Flambe

Flambe Menu

(813) 512-8999
615 Channelside Dr Ste 123, Tampa, FL 33602

Starters


Baby Ribs
$13.00
Half rack of our boned ribs served with cilantro-lime aioli.
Crispy Golden Calamari
$11.00
Flash fried with sweet peppers and okra then drizzled with sweet chili sauce. Served with cilantro-lime aioli.
Florida Gator Bites
$14.00
Lightly fried and served with a homemade chipotle aioli.
Hummus
$8.00
Traditionally made and topped with roasted red peppers or tapenade. Served with pita or carrots and celery sticks.
Flambe Wings
$10.00
Mediterranean Plate
$11.00
Tzatziki, hummus, dolmades and pita bread.
Saganaki
$10.00
Kefalograviera cheese, ouzo reduction and lemon.
Corn and Crab Soup
$6.00
Homemade with a little spice.
Spring Rolls
$8.00
Stuffed vegetable pastry served with peanut sauce.
Tzatziki
8.00
Greek yogurt whipped with fresh dill and cucumber. Served with pita.

$Salads


Caesar Salad
$9.00
Romaine hearts in a homemade creamy lemon-garlic-anchovy dressing with fresh grated Parmesan cheese.
Flambe House Salad
$10.00
Mixed greens, cucumbers, onions, tomatoes, peppers, radishes, almonds and fresh mozzarella with a prickly pear vinaigrette.
Horiatiki Salad
10.00
Fresh cucumber, tomato, onions, bell peppers, Kalamata olives, chick peas, oregano and feta cheese with olive oil and red wine vinegar.

$Mediterranean and the Far East


Butter Chicken
$16.00
Traditionally made with Indian spices served over jasmine rice with pita and tzatziki.
Stuffed Peppers
$15.00
2 bell peppers stuffed with meat, rice and homemade marinara sauce then topped with Parmesan cheese.
Chicken Kabobs
$19.00
2 skewers over jasmine rice topped with homemade mango chimichurri.
Veggie Fusion Burger
11.00
Homemade black bean patty, grilled portobello, caramelized onions, tomato, olive tapenade, feta cheese and cilantro aioli on a kaiser roll.

$South of the Border


Baja Burger
$12.00
Fried jalapenos, fresh guacamole, pepper jack cheese, pico de gallo, spicy chipotle sauce and jalapeno jam on kaiser.
Fiery Lettuce Wraps
$12.00
Sweet jalapeno chicken breast, vegetable slaw, cilantro, jalapenos, feta and crushed peanuts. Served with 3 dipping sauces.
Chicken Quesadilla
$11.00
Shredded chicken breast, Jack cheese, bell peppers and onion with salsa and sour cream.
Turkey Bacon Avocado Club
12.00
Smoked turkey, crispy bacon, sliced avocado, lettuce, tomato and cheddar cheese with a horseradish-raspberry aioli on multi-grain bread.

$American


Creole Shrimp and Grits
$15.00
Creamy cheese grits topped with sauteed Cajun shrimp, Applewood smoked bacon, portobello mushrooms, bell peppers and caramelized onions in Creole sauce and Gorgonzola cheese.
Classic Burger
$10.00
Served with lettuce, tomato, onion and pickles on a sesame bun with fries.
Smok'n Chicken Sandwich
$10.00
Grilled chicken breast on a kaiser roll with smokey ranch, lettuce, tomato and onion.
Baby Got Back Ribs
$21.00
Pineapple hickory au jus brushed with homemade guava BBQ sauce. Served with Parmesan fries.
Meat Loaf Tower
$14.00
Mamma's secret meat loaf recipe, mashed potatoes, sweet onion Cola gravy and crispy leeks served open faced on Texas toast.
Good ol' Midwestern Meat n' Taters
27.00
12 oz. Nebraska Angus ribeye cut in house, lightly seasoned and grilled. Served with loaded mashed potatoes and green beans.

$Italiano


Pasta Alfredo
$13.00
Homemade Alfredo sauce with green onion and mushrooms tossed with linguini.
Flambe Pasta
$16.00
A secret sauce recipe, lean ground beef, onions, peppers, garlic, Kalamata olives and mushrooms over spaghetti with Parmesan.
Lasagna
$16.00
Janet's Chicken Dish
15.00
Grilled chicken with onions, mushrooms, tomatoes, zucchini and squash in a homemade marinara sauce.

$Fish


Maui Wowie
$13.00
Grilled mahi mahi topped with pineapple chutney, cilantro-lime aioli, lettuce, tomato and onion on a sweet roll.
Salmon Monroe
$23.00
Seared salmon topped champagne-lemon sauce. Served with crispy mashed potatoes, grilled asparagus and garlic roasted carrots.
Tropical Fish Tacos
12.00
Spicy cabbage slaw, roasted corn, pico de gallo, fresh pineapple and cilantro-lime aioli. Served with coconut rice.

$Express Lunch


Soup and Salad Lunch
$7.00
Corn and crab soup or the du jour with a Caesar or house salad.
Lasagna Italiano Lunch
$8.00
Half size of our original portion. Served with a Caesar salad.
Stuffed Pepper Lunch
$8.00
Bell pepper stuffed with lean ground beef, onion, garlic, rice and marinara sauce topped with Parmesan cheese. Served with a Caesar salad.
Mediterranean Plate Lunch
$9.00
Tzatziki, hummus, dolmades and pita bread.
Butter Chicken Lunch
$9.00
Traditionally made with Indian spices. Served over jasmine rice with pita and tzatziki.
Flambe Pasta Lunch
$9.00
Lean ground beef, bell peppers, onions and Kalamata olives in a homemade marinara tossed with spaghetti.
Chicken Alfredo Lunch
$10.00
Grilled chicken breast over homemade Alfredo sauce with green onion and mushrooms tossed with linguini.

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