La Fiorentina LLC

La Fiorentina LLC Menu

(941) 639-6500
10361 Tamiami Trail, Punta Gorda, FL 33950

Breakfast The Benedicts

Golazione. Served with your choice of 1 side.
Our Classic Benedict
$10.00
English muffin split and topped with ham, soft poached eggs, and hollandaise.
Steakhouse Benedict
$16.00
English muffin split and topped with filet mignon, cooked medium, soft poached eggs, Applewood bacon and bearnaise sauce.
Eggs Royale Benedict
$13.00
English muffin split and topped with smoked salmon, soft poached eggs, caper, arugula, dill hollandaise.
Benny's Benedict
$12.00
Benedict toasted ciabatta rounds topped with soft poached eggs, pancetta, hollandaise, fresh mozzarella, heirloom tomato, and basil.
Sue's Sausage Benedict
13.00
Benedict potato pancakes topped with ham, sauteed spinach, soft poached eggs and smothered with sausage gravy.

$Breakfast Eggs

Served with your choice of 2 sides.
Western Omelette
$10.00
3 egg omelette with ham, bell peppers, onion, and Swiss cheese.
Omelette Fiorentina
$10.00
3-egg omelette with spinach, mushrooms, bacon, and fontina cheese.
Seafood Frittata
$18.00
Lobster, shrimp and scallop egg frittata, spinach, mushrooms, topped with fontina and a drizzle of sherried lobster cream.
Simply Egg
5.00-7.00
Eggs your way.

$Breakfast Griddle


Raspberry French Toast
$11.00
Fresh raspberries, mascarpone, black raspberry syrup.
Brioche French Toast
$11.00
Bacon and apple French toast, warm maple-flavored syrup.
Wild Blueberry Pancake
$11.00
Maine blueberries, whipped butter, blueberry syrup.
Bananas Foster Pancake
11.00
Buttermilk pancakes, pecans, fried bananas, rum syrup.

$Breakfast A la Carte


Bacon A la Carte
$3.00
Sausage A la Carte
$3.00
Links or Italian.
Ham A la Carte
$3.00
Pancetta A la Carte
$3.00
Biscuit
$2.00
Sausage Gravy
$3.00
English Muffin
$2.00
Egg
$1.00
Breakfast Potato
$2.00
Potato Pancake
$2.00
Pure Maple Syrup
$2.00
Zucchini Fritter
$2.00
Toast
$2.00
Beans
$2.00
Cream Cheese
$1.00
Hollandaise Sauce
3.00

$Breakfast House Favorites


Steak Sinatra
$22.00
8 oz. of prime ribeye steak, 2 fried eggs, pizzaiola sauce and choice of 1 side.
Biscuit and Gravy
$10.00
Our famous house-made sausage gravy, buttermilk biscuits, with2 eggs over easy and choice of 1 side.
Smoked Salmon and Bagel
$12.00
Smoked salmon, bagel, cream cheese, red onion, and capers.
Bobby's Potato Pancakes
$10.00
Golden fried potato pancakes served with sour cream and apple fritters.
Breakfast Pizza
$13.00
Hand-tossed pizza dough topped with sausage gravy, bacon, scrambled egg and cheese.
Steven's Stromboli
$12.00
Eggs, bacon, fontina cheese, mushrooms, onion and spinach wrapped in pizza crust.
Breakfast Puff Pastry
$10.00
Cream cheese and chives, bacon and eggs sunny side up baked atop a rich delicate puff pastry base.
Shrimp and Grits
$16.00
Creamy cheese grits, shrimp sauteed with bacon garlic and beer, sewed with a fried egg.
Piadina a La Fiorentina
$8.00
Pancetta, fried egg, and fontina on grilled ciabatta, choice of 1 side.
Ritzy Egg Sandwich
$18.00
Maine lobster, egg and asparagus on grilled ciabatta with hollandaise, choice of a side.
Full English - Italian Style
$15.00
2 eggs over easy, Italian sausage, pancetta, beans, grilled heirloom tomatoes, sauteed mushrooms and choice of 1 side.
Fresh Fruit and Yogurt
$9.00
Seasonal fresh fruit, freshly baked muffin, and Greek yogurt.
Waffle and Syrup
$8.00
Homemade waffle served with butter and breakfast syrup. Add bacon, fried eggs, and sausage for an additional charge.
Fruit Waffle
11.00
Our homemade waffle topped with mascarpone cream and a selection of fresh fruit with blueberry syrup.

