Starters
Crab & Eggplant Napoleon
$10.99
Panko crusted eggplant stacked with layers of crab meat topped with Parmesan basil cream sauce.
Louisiana Fondeaux
$9.99
A warm shrimp and crawfish dip with a seasoned blend of 3 creamy cheeses.
N'awlins Pickle Chips
$7.99
Hand breaded and fried served with our chipotle ranch.
Voodoo Shrimp
$9.99
Sauteed in a creole style garlic herb butter sauce, served with crostinis.
Jazzy Shrimp
$10.99
Crispy fried shrimp tossed in a creamy sriracha aioli.
Grouper Fingers
$11.99
Lightly coated in our signature seasoned corn flour, fried golden brown, dusted with Cajun spices and topped with our housemade deviled tartar sauce.
Crispy Calamari
$9.99
With remoulade sauce.
Harry's Signature Crab Cakes
$11.49
Pan seared served with roasted red pepper aioli.
Boudin Balls
$8.49
A New Orleans tradition of Cajun sausage, rice and creole seasonings. Deep fried and served with our housemade remoulade.
"Hooked on Harry's" Wings
$9.99
Mild, hot or blackened with blue cheese dressing.
Fried Green Tomatoes
$8.99
Corn flake crusted with chipotle aioli and crumbled feta cheese.
Salmon Dip
$8.99
House-smoked Atlantic salmon, diced egg and red onion. Lightly dressed and served with toasted crostinis.
"Hooked on Harry's" Wings (8 Pc)
10.99
Wings served mild, hot or blackened with blue cheese dressing.
$Homemade Soups & Salads
Harry's Original Gumbo
$4.99
Our famous recipe straight from the bayou. Loaded with shrimp, crab meat, fish, smoked sausageand crawfish.
Crescent City Cobb
$13.99
Chopped chicken tenders fried or grilled, diced eggs, bacon, red onions, cheddar cheese. Served on top of mixed greens tossed with our bourbon street ranch.
Chicken Caesar
$13.49
Grilled or blackened, harry's version of this timeless classic.
Garden Salad
$7.99
Seared Tuna Salad
$14.99
Served rare over mixed greens with a creamy sesame soy dressing.
Caesar Salad
$7.99
Blackened Shrimp
$14.49
Mixed greens, sun-dried cranberries, feta cheese and house vinaigrette.
She Crab
$4.99
Traditional Southern creamy crab bisque with a hint of sherry.
Marinated Salmon
$15.99
Goat cheese, aged balsamic, fresh arugula with mixed greens in our house vinaigrette.
Blackened Shrimp
$12.99
Mixed greens, sun-dried cranberries, feta cheese and house vinaigrette.
Seared Tuna Salad
$15.99
Served rare over mixed greens with a creamy sesame soy dressing.
Marinated Salmon
$14.99
Goat cheese, aged balsamic, fresh arugula with mixed greens in our house vinaigrette.
Crescent City Cobb
12.99
Chopped chicken tenders fried or grilled, diced eggs, bacon, red onions, cheddar cheese. Served on top of mixed greens tossed with our bourbon street ranch.
$Handhelds
Grouper Sandwich
$14.49
Fried grouper fillet with pickles, lettuce, red onion, tomato and tartar sauce.
Crispy Chicken Sandwich
$10.99
A tender fried chicken breast with lettuce, pickles, red onionand our creamy sriracha aioli served with choice of side dish.
Fish Tacos
$12.99
Fried or blackened mahi, chipotle aioli, lettuce, pico, blended cheesesand fresh lime. Served with choice of side dish.
Bacon Jam Burger
$11.49
Our signature sweet and smoky bacon jam, cheddar cheese, mayo, lettuceand onion. Served with choice of side dish.
"Harry'S Style" Burger
$12.49
With bacon, caramelized onions and mushrooms, jack and cheddar cheeses.
Shrimp Tacos
$12.99
Fried or blackened shrimp, chipotle aioli, lettuce, pico, blended cheesesand fresh lime. Served with choice of side dish.
Half Pound Burger
$10.99
Served on a fresh bun with lettuce, tomato and onion.
Po'boy
$12.99
French bread with shrimp, catfish dressed with lettuce, tomatoand pickle. Served with choice of side dish.
