Dinner Banquet Selections
Entrees include: Pepin Salad & Homemade Bread Baked potato or Spanish rice Homemade Flan or Chocolate Torte Non alcoholic BeveragesGrouper a la Rusa
$26.00
Fresh gulf grouper lightly breaded and grilled, topped with chopped egg and parsley
Pompano Papillote
$25.00
Fresh gulf pompano prepared with seafood stuffing and baked in parchment paper
Salmon Mediterranean
$23.00
Grilled and served over toasted couscous with a caper basil butter sauce
Filet Mignon
$30.00
Eight ounces, wrapped in bacon
Roasted Rack of Lamb
$30.00
Baked , seasoned Australian Lamb, served with chipotle honey demi glace
Chicken a la Pepin
$21.00
Boneless breast of chicken stuffed with ham and Swiss cheese, over a creamy mushroom sauce
New York Strip
$29.00
Twelve ounces, served with shoestring onion rings
Shrimp Suprema
$23.00
Jumbo shrimp wrapped in bacon
Red Snapper a la Vasca
27.00
Fresh Red Snapper filet baked in bechamel sauce with clams & shrimp
$Banquet - Wedding Package's
Cheese Pate
Creamy goat cheese, sun-dried tomatoes & pesto Served with Cuban bread toast points
Banquet - Dinner Selections
Duo of Grilled Petite Filet Mignon and Salmon Mediterranean
$45.00
with a lemon caper sauce
New York Strip Steak
$38.00
Twelve ounces, served with shoestring Onion rings
Filet Mignon
$39.00
Eight ounces, wrapped in bacon Served with shoestring onion rings
Red Snapper a la Vasca
$35.00
Fresh Red Snapper filet baked in Bechamel sauce with clams & shrimp
Chicken Pepin
$30.00
Boneless breast of chicken stuffed with ham and swiss cheese over a creamy mushroom sauce
Chicken Alaina
$30.00
Seared chicken breast with pepper herb goat cheese over tomato mushroom ragout
Salmon Mediterranean
$32.00
Grilled and served over toasted couscous with a lemon caper sauce
Soups & Salads
Chilled Gazpacho
$4.00-5.00
Black Bean, Caldo Gallego, Spanish Bean
$4.00-5.00
House Salad
$6.00-10.00
Pepin Chef Salad
$8.00
Shrimp Salad
$8.00
Tomato & Blue Cheese Salad, Balsamic Vinaigrette
5.00
$Entrees
Served with bread, salad & choice of yellow rice, Spanish chips, vegetables or fried plantanosChicken & Yellow Rice
$9.00
Chicken Villaroy
$9.00
Breaded chicken breast & bechamel sauce, cranberry relish
Tortilla de Patatas
$8.00
Potato & onion omelet
Eggs Argentina
$8.50
Poached eggs, ham, & chicken in bechamel sauce
Grouper a la Rusa
$12.00
Lightly breaded & grilled, chopped egg & parsley
Grouper Salsa Rosa
$12.00
Grilled grouper topped with creamy red sauce
Grouper Verde
$12.00
Grilled grouper topped with parsley sauce
Roast Pork Ybor
$9.50
Marinated roast pork, served with black beans platanos
Grilled Palomilla Steak
$9.50
Thinly sliced, topped with grilled onions
Boliche
$9.50
Eye round stuffed with Spanish chorizo sausage
Shrimp Suprema
$10.00
Fried jumbo shrimp wrapped in bacon
Filet Mignon
$24.00
Eight ounces, seasoned & grilled
New York Strip
24.00
Twelve ounces, seasoned & grilled
$Sandwiches
Choice of Two
$8.00
:House Salad, Cup of Soup, or ½ Cuban Sandwich: House Salad, Cup of Soup, or ½ Cuban Sandwich