$Appetizers

Antipasti.
Antipasto
$18.00
A great appetizer to share: salami, prosciutto, capocollo with provolone, fresh mozzarella, roasted peppers, olives, and giardiniera, served with crusty bread.
Caprese Salad
$12.00
Hand-torn fresh mozzarella with sweet bite-size heirloom tomatoes, basil chiffonade, fleur de sel, crushed peppercorns and drizzled with EVOO and balsamic glaze.
Calamari
$15.00
Lightly breaded and fried tender calamari served alongside sliced banana peppers with marinara and roasted garlic aioli sauces for dipping.
Stuffed Portabello
$10.00
Choose: Italian sausage or vegetable stuffed with pine nuts, cauliflower, spinach, and red pepper. Vegan, gluten-free and low carb!
Mussels
$13.00
Coldwater mussels from Canada's Prince Edward Island steamed in white wine, garlic, and crushed red pepper.
Zucchini "Ravioli"
$10.00
A low carb version of ravioli: zucchini strips wrapped around ricotta makes little parcels that are oven-baked with marinara and mozzarella.
Cheesy Garlic Bread
$5.00
It doesn't get better than this - imported European bread, deeply scored and doused with cheesy garlic butter baked in the oven and sprinkled with Parmigiano Reggiano.
Fresh Clams
$15.00
Clams steamed with Applewood bacon in a creamy garlic butter broth with a splash of vermouth and topped with chives and garlic crostini.
Arancine
$11.00
Mozzarella and pepperoni stuffed inside a ball of Arborio rice, rolled in breadcrumbs and fried, served with tomato sauce.
Eggplant Rollatini
$8.00
Our twist on this great Italian dish; eggplant with ricotta, marinara, and mozzarella rolled in breadcrumbs and crisp fried, served with marinara sauce.
Smoked Salmon
$13.00
Hardwood and fruitwood smoked salmon served with capers, red onion, arugula, cream cheese, and house-made crostini.
Carpaccio
13.00
Thinly sliced raw filet of prime beef served with arugula, capers, and lemon, then drizzled with white truffle oil and a sprinkle of Parmigiano Reggiano.

$Soup, Zuppa

Bisque, Minestra.
Minestrone
$5.00-8.00
Freshly made Italian vegan soup with green beans, carrots, celery, onions, kidney beans, spinach and zucchini in a tomato broth. Gluten-free.
Lobster Bisque
8.00-13.00
We challenge you to find a better lobster bisque, made with Maine lobster, cream and a touch of sherry.

$Salads

Insalata. Choose a small or large salad and add any of the toppings for an additional charge. Items with 2 prices come in our lighter bites around 4 oz. or our full-size portion around 8 oz.
Italian Salad
$8.00-14.00
Mixed lettuces, tomato, olives, red onion, pepperoncini and croutons with Italian vinaigrette and a sprinkle of Parmesan.
Caesar Salad
$8.00-14.00
Our house-made version of this classic; romaine hearts tossed in Caesar dressing with croutons and Parmigiano Reggiano.
Arugula Bleu Salad
8.00-14.00
Arugula and mixed greens topped with crumbly Gorgonzola Bleu cheese, red onions, tomatoes, and balsamic vinaigrette.