Mahi Sandwich
13.99
Grilled or blackened served on a fresh bun with lettuce, tomato and onion. Served with choice of side dish.
$Chicken & Pork
Served with choice of side dish.Southern Friend Chicken Tenders
$9.49
With harry's dipping sauce.
Chicken Baton Rouge
$10.99
Grilled and topped with goat cheese and sun-dried tomato beurre blanc sauce.
Chicken Jolie Blonde
$11.49
Sauteed chicken breast with Parmesan basil cream sauce served over a crispy grit cake.
French Quarter Pork Tenderloin
$10.99
Topped with mushrooms and caramelized onions in a creole style herb butter sauce.
"Harry'S Style" Chicken
11.49
Bacon, caramelized onions, mushrooms, jackand cheddar cheeses.
$Bourbon Street Favorites
Jambalaya
$16.99
Our signature rice dish with shrimp, chicken and sausage! Also available with pasta.
Shrimp-N-Grits
$12.99
Louisiana style with Cajun red eye gravy, diced bacon and creamy sweet corn grits.
Red Beans & Rice with Smoked Sausage
$8.99
A Louisiana tradition.
Chicken-N-Grits
$14.99
Southern fried boneless chicken breast with our sweet corn grits and collard greens, finished with a tasso ham cream sauce.
Crawfish Etouffee
$11.99
A classic Cajun dish.
Pasta Chicken Louisianne
$11.49
Our popular seasoned cream sauce with sliced mushrooms.
Shrimp Etouffee
$16.99
A classic Cajun dish.
Shrimp Scampi
$17.99
A pasta classic with sauteed shrimp in garlic lemon butter white wine sauce.
Chicken & Shrimp Creole
$15.99
Harry's twist on a New Orleans tradition! Sauteed chicken, tender shrimp, classic creole sauce and steamed rice. Finished with a touch of lemon cream.
French Market Pasta
$17.99
Fresh shrimp, chicken, spinachand bacon tossed with farfalle pasta and our Parmesan basil cream sauce.
Jambalaya
$11.99
Our signature rice dish with shrimp, chicken and sausage!
Shrimp-N-Grits
$17.99
Louisiana style with Cajun red eye gravy, diced bacon and creamy sweet corn grits.
Red Beans & Rice with Smoked Sausage
$12.99
A Louisiana tradition.
Chicken-N-Grits
$10.99
Southern fried boneless chicken breast with our sweet corn grits and collard greens, finished with a tasso ham cream sauce.
Crawfish Etouffée
$16.99
A classic Cajun dish.
Pasta Chicken Louisianne
$15.49
Our popular seasoned cream sauce with sliced mushrooms.
Shrimp Etouffée
$11.99
A classic Cajun dish.
Shrimp Scampi
$12.99
A pasta classic with sautéed shrimp in garlic lemon butter white wine sauce.
Chicken & Shrimp Creole
$10.99
Harry's twist on a New Orleans tradition! Sautéed chicken, tender shrimp, classic creole sauce and steamed rice. Finished with a touch of lemon cream.
French Market Pasta
12.99
Fresh shrimp, chicken, spinach, and bacon tossed with farfalle pasta and our Parmesan basil cream sauce.
$Steak, Chicken & Pork
Served with choice of side dish.Southern Fried Chicken Tenders
$14.49
With harry's dipping sauce.
Chicken Baton Rouge
$15.99
Grilled and topped with goat cheese and sun-dried tomato beurre blanc sauce.
French Quarter Pork Tenderloin
$15.99
Topped with mushrooms and caramelized onions in a creole style herb butter sauce.
Beef Tenderloin "French Quarter"
$21.99
Topped with mushrooms and caramelized onions in a creole style herb butter sauce.
Beef Tenderloin "Scampi Style"
$22.99
Topped with shrimp sauteed in a garlic, lemon butter, white wine sauce.
Chicken Jolie Blonde
$15.99
Sauteed chicken breast with Parmesan basil cream sauce served over a crispy grit cake.
"Harry'S Style" Chicken
$16.49
Bacon, caramelized onions, mushrooms, jackand cheddar cheeses.
New Orleans Ribeye
22.99
Cajun seasoned and grilled New Orleans style with a creamy horseradish sauce.
