Starters
Fresh Baked Bread
$3.00
Served with extra virgin olive oil and balsamic. Vegetarian. Vegan.
Roasted Mushrooms
$7.00
Brick oven roasted with shaved Parmesan and fresh-baked bread. Vegetarian.
Burrata
$8.00
Mozzarella cheese and curds served with fresh baked bread, drizzled with balsamic reduction and olive oil. Vegetarian.
Parmesan Fingerling Potatoes
$7.00
Served with fresh rosemary olive oil and sea salt. Vegetarian. Gluten free.
Roasted Seasonal Veggies
$7.00
Roasted assorted seasonal vegetables. Vegetarian. Vegan.
Caprese
$8.00
Vine ripe tomatoes and Burrata mozzarella with olive oil and fresh basil. Vegetarian. Gluten free.
Au Gratin Potatoes
8.00
Layers of blended cheeses and thinly sliced potatoes. Vegetarian. Gluten free.
$Salad
We use organic local produce whenever possible Parmesan peppercorn or low-fat Italian dressing available. Add slow-roasted chicken for an additional charge.Garden Salad
$7.00
Mixed organic field greens and tomatoes. Vegetarian. Vegan. Gluten free.
Italian Salad
$9.00
Genoa salami, sweet soppressata, roasted red peppers, Kalamata olives, mixed field greens and shaved Parmesan cheese. Gluten free.
Roasted Vegetable Salad
$9.00
Daily selection of oven-roasted vegetables with organic field greens. Vegetarian. Vegan. Gluten free.
Encanto Salad
9.00
Hydroponic butter lettuce, roasted onions, shaved Parmesan cheese and applewood smoked bacon. Gluten free.
$Charcuterie
Create your own cheese and meat plate.Any 3 Items
$14.00
Any 4 Items
17.00
$Sandwiches
All sandwiches served on our homemade bread with a garden salad or sea salt kettle chips.The Bacontarian Sandwich
$11.00
Layers of applewood smoked bacon, organic field greens and vine ripe tomatoes with our zesty jalapeno remoulade.
Sopressata Sandwich
$11.00
Thinly-sliced sweet soppressata, vine ripe tomatoes, mixed field greens, roasted red peppers and fontina cheese.
Tomato and Mozzarella Sandwich
$11.00
Fresh mozzarella, vine ripe tomatoes and fresh basil.
Veggie Sandwich
11.00
Roasted seasonal vegetables, lettuce, tomato and fresh house-made basil pesto.
$Specialties
Served with our homemade bread and a choice of roasted fresh vegetables, au gratin potatoes or Parmesan fingerling potatoes.Green Chili Pork
$18.00
Slow-roasted shredded pork, shaved Parmesan and homemade New Mexico-style green chili sauce.
Green Chili Chicken
$18.00
Slow-roasted pulled chicken, shaved Parmesan and homemade New Mexico-style green chili sauce.
Slow Braised Beef
$18.00
Slow roasted shredded beef with New Mexico-style ancho chili sauce. Gluten free.
Braised BBQ Pork Ribs
18.00
Tender spice-rubbed baby back ribs with Southwestern zesty BBQ sauce. Gluten free.
$Baked Pasta
Add locally made Schreiner’s sausage for an additional charge.Baked Penne
$11.00
Homemade marinara, herbed ricotta cheese topped with mozzarella and baked to perfection. Vegetarian.
Vegetable Lasagna
$13.00
Ribboned zucchini, carrots, baby spinach, herbed ricotta and homemade marinara. Vegetarian.
Chicken Lasagna
14.00
Slow-roasted chicken, mushrooms and baby spinach with herbed ricotta and homemade marinara.
$Flatbreads
Add toppings for an additional charge.Margherita Flatbread
$10.00
Fresh basil, mozzarella and tomato sauce. Vegetarian.
Mozzarella Pesto Flatbread
$10.00
Homemade basil pesto and fresh mozzarella. Vegetarian.
It’s Vegan Flatbread
$10.00
Fresh tomatoes, zucchini, roasted mushrooms and fresh basil pesto sauce. Vegan.
The Earl Flatbread
$14.00
When spice is the name of the game get it Earl’s way with roasted jalapeno, herbed ricotta, Schreiners’ sausage, fresh mozzarella and tomato sauce.
Scotty’s Sausage and Mushroom Flatbread
$13.00
Locally made Schreiner’s sausage, roasted mushrooms, fresh mozzarella and tomato sauce.
El Diablo Flatbread
$13.00
Spicy sopressata, roasted jalapeños, fresh mozzarella and tomato sauce.
Peas and Thank You Flatbread
$14.00
Vegan pesto, vine-ripened tomatoes, roasted jalapenos, roasted onions, roasted garlic and fresh pea sprouts. Vegan.
Bianca Flatbread
$10.00
No sauce. Vine-ripened tomatoes, fresh mozzarella, olive oil and fresh basil. Vegetarian.
Prosciutto Pesto
$12.00
Thinly sliced prosciutto, fresh mozzarella and fresh basil pesto sauce.
Sopressata and Olive Flatbread
$13.00
Sweet soppressata, Kalamata olives, fresh mozzarella and tomato sauce.
The Italian Combo
15.00
Thinly sliced prosciutto, Schreiner's sausage, soppressata, fresh mozzarella and tomato sauce.
$Desserts
Claire's Chocolate Torte
$7.00
Rich and dense chocolate cake made fresh from our secret family recipe. Gluten free.
Daily Gelato Selection
$5.00
Vegetarian. Gluten free.
Gelato Affogato
$7.00
Vegetarian. Gluten free.
Tiramisu
7.00
Classic Italian coffee-flavored creamy layered cake. Vegetarian.
$Drinks
Mexican Coca Cola Bottle
$3.00
San Pellegrino Limonata
$3.00
Brewed Iced Tea
$2.50
Iced Cold Brew Coffee
$3.00
Espresso
$3.00
Double Espresso
$5.00
Menu for Oven + Vine is provided by findrestaurantmenu.com
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