Jackson's Slice & Rice

Jackson's Slice & Rice Menu

(813) 233-0003
601 South Harbour Island Boulevard #100, Tampa, FL 33602
$$$$$

Appetizers


Kani Su
$4.95
Tangy and refreshing crab and cucumber salad
Seaweed Salad
$4.50
Ika Sansai
$5.85
Smoked squid salad with diakon and iidako
Tuna Tataki
$10.95
Sesame seared tuna and yuzu ponzu
Edamame
$3.95
Steamed soybeans served naked or citrus salted
Salmon or Tuna Carpaccio
$12.95
Thinly sliced fish with japanese garnish and ginger dressing
Miso Soup
3.95
Vegan miso broth with mushroom, tofu, and scallion

$Nigiri and Sashimi

Add $1.00 for sashimi
Tombo Albacore (Shiro Maguro)
$4.95
Tuna (Maguro)
$5.00
Tilapia (Shiromi)
$4.15
Salmon (Sake)
$4.35
Yellowtail (Hamachi)
$5.95
Hawaiian Walu (Escolar)
$4.95
Conch (Horagai)
$4.95
Eel (Unagi)
$4.95
Crab (Kani)
$4.25
Shrimp (Ebi)
$4.35
Scallop (Hotate)
$4.95
Fish Cake (Kamaboko)
$3.95
Salmon Roe (Ikura)
$4.95
Baby Octopus (Iidako)
$4.95
Fresh Egg (Tomago)
$3.95
Squid (Ika)
$4.50
Special Scallop (Ryori Hotate)
$4.95
Blue Crab (Gazami)
$4.65
Spicy Tuna (Otsu Maguro)
$4.85
Smoked Salmon (Sake)
$4.35
Surf Clam (Hokkigia)
4.95

$Makimono (Rolls)

Any roll brown rice, soy paper, or hand-roll style add - $1.00
Solo Vegetable
$3.95
Choice of one: carrot, avocado, asparagus, or cucumber
Tekka
$4.95
Tuna
Philly
$4.95
Smoked salmon and cream cheese
Tampa
$5.75
Fried fresh grouper , green onion, and spicy mayo
Mexican
$5.95
Tempura shrimp, avocado, and masago
California
$5.50
Crab, avocado, and cucumber
Hollywood
$6.95
Lump crab , avocado, cucumber and masago
Spicy Tuna
$5.95
Tuna, cucumber, and 13 japanese spices
Spider
$10.50
Soft shelled crab, cucumber, asparagus, smelt, mayo, and crab stick
Red Dragon or Rainbow
$9.95
California roll topped with sashimi
Jackson
9.75
Eel, cream cheese, and cucumber topped with avocado

$Combination Platters

All combos come with ginger salad and miso soup
Hand Roll Trio
$14.95
Eel, spicy tuna, and california hand roll
Sushi Jackson
$20.95
8 Different nigiri and a california with smelt roe
Sashimi Dinner
$28.95
Chef selection of nine different orders of sashimi
Zen Master
17.95
Spicy tuna roll, vegetable roll, and choice of 2 types of sashimi

$Specialties


Shojin Ryori
$9.95
Custom roll designed fresh by your sushi chef for you, no substitutions
Peking Moon
$9.95
Home-made peking duck, with eel sauce and garlic lemongrass dust
Vegetable Dakine
$5.95
Cucumber, asparagus, kanpyo, red ginger, carrot, and scallion
Volcano
$8.95
Crab roll, topped and baked with shrimp and crab mix
Lava
$12.95
Crab, cucumber, and cream cheese roll with avocado and baked dynamite
Screaming Salmon
$9.95
Salmon wrapped around crab, avocado, asparagus and cream cheese. all baked and topped with spicy mayo
Judo Chop
$12.95
Mexican roll topped with spicy tuna and scallops
Happy Sumo
$11.95
Blue crab, spicy tuna, cream cheese and cucumber topped with eel
Ying-Yang
$10.95
Spicy tuna roll topped with red and white tuna and japanese garnish
Komodo
$9.95
Salmon, cream cheese, carrot, topped with fried salmon skin and 3 sauces
Peking Roll
$10.95
Home-made peking duck, asparagus, scallion, and thai chili
Thai Chicken
$6.25
Thai style chicken, cucumber, carrot, scallion, and thai peanut sauce
Tempura Lobster
$14.00
Cucumber and maine lobster roll, tempura fried, topped with eel sauce and spicy mayo

