Appetizers
Soup
$5.00-7.00
Chef's daily inspiration.
Mussels IL Cielo
$12.00
Traditional marinara sauce, garlic bread. Gluten free.
Baked Blue ? Fin Crab Cake
$12.00
Roasted fingerling-bacon hash, chive beurre blanc.
Seared Ahi Tuna
$12.00
Udon noodle salad, pickled ginger, wasabi, pineapple-ginger soy reduction. Gluten free.
Calamari Fritti
$12.00
Sweet Chili glaze, petite greens, wakame, cashews, mango coulis.
Beef Carpaccio
$14.00
Truffle oil, capers, red onion, shaved parmesan, crostini. Gluten free.
Seared Scallops
$13.00
Corn and tomato relish, lemon grass-ginger vinaigrette. Gluten free.
Fettucini with Shrimp & Bay Scallops
$12.00
Fresh fettucini, rustic tomato- basil garlic sauce.
Risotto
Chef's daily creation. Gluten free.
Salads
Baby Red & Green Romaine Salad
$11.00
Caesar dressing, focaccia croutons, parmesan. Gluten free.
Local Artisan Green Salad
$11.00
Kiln dried cherries, candied pecans, d'anjou pears, gorgonzola cheese, roasted shallot vinaigrette. Gluten free.
Heirloom Caprese Salad
$12.00
Fresh mozzarella, arugula, balsamic reduction. Gluten free.
Spinach Salad
11.00
Mushrooms, red onion, hard cooked egg, grape tomato, warm bacon-sherry vinaigrette. Gluten free.
$Sea
North Sea Salmon
$28.00
Adobo, mango-chili salsa, jasmine rice and bok choy. Gluten free.
Seared Day-Boat Scallops
$34.00
Braised leeks, citrus beurre blanc, tomato concasse. Gluten free.
Local Black Grouper and Jumbo Lump Crab
$32.00
Asparagus spears, whipped potatoes, sweet chili-buerre blanc.
Sesame Crusted Ahi Tuna
$30.00
Ginger rice cake, grilled pineapple, asian vegetable slaw, mango coulis, port-plum reduction. Gluten free.
Seafood Cioppino
28.00
Gulf shrimp, mussels, black grouper; bay scallops, garlic bread. Gluten free.
$Land
New York Strip
$30.00
Yukon gold mashed potatoes, haricot vert, petite squash, demi glace. Gluten free.
Filet of Beef
$32.00
Porcini butter, lyonnaise potatoes, asparagus, baby carrots. Gluten free.
Free-Range Chicken Saltimbocca
$24.00
Proscuitto, fontina cheese, sage, white truffle risotto, baby vegetables, porcini mushroom demi. Gluten free.
Pistachio Crusted Colorado Rack of Lamb
46.00
Roasted fingerling potatoes roasted cipollini onions, lamb demi, baby carrots, house made mint jelly. Gluten free.
$Specialties
Chef's Vegetarian Inspiration
$25.00
Gluten free
Lobster Ravioli
$28.00
Shrimp, asparagus, lobster emulsion, white truffle foam.
Veal Scaloppini
$27.00
Wild mushrooms, roasted potatoes with spinach, vegetable medley, marsala demi
Veal Osso Bucco
36.00
Saffron risotto, green beans, baby carrots, red wine demi, gremolata
$Happy Hour Menu - Appetizers
Soup
$5.00-7.00
Chef's daily Inspiration
Mussels IL Cielo
$9.00
Traditional marinara sauce, garlic bread. Gluten free.
Baked Blue ? Fin Crab Cake
$10.00
Roasted fingerling-bacon hash, tomato & chive beurre blanc.
Seared Ahi Tuna
$10.00
Udon noodle salad, pickled ginger, wasabi, pineapple-ginger soy reduction. Gluten free.
Calamari Fritti
$9.00
Sweet chili glaze, petite greens, wakame salad, cashews, mango coulis.
Beef Carpaccio
$11.00
Truffle oil, capers, red onion, shaved parmesan, crostini. Gluten free.
Seared Scallops
$10.00
Corn and tomato relish, lemon grass- ginger vinaigrette. Gluten free.
Fettucini with Shrimp & Bay Scallops
$9.00
Fresh fettucini, rustic tomato- basil garlic sauce.
Risotto
Chef's daily creation. Gluten free.
Happy Hour Menu - Salads
Baby Red & Green Romaine Salad
$8.00
Caesar dressing, focaccia croutons, parmesan. Gluten free.
