Tavern Appetizers
Bruschetta
$9.95
Kalamata olives, cherry tomatoes and sun dried tomatoes on woodfire grilled tuscan bread with crumbled imported feta cheese.
Spicy Ahi Tuna Tartare
$15.95
Soy, ginger, lime, toasted pinenuts, wasabi aioli and crispy wontons.
Beef Tenderloin Skewers
$13.95
Garlic aioli.
Seared Diver Scallops
$13.95
Black bean cakes and fresh mango salsa.
Calamari Fritti
$10.95
Crispy calamari, chipotle aioli and pomodoro sauce.
Steamed P.E.I. Mussels
$11.55
Spicy pomodoro sauce, garlic crostini.
Woodfire Rosemary Shrimp
$14.95
Rosemary skewers, pancetta bacon wrapped jumbo shrimp.
Thai Chicken Skewers
$9.95
Woodfire grilled marinated chicken skewers, fresh pineapple, sesame peanut sauce and spicy chili infused oil for dipping.
Lump Crabmeat Mushroom
$14.95
Garlic herb butter glaze.
Low Country Shrimp and Grits
14.95
Sauteed jumbo shrimp, caramelized onions, roasted red peppers, tangy sherry reduction.
$Soup
All soups are made fresh daily.French Onion Soup
$8.95
Vidalia, red and white onions, valio finlandia Swiss and parmesan crostini.
Shrimp Bisque
7.55
Aromatic shrimp bisque with sherry cream.
$Gourmet Salads
Our homemade salad dressings include: balsamic vinaigrette, caesar, ranch, blue cheese, honey Dijon, and Greek vinaigrette.Sage House Salad
$7.95
Mixed field greens, radicchio, shaved red onions, tomatoes and cucumbers, your choice of dressing.
Greek Salad
$8.95
Hearts of romaine with vine-ripe tomatoes, cucumbers, red onions, kalamata olives, dolmades, pepperoncinni and imported feta cheese, tossed with oregano, extra virgin olive oil and vinegar.
Tavern Iceburg Salad
$7.95
Half head of iceberg lettuce with crumbled blue cheese, diced crispy applewood smoked bacon and diced tomatoes.
Caesar Salad
$6.55
Hearts of romaine, homemade spicy croutonsand shaved Asiago cheese.
Seared Sesame Tuna
$17.55
Rare yellowfin tuna, over mixed field greens, with mandarin oranges, crispy wasabi wontons, tossed with a soy ginger vinaigrette.
Woodfire Grilled Salmon Paillard
$15.55
Woodfire grilled Atlantic salmon, over mixed field greens, fresh mozzarella, grilled portabello mushrooms, cherry tomatoes, shaved red onions and cucumber, tossed with balsamic vinaigrette.
Chicken Arugula Salad
13.95
Woodfire grilled chicken breast, arugula, radicchio, roasted red peppers, topped with honey glazed walnuts and shaved Asiago, tossed with a sherry shallot vinaigrette.
$Salad
Your choice of salad below.Caesar Salad
$10.55
Greek Salad
$10.55
Sage Garden Salad
9.95
$Woodfire Black Angus Burgers
10 oz USDA premium black Angus ground beef, prepared thick and juicy over our woodfire grill on a toasted sesame seed bun, with lettuce, tomato, onion, and pickle. Your choice of French fries or sauteed seasonal vegetables.Tavern Angus Burger
$13.25
Sauteed mushrooms and sauteed onions, pancetta bacon, crumbled maytag blue cheese.
Tavern Angus Cheeseburger
$11.25
Sauteed mushrooms and sauteed onions, pancetta bacon, crumbled maytag blue cheese.
Black Angus Cheeseburger
$10.95
American, cheddar, valio Finlandia Swiss, or Feta cheese.
Chophouse Angus Cheeseburger
10.95
Valio Finlandia Swiss and applewood smoked bacon.
$Pasta
Asiago Chicken Fettucine
$18.25
Woodfire grilled chicken pancetta bacon and creamy Asiago.
Pappardelle Lamb Ragu
$18.95
Pulled lamb shank ragu, saffron pappardelle pasta and crumbled feta.
Seafood Fruiti Di Mar
25.95
Fresh fish, sauteed jumbo shrimp, sea scallops, tender calamari, P.E.L. mussels with roasted garlic, shallots and tomato pomodoro, tossed with linguini.
$Sandwich
Choice of half a sandwich from below.Turkey Sandwich
$10.55
Smoked turkey, applewood smoked bacon, lettuce, tomato, toasted honey wheat. Choice of French fries or sauteed seasonal vegetables.
Tuna Melt Grill
$12.95
White chunk tuna salad, grilled tomatoes, melted American cheese, on grilled Jewish rye, choice of French fries or sauteed seasonal vegetables.
Tuna Salad Sandwich
10.55
White chunk tuna salad, crisp lettuce, toasted honey wheat, choice of French fries or sauteed seasonal vegetables.
$Paninis, Wraps & Tavern Sandwiches
Lamb Gyro Grill
$10.95
Grilled thin slices of lamb, shredded lettuce, diced tomatoesand onions, wrapped in a grilled pita with cucumber yogurt dressing.
Blackened Fish Tacos
$10.95
Pan seared blackened tilapia, jicama slaw, jalapeno sour creamand flour tortillas.
Chicken Caesar Wrap
$10.95
Woodfire grilled chicken, diced tomatoes, topped with shaved Asiago cheese and romaine lettuce, wrapped in a sun dried tomato tortilla.