$Sandwiches

Tramezzini. All sandwiches are served on ciabatta bread, unless otherwise specified, and come with your choice of 1 of the sides.If you fancy a salad, exchange your side option for one of our appetizer salads for an additional charge.
Parmigiana Sandwich
$11.00-17.00
Eggplant, chicken or veal. Classic Parmigiana topped with marinara and mozzarella cheese.
Beef and Bacon Burger
$12.00
Our home ground burger using prime beef mixed with a touch of bacon for flavor on an oat topped kaiser roll with lettuce, tomato, and onion. Add toppings for an additional charge.
Caprese Burger
$14.00
Our homemade burger, with heirloom tomato, fresh mozzarella, basil pesto, and balsamic aioli.
Portobello Panini Sandwich
$11.00
Roasted portobello mushroom with arugula, heirloom tomato, and roasted pepper.
Chicken Sandwich
$12.00
Choose grilled or fried chicken with spring mix, basil aioli, and provolone.
Caprese Panini Sandwich
$11.00
Fresh mozzarella, heirloom tomatoes, basil and arugula with olive oil and balsamic glaze. Choose cold or hot and melty! Add grilled chicken for an additional charge.
Meatball Sandwich
$12.00
Mom's knife and fork sandwich with marinara and mozzarella and garlic buttered ciabatta roll.
Maine Lobster Roll
$19.00
Coldwater Maine lobster warmed in truffle oil.
Filet Steak Sandwich
19.00
4 oz. of grilled tenderloin with grilled Portobello mushroom and fontina cheese with Dijon aioli.

$Pizza

Our pizzas are hand-tossed, the regular is approximately 10" and large is approximately 14".

Pasta One, Two, Three

Pasta Uno, Due, Tre. Your choice of pasta, sauce, and topping. Gnocchi is available for an additional charge.
Alfredo Pasta
$15.00
Comes with creamy white sauce made with Parmigiano Reggiano.
Marinara Pasta
$12.00
Comes with chunky tomato sauce with garlic and a touch of crushed red pepper.
Tomato Sause Pasta
$12.00
Comes with traditional homemade tomato sauce using only fresh packed tomatoes.
Aglio e Olio Pasta
$12.00
Tossed in olive oil with garlic, crushed red pepper, and parsley.
Scampi Pasta
$14.00
Comes with garlic butter, white wine, tomatoes and fresh herbs.
A la Vodka Pasta
$15.00
Comes with tomato cream sauce with pepper vodka.
Bolognaise Pasta
18.00
Comes with classic sauce with ground beef, veal and pork in a rich tomato sauce.

$Meat Pasta

Pasta e Garne. Any dishes with 2 prices denote our lighter bites option and our regular dinner size portion.
Spaghetti Carbonara
$15.00-20.00
Applewood smoked bacon, pancetta, Parmesan, garlic and egg topped with a soft fried egg.
Chicken Florentine
$15.00-20.00
Fettuccini with Alfredo sauce, chicken, spinach and Applewood smoked bacon.
Sausage and Peppers Pasta
$14.00-19.00
Italian with caramelized onions and peppers in a white wine marinara sauce over penne pasta.
Chicken Parmigiana Pasta
$14.00-19.00
Breast of chicken breaded and baked with marinara and mozzarella served over your choice of pasta.
Veal Parmigiana Pasta
$17.00-23.00
Thinly sliced veal cutlet breaded and baked with marinara and mozzarella served over your choice of pasta.
Chicken Marsala Pasta
$14.00-19.00
Chicken cooked with mushrooms in a marsala wine sauce over your choice of pasta.
Veal Marsala Pasta
$17.00-23.00
Veal cutlet cooked with mushrooms in a marsala wine sauce over your choice of pasta.
Chicken Piccata Pasta
$14.00-19.00
Chicken in a lemon caper sauce served over your choice of pasta.
Veal Piccata Pasta
$17.00-23.00
Veal cutlet in a lemon caper sauce served over your choice of pasta.
Chicken Saltimbocca Pasta
$14.00-19.00
Chicken breast sauteed with prosciutto and sage in a light lemon caper sauce served over your choice of pasta.
Veal Saltimbocca Pasta
$17.00-23.00
Veal cutlet sauteed with prosciutto and sage in a light lemon caper sauce served over your choice of pasta.
Lasagna
14.00-19.00
House-made with layers of pasta, Italian sausage, ground beef, ricotta, mozzarella, and bolognese sauce.

