Starters - Lunch
House-Cured Salmon Crostini
$10.95
Olive oil crostini with roasted yellow beets, montchevre goat cheese drizzled with caper oil.
Mussels Mariniere
$13.95
Fresh prince edward island mussels, white wine, bacon, cream, garlic.
Hoisin Duck & Crispy Vegetable Spring Rolls
$10.95
Sweet-sour Chile dipping sauce and pickled ginger.
Calamari
$9.95
Fried calamari, shaved parma ham, manchego cheese, olive salad, sherry mustard aioli, basil salad.
Angel Hair Onion Rings
8.95
Housemade ketchup.
$Salads - Lunch
East Avenue Caesar with Grilled Gulf Jumbo Shrimp
$19.50
Phil's Chopped Salad with Grilled Chicken Breast
$17.95
Famous Cobb Salad
$16.95
Marinated grilled chicken, avocado, bacon, diced tomato, chopped egg, ripe olivesand crumbled bleu cheese on crisp romaine, drizzled with honey mustard dressing.
Phil's Chopped Salad with Grilled Gulf Jumbo Shrimp
$22.95
Michael's Special Seasonal Salad with Grilled Gulf Jumbo Shrimp
$22.95
Michael's Special Seasonal Salad with Fried Calamari
$17.95
Chinese Chicken Salad
$15.95
Ginger marinated chicken and cabbage, pickled vegetables, Asian dan-dan noodles and peanut dressing.
Phil's Chopped Salad
$14.95
Romaine and field greens with gorgonzola, swiss, Parmesan, black olives, chopped cucumbers, tomato, julienne vegetables, toasted almonds and garlic oregano dressing.
Michael's Special Seasonal Salad with Grilled Chicken Breast
$16.95
East Avenue Caesar with Grilled Chicken Breast
$16.50
Maple Leaf Duck Confit & Baby Kale Salad
$15.95
Baby kale with applewood bacon, candied walnuts, mandarin segments, carrots, sesame and rice wine vinaigrette with angel hair onion rings.
East Avenue Caesar
$12.50
Wendy's Warm Chicken Salad
$15.95
Baby greens, dried cranberries, goat cheeseand candied pecans in honey-lemon-basil vinaigrette.
Michael's Special Seasonal Salad
$13.95
Tender greens, gorgonzola, figsand candied pecans in pear-poppyseed vinaigrette.
Crispy Oyster Salad
$16.95
Fried apalachicola oysters, baby spinach, toasted walnuts, Stilton blue, steen's cane syrup-apple vinaigrette with pear bourbon house cured bacon.
East Avenue Caesar with Fried Calamari
17.50
$City Lite - Lunch
Coffee-Rubbed Yellowfin Tuna
$21.95
Seared coffee-rubbed yellowfin tuna, sesame slaw, crispy wonton chips, ginger scallion vinaigrette.
Southwestern Seared Mahi Mahi
$15.95
Roasted garlic tomatoes, corn-avocado salsa, yellow tomato gazpacho and sauteed spinach.
Chimichurri Tenderloin
$18.95
Skewered broiled filet with grilled zucchini, squash, red onionsand red-yellow pepper relish, treviso radicchio with chimi-churri.
Thai Salmon
$16.95
Pan-seared lemongrass-honey salmon with mussels and vegetable stew.
Tandori-Glazed Free-Range Chicken
$14.95
Glazed chicken skewer, charred beef steak tomatoes, spinach, garlic, feta cheeseand yogurt raita sauce.
Thai Chicken Paillard
$13.95
Cilantro-marinated chicken paillard, fresh avocado, Thai mee cucumber salad and vine ripe tomato.
Roasted Beet Salad
$14.95
Cucumber fennel salad, mandarin segments, toasted goat cheese, sweet potato chips and pistachio vinaigrette.
Imperial Portobello Mushroom
13.95
Forbidden rice, ginger-scallion vinaigrette, watercress salad, roasted baby carrots and asparagus.
$The Art Of The Sandwich - Lunch
Turkey Club
$13.95
House-smoked turkey, honey-glazed ham, 3-pepper bacon, sliced cheddar cheese, lettuce and tomatoes on grilled sourdough bread.
East Avenue Reuben
$14.95
Corned beef brisket, sauerkraut, swiss cheeseand Russian dressing on marble rye with shoestring fries.
Phil's Rhode Island Lobster Rolls
21.95
Two fresh Maine lobster rolls with olive oil mayonnaise, lemon zest and celery on a buttered toasted roll and creamy cole slaw.
$Combinations - Lunch
Choose any two.Combinations
15.95
Angel hair onion rings, michael's seasonal salad, caesar salad, crispy calamari, chef's market, hoisin duck spring rolls, one-half turkey club.