Boliche
$8.00
Eye-round stuffed with chorizo
Steak
$8.00
Thinly sliced & grilled
Grouper
$10.50
Breaded & Grilled
Hamburger
$7.00
Ground Tenderloin
Roast Pork
$7.00
Marinated & sliced
Chicken
$7.00
Marinated & grilled
Shrimp Salad
$7.00
Cuban
7.00
Ybor City style
$Tapas
Mushrooms al Jerez
$6.00
Sauteed in sherry
Creamy Goat Cheese
$7.00
Layered with Sun-dried tomato & basil Pesto
Artichoke Hearts
$7.00
Stuffed with Spinach & Cheese
Shrimp al Ajillo
$8.00
Sauteed in Garlic & Olive Oil
Chorizo a la Plancha
$6.00
Grilled Spanish Sausage
Jumbo Lump Crab Cakes
$10.00
Mango Tamarind Salsa
Serrano Ham & Manchego Cheese
$10.00
Imported from Spain
Combo Platter
$14.00
Calamares Fritos, Mushrooms al Jerez, & Manchego Cheese
Vegetarian Platter
$14.00
Manchego Cheese, Mushrooms & Artichoke Hearts
Creamed Spinach
$6.00
Calamares Fritos
7.00
served with Aioli Sauce & Cocktail Sauce
$Children's Menu
12 & underChicken & Yellow Rice
$5.00
Shrimp Suprema
$6.00
Chicken Strips
$4.00
Hamburger
$4.50
Children's Salad
$2.00
Macaroni & Cheese
$4.50
Pasta (red sauce or butter)
$4.50
Peanut Butter & Jelly
$3.50
Petite Filet Mignon
$12.00
Tapas Frias
Ceviche de Mariscos
$10.00
Shrimp, scallops, calamari, and fish marinated in cilantro lime sauce
Queso Pepin
$7.00
Creamy goat cheese layered with sun-dried tomato & pesto
Aceitunas con Manchego
$8.00
Olives and Spanish Manchego cheese
Serrano and Manchego
$10.00
Spanish Serrano ham and Manchego cheese imported from Spain
Caprese Salad
6.00
Plum tomatoes, fresh Basil, Mozzarella cheese, Balsamic vinaigrette
$Tapas Calientes
Gambas al Ajillo
$8.00
Garlic shrimp in olive oil, a classic tapa
Higadillos de Pollo
$7.00
Chicken livers sauteed with onions and sherry
Crab Cakes Pepin
$10.00
Jumbo lump crab cakes with mango tamarind salsa
Croquetas de Pollo
$7.00
Chicken croquettes, mango tamarind salsa
Mejillones al Vino
$9.00
Sauteed mussels, white wine, fresh tomatoes & herbs
Calamares a la Romana
$7.00
Fried calamari with aioli and cocktail sauce
Chorizo a la Parrilla
$6.00
Grilled Spanish chorizo sausage
Vieras Salsa Verde
$10.00
Scallops with parsley & white wine sauce
Pollo Villaroy
$7.00
Fried boneless chicken breast & bechamel, orange cranberry sauce
Empanadillas de Tenderloin
$7.00
Sauteed with vegetables, fried in puff pastry, tamarind mango sauce
Delicias de Mariscos
$9.00
Flour crepe filled with crab & shrimp, topped with bechamel sauce
Solomillo con Champinones
$9.00
Grilled tenderloin with mushrooms
Raviolis de Langosta
$9.00
Lobster ravioli
Albondigas de Carne
$7.00
Meatballs in a sherry sauce
Champinones al Jerez
$6.00
Mushrooms sauteed in Spanish sherry
Espinacas a la crema
$6.00
Spinach & bechamel sauce
Alcachofas Rellenas
$7.00
Artichoke hearts stuffed with spinach and cheese
Combinacion Caliente
$15.00
Calamares, sauteed mushrooms, & Spanish Manchego cheese
Combinacion Vegetariana
15.00
Stuffed artichoke hearts, sauteed mushrooms, & Spanish Manchego cheese
$Sopas y Ensaladas
Black Bean, Spanish Bean, Caldo Gallego, Gazpacho Frio
$4.00-5.00