$Signature Hand Helds
Served with choice of side dish.Po'boy
$11.99
French bread with shrimp, catfish dressed with lettuce, tomatoand pickle.
Fish Tacos
$10.99
Fried or blackened mahi, chipotle aioli, lettuce, pico, blended cheesesand fresh lime.
Ultimate Po'boy
$10.99
Fried shrimp and crawfish fully dressed with our lettuce and pickled red onion slaw and topped with crispy bacon.
Shrimp Tacos
$10.99
Fried or blackened shrimp, chipotle aioli, lettuce, pico, blended cheesesand fresh lime.
Crispy Chicken Sandwich
$9.99
A tender fried chicken breast with lettuce, pickles, red onionand our creamy sriracha aioli.
Jazzy Chicken Tacos
$9.99
Crispy fried chicken bites tossed in our sriracha aioli with lettuce, pico and blended cheeses.
Half Pound Burger
$9.99
Served on a fresh bun with lettuce, tomato and onion.
Mahi Sandwich
$12.99
Grilled or blackened served on a fresh bun with lettuce, tomato and onion.
Bacon Jam Burger
$10.49
Our signature sweet and smoky bacon jam, cheddar cheese, mayo, lettuceand onion.
Grouper Sandwich
$13.49
Fried grouper fillet with pickles, lettuce, red onion, tomato and tartar sauce.
"Harry'S Style" Burger
11.49
Bacon, caramelized onionsand mushrooms, jackand cheddar cheeses.
$Seafood
Catfish Pontchartrain
$10.99
Fried catfish and nola rice topped with etouffee sauce. Served with choice of side dish.
Harry's Signature Crab Cakes
$17.99
Pan seared served with roasted red pepper aioli. Choice of 1 side.
Blackened Red Fish
$17.99
Served with nola rice and vegetables with a light lemon cream sauce.
Fried Shrimp Platter
$15.49
Large, hand breaded. Served with crispy fries and creamy slaw.
Bourbon Street Salmon
$14.49
Marinated salmon finished with honey bourbon glaze. Served with choice of side dish.
Fried Oysters
$16.99
Served with crispy fries and creamy slaw.
Jumbo Grilled Shrimp
$17.49
Rosemary skewered grilled shrimp served with zesty nola rice, corn maque choux and a touch of lemon cream sauce.
Scallops Platter
$16.99
Served with crispy fries and creamy slaw.
Mahi Arugula
$12.99
Grilled mahi topped with a light lemon beurre blanc finished with fresh arugula salad. Served with choice of side dish.
Fried Catfish Platter
$14.49
A Louisiana favorite. Served with crispy fries and creamy slaw.
Baked Stuffed Shrimp
$18.99
Large shrimp topped with crab meat and Louisiana beurre blanc. Choice of 1 side.
Fried Combo Platter
$17.99
Shrimp, oysters and catfish. Served with crispy fries and creamy slaw.
Cajun Seared Tuna
$14.49
Blackened yellowfin tuna steak seared rare and served over creole fried rice and fresh arugula. Finished with a sriracha aioli, toasted sesame seeds and a touch of teriyaki.
Mahi Mahi
$13.49
Grilled or blackened, served with a light lemon cream sauce. Served with choice of side dish.
Shrimp & Scallop Orleans
$12.99
Lightly blackened over a crispy grit cake with tasso ham cream sauce. Served with choice of side dish.
Blackened Redfish
$13.49
A New Orleans original.
Cajun Seared Tuna
$14.49
Blackened yellowfin tuna steak seared rare and served over creole fried rice and fresh arugula. Finished with sriracha aioli, toasted sesame seeds and a touch of teriyaki.
Catfish Pontchartrain
$15.99
Fried catfish and nola rice topped with etouffée sauce served with collard greens.
Blackened Red Fish
17.99
Served with nola rice and vegetables with a light lemon cream sauce.
$Dinner - Seafood
Baked Stuffed Shrimp
$18.99
Large shrimp topped with crab meat and Louisiana beurre Blanc. Choice of 1 side.
Blackened Redfish
$17.99
Blackened redfish served with collard greens and nola rice.
Mahi Arugula
$18.49
Grilled mahi topped with a light lemon beurre Blanc finished with fresh arugula salad and nola rice.
