Shareables
Hand-breaded Tempura Beer-battered Chicken Sliders
$7.00
Pickle chips, Utah sauce on a buttery brioche bun.
20 Chicken Wings
$24.00
Celery and bleu cheese dressing tossed in your choice of sauce.
Veggie Nachos
$10.00
Queso, cheddar jack and Cotija cheeses, fire-roasted red peppers, onion and cilantro, jalapenos, sour cream, and salsa.
Boom Boom Shrimp
$11.00
12 hand-breaded tempura beer-battered and tossed in sauce.
Brussels Sprouts
$8.00
Baked and tossed in garlic butter with fire-roasted red peppers.
Ultimate Poutine
$10.00
Crinkle-cut fries, fried cheese curds, bacon, scallions, and brown gravy.
Cheesy Jalapeno Corn Dip and Chips
$7.00
Parmesan, cheddar, Cotija, Monterey jack and pepper jack cheeses, sour cream, fire-roasted red peppers.
Korean Bbq Pork Flatbread
$10.00
Pepper jack cheese, pickled red onions, scallions, and Korean Barbeque sauce.
Sirloin Steak Nachos
$13.00
USDA Choice Cut Sirloin, queso, cheddar jack, and Cotija cheeses, fire-roasted red peppers, onion and cilantro, jalapenos, sour cream, and salsa.
Combo Appetizer
$14.00
Brussels sprouts, cheesy jalapeno corn dip, fried shrimp and cheese curds.
Dip 'em Shrimp
$11.00
12 hand-breaded tempura beer-battered with choice of 2 signature sauces.
Cheese Curds
$9.00
Lightly breaded and fried served with honey pepper and Poblano peri sauces.
Pretzels
$9.00
Freshly baked pieces with queso and spicy brown mustard.
Tater Tots and Queso
$8.00
Five Cheese Flatbread
$7.00
Mozzarella, pepper jack, cheddar, monterey jack, Parmesan and pizza sauce
Korean Bbq Pork Sliders
$9.00
Pickles on a buttery brioche bun.
Angus Sliders
$8.00
Aged cheddar cheese, pickled red onions, cowboy sauce on a buttery brioche bun.
Chips and Queso
$6.00
Creamy white cheddar cheese, ground green chilies, diced onion, garlic, and jalapeno.
10 Chicken Wings
$13.00
Celery and bleu cheese dressing tossed in your choice of sauce.
Baja Chicken Flatbread
$9.00
Pepper jack and Cotija cheeses, fire-roasted red peppers, onion and cilantro, Poblano sauce and scallions.
Basket Of Crinkle-cut Fries
$5.00
Choice of 2 signature sauces.
Sirloin Flatbreads
$11.00
USDA Choice Cut Sirloin, mozzarella, scallions, fire-roasted red peppers, bold and spicy steak sauce.
Chicken Nachos
$11.00
Chicken, queso, cheddar jack and Cotija cheeses, fire-roasted red peppers, onion and cilantro, jalapenos, sour cream, and salsa.
Chips and Salsa
$4.00
Korean Bbq Pork Nachos
12.00
Barbeque Pork, queso, cheddar jack and Cotija cheeses, fire-roasted red peppers, onion and cilantro, jalapenos, sour cream, and salsa.
$Street Tacos and Chips
Served on corn or flour tortillas.2 Korean Bbq Pork
$9.00
Onion and cilantro, fire-roasted red peppers, Cotija cheese.
2 chicken
$7.00
Onion and cilantro, fire roasted red peppers, Poblano sauce, Cotija cheese.
2 Sirloin Steak
$9.00
USDA Choice Cut Sirloin, onion and cilantro, fire-roasted red peppers, Cotija, and queso cheeses.
2 Beer-battered Cod
7.00
Cabbage mix, malt vinegar aioli, Cotija cheese.
$Chuck, Brisket and Short Rib Angus Burgers
Served with crinkle-cut fries. Substitute side of the same price at no charge. Salad or brussels sprouts 1.All-American Pub
Aged cheddar cheese, Applewood bacon, lettuce, tomato, pickle on a butter brioche bun.
Jalapeno Cheese
Jalapeno cream cheese, Swiss, Applewood bacon, fried jalapenos, Utah sauce, lettuce, tomato on a buttery brioche bun.
Kogi Burger
Kogi slaw, Applewood bacon, pickled red onion, Hotcha Sriracha sauce on a buttery brioche bun.
Impossible Burger
Lettuce, tomato, pickle on a buttery brioche bun.
Sweet Heat Bbq Bacon
Pepper jack cheese, Applewood bacon, lettuce, tomato, crispy onion straws and sweet heat Barbeque sauce on a buttery brioche bun.
Plates
Hand-breaded Tempura Beer-battered Chicken Tenders
$11.00
Barbeque sauce with Kogi slaw and crinkle-cut fries.
Sirloin Steak Frites
$13.00
6Ounces USDA Choice Cut Sirloin, crispy onion straws, crinkle-cut fries, Hotcha Sriracha and garden garnish.
Hand-cut Tempura Beer-battered Fish and Chips
$12.00
Malt vinegar aioli with Kogi slaw and crinkle-cut fries.
Hand-breaded Tempura Beer-battered Fried Shrimp
13.00
Cocktail sauce with Kogi slaw and crinkle-cut fries.
$Hand-Helds
Served with crinkle-cut fries. Substitute side of the same price at no charge. Salad or brussels sprouts - 1.Sirloin Steak Sandwich
$13.00
6 Ounces USDA Choice Cut Sirloin, Swiss, pickled red onions, crispy onion straws, secret weapon sauce on a toasted sub roll.
L.a. Kogi Dog
$9.00
1-4 lb. All-beef, mayo, Kogi slaw, pickled red onions, secret weapon sauce, Cotija cheese on a toasted sub roll.
Chicken Blt Wrap
9.00
Fried or grilled, mayo pressed flour tortilla and Poblano peri.
$Greens
Caesar Salad
Romaine, Parmesan cheese, croutons and Caesar dressing.
House Salad
Lettuce mix, fire-roasted red peppers, mozzarella, and pesto house dressing.
Bits and Pieces
Kogi Slaw
$2.00
Tater Tots
$2.50
Tater Tots
$3.50
Crinkle-cut Fries
$2.50
Brussels Sprouts
$3.50
Side House
$3.50
Menu for The Brass Tap is provided by findrestaurantmenu.com
DISCLAIMER: Information shown here may not reflect the latest changes. Check with the restaurant for current pricing and other menu information. A listing on findrestaurantmenu.com does not reflect any affiliation with or endorsement of the listed restaurant, or the listed restaurant's endorsement of findrestaurantmenu.com. Please inform us of any errors in the information. For more information, please read our Terms and Conditions.