$Vegetarian Dishes

Piatti vegetarian. Any dishes with 2 prices denote our lighter bites option and our regular dinner size portion.
Gnocchi Vegetale
$17.00-23.00
Peas, mushrooms and roasted red peppers in a Parmigiano Reggiano cream sauce over gnocchi.
Eggplant Parmigiana
$14.00-19.00
Napoleon of eggplant, tomato sauce, mozzarella and fresh basil with your choice of side.
Pasta Primavera
$15.00-20.00
Broccoli, zucchini, summer squash, carrots, and basil topped with pine nuts and Parmesan served over your choice of pasta.
Eggplant Rollatini
14.00-19.00
Ricotta filled eggplant rolls baked with marinara and mozzarella, your choice of side.

$Steak

Bistecca. La Fiorentina is pleased to serve the best quality steaks we can buy, whether it be beef or pork. Our beef steaks are all the prime quality which means they have a good degree of marbling which gives both flavor and tenderness. We continue to assess the market so we can bring you the finest steaks available. Our steak options are served with 2 side choices. Add-ons are available for an additional charge. Exchange both sides for an Italian, Caesar or Arugula Bleu Salad or exchange 1 side for an additional charge.
Bistecca alla Fiorentina Steak
$54.00
Our house specialty, 24 oz. porterhouse steak, bone-in with strip and tenderloin.
Ribeye Steak
$43.00
Thick-cut ribeye steak, the richest cut with of marbling 16 oz.
NY Strip Steak
$36.00
One of the flavorful steaks cut from the short loin 12 oz.
Filet Mignon Steak
$35.00
Center cut tenderloin steak, the most tender steak there is 7 oz.
Pork Ribeye Steak
17.00
Tender and juicy pork ribeye with house-made apple bourbon chutney on the side 8 oz.

$Seafood Dishes

Piatti mare. Items with 2 prices come in our lighter bites size or our full-size portion.
Fra Diavolo
$19.00-30.00
Shrimp, calamari, scallops, and mussels in a white wine tomato sauce over linguini.
Seafood Risotto
$21.00-33.00
Shrimp scallops and Maine lobster over Arborio risotto with peas, chives and topped with a white truffle oil drizzle.
Lobster Ravioli
$30.00
Maine lobster ravioli with sauteed mushrooms and Rosalita tomatoes with a rich creamy lobster sauce.
Salmon Francesca
$17.00-25.00
Fresh Atlantic salmon, pan seared, served with lemon caper sauce and choice of 2 sides.
Linguine and Clams
$16.00-22.00
Choose a red or white sauce.
Sea Scallops
$18.00-28.00
North Atlantic sea scallops. Choose pan-seared or broiled in garlic butter or breaded and golden fried. Served with your choice of 2 sides.
Shrimp
$16.00-22.00
Wild-caught Gulf shrimp sauteed in garlic butter, white wine and herbs, or butterflied and fried golden brown, with choice of 2sides.
Lobster Seafood al Forno
$39.00
Maine lobster, shrimp sea scallops with Ritz cracker crumb and baked 'en casserole', topped with lobster sauce. Served with your choice of 2 sides.
Haddock Bar Harbor
18.00-28.00
Atlantic haddock with Ritz cracker crumb stuffing, topped with lobster sauce and your choice of 2 sides.

$Lunch Specials

Offerte speciali per il pranza.
Mini Pizza and a Side Lunch Special
$14.00
Choose either cheese pizza or pepperoni pizza and one of the following: Caesar salad, Italian salad, Arugula Blue salad, or minestrone, lobster bisque available for an additional charge.
Mini Pasta Bowl Lunch Special
9.00-9.00
Select the type of pasta, the sauce, and the topping.

$Non-Alcoholic Beverages


San Pelligrino
$2.50
Small. Sparkling natural spring water.
Piancone Epicureo
$6.00
Large. Sparkling or still water.
Soft Drink
$2.50-3.00
Your choice of flavor.
Raspberry Tea
$2.50
Iced Tea
$2.75
Fresh Brewed Tea
$2.75
Coffee
$2.75
Drip, regular or decaf. Add a flavor for an additional charge.
Espresso
$2.75-5.50
Add a flavor for an additional charge.
Cappuccino
$6.00
Add a flavor for an additional charge.

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