Appetizers
Gasparilla Quesadillas
Roasted chicken mixed with cheddar jack cheese & blackened tomato jam in a crispy flour tortilla, served on a bed of shredded lettuce with salsa & sour cream
Florida Aquarium
Gluten free. Grilled bacon-wrapped shrimp with bourbon bbq sauce
Port of Tampa
Gluten free. Marinated & grilled portobello mushroom served over a warm polenta cake with sauteed spinach, topped with gorgonzola cheese and a port wine & dried cherry vinaigrette reduction
Westshore Wings
A mix of wings & drums tossed in your choice of mild, bbq or buffalo-style hot sauce, served with celery & bleu cheese dressing
Kennedy Crab Cakes
Housemade 100% crab, griddled golden brown, served with red pepper remoulade
Chips & Salsa
Fresh tri-color chips & house-made salsa
Salads
Add to any salad: chicken, portobello gluten free, shrimp, steak, salmon. Dressings: ranch, bleu cheese, honey mustard, balsamic vinaigrette, poppyseed, italian,caesar, oil & vinegar all dressings are gluten-free except caesarHouse Salad
Spring mix with olives, tomatoes, red peppers, red onion & croutons, with choice of dressing
Caesar Salad
Romaine with parmesan cheese & croutons
Spinach Salad
Gluten free. Baby spinach with granny smith apples, gorgonzola cheese & spicy walnuts, served with poppyseed dressing
Encore Salad
Gluten free. Spring mix with red onion, gorgonzola, sundried tomatoes, portobello slices and balsamic vinaigrette
Chopped Salad
Gluten free. Romaine with red onion, cheddar jack cheese, bacon, tomatoes, tossed in choice of dressing
Soups
Soup & Salad
Cup of soup & Small House or Caesar
Soup & Sandwich
Cup of Soup & Half Deli Sandwich
Soup of the Day
Entrees
Served 5 to 10 pmNew York Strip
12 oz. hand cut strip, garlic mashed potatoes, & sauteed mixed seasonal vegetables
Chicken Alfredo
Grilled chicken breast, spinach and red peppers in a creamy alfredo sauce over linguine, substitute portobello
Pesto Salmon
Baked 6 oz. wild caught coho salmon topped with sauteed spinach over rice pilaf, substitute portobello
Plate of Pork
Smoked pulled pork, grilled italian sausage & smoked bacon served with coleslaw & hand cut fries
Shrimp Linguine
Scampi style with sun-dried tomatoes & capers over linguine
Beef Tips Portobello Marsala
Choice Cuts of tenderloin in portobello marsala sauce served over garlic mashed potatoes & grilled asparagus, substitute chicken
Grilled Tomato Polenta
Gluten free. Crispy polenta, grilled tomato sauce & sauteed mixed seasonal vegetables
Sandwiches & More
All sandwiches served with kettle chips & pickle unless otherwise notedThe Downtown
Deli-style sandwich with choice of meat, cheese, bread and toppings
Turkey Club Sandwich
Turkey, bacon, swiss, lettuce, tomato & horseradish cream sauce
Tampa Cuban Sandwich
Mojo pork, ham, salami, swiss cheese, pickles, mayo & mustard, served with black beans & yellow rice
The Bolt Burger
Hand pattied 6 oz. turkey burger with swiss, lettuce, tomato, onion, pickles & honey mustard on a kaiser bun, served with hand cut fries
Macdill Grill Sandwich
Marinated chicken with caramelized balsamic onions, cheddar cheese, honey mustard, lettuce and tomato on a kaiser bun
The Spartan
Hand-pattied 8 oz. burger with lettuce, tomato, onion, pickles, & choice of cheese on a kaiser bun, served with hand cut fries
Chicken Caesar Wrap
Diced chicken breast with romaine lettuce, parmesan cheese, & caesar dressing in a flour wrap
Bucs Bacon & Turkey Wrap
Thinly-sliced turkey, smoked bacon, lettuce, tomato with chipotle ranch dressing served in a flour wrap
Blackened Chicken Wrap
Chicken, black beans, yellow rice, cheddar jack cheese, chipotle ranch & salsa in a red pepper wrap, served with tortilla chips
Portobello Spinach Wrap
Portobello mushroom with asparagus, red onion, red pepper, spinach, provolone, & cucumber wasabi in a spinach wrap, served with steamed vegetables
Fortune Street Fish & Chips
Beer-battered icelandic cod filets & hand cut fries
Channelside Chicken Tenders
Served with hand cut fries & choice of dipping sauce
Menu for WaterWorks Bar & Grill is provided by findrestaurantmenu.com
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