SALADS & SANDWICHES
Angel's Salad
$6.95
Ham, Swiss cheese, sliced egg, tomato, lettuce and olives
Valencia Salad
$7.25
Chicken, Swiss cheese, sliced egg, tomato, lettuce and olives
Broiled Chicken Breast Salad
$7.50
double house salad with Swiss Cheese topped with grilled breast of chicken
Grilled Shrimp Salad
$9.95
double house salad with Swiss cheese topped with grilled shrimp
Grilled Orange Roughy Salad
$9.95
double house salad with Swiss cheese topped with fresh orange roughy grilled to perfection
House Salad
$3.50
Cup of Soup & House Salad
$7.00
Cup of Soup & ½ Cuban
7.25
$SEAFOOD
Paella
$19.50
the national dish of spain. cooked in casserole with shrimp, grouper, scallops, lobster, mussels and crab claws.
Grilled Salmon w/Lemon Dill Sauce & Capers
$14.95
Salmon with Crab Cream Sauce
$14.95
fresh salmon baked in a fresh gulf crab cream sauce.
Broiled Stuffed Shrimp
$14.95
eight jumbo shrimp stuffed with crab meat baked in a lemon cream sauce.
Stuffed Shrimp
$12.95
shrimp filled with crab meat stuffing then lightly fried.
Sea Bass a la Rusa
$10.95
our most popular entree for 75 years. we prepare fresh sea bass lightly breaded and garnish with chopped egg, parsley, and lemon butter.
The 1927
$18.95
jumbo scallops, lobster meat, delicate chilean sea bass, and papillot stuffing, baked in french paper.
Grouper Portobello
$14.95
grouper dusted and sauteed in butter and topped with a grilled portobello mushroom, crab meat and mushroom cream sauce.
Grouper Stuffed with Crab Meat
$18.95
grouper filet stuffed with crab meat and baked with olive oil and wine.
Moroccan Grouper
$14.95
roasted macadamia nuts baked with fresh gulf black grouper complimented with a hint of wine, lemon and fresh garlic.
Grouper Picatta
$14.95
fresh black grouper sauteed with butter, lemon and capers for a light, delicious meal.
Trout a la Rusa
10.95
tampa is probably the only city that serves this dish since tampa is the city that invented it! we pan-sautee a lightly breaded filet of trout and garnish with chopped egg, parsley, and lemon butter.
$STEAKS & MEATS
Filet Mignon Gorgonzola
$15.95
Tender Filet Mignon grilled then finished by baking Gorgonzola cheese to a golden crust. Served with whipped potatoes & veggies.
Filet Mignon Basque Style
$15.95
Filet Mignon topped with Brie and baked in a puff pastry. Finished with a peppercorn demi-glaze.
Filet Mignon
$15.95
Choice 8 ounce Tenderloin served with freshly sauteed mushrooms.
Stuffed Filet Mignon
$18.95
Choice Filet Mignon stuffed with Lobster meat. Wrapped with Proscuitto ham and topped with Mushroom Bordelaise.
Steak Milanesa
$10.95
Thin cut steak breaded and topped with tomato sauce and parmesan cheese.
New York Strip
$17.95
The steak that made New York famous. 14 ounce tender cut of choice sirloin.
Filet Salteado
$14.00
Filet tips sauteed with Spanish sausage (Chorizo), diced ham, potatoes, mushrooms, and wine.
Delmonico
$17.95
Tender cut of beef, served with your choice of potato.
Tenderloin Argentina
$13.95
grilled tenderloin, sliced and served with our own Chimichurri Sauce, extra virgin olive oil, red wine, Ajichiles, fresh spices, and seasonings. Accompanied with freshly whipped potatoes and veggies.
London Broil Al Fungi
$13.95
London Broil served with our fresh mushroom demi-glaze, freshly whipped potatoes, and veggies.
Roast Pork Cuban Style
$10.95
Marinated for two days in a "Mojo" made of sour oranges, fresh lemon juice, Spanish onions, spices and garlic. Served with black beans.
Roast Pork Cuban Style
$12.95
Marinated for two days in a "Mojo" made of sour oranges, fresh lemon juice, Spanish onions, spices and garlic. Served with black beans.
Filet Salteado
$16.95
Filet tips sauteed with Spanish sausage (Chorizo), diced ham, potatoes, mushrooms, and wine
Steak Milanesa
$14.95
Thin cut steak breaded and topped with tomato sauce and Parmesan cheese.
