The Grape Menu

Name: The Grape
Telephone: (404) 577-4662

(404) 577-4662

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300 N Highland Ave Ne, Atlanta, GA 30307

American, American (New)

Main

Pita Pisas

what's a pisa?! a crape original: fresh ingredients served atop a light pita crust

Mediterranean Grilled Veggie

$6.00

fresh frilled green and yellow zucchini, grilled eggplant and red onion, roasted red pepper sauce and goat cheese, finished with a balsamic reduction

Atlantic Smoked Salmon

$7.00

smoked salmon, marinated european cucumber and red onion, arugula and feta cream spread, drizzled with a miso aioli

Capri

6.00

fresh roma tomato, balsamic marinated onion, fresh mozzarella, basil and a hint of seasonal oil

$Crepes, Quesadillas & Quiche

Grape Crepe Du Jour

11.00

ask your server about today's savory crepe creation

$Grape Lorraine

a grape take on a french classic

Applewood Smoked Bacon & Spinach Quiche

$10.00

applewood smoked bacon, spinach, oven roasted tomatoes and goat cheese baked into a savory pie, served with mixed greens tossed in balsamic vinaigrette

Chicken & Portobello Quiche

10.00

grilled chicken, roasted portobello, bermuda onion and cheddar cheese baked to golden perfection, served with mixed greens tossed in balsamic vinaigrette

$Mediterranean Quesadillas

Hot Brie

$7.00

melted brie, roasted garlic, basil and olive oil, served with a sun-dried tomato aioli

Roasted Beef Tenderloin

$9.00

beef tenderloin, cheddar cheese and caramelized onion, served with a horseradish cream sauce

Chicken

$8.00

chicken, feta, sun-dried tomato pesto and provolone, served with a sun-dried tomato aioli

Tuscan

10.00

roma tomato, oregano, basil, roasted garlic, mushroom, spinach, fontina and chevre, served with marinara sauce

$Entrees

salads are accompanied by a selection of fresh baked breads. sandwiches are served with our roma tomato and fresh mozzarella salad

Shrimp & Crab Louis Salad

$15.00

mixed greens tossed in balsamic vinaigrette with cucumber, tomato and lemon wedge, topped with a generous serving of shrimp and crab dressed in our regal louis dressing

Tenderloin Steak Salad

$15.00

sliced tenderloin served on romaine with red onions, roma tomato, blue cheese and our house-made greek vinaigrette

Spinach Salad

$8.00

baby spinach tossed with dried cranberries, bermuda onion and roquefort, served with a warm bacon vinaigrette

Caesar Salad

$7.00

romaine, croutons and shaved parmesan

Greek Salad

$8.00

romaine, tomato, onion, olives, peppers, feta and croutons, served with our house-made greek vinaigrette

Spinach, Caesar Or Greek Salad

$6.00-4.00

Grilled Shrimp Salad Panino

$13.00

seasoned grilled shrimp served with lettuce, tomato and red onion on sourdough bread with our special grape tartar sauce

Grape Club

$10.00

grilled chicken breast, applewood smoked bacon, lettuce, tomato and special sauce on a fresh baked roll

Steak Sandwich

$17.00

encrusted tenderloin prepared medium rare, served with caramelized onions and blue cheese sauce on a grilled roll

Muffaletta

13.00

a new orleans favorite-italian meats and cheeses served on ciabatta with a crescent city olive salad

$Delectable Sweets

Cheesecake

$8.00

rich, creamy cheesecake served with warm caramel or fresh fruit sauce and topped with whipped cream

American Pie

$9.00

rich, buttery, almond-flavored crust layered with fresh sliced apples and drizzled with caramel sauce, served warm with vanilla bean gelato

Fresh Seasonal Berries

$6.00

fresh berries with vanilla whipped cream and wafers

Dessert Crepe Du Jour

10.00

ask your server about today's sweet crepe creation

$The Grape Chocolate Factory

Sensual Chocolate

$25.00

the grape's sensational chocolate fondue made with valrhona grand cru caraibe chocolate, served with fresh strawberries, grapes, mandarin oranges, house-made coconut macaroons & s'mores. serves two chocoholics or up to four chocolate lovers. add one flute each of our sparkling italian dessert wines, coppo brachetto and moscato $15.00

Le Chocolate

$10.00

a work of art for your eyes and plate: a handmade shell of imported dark chocolate petal embracing layers of flourless chocolate cake and velvety rich chocolate mousse, covered with butter toffee, caramel and strawberry sauce

Chocolate Cream Cheese Brownie

9.00

our west coast chocolate and cream cheese brownie drizzled with caramel sauce, served warm and topped with a scoop of vanilla bean gelato

$A Taste Of Italia

add caramel or fresh berries $2.00

Vanilla Bean Gelato

$5.00

an all-time favorite from italy served with sweet wafers

Gelato Du Jour

5.00

ask your server about our seasonal gelato selection served with sweet wafers

$Cheeses & Specialty Spreads

cheeses are sold by the ounce and are served with a selection of fresh baked breads, imported crackers and grapes. specialty spreads are accompanied by a selection of fresh baked breads

Saint Andre

$4.00

rich, elegant, imported french triple-cream cheese

Caciotta Al Tartufo

$4.00

(kah-choch-tuh ahl tar-too-ioh) soft sheep's milk cheese imported from italy, loaded with rare, shaved black truffles-a must-try!

Stilton

$4.00

the king from across the pond, delicious on baguette or wafers

Pecorino Toscano

$4.00

(peh-koh-ree-noh toh-skah-noh) a complex and richly flavored italian cheese with a nutty caramel finish

English White Cheddar

$4.00

a sharp and flavorful international favorite

Cheese Du Jour

$0.00

ask your server about today's specialty selected cheese

Roma Tomato & Fresh Mozzarella

$6.00

marinated in herbed olive oil and balsamic vinegar

Spinach & Applewood Smoked Bacon

$7.00

Roasted Garlic Hummus

$5.00

served with italian tomato salsa

Imported Olives & Olive Tapenade

$6.00

Combo Spreads

0.00

half portions of each spread at half price (minimum two per order)

$Gourmet Appetizers

Soup De Saison

$0.00

ask your server about our seasonal soup selection

Grape Mini Crab Cakes

$14.00

five generous dabs of crab baked to perfection, served with creole aioli and baby spinach tossed in a light vinaigrette

Shrimp Remoulade

$13.00

jumbo gulf shrimp on a bed of romaine with creole remoulade, caperberries, lemon wedge and fresh baked bread

Smoked Salmon

$10.00

smoked salmon with baguette toast, feta cream cheese, capers, onions and special horseradish sauce

Pate

$9.00

country pate du jour with pickles, caperberries, olives, special sauce and baguette

Antipasto

$12.00

prosciutto, genoa, olive oil, provolone and fresh mozzarella with olives, caperberries and italian bread

Antipasto

$14.00

on a bed of mixed greens

Roma Tomato Bruschetta

$6.00

tomato, garlic, balsamic vinegar, olive oil and fresh mozzarella

Portobello Bruschetta

$7.00

portobello, sun fried tomato pesto, chevre and red pepper

Grape Porto

$9.00

roasted portobello stuffed with crab meat, parmesan / fontina cream cheese, garlic, chives and bread crumbs

Grape Chops

$13.00-19.00

new zealand rack of lamb chops roasted with special seasoning, served with a mint, black cherry and port reduction and fresh rosemary

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