Woodfire Chicken Pesto Sandwich
$10.95
Sundried tomatoes, fresh arugula, valio finlandia Swiss cheese, pesto aioli on grilled Italian baguette.
Tuna Melt Grill
$10.95
White chunk tuna salad, grilled tomatoes, melted american, on grilled Jewish rye.
Smoked Turkey Wrap
$10.95
Reuben Grill
$11.95
Thinly sliced corned beef, piled high on grilled Jewish rye, melted valio finlandia Swiss, grilled sauerkraut, tomato horseradish remoulade.
Smoked Turkey Panini
$10.95
Thinly sliced smoked turkey breast, crisp apple smoked bacon, sliced tomato and melted valio finlandia Swiss on grilled Italian baguette.
Salmon B.L.T
11.95
Grilled Atlantic salmon, applewood smoked bacon, beef steak tomatoes, crispy lettuce, green onion aioli on toasted rye bread.
$Woodfire Tavern Features
Veal, Angus Beef and Pork Meatloaf
$17.75
Yukon gold mashed potatoes with seasonal vegetables and mushroom bordelaise.
Parmesan Crusted Free Range Chicken Breast
$19.95
Melted mozzarella cheese, fresh tomato concasse, fresh garlic and basil, with roasted Yukon gold potatoes, Italian sausage, sweet cherry peppers and mushrooms.
Goat Cheese Stuffed Chicken
$19.95
Woodfire grilled chicken breast, sun dried tomatoes over rosemary roasted yukon gold potatoes with sauteed haricot vert, drizzled with balsamic reduction.
Pappardelle Lamb Ragu
14.55
Pulled lamb shank ragu, saffron pappardelle pasta and crumbled feta.
$Surf & Turf
Land and Sea Combo
$34.95
10 Ounces woodfire grilled ribeye, charbroiled twin lump crabmeat stuffed jumbo shrimp, chardonnay beurre blanc, loaded baked potato and seasonal vegetables.
Surf and Turf Combo
43.95
Woodfire grilled black angus tenderloin filet and charbroiled maine lobster tail, served over yukon gold mashed potatoes and sauteed seasonal vegetables.
$Market Fresh Seafood
Maine Lobster Tails
$44.95
Topped with a rich lobster reduction, creamy Yukon gold mashed potatoes and sauteed spinach, drawn butter, lemon.
Woodfire Grilled Salmon
$25.95
Topped with artichoke and lump crabmeat, over wild rice and sauteed haricot vert, with a chardonnay caper beurre blanc.
Sage Seafood Broil
$29.95
Charbroiled filet of flounder, jumbo shrimp, sea scallops, over creamy risotto with sauteed asparagus, chardonnay caper beurre blanc.
Yellowfin Tuna Mediterraneo
$28.95
Woodfire grilled yellowfin tuna with imported feta cheese, kalamata olives, capers, sun dried tomatoes, artichoke ragu over Yukon gold mashed potatoes with sauteed seasonal vegetables.
Broiled Jumbo Gulf Shrimp
$21.95
Artichoke risotto, sun dried tomato pesto, seasonal vegetables, roasted garlic and basil infused olive oil.
Seared Jumbo Diver Scallops
30.95
Creamy mascarpone risotto, tomato confit, sauteed seasonal vegetables with vintage port reduction.
$Lunch Entrees
Blackened Tilapia
$13.95
Pan seared, black bean and corn salsa, saffron rice pilaf, sauteed seasonal vegetables.
Black Angus Ribeye Steak
$17.95
10 Ounces woodfire grilled ribeye, with hand cut steak fries and sauteed haricot verts.
Portabello Chopped Angus Sirloin
$13.25
12 Ounces Woodfire grilled chopped sirloin, portabello mushrooms, caramelized onions, over Yukon gold mashed potatoes, sauteed seasonal vegetables and mushroom bordelaise.
Woodfire Grilled Salmon
$15.75
Topped with artichoke and lump crabmeat, over wild rice and sauteed haricot vert with a chardonnay caper beurre blanc.
Woodfire Grilled "Petite" Filet
22.95
6 Ounces black Angus tenderloin, sauteed spinach, hand cut steak fries.
$Woodfire Black Angus Entrees
We absolutely guarantee satisfaction steaks are USDA premium "braveheart" black angus beef, hand-cut and marinated to our exclusive specifications. Prepared tender and juicy on our live hickory-oak woodfire grill.Woodfire Grilled Black Angus Filet
$30.95
9 oz , stuffed with sundried tomatoes and crumbled maytag blue cheese, Yukon gold mashed potatoes and sauteed asparagus.
Braised Colorado Lamb Shank
$28.95
Crimini mushroom risotto, mint grenolata, asparagus and pan jus reduction.
Woodfire Grilled "Petite" Filet
25.95
6 Ounces black angus tenderloin, hand cut steak fries, sauteed spinach.
$Table Side Dishes
Yukon Gold Roasted Potatoes
$7.95
Sauteed Seasonal Vegetables
$7.75
Yukon Gold Mashed Potatoes
$7.95
Sauteed Broccoli
$7.95
Sauteed Spinach
$7.95
Hand Cut Steak Fries
$7.75
Sauteed Asparagus
$7.75
Basmati Rice
$7.95
Creamy Risotto
$7.75
Seasoned French Fries
$7.75
Sauteed Haricot Verts
$7.95
Wild Rice
$7.95
Loaded Idaho Baked Potato
$7.75
Menu for Sage is provided by findrestaurantmenu.com
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