Tenderloin Argentina
$19.95
grilled tenderloin, sliced and served with our own Chimichurri Sauce, extra virgin olive oil, red wine, Ajichiles, fresh spices, and seasonings. Accompanied with freshly whipped potatoes and veggies.
Filet Mignon
$19.95
8 ounce tender filet served with choice of potato and freshly sauteed mushrooms.
Filet Mignon Gorgonzola
$19.95
Tender filet grilled then finished by baking Gorgonzola cheese to a golden crust. Served with whipped potatoes & veggies.
Delmonico
$20.95
Tender cut of beef
London Broil Al Ffungi
16.95
London Broil served with our fresh mushroom demi-glaze, freshly whipped potatoes, and vegetables.
$CHICKEN
Arroz Con Pollo En Cazuela
$12.95
Manuel Beiro personally introduced this recipe to Franklin D. Roosevelt's mother at the New York World's Fair in 1939 where he ran the Florida Restaurant. Made to order. Please allow 30 to 40 minutes to prepare.
Yellow Rice and Chicken
$8.95
In a hurry? Our delicious yellow rice and chicken is freshly prepared and on your table in minutes.
Chicken Salteado
$12.95
Fresh boneless chunks of tender chicken gently sauteed with Spanish Sherry, plum tomatoes, hickory smoked ham, diced potatoes, and mushrooms.
Chicken Milansea
$10.95
Fresh boneless chicken lightly breaded with fresh toasted Cuban bread crumbs. Sauteed in extra virgin olive oil until golden brown and topped with fresh tomato sauce and imported Romano cheese.
Chicken Marsala
$12.95
Fresh boneless chicken, Marsala wine, and mushrooms served with Fettucine Alfredo.
Chicken Parmesan
$10.95
Fresh boneless chicken lightly breaded, baked with tomato sauce and mozzarella cheese, and served with pasta marinara.
Yellow Rice and Chicken
$11.95
In a hurry? Our delicious yellow rice and chicken is freshly prepared and on your table in minutes.
Chicken Salteado
$14.95
Fresh boneless chunks of tender chicken gently sauteed with Spanish Sherry, plum tomatoes, hickory smoked ham, diced potatoes, and mushrooms.
Chicken Milansea
$14.95
Fresh boneless chicken lightly breaded with fresh toasted Cuban bread crumbs. Sauteed in extra virgin olive oil until golden brown and topped with fresh tomato sauce and imported Romano cheese.
Chicken Marsala
$14.95
Fresh boneless chicken, Marsala wine, and mushrooms served with Fettucine Alfredo.
Chicken Parmesan
14.95
Fresh boneless chicken lightly breaded baked with tomato sauce and mozzarella cheese, and served with pasta marinara.
$PASTA
Classic Lasagna
$11.95
This classic ribbon pasta is prepared with our very own fresh tomato meat sauce, ricotta and parmesan cheese, fresh herbs and spices. For lasagna lovers!
Spaghetti with Italian Sausage
$10.95
Topped with freshly made Italian sausage in a tomato sauce with herbs and spices. Simmered all day just for you
Linguini with Crab
$12.95
Fresh crab served over linguini in our own crab Marinara sauce. Delicious
Linguini with Clam Sauce
$12.95
Red or white sauce.
Shrimp and Scallops Duet
$13.95
Jumbo shrimp and scallops over fettuccine, finihed with a garlic herb sauce.
Pasta of the Day
$13.95
Jumbo shrimp and scallops in a tasty marinara sauce served over your choice of pasta: angel hair, linguini, spaghetti, fettuccine, penne pasta
Pasta Paella
$16.95
Lobster, shrimp, scallops, and mussels in a wine marinara sauce served over angel hair pasta.
Spaghetti with Italian Sausage
$12.95
Topped with freshly made Italian sausage in a tomato sauce with herbs and spices. Simmered all day just for you
Linguini with Crab
$14.95
Fresh crab served over linguini in our own Crab Marinara sauce. Delicious
Shrimp and Scallops Duet
$16.95
Jumbo shrimp and scallops over fettuccine, finished with a garlic herb sauce.