Pepin House Salad
$6.00-12.00
Tomato and Blue Cheese Salad
5.00
with Balsamic Vinaigrette
$Arroz y Pasta
Served with Pepin House Salad & BreadPaella Valenciana
$22.00
Shrimp, calamari, scallops, mussels, clams, chicken, ham, chorizo sausage, & Valencia rice baked in a paella pan, (allow 25 minutes cooking time)
Chicken and Yellow Rice
$16.00
Herbed chicken, ham, chorizo sausage, & Valencia rice baked in a paella pan, (allow 25 minutes cooking time)
Vegetarian Paella
$15.00
Fresh vegetables &Valencia rice baked in a paella pan with vegetable stock (allow 25 minutes cooking time)
Shrimp Linguini
16.00
Jumbo shrimp & linguini tossed with Red Pepper Romesco sauce
$Pollo
Served with Pepin House Salad, bread, and choice of side itemPepin
$16.00
Boneless chicken breast stuffed with ham & cheese, creamy mushroom sauce
Salteado
$15.00
Boneless chicken breast sauteed with vegetables in a Spanish Sherry sauce
Alaina
$16.00
Seared chicken breast with pepper herbed goat cheese, tomato mushroom ragout
Verde
15.00
Grilled boneless chicken breast, verde sauce with mushrooms
$Pescados y Maricsos
Served with Pepin House Salad, bread, and choice of side itemPompano a la Sal
$22.00
Our most popular item, whole pompano baked in salt, filleted tableside
Pompano Papillote
$19.00
Baked in parchment paper with seafood stuffing
Grouper a la Rusa
$20.00
Lightly breaded and grilled, topped with chopped egg & parsley
Grouper Verde
$20.00
Grilled grouper topped with verde sauce
Red Snapper Orio
$20.00
Baked, topped with sauteed garlic, white wine vinegar, & red pepper
Salmon Mediterraneo
$18.00
Grilled salmon, toasted garlic couscous, caper basil butter sauce
Shrimp Almendrina
$17.00
Fried almond crusted shrimp, served with orange horseradish sauce
Stuffed Shrimp
$17.00
Baked jumbo shrimp and seafood stuffing, served over bechamel sauce
Shrimp Suprema
$17.00
Battered and fried jumbo shrimp wrapped in bacon
Shrimp Pinchos
$17.00
Grilled jumbo shrimp with skewered vegetables
Shrimp Salteado
$17.00
Jumbo shrimp sauteed with vegetables in a Spanish Sherry sauce
Broiled Florida Lobster Tail
served with seafood stuffing
Carnes
Served with Pepin House Salad, bread, and choice of side itemFilet Salteado
$17.00
Tenderloin tips sauteed with vegetables in a Spanish Sherry sauce
Filet Mignon
$24.00
Seasoned and grilled eight ounce tenderloin Add Cabrales cheese sauce $25
New York Strip
$23.00
Seasoned and grilled twelve ounce cut
Chateaubriand
$50.00
Prepared for two, seasoned and grilled, served with bearnaise sauce
Rack of Lamb
$25.00
Baked, seasoned Australian Lamb, served with chipotle honey demi-glace
Porterhouse Pork Chops
$17.00
Marinated and grilled, pineapple salsa
Tapas Menu - Soups
Small serves up to 10 Large serves up to 20Black Bean or Spanish Bean or Caldo Gallego
5.00-15.00
$Tapas Menu - Dessert
Small serves up to 10 Large serves up to 20Flan
45.00-80.00
Homemade Spanish egg custard
$Tapas Menu ? appetizers
Small serves up to 10 Large serves up to 20Beef, Chicken, Veggie Empanadas
$20.00
