Frozen Drinks
Strawberry Daiquiri, Margarita, Strawberry Margarita, Pina Colada
5.99
$Specialty Drinks
Ho Tei Dream
$5.99-8.99
A mug full of luck and Oriental splendor. A mixture of tropical fruit jukes, rum and a splash of almond.
Maneki Neko
$5.99-8.99
A zesty sensation blending plum wine and vodka with a hint lemon.
Tokyo Rose
$5.99-8.99
A mysterious blend of passion fruit juices, rum, lemon and a touch of cherry.
The Geisha
$5.99-8.99
A unique blend of spirits and exotics to entice your delicate palate, Curacac, pineapple, lemon and rum.
Hari Kari Nut
5.99-8.99
If he or she is a hard nut to crack, this Oriental concoction will soften the shock. Coconut milk and pineapple juice blended with rum.
$Japanese Drinks
Saketini
$6.95
A Martini with sake instead of vermouth. If you like martinis this is a must.
Sake
$5.99
Hot rice wine served in a decanter. Your trip to Japan is not complete if you have not experienced this nectar of the gods.
Plum Wine
5.99
Excellent as an aperitif or dessert wine. Hand picked plums skillfully blended by Japanese wine experts. Served on the rocks or up with a twist of lemon.
$Special Celebrations
Available for your special occasion we have a cake and picture of your party
6.00
$Appetizers
Tempura
$7.99-7.99
Very delicate and extremely delicious. Please choose from these varieties.
Teppanyaki Shrimp Flambe
$7.99
Served with special seafood sauce.
Scallops Flambe
$7.99
Bay scallops with hint of herbs and lemon.
Japanese Egg Rolls
$7.99
Mushrooms
6.99
Cooked in traditional teppan style.
$TEMPURA
During the Eido Age of Japan, some 200 to 300 years ago, the Shogun Tokugawa popularized the frying of different foods in very hot oils which we now refer to as Tempura. Very delicate by nature and extremely delicious. A taste that will surely please everyone.Vegetable Tempura
$12.99
An assortment of vegetables lightly batter fried.
Chicken Tempura
$16.99
Light batter fried tender chicken with an assortment of stir-fried vegetables.
Shrimp Tempura
$18.99
Light batter fried shrimp with an assortment of stir-fried vegetables.
Combination Tempura
18.99
An assortment of Shrimp and Chicken lightly batter fried and garden fresh stir-fried vegetables.
$For the Early Bird
Monday through Saturday 5:00 p.m. - 6:00 p.m. Sunday from 4:00 p.m. - 5:00 p.m. No substitutions. Not valid with any promotions or discounts, special occasions and holidays.Vegetable Tempura
$9.99
Chicken Tempura
$14.99
Shrimp Tempura
$14.99
Combination Tempura
$15.99
Chicken Arigato
$15.99
Sukiyaki Steak
$15.99
Shrimp OR Scallops
$15.99
Sukiyaki and Chicken
$16.99
Chicken and Shrimp
$16.99
Sukiyaki and Shrimp
16.99
$For the Children
For children 10 or underChicken Arigato
$6.99
Sukiyaki Steak
$7.99
Shrimp Flambe
$7.99
Filet Mignon
$8.99
Shirley Temple
2.25
Served with an umbrella and a cherry. Free Refils
$Desserts
Kudamono
$4.99
Sherbet or Ice Cream. A rising sun delight.
Parfait a la Arigato
$5.99
Kudamono sherbet bathed in exotic plum wine topped with cherries.
Cheesecake
$5.99
Plain, or Strawberry topping.
Key Lime Pie
$5.99
Ninja Turtle Pie
$5.99
ARIGATO ENTREES
The unique preparation of Steak, Chicken and Seafood combined with the quality of our ingredients will make your visit to the Arigato an enjoyable experience.Teppanyaki Vegetables
$12.99
Lightly seasoned mushrooms, zucchini, onions, carrots, broccoli, snow peas and fried rice.
Chicken Arigato
$18.99
Boneless breast of chicken cooked with sesame seeds, mushrooms, lemon and a hint of Japanese herbs.
Sukiyaki Steak
$19.99
Thinly sliced choice sirloin cooked with care to present the natural flavor.
Shrimp Flambe Or Scallop Flambe
$20.99
Seafood cooked with mushrooms and a hint of lemon. Flamed to seal in the delicate flavor. You may add filet mignon for 4.00 extra.
Hibachi Filet Mignon
25.99
Tender and delicious, the most popular cut.
$THE EMPEROR COMBINATIONS
OUR MOST POPULAR AND BEST VALUE Seasoned with Japanese Herbs and Spices.SUKIYAKI STEAK, SHRIMP AND SCALLOPS
$21.99
CHICKEN, SHRIMP AND SCALLOPS
$21.99
SUKIYAKI STEAK, CHICKEN AND SHRIMP
$21.99
The Banzai
$20.99
Shrimp and Chicken, Delicate shrimp and breast of chicken prepared with lemon and sesame seeds.
The Karate Chop
$20.99
Sukiyaki and Chicken. Our two most popular dinner entrees. You may substitute filet mignon for 2.00 extra.
The Shogun
$22.99
Sukiyaki Steak, Chicken and Scallops. Cooked with sesame seeds, a hint of lemon and Japanese herbs. You may substitute filet mignon for 2.00 extra.
The Ichiban
$25.99
Filet Mignon, Shrimp and Chicken. Prepared with delicate herbs and spices.
The Sumo
$25.99
Filet Mignon, Shrimp and Scallops. Seasoned with Japanese herbs and spices.
The Samurai
27.99
Filet Mignon and Lobster. Traditional partners prepared Arigato style.
$LOBSTER FEAST
Kobe Lobster
$26.99
Lobster, Shrimp, Scallops.
Mt. Fuji Lobster
$26.99
Lobster, Filet, Shrimp.
Oy-Shee Lobster
The Prince of the sea cooked with special herbs and a touch of lemon.
Menu for Arigato is provided by findrestaurantmenu.com
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