Featured Items
Lobster Macaroni and Cheese
$18.00
Butter poached maine lobster, 4-cheese fondue. Serves up to 2 people.
Zech's Surf and Turf
67.00
8 oz grilled filet mignon and 1/2 lb. Maine lobster tail drawn butter.
$Appetizers
Diver Scallops
$15.00
Pan-seared new bedford scallops, sweet corn relish.
Angel City Oysters
$14.00
Hand-breaded fried oysters, Indian long pepper aioli.
Turtle Creek Goat Cheese Fritters
$13.00
Vidalia onion, tomato jam, toasted baguette.
Boca Grande Crab Cake
$16.00
Jumbo lump crab, scallion aioli, red chili pepper glaze.
Bistro Steak Bruschetta
$16.00
Grilled tenderloin, boursin, parmesan, baby arugula, tomato, onion, balsamic, horseradish aioli, toasted baguette.
Ahi Tuna
$17.00
Herb-crusted, napa slaw, chili pepper citrus vinaigrette, avocado relish.
Indian Town Shrimp Cocktail
16.00
Citrus scented shrimp, mango, wasabi avocado & cocktail sauces.
$Soup And Salads
Caesar Salad
$11.00
Shaved parmesan, focaccia croutons, house-made dressing.
Baked Onion Soup
$9.00
Gator Creek Stew
$9.00
Alligator, white beans, greens.
Pine Island Steakhouse Wedge
$13.00
Iceberg lettuce wedge, creamy gorgonzola, heirloom tomato, cherrywood bacon, chopped egg, shaved red onion.
Lobster Bisque
$11.00
Splash of sherry.
Butter Poached Lobster Salad
$17.00
Baby arugula, lemon, chive vinaigrette, fried capers, roasted pepper aioli, toasted brioche crouton.
Grilled Hearts of Romaine
$12.00
Warm goat cheese fritter, pickled beets, palm sugar vinaigrette.
Heirloom Tomato Salad
12.00
Red onion, blue cheese, balsamic vinaigrette.
$Hot
Served hot. serves up to 4 people.Wendell's Pork & Beans
$56.00
Angel City Oysters
$56.00
Boca Grande Crab Cake
$56.00
Turtle Creek Goat Cheese Fritters
56.00
$Chilled
Served chiled. serves up to 4 people.Indian Town Shrimp Cocktail
$50.00
Ahi Tuna
$50.00
Bistro Steak Bruschetta
50.00
$Harris Ranch Black Angus Five Diamond Prime Beef
Punta Rassa Filet & Sausage Skewer
$40.00
Beef tenderloin, linguica sausage, madeira wine, garlic and herbs, yellow rice, fried potatoes.
Filet Mignon
$42.00
New York Strip
42.00
5 Peppercorn rub.
$Premium Creekstone All Natural Bone-In Cuts
Bone-In Ribeye
$48.00
Bone-In Filet
56.00
$Steak Toppings
Sauce Diane
$6.00
Oregon Blue Cheese
$6.00
Au Poivre
$6.00
Jumbo Shrimp Scampi
$15.00
Béarnaise Sauce
$6.00
Suwannee Creek Crab Oscar
15.00
$Fresh Seafood
Cedar Plank Roasted Salmon
$36.00
Skuna bay salmon, spice rubbed, local honey, wilted baby spinach.
Chilean Sea Bass
$44.00
Caribbean-spiced, coconut rum glaze, fried plantain, mango chow chow.
Cataplana Broiled Seafood Sampler
49.00
Sea bass, shrimp, scallops, clams, 1/2 lb maine lobster tail lisbon sauce, fresh herbs, white wine.
$Specialties
Duroc Dry Aged Pork Rib Chop
$34.00
12 oz apple-brined chop, peach glazeandouille spoon bread dressing, fried oyster, pan gravy.
Roast Chicken & Green Chilies
28.00
10 oz organic bone-in breast, fried green tomato, fresh corn salsa.
$Accompaniments
Garlic Sautéed Baby Spinach
$6.00
Baked Potato
$6.00
Garlic Mashed Potatoes
$6.00
Grilled Asparagus, Hollandaise Sauce
$8.00
Gator Drool Beer Braised Collard Greens
$6.00
Creamed Spinach
$6.00
Organic Wild Mushrooms
$8.00
Menu for A Land Remembered at Rosen Shingle Creek is provided by findrestaurantmenu.com
DISCLAIMER: Information shown here may not reflect the latest changes. Check with the restaurant for current pricing and other menu information. A listing on findrestaurantmenu.com does not reflect any affiliation with or endorsement of the listed restaurant, or the listed restaurant's endorsement of findrestaurantmenu.com. Please inform us of any errors in the information. For more information, please read our Terms and Conditions.
