Soups
Tomato Basil
$6.50
Monday.
Corn Bisque
$6.50
Tuesday and wednesday.
Chicken Tortilla
$6.50
Thursday and friday.
Corn Bisque
$6.50
Saturday.
Tomato Basil
6.50
$Greens and Things
Dressings: Pepper jelly vinaigrette, buttermilk ranch, herb bleu cheese, caesar, creole honey mustard, asian peanut ginger, low-fat balsamic vinaigrette, oil and balsamic vinegar, sugar-free thai vinaigrette, basil vinaigrette, yogurt ranch.House Salad
$4.95
Romaine and spring mix, carrots, tomato, jack cheese.
Spinach Salad
$6.25-12.25
Served with pepper jelly vinaigrette. Sundried tomatoes, raisins, pecans, calamata olives, bleu cheese and sesame seeds.
Pepper Jelly Chicken Salad
$14.50-16.50
Grilled and glazed marinated chicken breast on our spinach salad.
Zeasar Salad
$5.25-8.25
Romaine hearts, Caesar dressing and parmesan.
Chicken Zeasar
$13.25-16.25
Grilled marinated chicken breast on our Zeasar salad.
Rotisserie Salad
13.25
Rotisserie pork and chicken, sliced ham, bacon, jack cheese, diced pickled cucumber, tomatoes and toasted croutons. Choice of dressing.
$Small Plates and Shareables
Roasted Garlic Hummus
$5.75-8.50
Served with pita bread.
Duck Empanadas
$6.50-11.75
Flaky pastry, filling of roasted duck, cheese, onion, zydeco sauce.
Asian Almond Shrimp
$6.95-13.25
Wild-caught gulf shrimp fried crisp, honey ginger chili glazs.
Thai Rib Stack
$7.25-13.75
Slow cooked st. louis style ribs, sweet and spicy soy glaze.
Spinach Dip
$8.50
Zea's twist on an american classic. Zesty, sprinkled with feta.
Mediterranean Hummus
9.95
Sundried tomatoes, olives, feta cheese, roasted garlic, roma tomatoes, pita bread. Add cucumber chips instead of pita $2.00.
$Rotisserie Chicken
Half chicken roasted on an open flame with signature seasoning. Choice of 2 sides.House Rub
$14.95
Pineapple Jalapeno Glaze
$15.95
Fresh pineapple balances jalapefio's kick for a sauce.
Garlic Herb
$15.95
Our basil pesto with sweet caramelized garlic and parmesan cheese.
Sweet Chili Glaze
15.95
Sweet and spicy.
$All Rotisserie
Choice of 2 sides.Tender Pork Roast
$14.50
Seasoned pork roast. Served with a rosemary garlic glace.
Braised Provimi Veal
$18.50
Braised with natural au jus.
Rotisserie Ribeye
25.95
12 oz. grilled to medium rare, horseradish tiger sauce.
$Our Favorites
Choice of 2 sides.Thai Ribs
$17.50-24.95
Slow cooked st louis style ribs finished on the grill. Fresh ginger infused soy sauce, sweet chili, asian herbs. Also available BBQ or dry,
Backyard BBQ Chicken
$15.95
1/2 chicken, flame grilled, smoky BBQ sauce.
Twice Cooked Crispy Duck
$23.95
Peking duck, fire-roasted then crisped, honey-soy, herbs. Atop a bed of crispy to mein noodles.
BBQ Chicken and RIbs
18.50-26.75
Backyard BBQ chicken & slow cooked st. louis style ribs.
$Finished Plates
Red Beans and Rice
$13.95
Served with fried chicken breast and chef paul prudhomme's smoked andouille sausage.
Casablanca Chicken
$14.25
Mediterranean-spiced, pan-seared chicken breast, loaded hummus. Served with pita.
Shrimp and Grits
$13.95
Roasted corn grits topped with wild-caught gulf shrimp sauteed and andouille sausage, etouffee sauce.
Shrimp Breaux Bridge
14.95
Wild-caught gulf shrimp sauteed in garlic and herbs, penne pasta in spicy cream sauce.
$Fins and Shells
Choice of 2 sides.Trout Lafitte
$19.95
Fresh snake river canyon trout fillet, grilled. Wild-caught gulf shrimp sauteed or fried, spicy cream sauce.
Bronzed Trout
$23.95
Fresh snake river canyon trout fillets, seasoned and seared. Available grilled.
Pesto Trout
$25.95
Fresh snake river canyon trout fillets, basil, parmesan, pesto crusted.
Balsamic Salmon
$24.95
Fresh atlantic salmon, hardwood grilled, sweet balsamic glaze.
Buttermilk Battered Shrimp
$24.50
Large fried wild-caught gulf shrimp, hushpuppies, tartar sauce.
Southern Fried Catfish
13.50
Fresh alabama catfish, buttermilk com flour batter, iuishpuppies, tartar sauce.
$Sandwiches
Cheeseburger
$11.25
Certified angus, jack, bleu or cheddar on a butter toasted brioche bun and 1 side. Add bacon $1.50, mushrooms $0.75, caramelized onion $0.50, BBQ sauce $0.50.
Chipotle Chicken Sandwich
$10.50
Grilled chicken breast, jack cheese, chipotte aioli, lettuce, tomato. 1 side.
Honey Island Chicken
$12.75
Grilled or fried chicken breast, tomato, bacon, lettuce, creole honey mustard. 1 side.
Sedona Chicken Panini
$11.75
Rotisserie chicken, grilled onion, roasted garlic, jack cheese, cilantro, diced tomatoes, roasted com, chipotle aioli.
Philly Beef Panini
$12.75
Thinly sliced sirloin, grilled onion, jack cheese, mayo.
Fresh Fish Tacos
11.95
Harvest Select, fresh Alabama catfish, buttermilk battered, chipotle spiced, sweet vinegar slaw, sriracha tartar sauce.
$Roteisserie Chicken Lunch
3 pieces of chicken roasted on an open flame with signature seasoning. Choice of 2 sides.House Rub
$11.50
Garlic Herb
$12.50
Sweet chili glaze, pineapple jalapeno glaze or BBQ
Tender Pork Roast
$10.50
Seasoned pork roast. Served with a rosemary garlic glace.
Braised Provimi Veal
13.95
Braised with natural au jus.
$Lunch
Southern Fried Catfish
$13.50
Harvest select, fresh alabama catfish. Buttermilk corn flour batter, hushpuppies, tartar sauce.
Grilled Chicken Breast
$11.75
Bronzed Trout
$14.25
Fresh snake river canyon trout fillet, seasoned and seared. Available grilled.
Pesto Trout
$14.75
Fresh snake river canyon trout fillet, basil, parmesan, pesto crusted.
Half Rack Thai Ribs
17.50
Slow cooked st. louis style ribs finished on the grill. Fresh ginger infused soy sauce, sweet chili, asian herbs. Also available BBQ or dry.
$Sides
Roasted Corn Grits
$3.75
French Fries
$3.75
Sugar Snap Beans
$3.75
Thai Snap Beans
$3.75
Red Beans and Rice
$3.75
Steamed Broccoli
$3.75
Grilled Asparagus
$5.75
Sauteed Spinach
$5.75
Menu for Zea Rotisserie & Grill is provided by findrestaurantmenu.com
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