Local Artisan Green Salad
$8.00
Kiln dried cherries, candied pecans, d'anjou pears, gorgonzola cheese, roasted shallot vinaigrette. Gluten free.
Heirloom Caprese Salad
$9.00
Fresh mozzarella, arugula, balsamic reduction. Gluten free.
Spinach Salad
8.00
Mushrooms, red onion, hard cooked egg, grape tomato, warm bacon-sherry vinaigrette. Gluten free.
$Children's Menu
Pasta tossed with Pomodoro or Butter & Parmesan
$8.00-10.00
Free Range Chicken Breast Cutlet
$7.00
Breaded and fried or grilled, potato & vegetables.
Macaroni & Cheese
$10.00
Fish of the Day
$12.00
Potato & vegetables.
Petite Filet of Beef
14.00
Potato & vegetables.
$House-made Desserts
Tropical Bavarian
$9.00
Pineapple, caramel, coconut honey, chocolate-almond sponge.
Tiramisu
$8.00
Espresso syrup.
Key Lime Trio
$9.00
Key lime pie with traditional meringue, key lime brulee and key lime cookies.
Chocolate Salted Caramel Mousse Cake
$9.00
Creme anglaise, fresh berries, chocolate ribbon, almond brittle
Cappuccino Creme Brulee
$8.00
Lemon foam and cookie. Gluten free.
Salads
Caesar Salad
$10.00
Baby red & green romaine, garlic, lemon, anchovy, parmesan
Local Artisan Green Salad
$11.00
Asian pears, toasted walnuts, goat cheese, ginger white balsamic vinaigrette
Organic Baby Spinach Salad
11.00
Shaved red onion, toasted almonds, strawberry, gorgonzola, apple cider vinaigrette
$Sea
Wild Caught Salmon
$28.00
Yellowfin Tuna Steak
$30.00
Atlantic Sea Scallops
$32.00
Today's Local Catch
Land
NY Sirloin ? Aged Prime
$28.00
Filet Mignon
$30.00
Pork Tenderloin
$24.00
Chicken Breast ? Natural, Free Range
18.00
$Sauce Selections & Accompaniments
Chimichurri Oregano, Garlic, Spices
$4.00
Chermoula Rub Lemon, Garlic, Saffron, Spices
$4.00
Wild Mushroom Ketchup
$4.00
Porcini Butter
$4.00
Preserved Lemon Butter
$4.00
Pinot Noir Demi Glace
4.00
$First Courses
Gulf Pink Shrimp Saute
$14.00
Locatelli polenta, leeks and ver jus
Soup
$6.00
Baked Escargot
$14.00
Oven dried tomatoes, roasted garlic, fresh parsley
Steamed Local Clams
$12.00
Peppered ham, fresno chiles, cilantro 14mussels il cielo, fennel, garlic, herb butter
Beef Carpaccio
$16.00
Shaved parmesan, micro arugula, white truffle oil
Roasted Wild Mushroom Crostini
$12.00
Farmstead goat cheese
Ahi Tuna Tian
$16.00
Avocado, golden pear tomatoes, aged balsamic
Traditional Meatballs
12.00
Tomato ricotta fonduta
$Specialties
Filet of Beef
$30.00
Onion compote, gorgonzola, marsala demi glace
New York Strip Steak
$28.00
Parmesan polenta, porcini butter
Pistachio Crusted Rack of Colorado Lamb
$38.00
French beans and tomatoes, vanilla vinegar gastrique
Crispy Skin Yellowtail Snapper Filet
$26.00
Yellow tomato-basil provencal, roasted fingerling potatoes
Blue Crab Crusted Black Grouper
$28.00
Lobster sweet potato puree, black pepper horseradish butter
Grilled Breast of Free-Range Chicken
$21.00
Garlic mashed potatoes, natural jus
Zinfandel Braised Short Ribs of Beef
$28.00
Whipped truffle mashed potato
Jumbo Shrimp and Grits
28.00
Soft polenta, preserved lemon chive butter
$Sides
Grilled Asparagus
$6.00
Soft Polenta
$5.00
Haricot Vert-Bacon Vinaigrette
$6.00
Linguini-Aglio e olio
$5.00
Mac & Cheese
$5.00
Sauteed Spinach
$5.00
Mashed Potato-Butter, Toasted Rosemary, Truffle
$6.00
Menu for Il Cielo is provided by findrestaurantmenu.com
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