Antipasti
Calamari
$8.99
Tender young calamari fried to golden brown and served with a zesty tomato sauce
Gamberetti Martini
$8.99
A restaurant favortite plump shrimp lightly sauteed with fresh garlic lomon wine butter sauce, served in a martini glass
Bruschetta Alla Romana
$6.99
A classic grilled ciabbata topped with a choped roma tomatoes red onions basil and garlic tossed with extra virgin olive oil and finished with the chefs special touch
Pitachio Crusted Goat Cheese
$8.99
Three cakes pan seared and topped with grilled shrimp finished with a citrus beuree blanc
Crab Cakes Alla Pisa
$8.99
A tower of blue crab cakes stacked with wited spinach and finished with a sweet cream basil sauce
Caprese
$8.99
Vine rioe tomatoes and homemade mozzarella garnished with basil and extra virgin olive oill
Cozze Di Napoli
7.99
Fresh mussels sauteed in a spicy sauce of tomato, roasted garlic and pesto
$Soups
Pasta E Fagioli
4.25
An old fashioned family recipe made with fancy beans and pasta
$Zuppa and Insalata
Insalata Della Casa
$5.00
House salad of baby filed greens, romaine cherry tomatoes, artcholes and gorgonzola chese tossed in our house balsamic vinaigrette with large
Insalata Della Casa
$2.50
House salad of baby filed greens, romaine cherry tomatoes, artcholes and gorgonzola chese tossed in our house balsamic vinaigrette with small
Insalata Caesar
$5.25
Crispy herats of romaine, homemade focaccia croutons in our superb caesar dressing with large
Insalata Caesar
$2.75
Crispy herats of romaine, homemade focaccia croutons in our superb caesar dressing with small
Insalata Dei Arugola E Gorgonzole
$6.99
Arugula endiey with candied pecans marinated peaers and cherry tomatoes, tossed in a gorgonzola vinaigrette large
Insalata Dei Arugola E Gorgonzole
3.99
Arugula endiey with candied pecans marinated peaers and cherry tomatoes, tossed in a gorgonzola vinaigrette small
$Pesce
Salmone Alia Griglia
$15.99
Griled salmon served with lemon infusion olive
Potaot Crusted Esolar
$19.99
Finished in a mascarpone garlic lemon wine sauce
Shrimp Fra Diavolo
$18.99
Jumbo shrimp sauteed in a hot and spicy sauce of garlic white, wine, tomato broth and herbs served with capelini
Capesante Con Spedino Di Rosemarino
$18.99
Pan-seaed rosemary stekwered jumbo scallops finish in a light tomato and seafood broth with sicilin capers and slfron
Flounder Rustica
16.99
Egg battered and finished with spinash onions and goat cheese lemon wine sauce
$Polio
Polio Baci
$17.99
Tender breast of chicken egg battered and sauteed with mushrooms sun-dried tomatoes and lemon wine butter sauce
Pollo Vesuvio
$17.99
This italian classic is sauteed with italian sausage, garlic roasted peppers fresh firerbs and onions and finished in a lemon wine sauce with roasted potatoes on the bone or off
Duck Alla Baci
22.99
Oven roasted half long island duck with raspberry balsamic demi glaze
$Viettlo
Vitella Gambertti Saltimbuca
$19.99
Veal scallopini with prociutto and sage wrapped around jumbo shrimp and sauteed in a marsala lemon sauce
Olive Crusted Veal
$18.99
Medallions encrusted in an olive tapenade finished in a lemon wine sauce
Vitello Braciole
19.99
Prosiutto mozzarella stuffed veal seared and slow simmered in a porcini infused wild mushrooms marsala sauce
$Chefs Tasting
A Culinary Extravaganza Like
Tru our chefs specialy piate of three taster dishes
Dalla Graticola
Pork Filet Mignon
$16.99
Center cut pork loin wrapped with prociutto and pan seated with red onion homemade and port wine demi
Roasted Rack of Lamb
24.99
Herb and parmesan crust served with balsamic and mint sectend jus
$Pasta
Linguine Al Misto Dorto
$10.99
Sauteed seasonal vegetables in extra virgin olive oil, garlc and herbs tossed with linguine
Linguine Al Misto Dorto
$13.99
With chicken
Linguine Al Misto Dorto
$14.99
With shrimp
Fettuccine Alfredo
$10.99
Ribbon shaped paste with a smooth cream butter and parmesan cheese sauce
Penne Alla Vodka
$12.99
Italian sausage sauteed with onions, pancetta arugula and sundried tomatoes in a tomato vodka sauce
Ravioli Del Giorno
Special Ravioli of the day
Capellini Margherita
$17.99
Gulf shrimp and crab, asparagus, tomatoes, tossed in a goat cheese wine cream sauce
Pappardella Al Ragu Di Osso Buco
14.99
Braised veals shanks sihmared until the meat falls off the bone served in red wine demi vegetables sauce tossed withpappardella
$Baci Classics
Eggpiant Parmigiana
$12.99
Layers of eggplant tomato and sauce, mozzarella and parmeigiana
Raviooli Du Funghi
$13.99
Wild mushrooms stuffed pasta suares accompanied by a delicate light pink sauce
Lasagna
$13.99
Italian sausage beef, ricotta cheese ans mozzarella layered with pasta tomato sauce
Gnocchi
$13.99
Soft potato dumplings served with our lively tomato sauce
Red Snapper Bad
$19.99
Filet of red snapper sauteed in white wine diced tomato olives and fresh rosemary
Flounder Alla Francese
$16.99
Filet of flounder egg battered and finished with a caper lemon-wine redctino
Pollo Alla Parmigiana
$17.99
Breaded chicken cutlet with rich tasting herbed tomato sauce. Topped with mozzalla and pamesan cheese
Pollo Alla Scarpariella
$17.99
This traditional italian shoemaker style chicken is sauteed with white fresh garilc and a select bouquet of herbs served on the bone or boneless
Piccarta De Vitella
$19.99
Zesty lemon, capers and white wine add a sublte zip to the delicate flavor of veal scaliopine a taste sensation
Scaloppini Al Marsala E Cremini
$19.99
Veal scallopini sauteed to perfection and complemented with a very falvruful marsala wine and roman mushrooms sauce
Cotoletta Di Vitella Alia Parmigiana
$19.99
Breaded veal with rich tasting tomato sauce topped with mozzarella and parmesan cheese
Menu for Cafe Baci is provided by findrestaurantmenu.com
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