic Pepper (Pork, Chicken)
$8.95
sauteed garlic and pepper on green salad.
Broccoli with Mushroom (Beef, Chicken or Pork)
$8.95
sauteed with testy oyster sauce.
Fresh Ginger Special (Beef, Chicken or Pork)
$8.95
fresh ginger, onion, mushroom and bellpepper.
Spicy Basil Leaves (Beef, Chicken or Pork)
$8.95
sauteed with bell pepper and holly basil leaves.
Cashew Nut (Beef, Chicken or Pork)
$8.95
or ion, bell pepper, cashew nut, celery and carrot.
Spicy Veggie (Beef, Chicken or Pork)
$8.95
stir-fried fresh mixed vegetable with chili sauce.
Catfish (Pad Ped Pla Duk)
$10.95
sauteed fillet of wild catfish with basil, Thai eggplant and spicy fresh young pepper corn sauce.
Spicy Squid
$9.95
sauteed young squid with basil and chili sauce.
Spicy Basil Mixed Seafood
$12.95
combination seafood fresh scallops, shrimp, squids, mussels, salmon, sauteed with basil, onion and bell pepper.
Thai Sweet & Sour Catfish
11.95
Thai sweet & sour sauce with pineapple, bell pepper, tomato, scallions and broccoli.
$Curry
Spicy Red Curry (Beef, Chicken or Pork)
$8.95
with coconut milk, bamboo shoot, basil leaves, pepper.
Spicy Green Curry (Beef, Chicken or Pork)
$8.95
with coconut milk, bamboo shoot basil leaves, pepper.
Panang Curry (Beef, Chicken or Pork)
$8.95
with coconut milk basil leaves and bell pepper
Masaman Curry (Beef, Chicken or Pork)
$8.95
with coconut milk, onion, potato, avocado and cashew nut.
Pineapple Curry (Beef, Chicken or Pork)
$10.95
with coconut milk and pineapple.
Tilapia Chu-Chee
$9.95
fried tilapa filled lime leave top with chu-chee curry.
Lunch
served with rice and soup. Please indicate the degree of spiceSpring Roll(2)
$2.50
deep fried vegetarian egg roll with carrot sauce.
Fresh Basil Roll(2)
$3.00
combination of roasted pork, shrimp, bean sprouts, basil leaves green veg. wrapped in rice paper.
Yam Yal Salad
$5.95
fresh salad made daily with romaine lettuce, tomato, cucumber, shrimp and chicken
Grilled Chicken Salad (Warm Salad)
$5.95
grilled marinated chicken on a bed of green salad and peanut sauce.
Broccoli with Mushroom
$5.95
sauteed broccoli and mushroom with house sauce. Your choice of chicken, beef or pork.
Fresh Ginger (Chicken, Beef or Pork)
$5.95
fresh ginger, onion, and mushroom sauteed in our bean sauce.
Garlic Pepper (Chicken, Beef or Pork)
$5.95
sauteed garlic, pepper bed on green vegetable.
Spicy Basil Leaf (Chicken, Beef or Pork)
$5.95
sauteed with chili pepper, basil and onion
Spicy Veggie
$5.95
with chicken, beef or pork sauteed mixed vegetable with Thai chili sauce.
Spicy Catfish
$6.95
sauteed-fillets wild catfish with Thai eggplant, basil and spicy fresh peppercorn sauce.
Panang Curry (Chicken, Beef or Pork)
$6.50
curry paste with coconut milk, basil and bell pepper.
Masaman Curry (Chicken, Beef or Pork)
$6.50
special jitlada's curry prepared to your taste.
Red Curry (Chicken, Beef or Pork)
$6.50
coconut milk bamboo shoot, basil and bell pepper.
Green Curry (Chicken, Beef or Pork)
$6.50
coconut milk bamboo shoot, basil and bell pepper.
BBQ Chicken Noodle
$6.50
grilled chicken breast over rice noodle and vegetables.
Spicy Pork
$5.95
pork sauteed with onion, bell pepper and brown sauce.
Spicy Calamari
$6.95
sauteed young squid with onion, basil and Thai chili sauce.
Thai Pepper Steak
$6.50
sirloin steak sauteed in brown sauce with pepper and onion.
Pad Thai Noodle with Shrimp
$6.50
rice noodles sauteed with egg, beansprouts and shrimp
Veggie and Tofu Curry
$5.95
choice of panang, masaman, red or green curry
Spicy Veggie
$5.95
mixed vegetable sauteed with chili sauce.
Tofu Garlic Pepper
$5.95
Veggie Tofu Delight
$5.95
stir fried mixed vegetable with tofu.
Spicy Seafood Noodle Soup (Tom Yum)
$8.95
mixed seafood, noodle, peanut, beansprout in spicy soup.
Menu for Jitlada is provided by findrestaurantmenu.com
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