Appetizers
Gulf Shrimp Cocktail
$18
(4) gulf shrimp, lemon, cocktail
Escargot
$18
French snails baked in garlic-herb butter, topped with parmesan
Blue Crab Cake
$21
Super lump blue crab, pretzel-crusted, dijonnaise
Calamari Frittè
$17
Crispy golden brown, hot cherry peppers & creamy aioli
Oysters Rockefeller
$20
Louisiana oysters, creamed spinach, applewood smoked bacon, onion, parmesan, bread crumbs, hollandaise sauce
Tableside Shrimp Pernod
28-48
Jumbo tiger shrimp sautéed in garlic, spinach, shallots & lemon, flambéed with pernod
$Soups
Classic Lobster Bisque
$16
Lobster morsels, crème fraîche
French Onion Gratinée
12
Served in a whole onion
$Salads
Salade Lyonnaise
$18
Crispy duck confit, frisée, sherry vinaigrette, olive oil, croutons, poached egg, fuji apples
Classic Caesar Salad*
$12
Romaine hearts, grated parmesan, house-made croutons; anchovies upon request
Wedge Salad
16
Crisp iceberg lettuce, granny smith apples, candied applewood-smoked bacon, walnuts & housemade bleu cheese
$From the Grill
Add a sauce or topping - Select one (included) Bordelaise | Au poivre | Truffle butter | Bleu cheese crumbles | Red wine mushroom demi-glace. Oscar: Super lump blue crab, hollandaise, asparagus | $15. Sauteed forest mushrooms with herb butter | $12Australian Rack of Lamb*
$54
Espresso encrusted, mission fig demi-glace
Filet Mignon*
$45
Rib Eye*
58
$Tableside Presentations
Dover Sole
59
Whole dover sole sautéed in brown butter, filleted tableside. Topped with a classic lemon white wine sauce with mushrooms and capers
$Entrees
Potato Crusted Grouper
$42
Fresh grouper, shredded potatoes, dijon beurre blanc
French Grouper
$48
Sautéed grouper topped with super lump blue crab, sun-dried tomatoes & lemon beurre
Atlantic Salmon
$38
Pan-seared scottish salmon, brie béchamel, brandied berry compote, jasmine rice
Veal Piccata
$38
Traditionally prepared with a white wine sauce with lemon & capers
Duck Duck A l'Orange
$38
Confit duck leg, pan-seared duck breast, sweet potato puree, swiss chard
Chicken Milanese
$32
Breaded chicken breast topped with arugula, tomatoes, asiago cheese & basil with a balsamic glaze
Pappardelle Bolognese
$34
Traditionally prepared from veal, pork & beef tossed in pappardelle pasta and finished with parmesan
Grilled Vegetable Plate
$26
Seasonal vegetables fresh herbs, olive oil & balsamic glaze
Osso Buco
42
Braised veal shank, parmesan risotto
$Sides
String Fries
$7
Creamed Spinach
$9
Truffle Parmesan Fries
$9
Cauliflower au Gratin
$10
Asparagus Hollandaise
$12
Sautéed Forest Mushrooms with Herb Butter
$12
Hand-Crafted Cocktails
Café French 75
$14
Lavender eg vodka, fresh lemon juice, champagne
St. Armands Martini
$14
Malibu coconut rum, vanilla vodka, pineapple juice
Spiced Pear Martini
$15
Ketel one vodka, fresh lemon, st. George spiced pear liqueur, ginger syrup
Blood Orange Aperol Spritz
$14
Canella orange prosecco, aperol, angostura orange bitters & soda
Woodford Old Fashioned
$16
Woodford reserve & luxardo cherries
Blackberry Bramble
$14
Strawberry gin, simple syrup, lemon juice, crème du mure, muddled berries
Toasted Coconut Pina Colada
$14
Bacardi light rum, gosling's dark rum, coconut
Mai Tai
$14
Bacardi light rum, gosling's dark rum, orange liqueur, lime, orgeat
Fresh Lime Daiquiri
$14
Bacardi light rum, fresh lime, simple syrup
Lido Beach Margarita
$14
Casa noble blanco, orange liqueur, fresh lime, orange juice
Café's Turtletini
14
Salt chocolate tequila, campfire coffee liqueur, bailey's irish creme, graham cracker crumble. $1 supports mote marine's mission to save the sea turtles!
