Menu
Roasted Beets
$12.00
Heirloom tomatoes, ricotta, pistachio, watercress.
Frutti di Mare
$15.00
Calamari, shrimp, clams, celery leaf, horseradish, preserved citrus.
Hummus
$10.00
Chimichurri, house-made flatbread.
Meatballs
$14.00
San Marzano tomatoes, nobie bread, leek conserva.
Kung Pao Cauliflower
$12.00
Bell peppers, cashew, cilantro, chili sauce.
Bacon Wrapped Dates
$14.00
Pomodoro, ricotta, pistachio, basil.
Philly Egg Rolls
$12.00
Calabrian chili aioli.
Fritto Misto
$15.00
Shrimp, calamari, cilantro, lime, curry aioli.
Burrata
$14.00
Strawberry, pear, basil, noble bread.
Thai Steak Salad
$16.00
Ramen, tomato, cucumber, Asian pear, pickled onion, peanuts, ginger vinaigrette.
Caesar Salad
$10.00
Baby gem lettuce, noble bread, Parmigiano.
Wedge Salad
$12.00
Gorgonzola, red onion, tomato, bacon, almonds, luxardo cherry.
Arugula Salad
$12.00
Radish, golden beets, avocado, feta, pepitas, lemon vinaigrette.
Halibut Collar
$15.00
Cabbage, fresno chili, fish sauce, cilantro, lime.
Salumi Board
$25.00
Chef's selection of Artisan meats and cheeses served with noble bread, house-made jams, spreads and accoutrements for sharing.
Filet
$42.00
Horseradish, steak sauce, knob onion.
Ribeye
$40.00
Horseradish, steak sauce, knob onion.
Short Rib
$26.00
Whipped potato, chimichurri.
Grilled Salmon
$24.00
Orzo, watercress, peas, asparagus orange, dill crema.
Milanese
$22.00
Pork loin, arugula, cherry tomatoes, pickled onions, feta, Calabrian vinaigrette.
Sea Bass
$22.00
Potato leek cake, baby bok choy, chili sauce, cilantro.
Beer Butt Chicken
$20.00
Roasted corn and green chili.
Linguine
$18.00
Clams, shrimp, tomato, artichoke, noble bread.
Stroganoff
$16.00
Short rib, mushrooms, tagliatelle, radish.
Amatriciana
$16.00
Parpadelle, San Marzano tomato, pork belly, Parmigiano.
Cheeseburger
$15.00
Lettuce, onion, pickles, American cheese, stock and stable sauce.
Cubano
14.00
Smoked pork shoulder, cotta ham, provolone, tony packo pickles, yellow mustard.
$Sides
Street Corn
$6.00
Fingerling Potatoes
$6.00
Asparagus
$6.00
Roasted Mushrooms
$6.00
Mac and Cheese
$6.00
Broccoli
6.00
$Brunch Benedicts
Prosciutto
$12.00
Arugula, parsley pesto, poached egg, Gruyere.
Crab
13.00
Shrimp, rose morney, poached egg, preserved lemon, arugula.
$Brunch Mains
Fried Chicken and Waffle
$14.00
Cinnamon Belgian waffle, fried chicken, maple syrup.
French Toast Sticks
$11.00
Amarena cherries, ricotta.
Biscuits N' Gravy
$12.00
Sausage, pull-apart biscuit, fried egg.
Basic Breakfast
$13.00
2 eggs, frites, sausage or bacon, toast.
Croque Madame
$11.00
Pork shoulder, Gruyere, sunny side up egg.
Veggie Hash and Eggs
$12.00
Avocado, Gruyere, chimichurri.
Chicken Fried Madame
$14.00
NY steak, sausage gravy, tomatillo, sunny side up egg.
Breakfast Fries
$12.00
Sausage gravy, Tillamook cheddar cheese, fried egg.
Avocado Toast
12.00
Noble bread, burrata, pico de gallo.
$Brunch Salads
Add chicken breast and salmon for an additional charge.Arugula Salad Brunch
$11.00
Feta, radish, avocado, pepitas, grapefruit, lemon vinaigrette.
Caesar Salad Brunch
10.00
Romaine, noble bread, shaved Parmigiano.
$Brunch Sandwiches
Choice of frites or simple salad.Bacon Burger
$15.00
American cheese, pickles, stock and stable sauce, fried egg.
Cubano Sandwich Brunch
14.00
Smoked pork shoulder, cotta ham, provolone, tony packo pickles, yellow mustard.
$Brunch Sides
Sausage
$5.00
Bacon
$5.00
Breakfast Frites
$4.00
Toast
$3.00
Waffle
$6.00
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