Appetizers


Point Judith Fried Calamari
$11.00
Thai lime dipping sauce
Tempura Lobster Roll
$14.00
Spicy mayonnaise, cucumber and eel sauce
Key West Conch Fritter
$10.00
Caribbean cocktail sauce, orange mustard sauce
Maryland Crab Ravioli
$13.00
Homemade, stuffed with crab, mascarpone cheese and sweet corn emulsion sauce. Gluten-free
Portobello Flatbread
$13.00
Grilled rosemary scented flatbread topped with wild mushroom puree, herb roasted portobello, red onions, fontina cheese & truffle oil
Coconut Shrimp
$11.00
Served with an orange mustard sauce
Baby Cakes
$13.00
Zesty remoulade and napa cabbage slaw
Tuna Tartar
$14.00
Ahi tuna layered with avocado and mango topped with daikon, carrot,& cucumber nest served with crispy wonton chips
Aged Provolone
12.00
Molten provolone with garlic, herbs, red wine vinegar and country bread

$Salads

Add grilled chicken $4.00, add grilled shrimp $5.00
House Salad
$6.00
With entree. with roasted shallot and balsamic vinaigrette. Gluten-free
Caesar Salad
$6.00
With entree. romaine hearts, herb croutons and parmesan caesar dressing
Wedge Salad
$9.00
Baby iceberg lettuce topped with neuske bacon, red onion, grape tomato, maytag bleu cheese crumbles and bleu cheese dressing. Gluten-free
King Farms Heirloom Tomato Salad
$10.00
Baby arugula and balsamic reduction. Gluten-free
Chicken Chop Salad
11.00
Baby greens, fresh mozzarella, grape tomato, grilled chicken, red onion, neuske bacon, hard-cooked egg and sweet italian dressing. Gluten-free

$Soups


Lobster Bisque
$7.00
Sweet corn and crab fritter
Baked Onion Soup
$7.00
Caramelized onion, swiss cheesewith focaccia crouton
Clam Chowder
$7.00
New england style
Chef's Featured Soup of the Day
6.00

$Pasta & Poultry


Maryland Crab Ravioli
$18.00
Sweet corn, served with lobster emulsion sauce
Chicken Penne Pasta
$17.00
Broccoli, roma tomato, kalamata olives, pine nuts and pesto cream
Shrimp and Scallop Linguini
$22.00
Sauteed spinach and fresh tomato scampi sauce
Wild Mushroom Marsala
$16.00
Served in a rich marsala wine sauce
Brick Chicken
$18.00
Airline chicken breast grilled, roasted garlic mashed potatoes, asparagus and tomato demi
Garden Grilled Vegetables
15.00
Zucchini, eggplant, yellow squash, carrots & potatoes served over a bed of white rice

$Sandwiches


Jackson's Burger
$12.00
Homemade BBQ sauce, pepper jack cheese, pickles, mayonnaise,lettuce, tomato & onion
Jackson's Club
$11.00
Toasted brioche, ham, turkey, bacon, swiss cheese, mayonnaise
Chicken Panini
$12.00
Zesty marinated chicken, avocado, vidalia onion compote, sliced bacon, gouda, tomato, baby arugula and basil pesto spread
Jackson's Signature Pastrami Burger
$14.00
Fresh Ground Burger
Grilled to perfection, topped with thinly sliced pastrami, havarti cheese and harisa-cilantro mayonnaise-served on a brioche bun

Seafood


Pan Seared Sea Scallops
$24.00
Lobster risotto, watercress & blood orange vinaigrette
Grilled Atlantic Salmon
$24.00
Lyonnaise potatoes, nueske bacon, buttered ramps & sweet corn emulsion sauce. Gluten-free
Sesame Ahi Tuna
$25.00
Snap peas, white rice, soy reduction and wasabi oil
Grouper Stack With Crabmeat
$24.00
Chablis cream, sauteed spinach and potato pancake
Seared Diver Scallops and Red Snapper
25.00
Black jasmine rice, thai red curry. Gluten-free

$Meats

All meats are served with garlic mashed potatoes, house vegetable and tomato demi. Gluten-free
Herb Marinated Duroc Pork Chop (12 oz.)
Usda Choice Sirloin (8 oz.)
Usda Choice Ny Strip Steak (12 oz.)
Usda Choice Ribeye Steak (12 oz.)
Usda Choice Beef Tenderloin (8 oz.)

Sides and Toppings


Bearnaise Sauce
$3.00
Oscar Your Way - Lobster
$8.00
Oscar Your Way - Scallop
$7.00
Oscar Your Way - Crab
$6.00
Sicilian Spinach
$6.00
Gluten-free
Lobster Macaroni & Cheese
$12.00

Appetizers


Key West Conch Fritter
$10.00
Caribbean cocktail sauce and orange mustard sauce
Coconut Shrimp
$10.00
With orange mustard sauce
Baby Cakes
$13.00
Zesty remoulade and napa cabbage slaw
Aged Provolone
$12.00
Molten provolone with garlic, herbs, red wine vinegar and country bread vegetarian
Tempura Lobster Roll
14.00
Spicy mayonnaise, cucumber and eel sauce