Jumbo Grilled Shrimp
$16.99
Grilled shrimp served with zesty nola rice, corn maque choux and a touch of lemon cream sauce.
Mahi Mahi
$18.49
Served with nola rice and vegetables with a light lemon cream sauce.
Catfish Etouffee
$15.99
Fried catfish and nola rice topped with etouffee sauce served with collard greens.
Harry's Signature Crab Cakes
18.99
Pan seared with roasted red pepper aioli. Choice of 1 side.
$Side Dishes
Sweet Corn Grits
$3.49
Creamy Southern grits with a hint of fresh sage.
Cole Slaw
$3.49
Creamy diced slaw.
Seasonal Vegetables
$3.49
Smashed Potatoes
$3.49
Skin on red potatoes smashed with sour cream and garlic.
Corn Maque Choux
$3.49
A New Orleans style succotash with sweet corn, diced onions and crispy bacon.
Harry's Collard Greens
$3.49
Traditional Southern collards slow cooked with smoked ham and Cajun sausage.
Fried Grit Cake
$4.49
With tasso ham cream sauce.
French Fries
$3.49
Nola Rice
$3.49
A flavorful creole seasoned rice cooked with a zesty blend of onions, peppers and tomatoes.
Red Beans & Rice
3.49
A New Orleans tradition.
$Signature Dishes
Cajun Seared Tuna
$18.99
Blackened yellowfin tuna steak seared rare and served over creole fried rice and fresh arugula. Finished with sriracha aioli, toasted sesame seeds and a touch of teriyaki.
Red Fish Alexandria
$19.49
Blackened red fish in a New Orleans style cream sauce with tender shrimp, smoked sausage, fresh tomatoes, onion and red pepper.
French Baked Scallops
$18.99
The sweet taste of sea scallops and our savory Parmesan topping. Choice of 1 side.
Andouille Crusted Grouper
$19.99
Blackened grouper fillet crusted with a blend of panko breadcrumbs, creamy Parmesan cheese and finely diced Cajun sausage. Set in a velvety red bell pepper sauce and served with smashed potatoes.
Shrimp & Scallop Orleans
$18.99
Lightly blackened over a crispy grit cake with tasso ham cream sauce and harry's collard greens.
Crab Crusted Red Fish Royale
20.99
Blackened red fish topped with crab meat served with corn maque choux, smashed potatoes and finished with our Louisiana beurre blanc.
$Desserts
Banana's Foster
$6.99
Sliced bananas sauteed in dark rum and banana liqueur, poured over vanilla ice cream.
Key Lime Pie
$5.49
Cool and refreshing, harry's personal recipe.
Oreo Beignets
$7.49
6 classic oreo cookies fried in a light and fluffy "beignet" batter, topped with white chocolate bourbon sauce and a drizzle of chocolate syrup.
Mixed Berry Cobbler
$7.49
Raspberries, blackberries, blueberriesand strawberries cooked with a hint of grand marnier then topped with crumbly pastry and vanilla ice cream.
Chocolate Bread Pudding
$7.49
Rich chocolate bread pudding and vanilla ice cream, topped with a white chocolate bourbon sauce.
Bananas Foster
6.99
Sliced bananas sauteed in dark rum and banana liqueur poured over vanilla ice cream.
$Dinner - Bourbon Street Favorites
Chicken-N-Grits
$14.99
Southern fried boneless chicken breast with our sweet corn grits and collard greens, finished with a tasso ham cream sauce.
Shrimp Scampi
$17.99
A pasta classic with sauteed shrimp in garlic lemon butter white wine sauce.
Shrimp Etouffee
$17.99
A classic Cajun dish.
Red Beans & Rice with Smoked Sausage
$12.99
A Louisiana tradition.
Pasta Chicken Louisianne
$15.49
Our popular seasoned cream sauce with sliced mushrooms.
Crawfish Etouffee
$17.99
A classic Cajun dish.
Jambalaya
$16.99
Our signature rice dish with shrimp, chicken and sausage!.
Chicken & Shrimp Creole
$15.99
Harry's twist on a New Orleans tradition! Sauteed chicken, tender shrimp, classic creole sauce and steamed rice. Finished with a touch of lemon cream.
Menu for Harry's Seafood Bar & Grille is provided by findrestaurantmenu.com
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