$Wines by the Glass
Sparkling
Ruffino Prosecco, Italy
$12
J.P. Chenet, France
$12
Unshackled Brut, California
$15
Moët Imperial Brut, France
$20
Moët Imperial Rosé, France
24
$Sauvignon Blanc
Glazebrook, New Zealand
$13
Babich, New Zealand
$13
Henri Bourgeois Sancerre, France
18
$Chardonnay
Mer Soleil Unoaked, Monterey
$13
Steele, Sonoma
$14
Albert Bichot Macon-Villages, France
16
$L'Europe Whites
San Giorgio Pinot Grigio, Italy
$13
Trefethen Riesling, Napa
$15
Villa Sparina Gavi di Gavi, Italy
14
$Rosé
Aix Rosé, France
14
$Pinot Noir
Benton-Lane, Willamette Valley
$15
Belle Glos Clark & Telephone, Santa Maria
$19
Albert Bichot Bourgogne, France
19
$Cabernet
Bonanza, California
$14
Justin, Paso Robles
$16
Caymus Cabernet, Napa Valley
40
$L'Europe Reds
Rombauer Zinfandel, California
$26
Chateau Lassegue Grand Cru 2012 St. Emilion
25
$Bottled Beer
Budweiser
$5
Bud Light
$5
St. Pauli Girl N/A
$5
Mich Ultra
$6
Becks
$6
Corona
$6
Stella Artois
$6
Modelo Negro
$6
Hoegaarden
$6
Goose Island IPA
$6
Appetizers
Blue Crab Cake
$21
Super Lump Blue Crab, Pretzel-Crusted, Dijonnaise
Calamari Frittè
17
Crispy Golden Brown, Hot Cherry Peppers, Creamy Aioli
$Greens & Things
Rench Onion Gratinée
$12
Served in a Whole Onion
Salade Lyonnaise
$18
Crispy Duck Confit, Frisée, Sherry Vinaigrette, Olive Oil Croutons, Poached Egg, Fuji Apples. Recommended Wine: Unshackled Brut
Café Chopped Salad
$16
Chopped Local Greens, Mortadella, Soppressata, Spicy Capicola, Provolone, Artichoke, Red Peppers, Green Olives, Red Onion, Red Wine Vinaigrette. Recommended Wine: Trefethen Dry Riesling
Seared Tuna Niçoise*
$18
Bibb Lettuce, Oven-Cured Tomatoes, Niçoise Olives, Haricots Vert, Soft-Boiled Cage-Free Egg, Tri-Color Potatoes, Dijon Vinaigrette. Recommended Wine Pairing: Henri Bourgeois Sancerre
Quiche Lorraine
15
Served Warm with Local Greens. Recommended Wine Pairing: Steele Chardonnay
$Protein Addons
Add Protein To Any DishChicken Breast
$8
Gulf Shrimp
$10
Salmon
$12
Prime Hanger Steak
18
$Mains
Steak Frites*
$28
8oz. USDA Prime Hanger Served Medium-Rare to Medium, Garlic Butter, Lemon Aioli. Served with Pommes Frites. Recommended Wine: Justin Cabernet Sauvignon
Gulf Grouper Sandwich
$0
Jicama Slaw & Lemon Aioli on a Sesame Seed Bun. Served with House Chips. Recommended Wine: Henri Bourgeois Sancerre
Shrimp & Linguine
$23
White Wine Lemon Butter Sauce. Recommended Wine: Albert Bichot Macon-Villages Chardonnay
The Italian Job
$16
Mortadella, Soppressata, Spicy Capicola, Provolone, Olives, Peppers, Red Wine Vinaigrette on a Baguette. Served with House Chips. Recommended Wine: Belle Glos Clark & Telephone Pinot Noir
Croque Monsieur
$16
The Best Damned Ham & Cheese in Sarasota. Jambon de Paris, Gruyère, Béchamel, Dijon. Served with Local Greens. Recommended Wine: Mer Soleil Silver Unoaked Chardonnay
L'Europe Smashburger*
$18
Local Grass-fed Beef Smashed and Griddled, Smoked Cheddar, Onion Jam, House Pickles, Dijonnaise on a Sesame Bun. Served with House Chips. Recommended Wine: Albert Bichot Bourgogne
Spicy Chicken Sandwich
$16
Pickled Veggies, Hot Honey Glaze, Aioli. Served with House Chips. Recommended Wine: White Sangria
Menu for Cafe L'Europe is provided by findrestaurantmenu.com
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