$Salads


Caesar Salad
$7.00
Romaine hearts, parmesan crisp and parmesan dressing gluten-free
House Salad
$8.00
baby greens, grape tomato, red onion, kalamata olives, and goat cheese, tossed in a sonoma fig vinaigrette with garlic crisp gluten-free. Add grilled chicken $4.00, add grilled shrimp $5.00
Wedge Salad
$9.00
Baby iceberg topped with neuske bacon, red onion, grape tomato, maytag bleu cheese crumbles and bleu cheese dressing gluten-free
Fruit and Blackened Chicken
11.00
Blackened chicken, toasted sesame seeds, mixed greens and raspberry vinaigrette. Gluten-free

$Soups


Clam Chowder
$7.00
New england style
Baked Onion Soup
7.00
Caramelized onions, swiss cheese, focaccia croutons

$Signature Salads


Buffalo Chicken Salad
$12.00
Fresh hearts of romaine tossed with bacon, bleu cheese crumbles, diced tomato and buffalo tenders topped with crispy onion straws
Cobb Salad
$12.00
Classic cobb salad with chopped zesty-marinated chicken, diced avocado, hard-boiled egg, tomato, bleu cheese crumbles and bacon over iceberg lettuce. Gluten-free
Chicken Chop Salad
$11.00
Baby greens, fresh mozzarella, grape tomato, grilled chicken, red onion, neuski bacon, hard cooked egg and sweet italian dressing gluten-free
Crab Wedge
$14.00
Baby iceberg topped with red onion, grape tomato,maytag bleu cheese, lump crabmeat and buttermilk ranch dressing. Gluten-free
Tuna Tartar
$14.00
Soy marinated ahi tuna layered with crispy wonton,avocado, mango and citrus ponzu sauce. Gluten-free
Blackened Salmon Salad
14.00
On a bed of mixed greens, grape tomato, red onion, toasted almonds, maytag bleu cheese and buttermilk ranch dressing gluten-free

$Sandwiches

Choice of fries, cup of chowder, or house salad
Buffalo Chicken Salad
$12.00
Fresh hearts of romaine tossed with bacon, bleu cheese crumbles, diced tomato and buffalo tenders topped with crispy onion straws
Cobb Salad
$12.00
Classic cobb salad with chopped zesty-marinated chicken, diced avocado, hard-boiled egg, tomato, bleu cheese crumbles and bacon over iceberg lettuce. Gluten-free
Chicken Chop Salad
$11.00
baby greens, fresh mozzarella, grape tomato, grilled chicken, red onion, neuski bacon, hard cooked egg and sweet italian dressing. Gluten-free
Crab Wedge
$14.00
Baby iceberg topped with red onion, grape tomato,maytag bleu cheese, lump crabmeat and buttermilk ranch dressing. Gluten-free
Tuna Tartar
$14.00
Soy marinated ahi tuna layered with crispy wonton,avocado, mango and citrus ponzu sauce. Gluten-free
Blackened Salmon Salad
14.00
On a bed of mixed greens, grape tomato, red onion, toasted almonds, maytag bleu cheese and buttermilk ranch dressing. Gluten-free

$Jackson's Specialties


Seared Atlantic Salmon
$15.00
With herb-roasted fingerling potatoes and a garden pea sauce. Gluten-free
Wild Mushroom Marsala
$12.00
Seared chicken cutlets with wild mushrooms and rich marsala wine sauce. Gluten-free
Chicken Penne Pasta
$12.00
Pesto, roma tomatoes, broccoli, pine nuts, kalamata olives and chevre
Shrimp and Chicken
$13.00
Sauteed with spinach, sweet corn, and neuske bacon in a white wine cream sauce over buccatini
Garden Grilled Vegetables
$12.00
zucchini, eggplant, yellow squash, carrots, and potatoes served over a bed of white rice vegetarian

Salads, Displays and Pastries


Fresh Tossed Caesar Salad
Pasta Salad
Potato Salad
Antipasto Salad
Assorted Cold Salads
Imported & Domestic Fruit & Cheese Display
With croissants, bagels, pastries, and blintzes

Entrees

Lunch entrees typically include:
Lasagna
Short Ribs
Chilled Shrimp
Grilled Whole Snapper

Breakfast Items


Scrambled Eggs
Eggs Benedict
Made to Order Omelet Station Sausage
Crispy Bacon
Homemade Waffles
French Toast and Home Fries

Stations


Chef Attended Pasta Station
Chef Attended Carving Station
Steamship round
Sushi Station
Fresh assortment of jackson's famous sushi rolls, and specialty items served with all sushi condiments & salmon platters

Dessert Station


Bananas Foster
Chocolate Mousse
Cookies
Assorted Pies
Chocolate Fountain
Cakes

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