Dinner Cold Tastings
Pop Salad
$6.00
Asian baby greens, cucumber, shaved carrots, and sprouts with house ginger dressing.
Seaweeds
$5.00
Ogonori, tosaka, and hiyashi wakame seaweeds, cucumber, and rice vinegar.
Tiradito
$14.00
6 pieces. Grouper sashimi, poppy seeds, pineapple, evoo, shiso, yuzu, and serrano pepper.
Hamachi Hara Kiri
$14.00
6 pieces. Yellowtail, jalapeno and lime zest sauce, black pepper, and micro cilantro.
Sesame Tuna Dinner
15.00
5-6 pieces. Seared bigeye tuna toro, wasabi vinaigrette, wasabi tobiko, shiso, avocado, and myoga ginger.
$Dinner Hot Tastings
Edamame Sea Salt Dinner
$4.00
Edamame Pepper and Garlic
$6.00
Edamame Sauteed Garlic
$6.00
Edamame Truffle Salt Dinner
$7.00
Edamame Mama’s Egg Rolls
$6.00
2 pieces. Shrimp and pork served with fish sauce.
Edamame Chicken Wings Dinner
11.00
6 pieces. Fish sauce caramel, topped with chili, toasted peanut, cilantro, and lime.
$Dinner Nigiri Specials
2 pieces per order.Yellow Tail Belly
$10.00
Jalapeno and lime zest sauce, cilantro sprout.
King Salmon Belly Di
10.00
Ginger-shallot sauce, radish sprouts.
$Dinner Nigiri and Sashimi
2 pieces with rice or 3 pieces without rice.Hamachi
Yellowtail.
Sake
Ora king salmon.
Maguro
Tuna.
Hotategai
Scallop.
Tako
Octopus.
Wasabi Tobiko
Wasabi flying fish roe.
Yuzu Tobiko
Yuzu flying fish roe.
Spicy Tobiko
Habanero flying fish roe.
Dinner Roll Out
Classic, innovative and reinterpreted sushi rolls.Zuke Bomb
$16.00
8 pieces. Spicy tuna, takuwan, tempura shiso, topped with toki marinated seared tuna, togarashi, layu, and scallion.
Royal Treatment
$15.00
8 pieces. Blue lump crab, tempura flake, sweet chili, topped with ora king salmon, ginger-shallot sauce, and radish.
Rising Sun
$14.00
8 pieces. Tempura asparagus, tuna and tobanjan aioli topped with Japanese scallops, daikon sprouts, fleur de sel, and orange chili sauce.
Honey Baked Ham
$13.00
5 pieces. Smoked salmon, pineapple, purple potato, topped with blowtorched salmon, bourbon barrel-aged maple syrup, chives, and smoked salt.
California Roll
$10.00
8 pieces. Real crab meat, avocado, and cucumber.
Spicy Salmon Dinner
$9.00
8 pieces. Salmon tartare, fried shallots.
Spicy Tuna Dinner
$9.00
8 pieces. Tuna tartare, masago.
Anaconda
$15.00
8 pieces. Tempura shrimp and kewpie, topped with eel, avocado, bacon jam, and kabayaki.
Ceviche
$14.00
8 pieces. Hamachi, avocado, fried shallot, and chipotle lime sauce topped with grouper, mama's sauce, cilantro, Hawaiian pink salt, and a wedge of lime.
Tasmanian Devil
$14.00
5 pieces. Salmon skin, scallions, kabayaki, volcano crab topped with salmon, soy ikura, lemon wedge, and chives.
Red Eye
$14.00
8 pieces. Tuna, gochujang vinaigrette, garlic chips, topped with ora king salmon, blood orange slices, and blood orange agrodulce.
Coco Roll
10.00
8 pieces. Temupa shrimp, avocado, kewpie rolled in coconut flakes topped with honey kabayaki.
$Happyhour Cold and Hot Tastings
Sea Salt Edamame Happyhour
$3.00
Pop Salad Happyhour
$5.00
Fish Sauce Chicken Wings
$5.00
4 wings. Fish sauce caramel, chili, toasted peanut, cilantro, and lime.
3M
$7.00
3-4 slices. Porcinni seared tuna, mushroom soy, shiitake bacon, black garlic, and mirin jalapeno.
Tiradito
$7.00
3-4 slices. Seasonal whitefish, yuzu, pineapple, poppy seeds, fresh pepper, shiso, and evoo.
Tuna Kobatchi
7.00
Cubed tuna, avocado, cucumber, scallions, spicy sesame oil, and masago.
$Happyhour Nigiri and Sashimi
2 pieces.Tuna Nigri and Sashimi
$5.00
Mild and tender fish.
Salmon Nigri and Sashimi
$5.00
Ray-finned fish.
Hamachi Nigri and Sashimi
$5.00
Yellowtail.
Scallop Nigri and Sashimi
$5.00
Sweet, buttery and delicate.
Snapper Nigri and Sashimi
5.00
White fish.
$Happyhour Maki
Roll out happy hour sushi rolls.Spicy Tuna Maki
Tuna tartare, chives, smelt roe, shichimi pepper, and sesame oil.
Spicy Salmon Maki
King salmon tartare, fried shallots, and kampyo.
Ceviche Maki
Hamachi, avocado, fried shallots, and chipotle lime sauce topped with seasonal whitefish, sriracha, micro cilantro, Hawaiian pink salt, and a wedge of lime.
Triple Tail Maki
Tuna, salmon, yellowtail, chipotle lime sauce, chives, and smelt roe.
Coco Roll
Tempura canaveral shrimp, avocado, kewpie, scallions, and honey kabayaki.
Everything Bagel Maki
Smoked salmon, creme fraiche, chives, and everything spice.
Veggie Maki
Sushi prepared without meat.
Menu for Sushi Pop Winter Park is provided by findrestaurantmenu.com
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