$The Burger - Lunch
Matt's Freshly Ground Half-Pound Sirloin Burger
$11.95
Pat lafrieda's legendary short rib and sirloin burger accompanied by shoestring fries or coleslaw.
Build Your Own Burger
11.95
$Rustic Flatbreads - Lunch
Fromage & Legume Flatbread
$13.95
Rosemary pesto, grilled asparagus, marinated baby artichokes, caramelized onions, blue cheese, roasted pepper, manchego and Gruyere cheeses.
Mediterranean Flatbread
$14.95
Olive tapenade, grilled chicken, roasted tomatoes, fresh basil, feta and fresh mozzarella.
Fromage & Legume Flatbread with Curried Chicken
17.95
$Specialties - Lunch
Michael's Bowtie Pasta
$16.95
Grilled chicken, pancetta, snow peas, shiitake mushrooms, sun-dried tomatoes in light Parmesan cream.
Pan-Roasted Bluefin Crab Cakes
$24.95
Roasted potatoes and herbed tartar sauce.
Butter-Roasted Flounder
$18.95
Grain mustard beurre blanc, brown butter sage, toasted almonds, sauteed brussels sprouts and potato allumettes.
Veronese Lobster Ravioli
18.95
Maine lobster ravioli with fresh tomato sauce, tuscan kale, pancetta, roasted garlic and burrata.
$Starters - Dinner
Maine Lobster Bisque
$14.00
Tempura blue crabmeat, fresh Maine lobster and brandied creme fraiche.
Black Pepper-Crusted Beef Carpaccio
$15.95
Parmesan shavings, baby arugula, black pepper oil and chives.
Angel Hair Onion Rings
$8.95
Housemade ketchup.
Freshly-Shucked Cold Water Oysters
$3.50
Crispy Calamari
$13.95
Fried calamari, shaved parma ham, manchego cheese, olive salad, sherry mustard aioli, basil salad.
Lobster & Escargots
$19.95
Sauteed Maine lobster, escargots, fennel confit, thyme-roasted cherry tomatoes, shiitake mushrooms, curryand goat cheese crostini.
America Cheese Flight
$14.95
Served with traditional accoutrements.
Sesame Shrimp Tempura
$19.95
Jumbo shrimp served golden brown with spicy mango dipping sauce.
Hoisin Duck & Crispy Vegetable Spring Rolls
$12.95
Sweet-sour Chile dipping sauce and pickled ginger.
Mussels Mariniere
16.95
Fresh prince edward island mussels, white wine, bacon, cream, garlic.
$The Salads - Dinner
Roasted Golden & Chioggia Beet Salad
$12.95
Gorgonzola, dolce spuma and pistachio vinaigrette.
Crispy Oyster Salad
$16.95
Fried apalachicola oysters, baby spinach, toasted walnuts, Stilton blue, steen's cane syrup-apple vinaigrette with pear bourbon house cured bacon.
East Avenue Caesar
10.00
$The Seafood - Dinner
Lemongrass Grilled Ahi Tuna
$38.00
Sesame forbidden rice, teardrop tomatoes, watercress salad, roasted asparagus, baby carrots and ginger scallion vinaigrette drizzled with kabayaki sauce.
Pan-Seared Chilean Sea Bass
46.00
Lemon lobster risotto, French peas, lobster beurre blanc and roasted asparagus.
$The Meats - Dinner
Duck Two-Ways
$39.00
Crispy thyme leg confit, honey fennel-lacquer breast, yellow beet and fingerling potato hash, garlic -scented swiss chard and pomegranate demi-glace.
Phil's Chicken Spaetzle
$28.00
Panko-crusted chicken breast with lemon caper beurre blanc, spaetzle, braised red cabbage and green apples.
Porcini-Rubbed Colorado Rack Lamb
$58.00
Demi-reduction, mintand tomatoes chutney, applewood bacon and Gruyere potato croquettes, sauteed garlic scented green kale.
Grilled Provimi Veal Chop (14 oz.)
48.00
Pignolias, basil and Parmesan mash with rosemary tomatoes.
$The Steaks - Dinner
Hand cut, hand picked USDA certified prime steaks.Bone-In Ribeye Steak (24 oz.)
$64.00
USDA prime.
Filet Mignon (7 oz.)
$38.00
Filet Mignon (9 oz.)
$44.00
Phil's Carved Prime (14 oz.) New York Strip
$62.00
Porcini-rubbed, roasted shiitake mushrooms, arugulaand lemon-oregano fingerling potatoes.
New York Strip Sirloin Steak
56.00
USDA prime.
$Specialties - Dinner
Tempura Vegetable Skewer
$22.95
Forbidden rice, ginger scallion vinaigrette, watercress salad, roasted baby carrots and asparagus.
