Soft Drinks
The price listed on all soft drinks (and alcoholic drinks) includes the tax. Fountain drinks are served in a big 32 oz. tumbler. When dining in-house all fountain drinks, tea and coffee will include free refills.Soft Drink
$3.00
Sweet Tea
$3.00
Unsweetened Iced Tea
$3.00
Coffee
2.00
It comes black, hot and caffeinated.
$Bottled & Canned Beverages
Abita Root Beer
$3.00
Jarritos Grapefruit Soda
$3.00
Jarritos Strawberry Soda
$3.00
Red Bull Energy Drink
$4.00
Mexican Coke
$3.00
Topo Chico
$4.00
1821 Ginger Beer
$3.00
Fiji Artesian Water
3.00
$Basic Burgers
1/2 lb. patties of 100% premium ground sirloin cooked over an open flame and served on a Toasted bun. these are 2 fine examples of the quintessentially American burgers that the vortex is famous for.Plain Ol' Hamburger
$8.95
No frills, no nonsense. We'll cook it to your preferred Temperature and top it with lettuce, tomato, red onion, and dill pickle slices. A selection of condiments is on the table, so you can dress your burger however you want.
Original Cheeseburger
9.95
Choose either American, cheddar, provolone, Swiss, jack or pepper jack cheese (2 slices), OR a big scoop of whiskey pimento cheese, chipotle cream cheese or blue cheese spread.
$Signature Burgers
Our basic burgers are great, but we designed the unique signature burgers below to help expand your horizons. All burgers noted with "(ltop)" are also topped with lettuce, tomato, onion and dill pickle slices.Alpine Steak House Burger
$10.95
Topped with sauteed onions and mushrooms, Swiss & cheddar cheese and super-secret steak sauce. (ltop)
Holy Guacamole Burger
$11.50
Topped with jack cheese and a big glob of our freshly made guacamole. Burger divinity. (ltop)
Black & Blue Burger
$10.95
Blackened and topped with our creamy homemade blue cheese spread.
Ka'mana Wa'na Lei'ya Burger
$11.95
A scoop of chipotle cream cheese, 3 slices of bacon and spicy pineapple jalapeno jelly on Texas toast.
Blue Shroom Burger
$12.50
Topped with a scoop of mind-expanding blue cheese, sauteed mushrooms and bacon.
Lone Star Tex Melt
$11.50
Topped with cheddar cheese, spicy honey BBQ sauce, and crispy onion rings, served on Texas toast.
Classic Bypass Burger
$12.95
Topped with a fried egg, 3 slices of American cheese and 3 slices of bacon.
Pickle Rick Burger
$12.50
Topped with fried pickles, whiskey pimento cheese, bacon, and house-made Szechuan sauce.
Fat Elvis Burger
$10.95
Slathered with a King-sized helpin of smooth peanut butter, topped with bacon and fried plantains.
Rebel Outlaw Burger
$14.50
Covered with barbecued pulled pork, cheddar cheese, bacon, and spicy teriyaki outlaw sauce. (LTOP)
4 Horsemen Burger
$10.95
A blackened patty topped with horseradish sauce, grilled onions, sauteed mushrooms & jack cheese. (LTOP)
Sriracha Lovr Burger
$12.50
Topped with guacamole, chipotle cream cheese, Sriracha glaze and Sriracha sauce on Texas toast.
Freaky Tiki Burger
$12.50
Topped with grilled ham, pineapple salsa, bacon, and jack cheese. It's a luau for your mouth. (LTOP)
Swiss & Mushroom Burger
$10.95
Topped with Swiss cheese and tasty sauteed mushrooms.
Hell's Fury Burger
$11.50
Pepper jack cheese, Atomic Death Sauce, habanero relish, and a roasted jalapeno.
Zombie Apocalypse Burger
13.25
Barbecued pulled pork, spicy honey BBQ sauce, pepper jack cheese & two eggs over-easy on Texas toast.
$Old-School Burgers
This classic American burger style is a tribute to vintage neighborhood eateries, coffee shops and local diners across the country. The patties on these burgers are griddled nice and flat and cooked until they're done.Retro Diner Burger
$11.50
Two 4 oz. griddled sirloin patties topped with white American cheese, shredded lettuce, tomato and sliced dill pickles on a burger bun, all slathered with homemade Vortex diner relish.
Ultimate Patty Melt
11.50
Two 4 oz. griddled sirloin patties served on grilled marble-rye, topped with Swiss and cheddar cheese, grilled onions and sliced dill pickles, all slathered with our secret burger sauce.
$Coronary Bypass Burgers
Single Coronary Bypass Burger
$19.95
We use two bacon grilled cheese sandwiches as the top and bottom buns of this big-ass burger. Total ingredients include 4 slices of white bread, an 8 oz. flame-grilled sirloin patty, 10 slices of American cheese, 9 strips of bacon, one fried egg, and 4 oz. of mayonnaise. This burger is served with french fries and tater tots topped with cheesy-cheese goo, sprinkled with bacon bits.
Double Coronary Bypass Burger
$37.95
We use 2 griddled patty melt sandwiches as the top and bottom buns of this epic burger. Total ingredients include 4 slices of Texas toast, two 4 oz. griddled ground sirloin patties, one 8 oz. flame-grilled sirloin patty, 12 slices of American cheese, 2 fried eggs, 12 strips of bacon, grilled onions, diner relish, and mayonnaise. Served with 10 oz. of fries & tots topped with cheesy-cheese goo and bacon bits. Beef cooked medium.
Triple Coronary Bypass Burger
$66.66
We use 2 griddled patty melts, and a bacon grilled cheese sandwich as the 3 buns that shape this beast. Total ingredients include 4 slices of Texas toast, 2 slices of white bread, two 4 oz. griddled sirloin patties, two 8 oz. flame-grilled sirloin patties, 18 slices of American cheese, 3 fried eggs, 18 strips of bacon, grilled onions, diner relish, and mayonnaise. Served with 20 oz. of fries & tots topped with cheesy- cheese goo and bacon bits. Beef cooked medium.
Quadruple Coronary Bypass Burger
$79.95
The super stack. We use 4 griddled patty melts as the top, bottom and 2 middle buns of our super-stack. Total ingredients include 8 slices of Texas toast, four 4 oz. griddled sirloin patties, two 8 oz. flame-grilled sirloin patties, 28 slices of American cheese, 4 fried eggs, 27 strips of bacon, grilled onions, diner relish, and mayonnaise. Served with 20 oz. of fries & tots topped with cheesy-cheese goo and bacon bits. Beef cooked medium.
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