Creamy Goat Cheese
$18.50-45.00
Layered with sun-dried Tomatoes & pesto to spread on toast
Spanish Tortilla
$40.00
with Chorizo Sausage
Cheese Puffs
$20.00
Spinach & Cheese Triangles
$20.00
Stuffed Mushrooms
$20.00
Stuffed Artichokes
$20.00
Ham or Chicken Croquetas
$20.00
Chicken or Tuna Brochettes
$25.00
Chicken Wellington
$25.00
Spanish Meatballs
$20.00
Bacon Wrapped Scallops
$30.00
Puffed Shrimp
$25.00
Shrimp Cocktail
$30.00
Crab Cakes
$25.00
with Mango Salsa
Smoked Salmon with Capers
$25.00
Chateaubriand Canapes
$25.00
with horseradish cream
Bruschetta on garlic croutons
$20.00
Chicken Villaroy
$25.00
with Cranberry Salsa
Spanish Chorizo Sausage in Puff Pastry
$20.00
Jamon Serrano & Manchego Cheese Platter
$65.00
Tortilla de Patatas
40.00
Spanish Potato Omelet
$Tapas Menu - Salads
Small serves up to 10 Large serves up to 20House Salad
19.50-38.00
Crisp lettuce. tomato & olives in our special house dressing Add Chicken $1.25 per person, Add Shrimp $1.95 per person, Add Deli Meats $1.75 per person
$Tapas Menu - Entrees
Small serves up to 10 Large serves up to 20Chicken & Yellow Rice
$48.00-95.00
with chorizo & ham
Chicken Pepe
$49.50-98.00
stuffed, ham, cheese, & pickle, wrapped in bacon & fried, mushroom sauce
Chicken or Filet Salteado
$57.00-110.00
Breast of chicken or Tenderloin tips & vegetables sauteed in olive oil & Spanish Sherry
Boliche
$38.00-70.00
chorizo stuffed eye round, sliced, in a brown sauce
Roast Pork Ybor
$38.00-70.00
Marinated in a mojo sauce then baked.
Pork Almendrina
$58.00-98.00
Sliced pork tenderloin topped with almond sauce
Steak Milanesa
$57.00-105.00
Lightly breaded palomilla steak topped tomato sauce
Salmon
$79.00-150.00
Baked with caper sauce
Scallops or Shrimp La Concha
79.00-150.00
In a creamy white sauce over linguini
$Tapas Menu - Sandwich Trays
Small serves up to 10 Large serves up to 20Cuban or Ham & Cheese
$19.50-55.00
Roast Pork or Tenderloin Steak
23.50-58.00
$Tapas Menu - Side Orders
Small serves up to 10 Large serves up to 20Yellow Rice
$18.50-32.50
Patatas Panaderas
$21.75-39.00
Fried Platanos
$29.00-52.00
Fresh Vegetables
18.75-35.00
$Wedding Package's
Cheese Pate
Creamy goat cheese, sun-dried tomatoes & pesto Served with Cuban bread toast points
Wedding Package's - Dinner Selections
Duo of Grilled Petite Filet Mignon and Salmon Mediterranean
$45.00
with a lemon caper sauce
New York Strip Steak
$38.00
Twelve ounces, served with shoestring Onion rings
Filet Mignon
$39.00
Eight ounces, wrapped in bacon Served with shoestring onion rings
Red Snapper a la Vasca
$35.00
Fresh Red Snapper filet baked in Bechamel sauce with clams & shrimp
Chicken Pepin
$30.00
Boneless breast of chicken stuffed with ham and swiss cheese over a creamy mushroom sauce
Chicken Alaina
$30.00
Seared chicken breast with pepper herb goat cheese over tomato mushroom ragout
Salmon Mediterranean
$32.00
Grilled and served over toasted couscous with a lemon caper sauce
Menu for Pepin is provided by findrestaurantmenu.com
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