Pasta of the Day
16.95
Jumbo shrimp and scallops in a tasty marinara sauce served over your choice of pasta: angel hair, linguini, spaghetti, fettuccine, penne pasta
$SOUPS
Spanish Bean Soup
$4.95-3.25
Black Beans and Rice
$4.95-3.25
Caldo Gallego
$4.95-3.25
turnip green
Vermicelli
4.95-3.25
chicken broth and noodles
$SIDES
Yellow Rice
$2.00
Vegetable Blend
$2.75
Plantains (6)
$1.75
Whipped Potatoes
$2.25
Baked Potato
$3.00
Machine Cut
Potatoes - Homemade
Waffle Fries
2.75
$APPETIZERS
Tapas Platter
$7.95
Fresh tomatoes, Italian salami, Proscuitto, eggplant, chickpeas, and olive salad.
Chicken Tortillas
$5.25
Two chicken tortillas in our own El Rancho sauce.
Shrimp Ajillo
$6.95
Jumbo Gulf shrimp in a Sherry wine, garlic, Italian olive oil and lemon zest, perfect for dipping fresh hot Cuban bread.
Crab Cakes in Cardinale Sauce
$7.95
Fresh crab cakes served with Cardinale sauce.
Mussels Marinara
$5.95
Sweet baby mussels steamed in a tantalizing light tomato and wine sauce.
Broiled Stuffed Shrimp
$7.95
Five jumbo Gulf shrimp stuffed with Blue Fin crab meat baked in a lemon cream sauce.
Bruchetta Valencia
4.95
Sweet fresh plum tomatoes diced and seasoned in grand Italian fashion. Served with fresh slices of hot Cuban toast.
$SEAFOOD
all entrees are served with Spanish mix salad, fresh hot Cuban bread, and your choice of yellow rice, whipped potatoes, or vegetables.Paella
$19.50
The national dish of Spain. cooked in casserole with Shrimp, Grouper, Scallops, Lobster, Mussels and Crab claws.
Sea Bass a la Rusa
$14.95
our most popular entree for 75 years. we take fresh Sea Bass lightly breaded and garnish with chopped egg, parsley, and lemon butter.
Grouper Stuffed with Crab Meat
$21.95
Grouper filet stuffed with Crab meat and baked with olive oil and wine.
Moroccan Grouper
$21.95
roasted Macadamia nuts baked with fresh Gulf Black Grouper complimented with a hint of wine, lemon and fresh garlic.
Grilled Salmon w/Lemon Dill Sauce & Capers
$16.95
Salmon with Crab Cream Sauce
$17.95
Fresh Atlantic Salmon baked in a fresh Gulf crab cream sauce.
Grouper Portobello
$21.95
Grouper dusted and sauteed in butter and topped with a grilled Portobello mushroom, Crab meat and mushroom cream sauce.
The 1927
$18.95
Jumbo scallops, Lobster meat, delicate Chilean Sea Bass, and Papillot stuffing, baked in French paper.
Whole Broiled Pompano
$18.95
Florida's native fish fresh from the Gulf of Mexico, broiled and de-boned table side.
Broiled Stuffed Shrimp
$16.95
Jumbo Gulf Shrimp (8) stuffed with Blue Fin Crab meat baked in a lemon cream sauce.
Grouper Picatta
21.95
Fresh Black Grouper sauteed with butter, lemon and capers for a light, delicious meal.
$SANGRIA
Red or White
$18.00-5.00
Sodas
$1.95
Coffee
$2.25
Cafe Con Leche
$3.00
Espresso
$3.00
MONDAY
SPAGHETTI & CRAB MEAT
$8.95
PICADILLO
8.95
$TUESDAY
Ropa Vieja
$9.95
Seafood Croquettes
9.95
$WEDNESDAY
Chicken Cacerola
$9.95
Snapper Fingers
9.95
$THURSDAY
Boliche
$9.95
Stuffed Trout
9.95
$FRIDAY
Shrimp Enchilado
$10.95
Grouper Gitano
10.95
$ENTREES
are served with Spanish mix salad, fresh hot Cuban bread, and your choice of yellow rice, whipped potatoes, or vegetablesSOUPS
Spanish Bean Soup
$4.50-3.25
Black Beans and Rice
$4.50-3.25
Caldo Gallego
$4.50-3.25
Vermicelli
4.50-3.25
$SANGRIA
Red or White
$18.00-5.00
Sodas
$1.95
Coffee
$2.25
Cafe Con Leche
$3.00
Expresso
$3.00
Menu for Valencia Garden Restaurant is provided by findrestaurantmenu.com
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