Bucatini with Shellfish & Sausage
$36.95
Bucatini with scallops, shrimp, grilled octopus, sausage, baby kale and roasted yellow tomato sauce. Topped with shaved Pecorino Romano.
Michael's Bowtie Pasta
24.95
Grilled chicken, crispy pancetta, shiitake mushrooms, sun-dried tomatoes, snow peas and light cream.
$Lounge Bites - Dinner
House-Cured Salmon Crostini
$8.00
Olive oil crostinis with roasted yellow beets and montchevre goat cheese drizzled with caper oil.
Crispy Asian Duck & Hoisin Spring Rolls
$5.00
Housemade-hoisin duck and vegetable spring rolls, sweet chili sauce with pickled ginger aioli.
Thai Chicken Wings
$5.00
Housemade sweet chili Thai sauce, kabayaki sauce. Sprinkled with toasted peanuts, scallions and sesame seeds.
Michael's Half-Pound Burger
$14.00
Pat lafrieda's legendary short rib and sirloin burger with ajax truffle fries.
Pan-Seared Diver Scallop
$10.00
With gooseberry jam and scallion ginger vinaigrette.
Michael's Bowties & Chicken
$12.00
Demi-portion grilled chicken, pancetta, snow peas, shiitake mushrooms, sun-dried tomatoes with light Parmesan cream.
Lemon Poppyseed Tempura Shrimp
$10.00
With soy-ginger glaze and spicy mango ketchup.
Mussels Mariniere
$14.00
Fresh prince edward island mussels, white wine, pancetta, creamand fresh garlic.
Ajax Truffle Fries
$5.00
Crispy French fries tossed in truffle oil. Dusted with Parmigiano-reggiano snow.
Pat Lafrieda Beef Sliders
$5.00
Grilled onions, dill pickle, yellow mustard, michael's famous angel hair onion rings.
Crispy Calamari
$5.00
Artisan-cured la quercia rosa prosciutto, olive salad, manchego cheeseand sherry aioli.
Provence Turkey Sliders
$5.00
Free range turkey, dill havarti and tarragon mayonnaise michael's famous angel hair onion rings.
Beijing BBQ Spare Ribs
$12.00
Sesame seeds, Asian slaw and sweet rice vinaigrette.
Black Pepper Beef Carpaccio Rolls
$8.00
With Parmesan shavings, baby arugula, black pepper oil and chives.
Blackened Mahi-Mahi Mini Wonton Tacos
$12.00
Housemade fresh guacamole, pico de gallo, shredded lettuce, queso fresco and lime.
Freshly-Shucked Cold Water Oysters
3.50
$The Sides - Dinner
Fresh Creamed Spinach
$9.00
Classic wilted spinach, folded with aged cheese finished with pernod.
Molly's Truffled Macaroni & Cheese
$10.00
Manchego, Gruyere, Parmesan, truffled bechamel.
Potato Croquettes
$9.00
Enriched with apple bacon and Gruyere.
Baked Potato
$6.00
Available with bacon, cheddar, sour cream, butter.
Roasted Asparagus
$10.00
Aged balsamic and crunchy Parmesan.
Royal Trumpet Mushrooms
$10.00
Wild mushrooms sauteed with garlic.
Caramelized Sweet Potatoes
$9.00
Candied pecans and scallions.
White Truffle & Herb Roasted Red Bliss
8.00
Robustly seasoned potatoes with white truffle and herbs.
$Desserts - Dinner
Key Lime Tart
$10.00
Pecan-graham crust, tangy filling, cloud of baked meringue, balsamic-black pepper and strawberry salsa pecan-graham crust, tangy filling, cloud of baked meringue, balsamic-black pepper and strawberry salsa.
Creme Brulee
$10.00
Traditional tahitian vanilla bean topped with seasonal berries.
Flourless Chocolate Mousse Cake
$10.00
Fresh raspberries and vanilla anglaise.
Brownie Ice Cream Stack
$10.00
Layers of dark chocolate brownie, heath bar crunches, espresso crunch ice cream, vanilla ice cream, drizzled with chocolate sauce.
Chocolate Blackout Cake
$9.00
Layers of dense chocolate custard cake covered with chocolate jimmies.
Carrot Cake Napoleon
$10.00
Mascarpone cream cheese frosting and housemade pumpkin ice cream.
Gala Apple Ravioli
$10.00
Warm caramel rum sauce and housemade vanilla ice cream.
Nutella Cinnamon Crepe with Housemade Ice Cream
$12.00
Housemade Ice Cream & Sorbet
$9.00
Served with assorted cookies.
Warm Sticky Toffee Pudding
$10.00
Housemade vanilla bean ice cream.
Cheese Flight
$15.00
Served with traditional accoutrements.
Nutella Cinnamon Crepe
$10.00
Bananas or berries and powdered sugar.
Menu for Michael's On East is provided by findrestaurantmenu.com
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